Topped with cecina ham shavings. Additional charge to add egg.

Homemade. Your choice of chicken or beef.

Cecina ham, eggs, scallion and mixed peppers, served with roasted potatoes.

Traditional corn masa filled with chicken and salsa criolla.

With fresh berries and picaron syrup.

Two poached eggs topped with Huancaina sauce, on a bed of mini tortillas filled with spinach, feta cheese and mushrooms. served with spring mix.

With fresh sea berries, banana and yogurt.

Marinated pork or lomo saltado, sweet potato chips, salsa criolla.

Grilled steak, eggs your way, served with fries.

Great for Sharing. Scrambled eggs, cecina, chicharron, tamal, salsa criolla.

With sea salt.

Fried or scrambled.

Sliced half of avocado.

Boiled potatoes with huancaina sauce, served cold over lettuce leaves and garnished with hard boiled egg.

Boiled potatoes with huancaina sauce, served cold over lettuce leaves and garnished with hard boiled egg.

Grilled veal heart skewers served with potatoes and Peruvian corn.

Traditional Peruvian yellow corn stuffed with chicken, served with salsa criolla.

Fried calamari, casitas tuna and fish ceviche.

Peruvian style mussels marinated in lime juice mixed with chopped onions, tomatoes and corn,

Yellow whipped potatoes with avocado and Shrimp

Yellow whipped potatoes with avocado and tuna.

Lettuce, corn, cucumbers, cherry tomatoes, red cabbage, avocado and house dressing on the side.

Organic 3 color quinoa, sliced avocado, white corn and tomato, topped with shrimp mixed with maracuya puree

Seafood spicy soup.

Hearty shrimp chowder.

Chicken soup with cilantro, potatoes, peas, carrots, peruvian corn and rice.

The national dish of Peru, made 100% fresh blue snapper fish chunks, marinated in aji Amarillo. Served with sweet potato, Peruvian corn and canchita.

Fresh blue snapper fish chunks, shrimps, octopus, calamari marinated in aji Amarillo, Leche de tigre. Served with a side of sweet potato. Peruvian corn and canchita.

A refreshing sauce of fresh blue snapper fish and seafood marinated in a lime juice.

Row long slices of blue snapper fish marinated in lime juice in a bed of amarillo sauce. Served with sweet potato and Peruvian corn.

Peruvian style stir fry of beef tenderloin or chicken. Sauteed with onion, tomatoes, cilantro, soy sauce and French fries. Served with white rice.

Peruvian style stir fry of beef tenderloin or chicken. Sauteed with onion, tomatoes, cilantro, soy sauce and French fries. Served with white rice.

Peruvian style pasta with huancaina sauce, with stir fry beef tenderloin, onions and tomatoes.

Peruvian chicken stew in aji amarillo sauce over potatoes with eggs and olives, served with white rice.

Peruvian style fried rice mixed with eggs, scallions and soy sauce.

Peruvian style fried rice mixed with eggs, scallions and soy sauce.

Peruvian style fried rice mixed with eggs, scallions and soy sauce.

Peruvian style fried rice mixed with eggs, scallions and soy sauce.

Peruvian style fried rice mixed with eggs, scallions and soy sauce.

Peruvian style fried rice mixed with eggs, scallions and soy sauce.

Peruvian stir fry of beef tenderloin, sauteed with onions, tomatoes, cilantro, French fries, garlic and soy sauce. Topped with a fried egg, served with tacu tacu rice and sweet plantains.

Peruvian fried seafood platter. Blue snapper fish, mussels, shrimp and calamari. Served with fried yuca and topped with salsa criolla.

Crispy blue snapper fish fillet served with yellow rice, yuca frita and salsa criolla.

Peruvian spaghetti made with pesto sauce served with beef.

Peruvian spaghetti made with pesto sauces served with chicken.

Peruvian spaghetti made with pesto sauce served with blue snapper fish.

Traditional Peruvian style fried pasta, sauteed with onions, tomatoes, cilantro and soy sauce, with beef.

Traditional Peruvian style fried pasta, sauteed with onions, tomatoes, cilantro and soy sauce, with chicken.

Pan fried blue snapper fish fillet with a family peruvian sauce topped mixed with shrimp, mussels and calamari. Served with rice.

Fresh pasta mixed with a Peruvian macho sauce and grilled shrimp.

Quarter chicken, small salad plus one side order.

Half chicken served with rice and sweet plantains.

Half chicken, 2 side orders and 2 can sodas.

1 whole chicken salchipapa, avocado salad, rice, beans and maduros.

Whole Chicken

Half chicken

Pinto beans.

Beef franks with French fries.

Mixed vegetables.

Smooth cake made with a mixture of three milks.

Traditional custard with a caramel glaze on top.

Fried doughnut-like covered with hot syrup made of a combination of sweet potatoes and squash seasoned with spice such as anise cinnamon.

A tropical fruit ice cream with a delicate flavor native to Peru.

Fresh purple corn juice.

Passion fruit juice.