Mei Mei Chinese Restaurant

Deep-fried rolls filled with minced meat and vegetables.

Six pieces.

Four pieces. Crabmeat blended with cream cheese wrapped inside wonton skin & fried.

Four pieces. Deep-fried jumbo shrimp dipped in a special batter.

Six pieces.

Four pieces.

Four pieces.

Four pieces. Marinated slices of barbecued beef on skewers.

Eight pieces.

Serves two. Egg rolls crab rangoon satay beef fantail shrimp and chicken drumsticks.

For two. Golden rice sizzles in a rich chicken broth with minced chicken and vegetables.

For two. Golden rice is set sizzling into a soup of shrimp mushrooms and vegetables.

Snow pea pods sauteed with water chestnuts and carrots in rich white sauce.

Fresh broccoli, mushrooms, and water chestnuts in a spicy sauce.

Deep-fried bean curd sauteed with bamboo shoots carrots mushrooms napa broccoli in brown sauce.