Outback Steakhouse (355 Gateway Drive)

An outback original. Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

Lightly battered and fried mushrooms, with house-made ranch dressing.

Topped with melted monterey jack, cheddar and chopped bacon with house made ranch dressing.

Sashimi-style Tuna seared rare and placed atop an Asian slaw. Served with creamy ginger-soy sauce.

Sprinkled with a special blend of seasonings and grilled. Served with grilled artisan bread, garlic herb butter and fresh tomato basil.

Large. Hand-dipped in batter, rolled in coconut and fried golden. paired with creole marmalade.

Crispy shrimp tossed in a spicy Volcano sauce and topped with green onions.

Chicken wings tossed in our secret spices served with our blue cheese dressing and celery. Choose mild, medium or hot.

Fresh mixed greens, dressing of choice, cucmbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons.

Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.

Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie crunch all tossed with blue cheese vinaigrette and topped with blue cheese crumbles.

A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, blue cheese dressing and blue cheese crumbles and topped with a sweet balsamic glaze.

Creamy potato soup topped with melted cheese, bacon and green onions.

Classic creamy chowder loaded with clams, cured bacon and diced potato.

Chicken breast in a seasoned broth, topped with Monterey Jack and Cheddar cheese, cilantro and crispy tortilla strips. Served with a wedge of lime.

Made with our world-famous onions and topped with melted provolone cheese.

Topped with sour cream, bacon, green onions, Monterey jack and Cheddar cheese.

Steamed broccoli topped with a creamy three cheese sauce and a blend of natural and Monterey jack and Cheddar cheeses.

Fresh mix greens, chopped hard boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and freshly made croutons. Served with your choice of dressing.

Seared center-cut sirloin, mixed greens, Aussie crunch, tomatoes, red onions, cinnamon pecans and our danish blue cheese vinaigrette.

Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.

Steak sliced thin with our steakhouse cheese sauce, grilled onions and red peppers then smothered with melted white Cheddar cheese on a sub roll.

Grilled chicken with Swiss cheese, bacon, lettuce, tomato and honey mustard sauce.

Hand battered in our bloomin' onion seasoning, fried then drizzled with our spicy signature bloom sauce with onion, lettuce and tomato. Served with one freshly made side.

Topped with bloomin' onion petals, American cheese, lettuce, tomato and our spicy signature bloom sauce.

Topped with lettuce, tomato, onion, pickle and mustard.

Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted monterey jack and cheddar and honey mustard sauce. Served with one freshly made side.

Seasoned and grilled chicken breast with our signature BBQ sauce. Seasonal mixed veggies.

Our twist on fried chicken. Boneless chicken breast hand battered in our outback original bloomin' onion seasoning, fried until golden brown and drizzled with spicy signature bloom sauce. Served with two freshly made sides.

Wood-fire grilled chicken and shrimp over fettuccine noodles tossed in a creamy Parmesan cheese sauce.

Sauteed shrimp tossed with mushrooms, green onions and our signature Toowoomba sauce then topped with shredded Parmesan cheese.

Crispy white-meat tenders served with choice of honey mustard or buffalo sauce. Served with Aussie fries and one freshly made side.

1/2 rack of baby back ribs and wood-fire grilled chicken breast. Served with one freshly made side.

Smoked, wood-fire grilled and brushed with a tangy BBQ sauce. Served with one freshly made side.

Finished with a rich cabernet sauce. Served with your choice of two freshly made sides.

Outback steaks are served with a choice of two freshly made sides. Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared.

The most tender and juicy cut seasoned and seared.

The most tender and juicy cut seasoned and seared.

Our tender, juicy filet paired with a steamed lobster tail. Served with two freshly made sides.

Our tender, juicy filet paired with a steamed lobster tail. Served with two freshly made sides.

Well marbled, juicy and savory, seasoned and seared.

14 Oz. NY Strip full of rich flavor. Seasoned and seared to perfection.

Our signature center-cut sirloin with Grilled Shrimp on the Barbie. Served with a signature potato and one freshly made side.

