Windy City Ale House

All beef natural frank with yellow mustard, diced onions, kosher dill pickle, neon green relish, tomato wedge, celery salt, and sport pepper on a poppy seed bun.

A Chicago staple. A classic braised beef sandwich topped with mozzarella cheese and giardiniera. Served with cut fries and choice of jus or marinara sauce on the side.

Crispy tater tots, shredded chicken, chili, melted Cheddar jack, sour cream salsa, corn bean salsa, and queso fresco.

Dressed with lettuce, tomato, red onion, Cheddar cheese, pickles, mustard, mayonnaise, and ketchup.

Choice of hot, Buffalo, Mild, Honey BBQ, BBQ Sriracha, Italian, Sweet Chili, or Dry Rub.

Breaded and Seasoned in house. Served with marinara sauce.

Crispy tater tots, shredded chicken, chili, melted Cheddar jack, sour cream salsa, corn bean salsa, and queso fresco.

Sauteed bell peppers, red onions, and shredded chicken in a crisp flour tortilla. Topped with queso fresco.

Crispy fried egg rolls filled with seasoned steak, peppers, onions, and white American cheese. Served with sriracha ranch dipping sauce.

Chicken Cuts breaded and seasoned in house, served with Honey Mustard

These might change your life. Smashed and fried plantains topped with thin slices of marinated steak, shredded lettuce, tomato, red onion, white American cheese, and chipotle mayonnaise. Three to a serving, perfect to share or keep em all to yourself.

Prepared Daily in house!

A bowl of your new favorite-old favorite. Double White Mac With a Dash of Queso Fresco on top.

Beer Battered Chili, Cheese shred and red onions