The Thirsty Koala

Pastured chicken with vegetables and herbs. Served with grilled bread. It can be prepared gluten-free.

Akudjura Earth Chili Bowl Portobello mushroom, non-GMO organic edamame, and black beans anchor this vegetable-centric chili, with Australian akudjura and walnuts, served with grilled bread -vegan, dairy-free, gluten-free when bread is excluded or gluten-free bread is selected, contains soy, nuts.

Our award-winning Australian grass-fed and grass-finished lamb lollies appetizer with a side of gremolata sauce, caramelized pumpkin, arugula salad with pomegranate seeds. Gluten-free. Nut-free.

Crispy Fried Calamari sweet chili, Thai basil yogurt, fresh lemon - gluten free.

Thea’s Meatballs prepared with pastured beef, garlic, onions, tomato, and herbs, served with Thai basil yogurt and gremolata - gluten-free, soy-free and dairy-free without the Thai basil yogurt, contains egg.

Corn and Jalapeno Fritters sweet corn, Manchego cheese, onion and jalapeno served with mesclun, mango, red onion - gluten-free and soy-free, vegetarian, contains egg and sheep dairy.

Australian Sausage Rolls minced pastured beef, pork, pork belly, shallots, and fennel seed wrapped in delicate puff pastry - three.

Mini Australian pastured beef pies and fries.

Halloumi Fries flash-fried Cypriot halloumi cheese, fresh lemon, clover honey, toasted sesame seeds, garden mint gluten-free and soy-free.

Hand-cut fries, white truffle oil, Parmesan, garlic, fresh herbs.

Hand-cut sweet potato fries, white truffle oil, Parmesan, garlic, fresh herbs.

Kale, beets, red onions, granny smith apple, house goat cheese, pepitas, champagne vinaigrette vegetarian. Gluten-Free.

Arugula, mescalin, tomato, red onion, Persian cucumber, seasonal fruit, ricotta, avocado, balsamic vinaigrette vegetarian. Gluten-Free.

Organic quinoa, cauliflower, arugula, tomato, red onion, avocado, sriracha dressing contains seeds, vegan. Gluten-Free.

Organic quinoa, charred kale, avocado, pomegranate, grilled halloumi cheese, fresh herbs, extra virgin olive oil. Gluten-Free.

green leaf lettuce, tomato, Persian cucumber, red onion, Dodoni's feta, olives, pickled roasted red pepper, red wine vinaigrette. vegetarian, Gluten-Free.

Grilled Australian pasture-fed hanger steak, Dodoni's feta, russet shoestring French fries, sautéed Portobello and onions, BBQ sauce. It comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale. Our sandwich rolls are freshly baked on the premise daily, served with a choice of mixed baby greens, shoestring fries or sweet potato shoestring fries substitute gluten-free bread for an additional charge.

Grilled pastured chicken marinated in our house-made Asada, with cheddar, avocado, bib lettuce, sliced fresh tomato, sliced red onion. It comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale. Gluten-Free. Our sandwich rolls are freshly baked on the premise daily, served with a choice of mixed baby greens, shoestring fries or sweet potato shoestring fries substitute gluten-free bread for an additional charge.

Niman Ranch beef burger, topped with kimchi aiolir, caramelized onions, fresh bib lettuce, sliced fresh tomato, sliced fresh red onion on a freshly baked brioche bun. Ketchup and sweet chili sauce served on the side. With your choice of hand-cut fries or side salad.

Niman Ranch beef, grilled pineapple, Canadian bacon, fried egg, beet slaw, topped with kimchi aioli, caramelized onions, fresh bib lettuce, sliced fresh tomato, sliced fresh red onion. Ketchup and sweet chili sauce served on the side. Served on a freshly baked brioche bun.

Grilled - beyond burger leaf lettuce, heirloom tomato, Zuni pickles, spicy cheesy viz, portobello, blistered cippolini, club roll- vegan.

Four gluten-free tacos, 100% Australian grass-fed steak made to order, served on Tortilleria Nixtamal's artisanal corn tortillas, pico de Gallo, fresh cabbage, caramelized onions, chipotle aioli, charred salsa verde, and fresh cilantro Gluten-free.

Four gluten-free pan-seared, non-breaded, wild Alaskan cod tacos served on Tortilleria Nixtamal's artisanal corn tortillas, avocado salsa, cabbage, coriander aioli, charred salsa verde, and fresh cilantro. Gluten-Free.