Our signature center-cut sirloin with gold coast coconut shrimp. Served with a signature potato and one freshly made side.

22 oz. Bone-in and extra marbled for maximum tenderness. Seasoned and wood-fire grilled over oak. served with your choice of signature potato and one freshly made side.

24 oz. Porterhouse features a flavorful strip and filet tenderloin together. Seasoned with our special blend of herbs and spices then seared.

Seasoned with an herb crust, served with au jus and hand-carved to order. Choose either original roasted or wood-fire grilled. Served with a signature potato and choice of one freshly made side. Based on availability.

Seasoned and grilled. Served with our classic rémoulade sauce. Fresh mixed veggies.

Wood-fire grilled salmon topped with shrimp and mushrooms in a creamy toowoomba sauce. Served with two freshly made sides.

Seasoned and grilled mahi topped with herb aioli and pico de gallo. Served with one freshly made side. Or try it simply grilled.

Two cold water tails perfectly steamed for maximum tenderness. Choice of two sides.

Choose your signature side salad and a bowl of soup.

6 pieces. Dipped in beer batter, rolled in coconut and fried golden. Paired with our own Creole marmalade. Served with your choice of cup of soup, salad or side.

Topped with lettuce, tomato, onion, pickle and mustard. Served with your choice of cup of soup, salad or side.

Three grilled chicken tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli. Served with one freshly made side.

3 pieces. Three grilled steak tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli. Served with one freshly made side.

2 pieces. Two grilled chicken tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli. Served with your choice of cup of soup, salad or side.

Two grilled steak tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli. Served with your choice of cup of soup, salad or side.

6 oz. Our signature sirloin is one of the leanest cuts, hearty and full of flavor. Served with fresh seasonal mixed veggies and a house salad with your choice of light balsamic vinagrette or tangy tomato dressing.

6 oz. The most tender and juicy thick cut filet. Served with fresh seasonal mixed veggies and a house salad with your choice of light balsamic vinagrette or tangy tomato dressing.

Served with choice of one freshly made side and choice of a beverage.

Served with choice of one freshly made side and choice of a beverage.

Served with choice of one freshly made side and choice of a beverage.

Served with choice of one freshly made side and choice of a beverage.

Served with choice of one freshly made side and choice of a beverage.

Served with choice of one freshly made side and choice of a beverage.

With your choice of oreo cookie crumbles or chocolate sauce.

Coca-cola is the most popular soft drink in history, as well as the best-known brand in the world.

A signature blend of 23 flavors makes every sip of Dr. pepper truly unique.

Made with the goodness of real lemons, minute maid lemonade is the quintessential refreshing beverage with the great taste of a simpler time.

A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and served with vanilla ice cream.

An extra generous pecan brownie topped with rich vanilla ice cream, drizzled with our warm chocolate sauce, chocolate shavings and whipped cream.

Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry or chocolate sauce.

Aussie-sized slice of premium New York-style cheesecake drizzled with our rich salted caramel sauce.

Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, hot, or dry.

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with 2 freshly made sides.

An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

Fettuccine noodles tossed in a creamy Parmesan cheese sauce with grilled Chicken & Shrimp.

Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.

Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato and our spicy signature bloom sauce.

Crispy white-meat tenders served with choice of honey mustard or Buffalo sauce. Served with two freshly made sides.

Stuffed with tender slow-roasted prime rib, Monterey Jack cheese, chipotle spread, cilantro and green onions. Served with sour cream.

Topped with lettuce, tomato, onion, pickle and mustard.

The most tender and juicy thick cut seasoned and seared. Served with 2 freshly made sides.

Stuffed with tender slow-roasted prime rib, Monterey Jack cheese, chipotle spread, cilantro and green onions. Served with sour cream.

Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Served with lemon wedge.

Sprinkled with a special blend of seasonings and grilled. Served with grilled artisan bread, garlic herb butter and fresh tomato basil.

Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and honey mustard sauce.

An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.

Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, hot, or dry.

Bloomin' Onion® petals served with our signature bloom sauce.

