O'Charley's (1601 E Franklin Blvd)

Serves 6. Our slow-roasted Baby Back Ribs (5-lbs. before cooking) with your choice of sauce - Original BBQ, Nashville Hot or Carolina Gold. Served with rolls and two family-size sides.

Serves 6. Buttermilk-breaded chicken breasts with honey. Served with rolls and your choice of two family-size sides.

Serves 6. Cajun-seasoned chicken with sauteed peppers, onions and parmesan cheese tossed with linguini. Served with rolls and a family-size House or Caesar Salad.

Serves 6. Our 10-oz. chopped steaks (cooked to medium-well) covered with mushrooms, onions and gravy then topped with fried onions. Served with rolls and your choice of two family-size sides.

Four of our tender, juicy 6-oz. sirloins perfectly seasoned O’Charley’s style. Served with rolls and your choice of two of our delicious family-size sides. Serves 4. Please note that all four steaks will be prepared to the same temperature.

Four of our tender, juicy 6-oz. sirloins perfectly seasoned served alongside twelve of O’Charley’s famous chicken tenders. Served with rolls and your choice of two family-size sides. Serves 4-6. Please note that all four steaks will be prepared to the same temperature.

Serves 6. Six boneless chicken breasts with our special herb seasoning. Served with rolls and your choice of two sauces and two family-size sides.

Serves 6. Chicken tenders dipped in buttermilk and lightly fried, with Honey Mustard dressing for dipping. Served with rolls and your choice of two family-size sides.

Serves 6. Sauteed shrimp, tomatoes and Andouille sausage in a creole sauce with rice pilaf. Topped with green onions. Served with rolls and a family-size House or Caesar Salad.

Serves 6. Sliced grilled chicken breast tossed with creamy Alfredo sauce and linguini. Served with rolls and a family-size House or Caesar Salad.

Serves 6. Slow-roasted Baby Back Ribs with our hand-breaded Chicken Tenders. Served with rolls and two family-size sides.

Cheddar cheese, hickory-smoked bacon and green onions. Served with sour cream.

Dipped in buttermilk, hand-breaded twice. Original, Nashville Hot, Buffalo or Chipotle.

Spicy Jack Cheese Wedges, Loaded Potato Skins and our double hand-breaded chicken tenders.

Fried spicy Pepper Jack cheese with our Roasted Red Pepper Marinara Sauce.

Creamy blend of spinach, parmesan cheese and artichoke hearts served with tortilla chips and salsa.

A half-portion of Baby Back Ribs with hand-breaded chicken tenders. Ribs also available Nashville Hot or Carolina Gold BBQ Sauce.

Double hand-breaded Chicken Tenders served with Honey Mustard Dressing and fries.

Hand-breaded chicken tenders with a 6-oz. sirloin.

Dipped in buttermilk, hand-breaded twice. Served with two sides. Original, Nashville Hot, Buffalo, Chipotle

With mandarin oranges. dried cranberries, bleu cheese crumbles and candied pecans with our Balsamic Vinaigrette.

With tomatoes, hard-boiled eggs, bacon and cheddar cheese with our Honey Mustard Dressing.

This fresh 12-oz. sirloin is grilled with Cajun seasonings and topped with Cajun butter. Served with two sides.

Hand-rubbed with seasonings. Also available Nashville Hot or Carolina Gold BBQ Sauce. Served with two sides.

Our most tender and juicy steak, a 7-oz. center-cut filet mignon is topped with garlic butter. Served with two sides.

Our 6-oz. sirloin with a half-portion of ribs. Ribs also available with Nashville Hot or Carolina Gold BBQ Sauce.

Hand-cut, seasoned with lemon pepper. Served with two sides.

Covered with mushrooms, onions and gravy then topped with fried onions. Served with bacon smashed potatoes.

Salmon fillet with a 6-oz. sirloin.

A half-portion of Baby Back Ribs with hand-breaded chicken tenders. Ribs also available Nashville Hot or Carolina Gold BBQ Sauce.