Four gluten-free tacos, Akudjura earth chili served on Tortilleria Nixtamal's artisanal corn tortillas, prepared with portobello mushrooms, carrot, celery, jalapeno, black beans, non-GMO edamame soybeans fresh coriander, garlic, Australian akudjura bush tomato, spices, walnuts, cilantro, vegan aioli. Gluten-free, vegan, contains nuts.

Pasture fed Australian petit tenderloin with roasted cipollini onion and chimichurri. It comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale. Gluten-free.

DuBreton pork belly seasoned with our Australian bush tucker BBQ blend and braised in our house-made citrus ginger chili glaze. It comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale. Gluten-Free.

Organic, gluten-free, can be prepared vegan.

Served with ragu of cauliflower, tomato, zucchini, eggplant, carrots, red pepper, celery, garlic, onions, Dodoni's feta, and fresh herbs. Comes with your choice of fingerling, garlic mash vegetarian, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale can be prepared vegan.

Eggplant Parma breaded garden eggplant, fresh mozzarella, and ricotta, shallot, onion, garlic, Pomodoro, fresh basil. Comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale - vegetarian, contains dairy.

Pastured, organic pan-roasted boneless chicken breasts served with grilled mango, avo salsa, pan jus, fresh herbs. Comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale - gluten-free, soy-free.

Pastured organic boneless chicken breasts, Portobello, marsala wine reduction. Comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale - contains dairy, gluten-free, soy-free.

Pastured organic buttermilk fried chicken breast, wing, thigh, drumstick. Comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale gluten-free, contains dairy, soy-free.

Beer battered wild Alaskan cod & chips - fish & chips, gluten, dairy and soy-free.

Pan braised skin-on salmon filet, mixed citrus, tamari, honey, fresh ginger garlic, toasted sesame with braised boy Choy comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale -contains seeds, gluten-free, dairy-free. A portion of the salmon sales goes towards the repopulation of wild Atlantic salmon in the Bay of Fundy.

Jail island skinless salmon filet baked in parchment paper with sun-dried tomato, feta cheese, kalamata olives, fresh garlic, oregano, olive oil, lemon. It comes with your choice of fingerling, garlic mash, lemon myrtle rice, hand-cut fries, side salad, or charred lemon kale. Gluten-free, contains dairy. A portion of the sales go toward the repopulation of wild Atlantic salmon in the Bay of Fundy.

Served with fresh hand-cut fries or mashed potatoes. It also includes a choice of ice cream or fresh seasonal fruit. Gluten-free.

Served with fresh hand-cut fries or mashed potatoes. It also includes a choice of ice cream or fresh seasonal fruit.

Served with fresh hand-cut fries or mashed potatoes. It also includes a choice of ice cream or fresh seasonal fruit.

Vegan, contains nuts.

Vegetarian, contains dairy.

Vegetarian contains dairy, vegan preparation available.

Gluten-Free.

Gluten-free. Made on the premises.

Gluten-free. Made on the premises.

Vegan and gluten-free. Made on the premises.

Gluten-free. Made on the premises.

Gluten-free. Dairy-based. Made on the premises.

Avocados, chargrilled tomatillos and habaneros are the base of our delicious green sauce. Made on-premises. Gluten-Free, Vegan.

Gluten-Free & Vegan. Made on-premises.

Gluten-free & vegan. Made on-premises.

Gluten-free, vegan.

Iced Tea - please request sweetened or unsweetened.

Organic soda flavors available sasparilla, root beer, blueberry, lemon-lime, and Mexican.

A light, fluffy meringue cake topped with fresh cream and seasonal fruits with a passion fruit syrup. Gluten-free. Make a selection from our light and fluffy meringues to our refreshing mousse, gluten-free and dairy-free options as well as decadent caramel and chocolate desserts.

Avocado whipped with fresh key lime juice, organic sugar and a raw walnut crust topped with fresh passion fruit syrup. Gluten-free and vegan. Contains nuts. Vegan & Gluten-Free.

Gluten-free. Coconut shortbread, caramel, dark chocolate, and sea salt. Three pieces.

Gluten-free, dairy-free. A light, fluffy yellow cake with a thin layer of strawberry jam, rolled in chocolate, buttercream, and coconut.

