If you're looking for Sushi restaurants in Charlotte look no further. Clean Catch Sushi is known for having some of the best Sushi in Charlotte. Located at 2820 Selwyn Ave, 150, Clean Catch Sushi...show more
Yellowfin.
Salmon Atlantic.
Yellowtail.
Steamed shrimp.
Fresh water eel.
Sea scallop.
King crab.
Fatty tuna.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Alaskan king crab, cucumber, bluefin tuna, faroe island salmon, avocado, caviar.
Alaskan king crab, cucumber, avocado, spicy tuna, scallions, flying fish roe.
Tuna, salmon, cucumber, avocado,spring mix, Japanese pickled daikon.
Tuna, cucumber, yellowtail, thin slices of jalapeno.mango, ponzu sauce.
Spicy king crab salad, avocado, topped with salmon, olive oil, yuzu kosho, mint leaf, yuzu tobiko.
Shrimp tempura, avocado, unagi (eel), wasabi tobiko, eel sauce.
Sea salt,extra virgin olive oil yuzu juice,pickled shallots, mint leaf, lemon zest.
Seared tuna, scallions, masago, ponzu.
Rolled yellowfin tuna tartar topped with thinly sliced avocado, spicy mayo, eel sauce, wasabi mayo and crispy crushed wontons.
Alaskan king crab, shrimp tempura, avocado, topped with bluefin tuna, micro cilantro, sweet eel sauce and wasabi tobiko.
Spicy yellowfin tuna, shrimp tempura, eel, cucumber, fresh jalapeno and avocado. Topped with assorted tobikos (flying fish roe).
Eight pieces California roll and four pieces nigiri Chef's choice.
Nine pieces of sashimi Chef's choice.
Six pieces of nigiri Chef's choice.
One piece. Yellowfin. Raw.
One piece. Salmon. Raw.
Three pieces. Yellowtail. Raw.
One piece. Steamed shrimp.
One piece. Fresh water eel.
Three pieces. Sea scallop. Raw.
One piece. King crab.
Three pieces. Yellowfin. Raw.
One piece. Salmon. Raw.
Three pieces. Yellowtail. Raw.
One piece. Steamed shrimp.
One piece. Fresh water eel.
Three pieces. Sea scallop. Raw.
One piece. King crab.
Eight pieces. Raw.
Eight pieces. Raw.
Eight pieces. Raw.
Eight pieces. Raw.
Eight pieces. Raw.
Eight pieces. Raw.
Eight pieces. Raw.
Eight pieces.
Eight pieces. Raw.
Eight pieces. Raw.
Eight pieces. Raw.
Eight pieces.
Rolled yellowfin tuna tartar topped with thinly sliced avocado, spicy mayonnaise, eel sauce, wasabi mayonnaise, and crispy crushed wontons. Raw.
Alaskan king crab, shrimp tempura, avocado, topped with bluefin tuna, micro cilantro, sweet eel sauce, and wasabi tobiko. Raw.
Spicy yellowfin tuna, shrimp tempura, eel, cucumber, fresh jalapeno, and avocado. Topped with assorted tobiko’s (flying fish roe). Raw.
Alaskan king crab, cucumber, tuna, salmon, avocado, and petrossian caviar.
Alaskan king crab, cucumber, avocado, spicy tuna, scallions, and flying fish roe. Raw.
Tuna, salmon, cucumber, avocado, spring mix, and pickled daikon. Raw.
Maine lobster meat, cucumber topped with a layer of avocado, flying fish roe, spicy sauce, and eel sauce. Raw.
Tuna, cucumber, yellowtail, thin slices of jalapeno, mango, and ponzu sauce. Raw.
Spicy king crab salad, avocado, topped with salmon, olive oil, yuzu kosho, mint leaf, and yuzu tobiko. Raw.
Shrimp tempura, avocado, unagi (eel), wasabi tobiko, and eel sauce. Raw.
Eight pieces. Sea salt, extra virgin olive oil, yuzu juice, picked shallots, mint leaf, and lemon zest. Raw.
With wonton chips. Raw.
California roll and four pieces nigiri (Raw).
Nine pieces of sashimi. Raw.
Six pieces nigiri assortment. Raw.
Last updated November 26, 2020