Hand-cut, herb-seasoned and served with two sides. Also available Blackened, Bourbon-Glazed or Chipotle.

Hand-breaded chicken tenders with a 6-oz. sirloin.

Perfectly seasoned, juicy sirloin. Served with two sides.

Our 6-oz. sirloin with a half-portion of ribs. Ribs also available with Nashville Hot or Carolina Gold BBQ Sauce.

A half-portion of Baby Back Ribs with hand-breaded chicken tenders. Ribs also available Nashville Hot or Carolina Gold BBQ Sauce.

Hand-breaded chicken tenders with a 6-oz. sirloin.

Salmon fillet with a 6-oz. sirloin.

Dipped in buttermilk, hand-breaded twice. Served with two sides. Original, Nashville Hot, Buffalo, Chipotle

Grilled chicken breast topped with Peach Chutney and served with mashed sweet potatoes and broccoli.

Grilled and sliced seasoned chicken with sauteed peppers, onions and parmesan cheese tossed with linguini in a cream sauce.

A buttermilk breaded chicken breast drizzled with honey. Served with mashed sweet potatoes and broccoli.

Double hand-breaded Chicken Tenders served with Honey Mustard Dressing and fries.

One of our Seasonal Favorites! Hand-breaded chicken breast topped with red pepper marinara and cheese blend, served on a bed of linguini.

Sauteed in crushed tomato and garlic sauce with linguini and topped with parmesan cheese and toasted bread crumbs.

Hand-battered cod and fries. Served with tartar sauce.

Sauteed with tomatoes, Andouille sausage and green onions in a creole sauce with rice pilaf.

Hand-cut, herb-seasoned and served with two sides. Also available Blackened, Bourbon-Glazed or Chipotle.

Cornmeal-breaded Mississippi farm-raised catfish served with coleslaw and fries.

Served with cocktail sauce and served with two sides.

Hand-Battered Cod, Buttermilk Fried Shrimp and Imperial Stuffed Crab served with fries, coleslaw, tartar and cocktail sauces.

Hand-cut, seasoned with lemon pepper. Served with two sides.

Grilled and topped with house-made Pico de Gallo. Served atop rice pilaf with broccoli.

Grilled chicken breast, applewood-smoked bacon, Monterey Jack cheese, Carolina Gold BBQ Sauce with lettuce, tomato, onion and pickles. Served with fries.

Turkey, bacon, ham, cheddar and Monterey Jack cheeses with lettuce, tomato and mayo. Served with fries.

Applewood-smoked bacon, cheddar cheese, lettuce, tomato, pickles and onion. Served with fries.

Cheddar cheese, lettuce, tomato, onion and pickles. Served with fries.

Fried boneless chicken breast basted with our spicy hot chicken sauce. Served on a toasted bun with coleslaw and pickles. Served with fries.

Monterey Jack cheese, Cajun butter and au jus for dipping. Served with fries.

With tomatoes, hard-boiled eggs, bacon and cheddar cheese with our Honey Mustard Dressing.

With mandarin oranges. dried cranberries, bleu cheese crumbles and candied pecans with our Balsamic Vinaigrette.

Grilled chicken, bleu cheese crumbles, candied pecans, strawberries, mandarin oranges and dried cranberries with our Balsamic Vinaigrette.

A creamy blend of cheddar cheese, bacon, potatoes and just a hint of spice. Available every day.

Zesty, spicy soup with chicken, green Chile peppers, tomatoes, ground tortillas and cumin.

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Now Serving Coca-Cola® Beverages. Served in a 12 oz. cup.

Creamy caramel in a graham cracker crust topped with whipped cream, chocolate morsels and pecans.

One of our Seasonal Favorites! Creamy cheesecake topped with fresh strawberries in a sauce, served with whipped cream.

Double-crust filled with apples seasoned with delicate spices, served with whipped cream.