Serving of two chocolate mousse truffles topped with dark chocolate served with a side of vanilla ice cream topped with chocolate syrup.

Gluten-free. Freshly made, moist sponge cake with finely chopped dates topped with a toffee sauce and a side of vanilla ice cream Gluten Free.

House-made slices of cake. Moist lemon poppy seed cake finished with native Australian lemon myrtle icing. Vegan and Gluten-Free.

Vegan and Gluten-Free. Our tropical banana macadamia nut cake, so moist and delicious. Vegan and Gluten-Free. Contains nuts.

Vegan and gluten-free. Rich dark chocolate with swirls of peanut butter. Gluten-free and vegan contain nuts.

Our cinnamon pecan cake is moist and delicious. Gluten-Free.

Flash fried Cypriot halloumi cheese, fresh lemon, buckwheat honey, toasted sesame seeds, and garden mint. Soy free. Gluten Free

Crispy fried calamari comes with sweet chili & thai basil yogurt on the side (dairy free & gluten free)

Two pastured beef pies in flaky puff pastry served with homemade fries served with a side of sweet chili & ketchup (contains dairy & egg)

Sweet corn, manchego cheese, onion, and jalapeno. Served with mixed greens mango, and red onion. Soy free and contains egg. Gluten free

Prepared with pastured beef, garlic, onions, tomato, and herbs. Served with Thai basil yoghurt and gremolata. Contains egg.

Four gluten free pacific cod fish tacos served on soft corn tortillas, cabbage, pico de gallo, salsa verde, radish, kimchi aioli, fresh coriander

Four gluten free tacos, pastured grilled chicken made to order, served on Tortilleria Nixtamal artisanal corn tortillas, pico de gallo, fresh cabbage, caramelized onions, chioptle aioli, charred salsa verde and fresh cliantro gluten free

Breaded garden eggplant, mozzarella, ricotta, shallot, onion, garlic, freshly made Pomodoro sauce, and basil. Contains dairy, vegetarian, gluten free Served with your choice of a side.

Joyce Farms Pan Roasted Chicken pastured boneless skinless chicken breasts, grilled sliced mango, fresh avocado salsa, citrus pan jus, fresh herbs (gluten free, soy free, contains dairy) - served with a side

Boneless chicken breasts, portobello mushrooms, and marsala wine reduction. Gluten Free, Soy free and dairy . Served with a side.

Pastured breast, wing, thigh, drumstick, garlic mashed potato, and charred lemon kale. Served with a side.

Beer Battered Wild Alaskan Cod (2 pieces) served with your choice of side (Gluten, dairy & soy free)

Pasta is gluten free - sauce can be prepared vegan Served with your choice of side Call the restaurant for the option of the day 718 626 5430

with ragu of cauliflower, Dodonis Feta and fresh herbs. Can be prepared vegan Gluten Free

King salmon filet mixed citrus, tamari, honey, fresh ginger, garlic, toasted sesame seeds, with braised baby bok choy (gluten free, contains seeds, dairy free

Grilled pasture fed Australian hanger steak with roasted cippolini onions and chimichurri sauce. Served with your choice of one side.

Grilled pastured chicken marinated in Asada sauce with Cheddar, avocado, romaine, sliced tomato, and sliced red onion. Served with your choice of side.

Served with lettuce, sliced tomato, sliced red onion, caramelized onion, kimchi aioli on brioche. Served with your choice of side

Vegan beyond burger served with leaf lettuce, tomato, red onion, pickles, spicy cheesy viz. portobello mushrooms, on a club roll (Vegan). Served with your choice of side

Kale, julienned beets, red onions, julienned granny smith apple, goat cheese, pepitas, and champagne vinaigrette.

Arugula, mesclun, tomato, red onion, Persian cucumber, seasonal fruit, ricotta, avocado, walnuts, and balsamic vinaigrette.

Organic quinoa, charred kale, avocado, pomegranate, grilled halloumi cheese, fresh herbs, extra virgin olive oil, fresh lemon juice

Organic quinoa, cauliflower, arugula, tomato, red onion, avocado, and sriracha tahini dressing.

Mesclun, tomato, Persian cucumber, mango, and champagne vinaigrette.

Pescatarian.

Contains dairy.

Contains egg.

