Fried Korean style jumbo wings dressed in your choice of Wangs Hot Sauce or Not Hot Sauce. Recommended 3 wings per person.
$12.00
Wangs (6 Pieces)
Fried Korean style jumbo wings dressed in your choice of Wangs Hot Sauce or Not Hot Sauce. Recommended 3 wings per person.
$22.00
Wangs (9 Pieces)
Fried Korean style jumbo wings dressed in your choice of Wangs Hot Sauce or Not Hot Sauce. Recommended 3 wings per person.
$30.00
Wangs (25 pcs)
Fried Korean style jumbo wings glazed in your choice of Wangs Hot Sauce or Wangs Not Hot Sauce. Serves 8 to 10 people. We recommend 3 wings per person.
$80.00
Popcorn Chicken (Regular with (1) Condiment)
Marinated buttermilk and black pepper with choice of dipping sauce.
$11.00
Popcorn Chicken (Large with (1) Condiments)
Marinated buttermilk and black pepper with choice of dipping sauce.
$17.00
Fried Chicken (Half with (1) Condiment)
Marinated in Southeast Asian spices and breaded traditional Southern style. Served with choice of dipping sauce.
$17.00
Fried Chicken (Whole with (2) Condiments)
Marinated in Southeast Asian spices and breaded traditional Southern style. Served with choice of dipping sauce.
$30.00
Fried Chicken Sandwich
Served Vietnamese style with pate, cilantro lime aioli, jalapenos, cucumber, pickled carrot and daikon. Prepared with Runner and Stone semolina sesame baguette.
$14.00
Salad
Fried Chicken Salad
Watercress, fresh herbs, popcorn chicken, buttermilk and black garlic dressing.
$15.00
Salad
Watercress, fresh herbs, buttermilk and black garlic dressing.
$13.00
Specials
Buffalo Style Wings (3 pieces)
Our signature jumbo whole wings. Homemade buffalo sauce and buttermilk ranch dressing.Served with carrots and celery.Sauces are served on the side to maintain crispiness.
$16.00
Buffalo Style Wings (6 pieces)
Our signature jumbo whole wings. Homemade buffalo sauce and buttermilk ranch dressing.Served with carrots and celery.Sauces are served on the side to maintain crispiness.
$27.00
Buffalo Style Wings (9 pieces)
Our signature jumbo whole wings. Homemade buffalo sauce and buttermilk ranch dressing.Served with carrots and celery.Sauces are served on the side to maintain crispiness.