Sea salt or spicy.

Den miso sauce.

Seaweed and tofu.

Tofu, mix green, avocado, roasted corn, edamame, cucumber, carrot, red cabbage, tomato, cilantro and sweet sesame paste.

Seaweed salad, mix green, edamame, avocado, cucumber, pico de gallo and chipotle aioli.

Spicy crab, tuna, salmon, hamachi, mix green, masago, furikake, avocado and yum yum sauce. No substitutions.

Tuna, seaweed salad, red onion, mango, avocado, goma and poke sauce. No substitutions.

Chicken, mix green, red cabbage, cucumber, carrot, cilantro, kimcnee and togarashi pepper. No substitutions.

Unagi, mix green, cucumber, red cabbage, tomato, red onion, takuwan, fukujinzuke and unagi sauce. No substitutions.

Sliced spicy beef, red cabbage, green onion, red onion, cucumber, carrot and kmchee. No substitutions.

Salmon, crab, avocado, mix green, red onion, carrot, red cabbage, fukujinzuke, yum yum sauce.

Salmon grilled shrimp, cilantro cucumber, mango, avocado, pico de gallo and chipotle aioli. No substitutions.

Spicy tuna, spicy crab, shrimp tempura, avocado, cucumber, sweet soy and chipotle atoli. No substitutions.

Spicy crab, shrimp, cucumber, avocado, mix green and ginger aioli. No substitutions.

Salmon, avocado, mango, cucumber, guacamole, cilantro, red cabbage and lemon ponzu sauce. No substitutions.

3 pieces.