Peggy Dempseys

Wings, sticks, skins and fingers.

Straight, curly and sweet potato.

Served with jalapenos, chili and cheese.

Cheese and gravy.

Boiled calamari filled with homemade stuffing.

Thinly sliced roast beef topped with mozzarella cheese on a garlic bread.

100% USDA sliced steak on toasted garlic bread.

Sauteed peppers and onions with American cheese.

Healthy choice.

Breaded cutlet, bacon, ranch and mozzarella.

Crisp chopped lettuce, farm-grown tomatoes and smoked bacon.

Blackened chicken breast with sauteed onions, swiss cheese, lettuce and tomato on a club roll.

Two cheese blend with bacon and tomato.

Fresh corned beef with sauerkraut, swiss cheese and Italian dressing, served on toasted rye bread.

Turkey club served on a flour tortilla.

Fresh corned beef with sauerkraut, swiss cheese and russian dressing served on toasted rye bread.

Turkey club served on a flour tortilla.

Two cheese blend with tomato and bacon.

Our premium classic burger served with lettuce, tomato, raw onion and pickles.

Our premium classic, just add cheese.

Classic bacon cheeseburger, two strips of bacon, and your choice of cheese.

BBQ sauce, fried onions and cheese.

Mushroom and cheese.

Chilli and cheese.

Breaded chicken breast with lettuce, tomato and homemade coleslaw.

Ground beef.

16 oz. Dempsey's own special cut of steak.

14 Oz.

Four grilled new Zealand baby lamb chops over mashed potatoes and fresh vegetables, topped with a mint gravy sauce.

8 oz. salmon served over fresh risotto, mushrooms and asparagus.

Sauteed chicken cutlet in a white wine mushroom sauce.

Beer battered fillet of sole with home style fries.

16 Oz.

Wings, sticks and tenders. Served with free soft drink.