Plump, tart cherries sprinkled with just the right amount of sugar. Served with whipped cream.

Tangy lemon filling on a buttery crust, topped with toasted, fluffy meringue.

Made with butter and brown sugar and plenty of pecans for a deep nutty flavor. Served with whipped cream.

Tangy lemon filling on a buttery crust, topped with toasted, fluffy meringue.

Double-crust filled with apples seasoned with delicate spices, served with whipped cream.

Plump, tart cherries sprinkled with just the right amount of sugar. Served with whipped cream.

Creamy caramel in a graham cracker crust topped with whipped cream, chocolate morsels and pecans.

Our decadent brownie filled with toffee morsels, drizzled with chocolate and caramel sauces, topped with vanilla ice cream.

Semi-sweet chocolate blended into a velvety, smooth filling. Topped with whipped cream and chocolate morsels.

Made with butter and brown sugar and plenty of pecans for a deep nutty flavor. Served with whipped cream.

This pie is loaded with red cherries, Michigan apples, blueberries and a hint of cinnamon. 100% of the proceeds from our sales of this pie will go to support the Folded Flag Foundation, which provides scholarships to survivors of the brave men and women who have given their lives in defense of our country.

Now Serving Coca Cola® Beverages. Served in a 16 oz. cup.

8 Additional Unsliceably Soft Rolls

Choose from House or Caesar

Add one of our delicious side items

Extra Dressings, Sauces, Condiments

Thank you for your patronage and support as we comply with the many COVID-19 related mandates. As a result, most of our Team Members have been directly impacted through loss of income, deeply affecting their everyday lives. During the unprecedented weeks ahead, we are asking our loyal Guests for their support. The O'Charley's Team Member Relief Fund has been established to offer some stability to our impacted team members. 100% of proceeds from this fund will be given to team members in need of immediate assistance. We ask for your support through either a $1, $5 or $10 donation to help seed this critical effort. Simply submit a donation with your online order. Anything helps! We thank you for your loyalty and continued support and look forward to your safe and healthy return to a seat in our Dining Room once the crisis has passed and it will pass!

Double hand-breaded Chicken Tenders served with Honey Mustard Dressing and fries.

A creamy blend of cheddar cheese, bacon, potatoes and just a hint of spice. Available every day.

Double hand-breaded Chicken Tenders served with Honey Mustard Dressing and fries.

Applewood-smoked bacon, cheddar cheese, lettuce, tomato, pickles and onion. Served with fries.

Grilled and sliced seasoned chicken with sauteed peppers, onions and parmesan cheese tossed with linguini in a cream sauce.

Hand-Battered Cod, Buttermilk Fried Shrimp and Imperial Stuffed Crab served with fries, coleslaw, tartar and cocktail sauces.

This fresh 12-oz. sirloin is grilled with Cajun seasonings and topped with Cajun butter. Served with two sides.

Hand-breaded chicken tenders with a 6-oz. sirloin.

A buttermilk breaded chicken breast drizzled with honey. Served with mashed sweet potatoes and broccoli.

Monterey Jack cheese, Cajun butter and au jus for dipping. Served with fries.

Dipped in buttermilk, hand-breaded twice. Original, Nashville Hot, Buffalo or Chipotle.

Fried spicy Pepper Jack cheese with our Roasted Red Pepper Marinara Sauce.

Cheddar cheese, hickory-smoked bacon and green onions. Served with sour cream.

Tortilla chips served with our spicy white queso.

Fried green tomatoes topped with tangy Tennessee Chow-Chow Relish and drizzled with BBQ sauce.

Topped with our Tennessee Chow-Chow Relish and Nashville Hot Sauce.

Creamy blend of spinach, parmesan cheese and artichoke hearts served with tortilla chips and salsa.

Spicy Jack Cheese Wedges, Loaded Potato Skins and our double hand-breaded chicken tenders.

One of our Seasonal Favorites! Deep-fried spicy pickle chips served with our special Comeback Sauce.

