Jake's Good Eats

Served with housemade ranch.

Served with housemade chipotle ranch.

Served with braised leeks and balsamic vinaigrette.

Four fried green plantains filled with shrimp, cilantro mango salsa and balsamic glaze.

Eight wings tossed with your choice of hot, honey hot, mild, BBQ or garlic parmesan served with carrots and celery.

Grilled onions, roasted red peppers, and asiago cheese with jalapeno jelly.

Four pan seared scallops overtop bacon braised spinach.

Bacon braised spinach, cherry tomatoes, tartar sauce, and sriracha.

Six jumbo shrimp with gnocchi tossed in a spicy cherry pepper cream sauce served with two dinner rolls.

Two of our signature 4 oz. housemade crab cakes. Served with mango salsa.

Butter lettuce topped with cherry tomatoes, cucumbers, boiled egg, country ham, pickled okra, blue cheese crumbles and grilled corn.

Spring mix topped with cucumber, red onions, cherry tomatoes and sunflower seeds.

Iceberg lettuce wedge topped with blue cheese dressing, cucumbers, cherry tomatoes, applewood, smoked bacon, and cracked black pepper.

Romaine tossed with Caesar dressing, parmesan cheese, croutons, and cracked black pepper.

Fried bologna with yellow mustard on Texas toast.

All beef hot dog served all the way with chili, mustard onions and slaw.

Hand pattied and cooked to your preference with your choice of all the way with chili, mustard, onions, and slaw or lettuce, tomato, and mayo. Please contact the merchant for burger upgrade.

Hand pattied and cooked to your preference with your choice of all the way with chili, mustard, onions, and slaw or lettuce, tomato, and mayo. Please contact the merchant for burger upgrade.

Lettuce, tomato, applewood smoked bacon, and honey mustard on Texas toast.

Served with lettuce, tomato and tartar sauce, Carolina white or red slaw and hush puppies.

Lettuce, tomato, applewood smoked bacon, provolone cheese, and roasted red pepper mayo on a toasted potato bun.

Loaded with six pieces of applewood smoked bacon, lettuce, tomato and mayo.

Pulled pork with your choice of Carolina white or red slaw and hushpuppies.

Pulled roasted rotisserie chicken, grilled onions, barbecue sauce and provolone cheese on a toasted potato bun.

Toasted hoagie stuffed with shrimp, oysters or both with shredded lettuce, tomatoes and garlic mayo.

Horseradish mashed potatoes, portobello mushrooms, and chimichurri.

Mixed vegetable creamy orzo pasta, with crab meat, asparagus and lemon caper sauce drizzled with a balsamic glaze.

Country ham grit cake and sauteed vegetables topped with crawfish sauce.

Flounder, shrimp and oysters with shoestring French fries, hushpuppies, Carolina white or red slaw, tartar sauce and cocktail sauce.

White cheddar mac-n-cheese with grilled broccolini, and a sweet barbecue sauce.

Country ham grit cake topped with a dozen jumbo sauteed shrimp, tomatoes and red onions smothered in country ham gravy and balsamic glaze.

Cheese tortellini tossed in a cream sauce with roasted red peppers, asparagus, mushrooms, with a side of broccolini topped with a fresh pesto and balsamic glaze.

After 5 pm only.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with housemade ranch.

Served with housemade chipotle ranch.

Served with our housemade crispy flour tortilla chips.

Served with braised leeks and balsamic vinaigrette.

Eight wings tossed with your choice of hot, honey hot, mild, BBQ or garlic parmesan served with carrots and celery.

Grilled onions, roasted red peppers, and asiago cheese with jalapeno jelly.

Four pan seared scallops overtop bacon braised spinach.

Bacon braised spinach, cherry tomatoes, tartar sauce, and sriracha.

Six jumbo shrimp with gnocchi tossed in a spicy cherry pepper cream sauce served with two dinner rolls.

Two of our signature 4 oz. housemade crab cakes. Served with mango salsa.

Butter lettuce topped with cherry tomatoes, cucumbers, boiled egg, country ham, pickled okra, blue cheese crumbles and grilled corn.

Spring mix topped with cucumber, red onions, cherry tomatoes and sunflower seeds.

Iceberg lettuce wedge topped with blue cheese dressing, cucumbers, cherry tomatoes, applewood, smoked bacon, and cracked black pepper.

Romaine tossed with Caesar dressing, parmesan cheese, croutons, and cracked black pepper.

Fried bologna with yellow mustard on Texas toast.

All beef hot dog served all the way with chili, mustard onions and slaw.

