Steamed shrimp dumpling.

Boiled soybeans.

Steamed baby spinach with flake and light sauce.

Choice of veggies, shrimp or chicken or a mix.

Deep fried chicken rolled with shrimp, mushroom, spinach, crab meat and cheese.

Lightly fried. Japanese calamari with creamy butter sauce.

Grilled fresh yellowtail collar with sea salt seasoned with rice vinegar.

Pan fried dumpling choice of pork, beef, vegetable or seafood.

Broiled chicken and vegetable on a skewer.

Chef style pork spring roll.

Sauteed mixed vegetable.

Deeply fried bean curd with a light sauce.

Served wild fried Japanese rock shrimp with creamy spicy curry sauce.

Seared and thinly sliced tuna in ponzu sauce.

Thinly sliced yellowtail served with ginger vinaigrette.

Choice of yellowtail, tuna or salmon. Finely chopped with spicy sauce and scallion and garlic flake.

Assorted pickles.

Soybean paste soup with bean curd, seaweed, and scallion.

Boiled bean curd and vegetable in broth.

Clear chicken broth with seaweed, mushroom, and scallion.

Shrimp, scallop, fish, crab stick in broth.

Noodle soup with chicken, scallop, crabmeat, fish cake, poached egg, vegetable and two pieces of shrimp tempura.

Clear noodle soup with seafood, veggie, and tofu.

Noodle soup with shrimp and veggie tempura on the side.

Choice of chicken or beef. Thinly sliced meat cooked in sukiyaki broth with yam noodles.

Served with ginger dressing.

Cooked black seaweed with soy bean.

Mesclun salad with avocado and ginger dressing.

Crispy salmon skin with cucumber and tobiko spicy with eel sauce.

Asparagus, avocado and cucumber. Inside out.

Inside out.

Inside out.

Tempura potato with pineapple sauce. inside out.

Crab, avocado and smelt roe. inside out.

Shrimp, egg, avocado, cucumber and smelt roe. inside out

Served with cucumber or avocado. inside out.

Salmon skin cucumber and scallion. Inside out.

Chopped spicy shrimp mixed with tobiko and crunch. Inside out.

Served wild salmon.

Shrimp, cucumber, lettuce, and mayonnaise. Inside out.

Spicy tuna, shrimp and avocado. Inside out.

Salmon, avocado, cucumber, and smell roe. inside out.

Smoked salmon, cream cheese and cucumber. Inside out.

Choice of tuna, salmon, yellowtail, white tuna or crabmeat. Inside out.

Inside out.

Inside out.

Toast Chilean seabass with salt pepper and chop onion. Inside out.

Tuna roll, salmon roll, and yellowtail roll.

Boston roll, Dallas roll and west roll.

Shrimp tempura roll, sake roll, rainbow roll, and dragon roll

California roll, eel cucumber roll and salmon avocado roll.

Spicy crunch tuna roll, spicy crunch salmon roll, and spicy crunch crab roll.

Shrimp tempura and avocado with eel sauce. 5 Piece

Deep fried oyster with lettuce, cucumber, mayonnaise, and flake. 5 Piece.

Eel, cucumber wrapped with avocado and smelt roe on top. 8 Piece.

Tuna, shrimp and asparagus wrapped with avocado on top. 8 Piece.

Spicy salmon and avocado wrapped with salmon and smelt roe on top. 8 Piece roll.

Shrimp tempura and cucumber wrapped with eel and avocado. 8 Piece.

Chopped white tuna with salmon roe flake and scallion wrapped with tuna and salmon on top. 8 Piece.

5 piece. Deep fried jumbo soft shell crab, cucumber, lettuce, tobiko with spicy mayonnaise.

Spicy crunchy yellowtail inside, albacore with jalapeno on the top. 8 Piece.

Lightly fried spicy salmon, eel and avocado with spicy sauce. 6 piece.

8 piece. Crab, avocado and smelt roe topped with assorted fish and avocado.

Spicy tuna and cucumber wrapped with spicy tuna and crunch on top. 8 Piece.

8 piece. spicy tuna and flake wrapped with broiled eel on top.

8 piece. Tuna, salmon, yellowtail and white tuna mixed with black olive, cilantro, jalapeno, and scallion. Wrapped with marble seaweed.

Eight pieces of assorted sushi and California roll.

Assorted fresh fish over sushi rice.

Four pieces of sushi, four pieces of sashimi and one salmon roll.

Four pieces of sushi, four pieces of sashimi and one tuna roll.

Sliced tuna, salmon and yellowtail over sushi rice.

Ten pieces of assorted sushi and tuna roll.

Assorted vegetable sushi and aac roll.

Four pieces of sushi, four pieces of sashimi and one yellowtail roll.

Fresh tuna belly with crunch, caviar, and scallion with seasoned rice and special seaweed.

Seasoned rice topped eel and toasted peanut.

Chopped baby yellowtail, jalapeno, shiso leaf. Cilantro and scallion.

Crunchy spicy tuna topped with salmon, yellowtail and garlic flake.

6 piece. Crab stick, avocado, and masago wrapped with cucumber.

Eel, lettuce, and avocado wrapped with cucumber. 6 pieces.

Tuna, spicy crunchy white tuna, and avocado wrapped with thinly peeled cucumber, homemade seaweed, and soybean seaweed. 6 Pieces.

Tuna, avocado and flying roe wrapped with thinly peeled cucumber. 6 Piece.

Salmon, avocado, and tobiko wrapped with thinly peeled cucumber. 6 piece.

Chicken, beef, and shrimp.

Shrimp, scallop, and salmon.

Cooked chicken, egg and onion over rice.

Broiled eel over rice.

7 Piece.

7 piece.

Five pieces of shrimp and seven pieces of vegetable.

Five pieces of chicken and seven pieces of vegetable.

Sliced beef rolled with scallion broiled with negi sauce.

Sliced chicken rolled with scallion broiled with Negi sauce.

Grilled eel over rice.

Noodle soup with two pieces of shrimp tempura, chicken, crabmeat, fish cake, vegetable, and egg. no rice.

Assorted sushi and one California roll.

Coke, diet coke, sprite, ginger ale, club soda.

Green tea, red bean or vanilla.

Green tea ice cream, red bean ice cream or vanilla ice cream.

Green tea, red bean or vanilla.

Red bean cake.

Ice cream covered with hard chocolate.