The classic with chicken, tomatoes, avocado, bleu cheese, hard-boiled eggs, bacon, green onions, croutons with Bleu Cheese Dressing.

With mandarin oranges. dried cranberries, bleu cheese crumbles and candied pecans with our Balsamic Vinaigrette.

Grilled chicken, bleu cheese crumbles, candied pecans, strawberries, mandarin oranges and dried cranberries with our Balsamic Vinaigrette.

Iceberg lettuce wedge with 6-oz. sliced, grilled sirloin, bleu cheese crumbles, bacon, tomatoes and Bleu Cheese Dressing. Substitute Grilled Chicken Breast or Grilled Salmon.

With tomatoes, hard-boiled eggs, bacon and cheddar cheese with our Honey Mustard Dressing.

Grilled chicken, black beans, corn, avocado, Pico de Gallo with Chile-Lime Ranch Dressing and a side of BBQ sauce. Topped with crispy onion tanglers.

Hand-cut, seasoned with lemon pepper. Served with two sides.

Hand-cut, herb-seasoned and served with two sides. Also available Blackened, Bourbon-Glazed or Chipotle.

Hand-battered cod and fries. Served with tartar sauce.

Served with cocktail sauce and served with two sides.

Grilled and topped with house-made Pico de Gallo. Served atop rice pilaf with broccoli.

Sauteed with tomatoes, Andouille sausage and green onions in a creole sauce with rice pilaf.

Cornmeal-breaded Mississippi farm-raised catfish served with coleslaw and fries.

Hand-Battered Cod, Buttermilk Fried Shrimp and Imperial Stuffed Crab served with fries, coleslaw, tartar and cocktail sauces.

Grilled salmon served over orzo pasta sauteed with chopped kale, quinoa, carrots, onion and garlic in a roasted red pepper sauce. Topped with crumbled feta cheese.

Dipped in buttermilk, hand-breaded twice. Served with two sides. Original, Nashville Hot, Buffalo, Chipotle

Grilled chicken breast topped with Peach Chutney and served with mashed sweet potatoes and broccoli.

Double hand-breaded Chicken Tenders served with Honey Mustard Dressing and fries.

A buttermilk breaded chicken breast drizzled with honey. Served with mashed sweet potatoes and broccoli.

Chicken in a rich creamy sauce of potatoes, carrots and peas in a buttery, flaky crust. Served with broccoli.

Sauteed in crushed tomato and garlic sauce with linguini and topped with parmesan cheese and toasted bread crumbs.

Grilled and sliced seasoned chicken with sauteed peppers, onions and parmesan cheese tossed with linguini in a cream sauce.

One of our Seasonal Favorites! Sliced, grilled chicken tossed in our Jack Daniel's Tennessee Whiskey®cream sauce with tomatoes, corn, garlic, onions, bacon and linguini.

One of our Seasonal Favorites! Hand-breaded chicken breast topped with red pepper marinara and cheese blend, served on a bed of linguini.

Hand-breaded chicken tenders with a 6-oz. sirloin.

Salmon fillet with a 6-oz. sirloin.

Our 6-oz. sirloin with a half-portion of ribs. Ribs also available with Nashville Hot or Carolina Gold BBQ Sauce.

A half-portion of Baby Back Ribs with hand-breaded chicken tenders. Ribs also available Nashville Hot or Carolina Gold BBQ Sauce.

This fresh 12-oz. sirloin is grilled with Cajun seasonings and topped with Cajun butter. Served with two sides.

Our most tender and juicy steak, a 7-oz. center-cut filet mignon is topped with garlic butter. Served with two sides.

7-oz. filet topped with smoky bourbon glaze and chopped applewood-smoked bacon. Served with two sides.

Perfectly seasoned, juicy sirloin. Served with two sides.

Hand-rubbed with herbs and spices, hand-carved to order. Also available grilled. Available all day, every day! Served with two sides.