Lightly battered and fried mushrooms, with house-made ranch dressing.

Sashimi-style Tuna seared rare and placed atop an Asian slaw. Served with a creamy ginger-soy sauce.

The most tender and juicy thick cut seasoned and seared. Served with 2 freshly made sides.

The most tender and juicy thick cut seasoned and seared. Served with 2 freshly made sides.

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with 2 freshly made sides.

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with 2 freshly made sides.

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with 2 freshly made sides.

Bone-in and extra marbled for maximum tenderness. Seasoned and grilled over oak. Served with 2 freshly made sides.

Well-marbled, juicy and savory. Grilled with the natural flavor of oak. Served with 2 freshly made sides.

Well-marbled, juicy and savory. Grilled with the natural flavor of oak. Served with 2 freshly made sides.

NY Strip full of rich flavor. Seasoned and seared. Served with 2 freshly made sides.

Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with one freshly made side.

Crispy white-meat tenders served with choice of honey mustard or Buffalo sauce. Served with two freshly made sides.

1/2 rack of baby back ribs and grilled chicken breast. Served with one freshly made side.

Seasoned and grilled chicken breast with our signature BBQ sauce.Served with one freshly made side.

Fettuccine noodles tossed in a creamy Parmesan cheese sauce with grilled Chicken & Shrimp.

Fettuccine noodles tossed in a creamy Parmesan cheese sauce with grilled Chicken.

Fettuccine noodles tossed in a creamy Parmesan cheese sauce with grilled Shrimp.

Fettuccine noodles tossed in a creamy Parmesan cheese sauce.

Smoked, grilled and brushed with a tangy BBQ sauce.

Smoked, grilled and brushed with a tangy BBQ sauce.

Grilled Salmon brushed with smoky bourbon glaze and topped with bacon. Served with one freshly made side.

Grilled Salmon brushed with smoky bourbon glaze and topped with bacon. Served with one freshly made side.

Twelve crispy, hand-breaded shrimp served with your choice of cocktail or spicy Volcano sauce. Served with freshly made side.

Seasoned and grilled. Served with one freshly made side.

Seasoned and grilled. Served with one freshly made side.

Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato and our spicy signature bloom sauce.

Hand-breaded and lightly fried, tossed in Buffalo sauce with lettuce and house-made ranch.

Topped with lettuce, tomato, onion, pickle and mustard.

100% Grass-Fed, sustainably raised premium beef patty topped with aged Cheddar cheese, lettuce, tomato, onion and a garlic aioli.

Steak sliced thin with our steakhouse cheese sauce, grilled onions and red peppers then smothered with melted White Cheddar cheese on a sub roll.

Grilled chicken with Swiss cheese, bacon, lettuce, tomato and honey mustard sauce.

Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and freshly made croutons. Served with your choice of dressing.

Grilled chicken, fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and freshly made croutons. Served with your choice of dressing.

Crispy chicken, fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and freshly made croutons. Served with your choice of dressing.

Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, cinnamon pecans and our Danish Blue Cheese vinaigrette.

Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.

Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.

Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.

Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.

A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.

Mixed lettuce, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons.

Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.

Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese.

Steamed broccoli topped with a creamy three cheese sauce and a blend of natural and Monterey Jack and Cheddar cheeses.

An extra generous pecan brownie topped with rich vanilla ice cream, drizzled with our warm chocolate sauce, chocolate shavings and whipped cream.

Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

Aussie-sized slice of premium New York-style cheesecake drizzled with our rich salted caramel sauce.

30 chicken wings tossed in our secret spices. Served with our Blue Cheese dressing and celery. Choose mild, medium, hot, or dry.

32 shrimp skewered and sprinkled with a special blend of seasonings and grilled. Served with garlic herb and fresh tomato basil.

32 shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Served with lemon wedges.

Five 1/3 racks of Baby Back Ribs. Smoked, grilled and brushed with a tangy BBQ sauce.

15 crispy white-meat tenders served with choice of Buffalo or Honey Mustard sauce.

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served Medium, diced and ready to eat.