Mingfu Sushi & Chinese (Waxhaw)

Shredded cucumber, cooked shrimp, octopus, surf clam and crab meat in vinegar dressing.

Tuna, salmon, and yellowtail.

Deep fried soft-shell crab on a rice ball with special sauce.

Tuna, salmon yellowtail, and tako.

Tuna, salmon, yellowtail, avocado, and tobiko rolled with thin sliced cucumber.

Sliced seared fresh tuna.

Boiled soy bean.

Chicken, shrimp and scallops with vegetables.

With shrimp and scallops.

Served with house ginger dressing.

Seaweed.

Cooked squid.

Crab meat, cucumber, tobiko in vinegar dressing.

Sliced fully cooked octopus in vinegar dressing.

Spicy tuna, avocado, tobiko with house ginger dressing.

Crab stick, masago, and scallion mixed with spicy mayo sauce.

Shrimp, chicken, and pork.

Shrimp and chicken with snow peas, baby corn, onions, peas, carrots, and onions.

Stir-fried rice with sliced white meat chicken, beef, peas, carrots, and onions.

Rice noodle stir-fried with shrimp, chicken, pork, and vegetables in curry sauce.

Egg noodle stir-fried with jumbo shrimp, scallops and lobster tail.

Fried breaded chicken sauteed in special sweet brown sauce with sesame seeds.

Fried breaded beef sauteed in special sweet brown sauce with sesame seeds.

Lightly breaded fried chicken sauteed in sweet and spicy brown sauce with orange zest.

Lightly breaded fried beef sauteed in sweet and spicy brown sauce with orange zest.

Lightly breaded fried chicken in sweet and spicy brown sauce.

Lightly breaded fried jumbo shrimp in sweet and spicy brown sauce.

Jumbo shrimp, scallops, and lobster with assorted vegetable in chef's special white sauce.

Scallops with broccoli, snow peas, onions and mushrooms in black pepper sauce, served on a sizzling hot plate.

Lightly breaded jumbo shrimp sauteed in red chili mango sauce topped with honey glazed walnuts.

Lightly fried jumbo shrimp in special mayo sauce topped with honey glazed walnuts.

Lightly fried jumbo breaded white meat chicken in special mayo sauce topped with honey glazed walnuts.

Jumbo shrimp and scallops with snow peas, mushrooms, and water chestnuts in brown sauce, served on a sizzling hot plate.

Sliced white meat chicken and jumbo shrimp sauteed in white sauce with snow peas, red peppers, and water chestnuts.

Jumbo shrimp and sliced white meat chicken with fresh asparagus, carrots, and mushrooms sauteed spicy brown sauce.

Jumbo scallops, chicken and jumbo shrimp with mixed vegetables in sa-cha sauce, served in foil swan on a sizzling hot plate.

Lightly breaded fried marinated boneless crispy duck on a bed of stir-fried vegetables.

Beef and lobster with snow peas, carrots and water chestnuts in brown sauce, served on a sizzling hot plate.

Twin plates consisting of fantasy shrimp and spicy genera chicken.

Lightly breaded shrimp with bell peppers and baby corns in sweet and spicy black pepper sauce.

Lightly breaded shrimp with bell peppers and baby corns in sweet and spicy black pepper sauce.

Lightly breaded shrimp with bell peppers and baby corns in sweet and spicy black pepper sauce.

Jumbo shrimp, chicken, and beef with broccoli in chef's spicy brown sauce.

Lightly breaded fried jumbo shrimp with pineapple chunks, broccoli, snow peas, napa cabbage, baby corn, and red bell peppers in sweet and tangy pineapple sauce.

Lightly breaded fried white meat chicken with pineapple chunks, broccoli, snow peas, napa cabbage, baby corn, and red bell peppers in sweet and tangy pineapple sauce.

Roasted pork, jumbo shrimp, sliced chicken and beef in brown sauce with assorted vegetables.