Two 8-oz. cuts, each served with a side item and an appetizer to share. Choose from Fried Green Tomatoes or Spinach & Artichoke Dip. Available all day Friday, Saturday and Sunday. Just $13.99 per person

Covered with mushrooms, onions and gravy then topped with fried onions. Served with bacon smashed potatoes.

Hand-rubbed with seasonings. Also available Nashville Hot or Carolina Gold BBQ Sauce. Served with two sides.

One of our Seasonal Favorites! Well-marbled and full of flavor, 10-oz. cut. Served with two sides.

Applewood-smoked bacon, cheddar cheese, lettuce, tomato, pickles and onion. Served with fries.

Cheddar cheese, lettuce, tomato, onion and pickles. Served with fries.

Topped with Prime Rib, bourbon-glazed onions, cheddar cheese, crispy onion tanglers and bourbon BBQ sauce. Served with fries.

Turkey, bacon, ham, cheddar and Monterey Jack cheeses with lettuce, tomato and mayo. Served with fries.

Grilled chicken breast, applewood-smoked bacon, Monterey Jack cheese, Carolina Gold BBQ Sauce with lettuce, tomato, onion and pickles. Served with fries.

Monterey Jack cheese, Cajun butter and au jus for dipping. Served with fries.

Fried boneless chicken breast basted with our spicy hot chicken sauce. Served on a toasted bun with coleslaw and pickles. Served with fries.

Double hand-breaded Chicken Tenders served with Honey Mustard Dressing and fries.

Chicken in a rich creamy sauce of potatoes, carrots and peas in a buttery, flaky crust. Served with broccoli.

A buttermilk breaded chicken breast drizzled with honey. Served with mashed sweet potatoes and broccoli.

Covered with mushrooms, onions and gravy then topped with fried onions. Served with bacon smashed potatoes.

Sauteed with tomatoes, Andouille sausage and green onions in a creole sauce with rice pilaf.

Grilled chicken breast topped with Peach Chutney and served with mashed sweet potatoes and broccoli.

Applewood-smoked bacon, cheddar cheese, lettuce, tomato, pickles and onion. Served with fries.

Cheddar cheese, lettuce, tomato, onion and pickles. Served with fries.

Turkey, bacon, ham, cheddar and Monterey Jack cheeses with lettuce, tomato and mayo. Served with fries.

Grilled chicken breast, applewood-smoked bacon, Monterey Jack cheese, Carolina Gold BBQ Sauce with lettuce, tomato, onion and pickles. Served with fries.

Fried boneless chicken breast basted with our spicy hot chicken sauce. Served on a toasted bun with coleslaw and pickles. Served with fries.

With mandarin oranges. dried cranberries, bleu cheese crumbles and candied pecans with our Balsamic Vinaigrette.

Grilled chicken, bleu cheese crumbles, candied pecans, strawberries, mandarin oranges and dried cranberries with our Balsamic Vinaigrette.

With tomatoes, hard-boiled eggs, bacon and cheddar cheese with our Honey Mustard Dressing.

Iceberg lettuce wedge with sliced, grilled chicken, bleu cheese crumbles, bacon, tomatoes and Bleu Cheese Dressing.

Add one of our delicious side items

Choose from House, Caesar or Bleu Cheese Wedge

8 Additional Unsliceably Soft Rolls

Extra Dressings, Sauces, Condiments

A creamy blend of cheddar cheese, bacon, potatoes and just a hint of spice. Available every day.

Rich and creamy tomato base with a hint of basil and other spices. Available Friday - Sunday.

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Creamy caramel in a graham cracker crust topped with whipped cream, chocolate morsels and pecans.

Double-crust filled with apples seasoned with delicate spices, served with whipped cream.

Semi-sweet chocolate blended into a velvety, smooth filling. Topped with whipped cream and chocolate morsels.

Plump, tart cherries sprinkled with just the right amount of sugar. Served with whipped cream.

