Thai-style grilled protein served with cucumber salad and peanut sauce.

Steamed soy bean.

Served with house sauce.

Served with house sauce.

Served with ground peanuts, chili sauce.

Rice paper roll served with peanut plum sauce.

Served in herbal broth with chili-garlic sauce.

Crispy rice noodles served with chicken and iceberg lettuce.

Made from scratch spinach filling with wonton skin.

Seasonal green flash fry with garlic, red pepper.

Spicy and sour soup with mushroom, tomato, lemongrass, and lime juice.

Savory coconut milk soup with tomato, mushroom, green onion, cilantro, and lime juice.

Mushroom, quail egg, vermicelli in chicken soup.

Pickled tea leaves, fried bean, cabbage, crispy garlic, tomato.

Shredded papaya, smashed green bean, Roma tomato, rice noodle, iceberg lettuce ground peanut mixed with fish vinaigrette.

Sliced beef mixed with chili paste, cucumber, cilantro, red onion, lime juice.

Minced chicken, beef, pork mixed with red onion, cilantro, chili peppers, and lime juice.

Tangy and mouth-watering salad with chili paste, cilantro, red onion, lime juice, glass noodle.

Seasonal ingredients tossed with house dressing.

Cucumber.

Crab stick, avocado, cucumber.

Served with cucumber.

Shrimp, crab meat, cucumber, avocado.

Fried shrimp, crab stick, avocado, cucumber.

Soft-shell crab.

Crabmeat roll top with avocado.

California top with eel, avocado.

Cream cheese, avocado, crabmeat topped with yummy sauce.

Crab meat, cream cheese, avocado topped with crab salad, fried onion.

Yellowtail.

Tuna, avocado.

Salmon, avocado.

Crab meat, tuna, avocado, cucumber in soy wrap topped with spicy crab.

Crab meat, avocado, cucumber roll topped with seared salmon.

Four fish on top of California.

Tuna, salmon, yellowtail, cream cheese, jalapeno deep-fried in crispy batter.

Tempura shrimp, avocado topped with crispy tuna.

Crabmeat, cream cheese, cucumber topped with smoked salmon, eel.

Asked for Thai Style, stir-fried thin rice noodles with beansprout, green onion, onion, egg, crushed peanuts in house signature red sauce.

Only pork, thin rice noodle, and vegetable in house special sweet, tangy and savory pork broth, pork slices, vegetables. Asked for Thai style-nam tok.

Stir-fried thin rice noodles With onion, snow pea, carrot, egg in stir-fry sauce served on a bed of lettuce.

Stir-fried glass noodles With egg, onion, napa, snow pea, celery, and carrot.

Fried rice with onion, tomato, and egg.

Fried rice with pineapple, vegetable, egg-Chinese sausage if pork is chosen.

Fried rice with broccoli, onion, and egg.

Fried rice with basil leaves, bell pepper, onion, and egg.

Fried rice with yellow curry powder, sweet pea, carrot, onion, and egg.

Maguro.

Sake.

Hamachi.

Uzura, One-shot.

Masago.

Ika.

Ikura.

Ika.

Tuna belly, seasonal.

Uni, seasonal.

Japanese style sweet omelet.

Tako.

Ebi.

Kani.

Unagi.

Sushi of the day. Please contact the merchant for sushi of the day.

Diced tuna and salmon on a bed of rice.

Broiled eel over rice.

Assorted fishes on a bed of rice.

7 pcs Nigiri with choice of Cali or spicy tuna roll.

Sashimi with rice.

Green pea, bamboo shoot, bell pepper and basil leaves in spiced coconut red curry.

Bamboo shoot, eggplant, bell pepper and basil leaves in green curry sauce.

Onion and potato in creamy coconut yellow curry.

Bamboo shoot, basil leaves, and choice of chicken or beef in spicy red curry-no coconut.

Bell pepper, kaffir lime leaves, grounded peanuts in creamy coconut curry.

Potato, peanuts, coconut cream in masaman curry.

Stir-fried dish With namprigpaow sauce-Napa, broccoli, snow pea, carrot, bell pepper, zucchini.

Choice of meat-chopped stir-fried with garlic, bell pepper, onion, and basil leaves.

Choice of meat stir-fried eggplant, garlic, bell pepper, onion, and basil leaves.

Choice of meat stir-fried with garlic, ginger, scallion, mushroom, bell pepper in brown bean sauce.

Choice of meat stir-fried with garlic, bell pepper, onion, and scallion served on a bed of iceberg lettuce.

Combination of chicken, beef, pork stir-fried in red curry sauce With green bean, bell pepper, and basil leaves.

Choice of meat deep-fried and served with cucumber, tomato, bell pepper, onion, pineapple in Thai-style sweet and sour sauce.

Deep-fried or Grilled shrimp or chicken served on a bed of stir-fried vegetables and peanut sauce.

Stir-fried beef with bell pepper and broccoli.

Stir-fried chicken with bell pepper, roasted cashew nut, scallion in sweet and sour sauce.

Served with iceberg lettuce, and chili-garlic sauce.

Mussels, shrimp, scallops, and squid stir-fried in Thai chili paste with zucchini, baby corn, mushroom, bell pepper, and basil leaves.

Shrimp and scallop sautéed with bell pepper, scallion in peppery garlic sauce served on a bed of iceberg lettuce.

Stir-fried shrimp with snow pea, baby corn, and mushroom.

Shrimp sautéed with bamboo shoot, green bean, bell pepper and basil leaves in red curry sauce, topped with kaffir lime leaves.

3 flavor fish. Fried grilled fish topped with garlic, bell pepper, and scallion in Thai chili sauce.

Fried or grilled fish topped with stir-fried chopped chicken or pork, ginger, bell pepper, onion in Thai chili paste.

Grilled shrimp stir-fried with tomato, carrot, bell pepper in sweet and sour sauce, garnished with steamed broccoli.

Deep-fried soft shell crab with potato, peanuts, mixed vegetables in masaman coconut curry.

Jasmine tea.

Served with cream and sugar.

Served with cream and sugar.