Contains egg and dairy.

Coconut shortbread, caramel, dark chocolate, sea salt

Gluteen and dairy free sponge cake with strawberries, preserves dipped in chocolate and coconut.

sweet chili, Thai basil yoghurt, lemon (gluten, dairy and soy free)

Four gluten free grilled chicken tacos served on a soft tortillas, fresh cabbage, pico de gallo, radish, kimchi aioli, salsa verde, fresh coriander

Two pastured beef pies in flaky puff pastry served with homemade fries served with a side of sweet chili & ketchup (contains dairy & egg)

pastured beef, garlic, onions, tomato, herbs, with Thai basil yoghurt, gremolata (gluten, soy free, dairy free without Thai basil yoghurt)

Four gluten free pacific cod tacos served on soft tortillas, cabbage, pico de gallo, radish, kimchi aioli, salsa verde, fresh coriander

corn, jalapeno, red onion, Manchego cheese (gluten free, contains egg, dairy)

flash fried strips of Cypriot halloumi cheese, lemon, mint, sesame (gluten free)

kale, julienned beets, red onions, julienned granny smith apple, house goat cheese, pepitas, champagne vinaigrette (vegetarian)

arugula, mesclun, tomato, red onion, Persian cucumber, seasonal fruit, ricotta, avocado, walnuts, balsamic vinaigrette (vegetarian)

romaine, tomato, Persian cucumber, daikon, red onion, Dodonis feta, olives, roasted red pepper, red wine vinaigrette (vegetarian)

organic quinoa, charred kale, avocado, pomegranate, grilled haloumi, fresh herbs, extra virgin olive oil, fresh lemon juice (contains dairy)

served any style with home fries or shoe string fries and sourdough toast

(French toast), made with two fresh croissants, fresh berries, bananas, chocolate drizzle

served with berries, fresh whipped cream (gluten free )

three poached eggs on three fritters with hollandaise, arugula, sliced avocado, grilled tomato, sour dough toast, choice of home fries or shoe string fries.

three poached eggs on three fritters with hollandaise, arugula, sliced avocado, grilled tomato, sour dough toast, choice of home fries or shoe string fries.

three poached eggs on three fritters with hollandaise, arugula, sliced avocado, grilled tomato, sour dough toast, choice of home fries or shoe string fries.

three eggs any style prepared with a choice of Canadian bacon, apple wood bacon, sweet sausage or chorizo, served with a short stack of lemon myrtle ricotta pikelets, your choice of home fries or shoe string fries, grilled tomato and sourdough toast.

grilled pastured Australian steak, three eggs any style, grilled tomato, sour dough toast, choice of home fries or shoe string fries.

fresh basil, tomato, prosciutto, goat cheese, Kalamata tapenade (gluten free) with sour dough toast, choice of home fries or shoe string fries.

shallots, spinach, roasted garlic, house made ricotta (gluten free, vegetarian) with sour dough toast, choice of home fries or shoe string fries.

Grilled pastured chicken marinated in our house made asada, with cheddar, avocado, romaine, sliced fresh tomato, sliced red onion.

lettuce, sliced tomato, sliced red onion, caramelized shallots, onion ring, kimchi aioli on a brioche roll.

lettuce, sliced tomato, sliced red onion, caramelized shallots, onion ring, akudjura remoulade.

lettuce, sliced tomato, sliced red onion, sunny side up egg, pickled beetroot, grilled pineapple, Canadian bacon, caramelized shallots, akudjura remoulade.

lettuce, sliced tomato, sliced red onion, sunny side up egg, pickled beetroot, grilled pineapple, Canadian bacon, caramelized shallots, kimchi aioli on a brioche roll

lettuce, sliced tomato, sliced red onion, sunny side up egg, pickled beetroot, grilled pineapple, Canadian bacon, caramelized shallots, akudjura remoulade.

leaf lettuce, tomato, red onion, zuni pickles, spicy cheezy viz, portobello mushrooms on a club roll (vegan)

contains dairy and egg

contains dairy and egg

vegan, contains soy

contains soy

vegan

vegan

vegan

vegan contains sesame

pescatarian

contains dairy

vegan

vegan

Coconut shortbread, caramel, dark chocolate, sea salt

Gluteen and dairy free sponge cake with strawberries, preserves dipped in chocolate and coconut.