Tangy lemon filling on a buttery crust, topped with toasted, fluffy meringue.

Made with butter and brown sugar and plenty of pecans for a deep nutty flavor. Served with whipped cream.

Creamy layers of chocolate fudge, peanut butter mousse and nougat cream topped with caramel, chocolate sauce, whipped cream and Nashville's original candy ~ chopped Goo Goo Cluster.

Our decadent brownie filled with toffee morsels, drizzled with chocolate and caramel sauces, topped with vanilla ice cream.

Creamy caramel in a graham cracker crust topped with whipped cream, chocolate morsels and pecans.

Double-crust filled with apples seasoned with delicate spices, served with whipped cream.

Semi-sweet chocolate blended into a velvety, smooth filling. Topped with whipped cream and chocolate morsels.

Plump, tart cherries sprinkled with just the right amount of sugar. Served with whipped cream.

Tangy lemon filling on a buttery crust, topped with toasted, fluffy meringue.

Made with butter and brown sugar and plenty of pecans for a deep nutty flavor. Served with whipped cream.

One of our Seasonal Favorites! Creamy cheesecake topped with fresh strawberries in a sauce, served with whipped cream.

One of our Seasonal Favorites! Creamy cheesecake topped with our Bananas Foster rum-flavored caramel sauce sliced bananas and candied pecans. Served with whipped cream.

House or Caesar Salad, choice of soup and our rolls.

A half-portion of The Club Sandwich served with your choice of House Salad or Soup.

Three grilled flour tortillas filled with hand-battered cod, cabbage, Pico de Gallo, avocado and Chile-Lime Dressing. Served with fries.

Three grilled flour tortillas filled with double hand-breaded chicken tenders, cabbage, Pico de Gallo, avocado and Chile-Lime Dressing. Served with fries.

Three grilled flour tortillas filled with hand-breaded chicken tenders basted with spicy hot chicken sauce, coleslaw and dill pickles. Served with fries.

Creamy blend of spinach, artichoke hearts and parmesan cheese. Served with tortilla chips and salsa.

Enjoy our warm and creamy Spinach & Artichoke Dip, Spicy White Queso and Salsa ~ all served with tortilla chips.

With 8 of our famous Chicken Tenders, 12 Spicy Jack Cheese Wedges and 10 Loaded Potato Skins. Served with Honey Mustard, Marinara Sauce and Sour Cream for dipping.

Chicken Tenders dipped in buttermilk and hand-breaded twice. You get 8 original, 8 Nashville Hot and 8 Chipotle. Served with our Honey Mustard and Bleu Cheese dressings.

Hand-rubbed with brown sugar and secret spices, slow-cooked till they fall-off-the-bone.

Grilled chicken, bleu cheese crumbles, candied pecans, strawberries, mandarin oranges and dried cranberries with our Balsamic Vinaigrette.

With tomatoes, hard-boiled eggs, bacon and cheddar cheese with our Honey Mustard Dressing.

With mandarin oranges. dried cranberries, bleu cheese crumbles and candied pecans with our Balsamic Vinaigrette.

Grilled and sliced seasoned chicken with sauteed peppers, onions and parmesan cheese tossed with linguini in a cream sauce.

Turkey, bacon, ham, cheddar and Monterey Jack cheeses with lettuce, tomato and mayo.

Deep-fried spicy pickle chips served with our special Comeback Sauce.

Well-marbled and full of flavor, 10-oz. cut. Served with two sides.

Sliced, grilled chicken tossed in our Jack Daniel's Tennessee Whiskey®cream sauce with tomatoes, corn, garlic, onions, bacon and linguini.

Hand-breaded chicken breast topped with red pepper marinara and cheese blend, served on a bed of linguini.

Creamy cheesecake topped with fresh strawberries in a sauce, served with whipped cream.

Creamy cheesecake topped with our Bananas Foster rum-flavored caramel sauce sliced bananas and candied pecans. Served with whipped cream.