A bean wafer, Indian crispy bread.

Meat or Vegetable, Crisp and spiced patties.

Mixed vegetable fritters.

Banana fritters.

5 Pieces.

Fried and spiced chick peas, served with poori.

Shrimp cooked Bangali style, served with poori.

Chicken liver sauteed with herbs and spices, served with poori.

Fresh mushroom pieces tastefully cooked simmered with tomato, served with poori.

Samosa, Pakoras, Sheek Kebab and Papadum served with mint sauce and onion relish.

Delicious lentil soup with tomatoes, lemon, herbs and mild Indian spices.

Mixed fresh vegetable soup with mild Indian spices.

Delicious hot coconut in milk.

Chicken soup spiced with garlic, ginger, cinnamon, cardamom and some Indian herbs.

Unleavened bread baked in the oven.

Unleavened bread baked with roasted garlic.

Light, unleavened, freshly baked soft bread.

Layered bread fried in butter.

Puffy bread fried in oil.

Deep fried poori bread stuffed with cheese.

Paratha stuffed with mashed and spiced potatoes.

Paratha stuffed with mildly spiced minced meat and peas.

Paratha stuffed with mildly spiced minced meat, peas, eggs, chopped onion and green pepper.

Paratha stuffed with mildly spiced chopped onion and peas.

A combination of garden fresh vegetables sauteed in lightly spiced sauce.

Highly spiced fresh vegetables cooked in tangy sharp spice.

Spinach and cheese cooked with mild or hot spices.

Green peas and cheese cooked with mild or hot spices.

Chick peas and spinach cooked with mild or hot spices.

Combination of fresh mix-vegetable cooked in Persian style with lentil and spinach and hot spices.

Okra cooked with tomatoes, onions and Bengali spices.

Cooked in Mughlai style with mild sauces.

Potatoes, cauliflower and sweet peas cooked with mild or hot spices.

Chick peas cooked with chopped tomatoes mild or hot spices.

Potatoes and spinach tastefully sauteed with herbs and Indian spices.

Mix vegetable balls cooked with creamy mild sauces.

Paneer cubes cooked with tomato, butter and creamy sauce.

Served sizzling, ask waiter for explanation.

Boneless chicken cooked in mildly spiced sauce.

Chicken cooked with hot peppers, potatoes and highly spices.

Chicken cooked with tomatoes and medium hot spices.

Chicken cooked with spinach and mild spices.

Chicken cooked with mushrooms and mild spices.

Chicken cooked with chopped onions, tomatoes and green peppers and medium spices.

Chicken cooked in Mughlai style in a mild and creamy sauce.

Chicken cooked with green peas and tomatoes and mild spices.

Chicken cooked in Persian style with lentils and spinach and medium hot spices.

Chicken cooked in bhindi, fresh okra in mildly spiced sauce.

Chicken cooked with pineapple, almond and nuts in mild sauce.

Chicken cooked with banana, creamy and mild spices.

Chicken cooked with sabzi, fresh vegetables in medium hot sauce.

Broiled chicken cooked with butter, almond and coconut and creamy sauce.

Boneless broiled chicken cubes cooked with green peppers in creamy sauce.

Served sizzling, ask waiter for explanation.

Cooked in lightly spiced gravy.

Highly spiced meat cooked with potatoes in a tangy sharp sauce.

Cooked with tomatoes and medium hot spices.

Cubes of gosht, lamb cooked with green pepper and in lightly spiced gravy.

Cooked with spinach and fresh Indian spices.

Cooked with chopped onions, tomatoes, green peppers and medium hot spices.

Cooked with Mughlai style in mild and creamy sauce.

Cooked with green peas and tomatoes and mild spices.

Cooked in Persian style with lentil and spinach and medium hot spices.

Succulent pieces of gosht, lamb cooked with fresh vegetables in medium hot sauce.

Cooked with banana creamy and mild spices.

Cooked with pineapple, almond and nuts in mild sauce.

Served sizzling, ask waiter for explanation.

Cooked with green peppers and tomatoes in lightly spiced sauce.

Can be served as Vindaloo or with spinach, cooked with tomatoes and mild spices.

Cooked in Mughlai style in mild and creamy sauce.

Cooked with potatoes in a tangy sharp sauce.

Cooked with spinach and tomatoes in delicately spiced sauce.

Cooked with green peas and tomatoes and mild spices.

From the Bay of Bengal, cooked with cream and fastidious sauce.

Fish of the day, cooked in Bengali style with precisely spiced gravy.

Shrimp cooked with fresh okra in medium hot sauce.

Cooked with banana creamy and mild spices.

Broiled shrimp, cooked with green peppers, tomatoes in creamy sauce.

Served sizzling, ask waiter for explanation.

Cooked with tomatoes in medium hot spiced sauce.

Cooked with onion, green pepper and mild or hot spices.

Spring chicken marinated in yogurt, vinegar, mint, exotic Tandoori spices and grilled in oven.

Chicken cubes marinated in yogurt, vinegar, mint, exotic Tandoori spices and grilled in oven.

Cubed chicken marinated in mild spices, barbequed on skewers over charcoal.

Minced meat with onions and herbs roasted on skewers.

Boneless chicken breast marinated in mild spices, barbecued on skewers over charcoal.

An assortment of Tandoori specialties.

Cubes of lamb marinated in yogurt, vinegar, mint, exotic Tandoori spices and grilled in oven.

Fish marinated in yogurt, vinegar, mint, exotic Tandoori spices and grilled in oven.

Served sizzling, ask waiter for explanation.

Long grain rice cooked with onion, tomato, yogurt and milk, mixed with a combination of vegetables.

Long grain rice flavored with saffron, cooked Mughlai style with boneless chicken, eggs, nuts and 15 exotic spices.

Long grain rice flavored with saffron, cooked Mughlai style with boneless chicken, tikka, eggs, nuts and 15 exotic spices.

Long grain rice flavored with saffron, cooked oriental Bengali style with succulent pieces of lamb, eggs, nuts and 20 exotic spices with special recipe.

Long grain rice flavored with saffron and cooked with lamb, chicken and vegetables and eggs.

Cooked in Taj Mahal style.

Cool whipped yogurt with cucumber, tomatoes and mint.

Refreshing Indian cold drink made from Yogurt and Masala Sweet or Salted.

Refreshing Indian cold drink made from yogurt and fresh mango.

Homemade.

Indian Style Mixed Salad.

Made from fresh homemade cottage cheese in sweetened milk served cold with pistachios.

Made with dry milk and cottage cheese balls deep fried and dipped in sugar syrup and rose water.

Indian style rose water flavored custard pudding.

Homemade style Ice Cream with pistachio, saffron and nuts.