Coaltrane Char Grill (Uptown)

Served with rice and two sides.

Served with brown rice or roasted potatoes, one side, and choice of any homemade dipping sauces.

Arugula, cucumber, tomato, onion, tossed in an herb vinaigrette, and topped with rotisserie chicken.

Served with brown rice or roasted potatoes, one side, and choice of any homemade dipping sauces.

Brown rice with quinoa, red beans, topped with queso fresco, avocado, and pickled red onion.

Served with rice or roasted potatoes and one side.

Served with rice and two sides.

One pound of famous char-grilled wings tossed in buffalo or BBQ sauce. Served with salsa roja.

Mom’s traditional chicken soup, homemade with onion, and brown basmati rice.

Ripe avocado, stuffed with basmati rice, quinoa, red kidney beans, corn, and topped with queso fresco.

Romaine, roasted peppers, cucumber, tomato, butter beans, queso fresco, and tossed in balsamic vinaigrette.

Arugula and kale blend, queso fresco, dried cranberries, toasted almonds, and tossed in a citrus vinaigrette.

Romaine lettuce, tomato, fresh mozzarella, tossed in basil aioli, and topped with crispy onions.

Arugula, cucumber, tomato, onion, tossed in an herb vinaigrette, and topped with rotisserie chicken.

Brown rice with quinoa, red beans, topped with queso fresco, avocado, and pickled red onion.

Brown rice with quinoa, red beans, topped with queso fresco, avocado, and pickled red onion.

Brown rice with quinoa, red beans, topped with queso fresco, avocado, and pickled red onion.

Avocado, grilled tomato, chimichurri, and served on ciabatta. Served with one side.

Grilled chorizo or chicken sausage with caramelized onions, grilled tomato, chimichurri, and served on ciabatta. Served with one side.

Arugula, grilled tomato, roasted peppers, fresh mozzarella, and avocado on a sprouted multigrain bread. Served with one side.

Chimichurri, lettuce, grilled tomato, pickled red onions, and served on ciabatta. Served with one side.

Flatiron steak or roasted chicken, peppers, mushrooms, onions, queso fresco, and served on ciabatta. Served with one side.

Celery, grapes, walnuts, chopped herbs, and served on organic sprouted multigrain bread. Served with one side.

Served with brown rice or roasted potatoes, one side, and choice of any homemade dipping sauces.

Served with brown rice or roasted potatoes, one side, and choice of any homemade dipping sauces.

Served with brown rice or roasted potatoes, one side, and choice of any homemade dipping sauces.

Thick sponge cake soaked with traditional three milks and topped with a light vanilla frosting.

Fresh fruit in homemade whipped cream.