Banh Mi & Tea Company

2 Pcs. Vermicelli noodles, shrimp, pork, lettuce, mint, rolled up in a rice paper & served with a side of hoisin dipping sauce.

2 Pcs. Ground pork, rice noodles, carrots, mushrooms, taro, served with a fish sauce dipping sauce.

2 Pcs. Seasoned grilled ground pork, wrapped with vermicelli, lettuce, mint, and served with a hoisin dipping sauce.

Chicken tenders marinated in a special seasoning, battered and fried, finished off with a seasoning salt.

Bulgogi marinated beef, served over a warm bed of nachos, with lettuce, tomatoes, jalapeños, nachos cheese and a gochujang sour cream drizzle.

Crispy battered fried calamari with a sweet Thai chili sauce.

A vegetarian option. Crispy fried tofu, mint, cucumbers, lettuce, vermicelli noodles wrapped in a thin rice paper & served with a Hoisin peanut dipping sauce.

Fresh chips fried daily & served our special blend of queso dip.

5 crispy fried shrimp served with a Thai chili dipping sauce.

1/4 lbs. marinated ground beef & with pickled carrots, daikon, cucumber, jalapenos, cilantro, a housemade aioli, and a side of sriracha ketchup.

Spam and two medium easy egg served with pickled carrots, daikons, cucumber, jalapenos, cilantro, and housemade aioli.

Crispy fried tofu, marinated in our secret lemongrass recipe then served with pickled carrots, daikons, cucumber, jalapeños, cilantro, and housemade aioli.

All white meat chicken marinated in our Thai spices, and then grilled to order. It is served with pickled carrots, daikons, cucumber, jalapeños, cilantro, and housemade aioli and a Thai peanut sauce.

Grilled to order salmon, with a teriyaki glazed, served with pickled carrots, daikons, cucumber, jalapeños, cilantro, and housemate aioli.

Soy ginger marinated sliced steak, grilled with bell peppers, onions, provolone cheese, served with pickled carrots, daikons, cucumber, jalapeños, cilantro, and housemade aioli.

Bulgogi marinated beef, grilled to order, served with pickled carrots, daikons, cucumber, jalapeños, cilantro, and housemade aioli.

Ham, pork roll, head cheese, pork floss, pate, served with pickled carrots, daikons, cucumber, jalapenos, cilantro, and housemade aioli.

Grilled marinated pork, served with pickled carrots, daikons, cucumber, jalapenos, cilantro, and housemade aioli.

Meatballs simmered in a special Vietnamese tomato sauce, served with pickled carrots, daikons, cucumber, jalapeños, cilantro, and housemade aioli.

Roasted Pork seasoned with a special blend of Chinese spices & served with pickled carrots, daikons, cucumber, jalapenos, cilantro, and housemade aioli.

Vietnamese pork roll, served with pickled carrots, daikons, cucumber, jalapenos, cilantro & housemade aioli.

Seasoned grilled ground pork patties, served with pickled carrots, and daikons, cucumbers, jalapenos, cilantro, and a housemate aioli.

Our wraps comes with 3 different tortilla options, grilled teriyaki salmon, lettuce, cucumber, pickled carrots and daikon, pico de gallo, and cheese.

Our wraps comes with 3 different tortilla options, grilled marinated pork, lettuce, cucumber, pickled carrots and daikon, pico de gallo, and cheese.

Our wraps comes with 3 different tortilla options, grilled steak, marinated in a Korean sauce, lettuce, cucumber, pickled carrots and daikon, pico de gallo & cheese.

Our wraps comes with 3 different tortilla options, lemongrass tofu, lettuce, cucumber, pickled carrots and daikon, pico de gallo & cheese.

Fresh brewed green tea infused with apple, mango, strawberry, chia seeds & fruit jellies.

Choice of either freshly brewed green, black or oolong tea. Shaken with a special milk blend in different flavor options & served with either boba pearls or grass jelly.

Shaken with a special milk blend and served with either boba pearls or grass jelly.

Strawberry, taro, mango, jackfruit, green tea, honey dew, avocado, or durian frozen drink with boba pearls.

Thai tea with half & half.

Slow drip Vietnamese coffee served with condensed milk.

Pick from our different flavored ice green tea options.

Vietnamese 3 color dessert that includes green jelly, kidney beans, and mung beans, served with ice, coconut milk, and topped with peanuts.

Vietnamese dessert that includes longan, palm seeds, jackfruit and red pearls, served over ice, with a sugar syrup and half & half.

Green pandan jelly, with red pearls, and kidney beans, served over ice & coconut milk.