Hand pattied and cooked to your preference with your choice of all the way with chili, mustard, onions, and slaw or lettuce, tomato, and mayo. Please contact the merchant for burger upgrade.

Hand pattied and cooked to your preference with your choice of all the way with chili, mustard, onions, and slaw or lettuce, tomato, and mayo. Please contact the merchant for burger upgrade.

Lettuce, tomato, applewood smoked bacon, and honey mustard on Texas toast.

Served with lettuce, tomato and tartar sauce, Carolina white or red slaw and hush puppies.

Provolone cheese, grilled onions, grilled peppers and mayo on a toasted hoagie.

Lettuce, tomato, applewood smoked bacon, provolone cheese, and roasted red pepper mayo on a toasted potato bun.

Loaded with six pieces of applewood smoked bacon, lettuce, tomato and mayo.

Pulled pork with your choice of Carolina white or red slaw and hushpuppies.

Lettuce and tomato on toasted white bread.

Atop with grilled onions and gravy on a toasted potato bun.

Pulled roasted rotisserie chicken, grilled onions, barbecue sauce and provolone cheese on a toasted potato bun.

Toasted hoagie stuffed with shrimp, oysters or both with shredded lettuce, tomatoes and garlic mayo.

Horseradish mashed potatoes, portobello mushrooms, and chimichurri.

Mixed vegetable creamy orzo pasta, with crab meat, asparagus and lemon caper sauce drizzled with a balsamic glaze.

Country ham grit cake and sauteed vegetables topped with crawfish sauce.

Flounder, shrimp and oysters with shoestring French fries, hushpuppies, Carolina white or red slaw, tartar sauce and cocktail sauce.

White cheddar mac-n-cheese with grilled broccolini, and a sweet barbecue sauce.

Country ham grit cake topped with a dozen jumbo sauteed shrimp, tomatoes and red onions smothered in country ham gravy and balsamic glaze.

Roasted garlic mashed potatoes, candied apples, and sauteed spinach topped with a maple glaze.

Cheese tortellini tossed in a cream sauce with roasted red peppers, asparagus, mushrooms, with a side of broccolini topped with a fresh pesto and balsamic glaze.

After 5 pm only.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served with a drink and side.

Served all the way with chili, mustard, onions and slaw.

Served all the way with chili, mustard, onions, and slaw or lettuce, tomato and mayonnaise.

Loaded with six pieces of applewood smoked bacon, lettuce, tomato and mayonnaise.

Served with lettuce, tomato, bacon, and honey mustard on Texas toast.

Pulled roasted chicken, grilled onions, barbecue sauce and provolone cheese on a toasted onion roll.

Homemade white slaw and Texas toast.

Lettuce, tomato, homemade tartar sauce and a side of homemade white slaw.

Fried shrimp, fried oysters or both with lettuce, tomato and homemade garlic mayonnaise on a toasted hoagie shrimp.

Raw. Lettuce, tomato, Applewood smoked bacon, provolone cheese and roasted red pepper aioli on a toasted onion roll.

Yellow mustard on Texas toast.

Grilled onion and homemade ketchup on a toasted onion roll.

Raw. Grilled onions, roasted red peppers, and monterey jack cheese with homemade jalapeno jelly.

Braised leeks and balsamic vinaigrette.

Homemade tortilla chips.

Bacon braised spinach, cherry tomatoes, homemade tartar sauce, and sriracha.

Tossed in your choice of hot, mild, honey hot or sauce du jour with celery.

Raw. Served over a bed of bacon braised spinach.

Topped with cherry tomatoes, cucumbers, red onions, and sunflower seeds.

Romaine Lettuce tossed with homemade caesar dressing topped with grated Parmesan cheese, homemade croutons, and cracked black pepper.

Topped with homemade blue cheese dressing, crumbled applewood smoked bacon, cucumbers, cherry tomatoes, and cracked black pepper.

Raw. Atop on asparagus and shiitake mushroom risotto with a honey mustard molasses gloze.

A country ham grit coke and sauteed vegetables topped with crawfish sauce.

Served over white cheddar mac-n-cheese with grilled broccoli and homemade barbecue sauce.

Cheese tortellini tossed with wild mushrooms, roasted red peppers, spinach and peas in a cream sauce topped with broccoli, pesto, and balsamic reduction.

Flounder, shrimp and oysters served with house shoestring French fries, homemade white slaw, and homemade tartar and cocktail sauce.

Raw. Garlic mashed potatoes, candied apples, and sauteed spinach topped with maple glaze.