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One mini dosa served with Chicken 65, sambhar and two chutneys.
Bone-in goat, rice slow-cooked in a handi for dum(steam) with spices, layered with deep-fried onions, and special spice blend.
Two Idli and Two Vada served with Sambhar and two chutneys.
A preparation of Chana Masala served with a side of Rice and Butter Naan(2 pieces)
Bone-in chicken, rice slow-cooked in a handi for dum(steam) with spices, layered with deep-fried onions, and special spice blend.
Three pieces of fried pastry with spiced potato, peas, onion filling accompanied by sweet, and mint chutney.
Onion fritters are made from thinly sliced onions, chickpea flour, and spice mix.
Fritters are made from tasty spiced rice, lentil batter accompanied by tomato and coconut chutney.
Cubes of paneer sauteed and tossed in house-made sauce with bell peppers.
Cauliflower florets coated in a spiced batter, deep-fried, and then finished in house-made 65 sauce with curry leaf tempering.
Small cubes of chicken coated in spice mixed batter, deep-fried, and then tossed in house-made sauce.
Small cubes of chicken sauteed and tossed in house-made sauce with bell peppers.
Deep-fried chicken sauteed and finished in house-made 65 sauce with curry leaf tempering.
Battered fish deep fried and finished in house-made sauce.
Marinated boneless chicken pan-fried with spices.
Deep-fried battered shrimp finished in house-made sauce.
One mini dosa served with Chicken 65, sambhar and two chutneys.
A comforting homestyle lentil preparation with garlic ghee tempering served with a side of rice and can be made vegan.
Chickpeas cooked to perfection in house-made spice blend makes it a perfect vegan dish and served with a side of rice.
Cubes of paneer cooked in a house-made masala curry preparation and served with a side of rice.
Paneer cubes cooked in a buttery, creamy tomato masala preparation, and served with a side of rice.
Paneer tikka cubes cooked in creamy curry preparation with bell peppers, onions, and served with a side of rice.
Creamy lentils in tomato gravy make for perfect comfort food for all vegetarian diets and are served with a side of rice.
Paneer cut into cubes, cooked in a creamy spinach curry preparation, and served with a side of rice.
Kofta are dumplings made of paneer, mixed vegetables, dropped into a fragrant creamy curry preparation, and served with a side of rice.
Dal preparation with a mustard seed tempering and side of Jeera Rice.
A preparation of Chana Masala served with a side of Rice and Butter Naan(2 pieces)
A creamy black lentil preparation served with Rice and Garlic Naan.
Boneless chicken cubes cooked in a buttery and creamy tomato masala preparation and served with a side of rice.
A popular creamy chicken tikka masala uses boneless chicken, appeals to mild and medium spice lovers alike, and is served with a side of rice.
Chicken cooked in a homemade spice curry preparation and served with a side of rice.
Spinach, chicken cooked together with house-made spice mix, goes well with rice and naan and served with a side of rice.
Chicken cooked in a peppery spice mix is a popular dish from south India and served with a side of rice.
Cubes of chicken cooked in a tangy spiced curry with tomatoes, onions, and served with a side of rice.
Bone-in goat cooked in a house-made curry sauce and served with a side of rice.
Bone-in goat cooked in a peppery spice mix comes from kitchens down south in India and served with a side of rice.
Bone-in goat cooked in a spicy, sour curry mix, a popular curry from the Konkan cuisine, and served with a side of rice.
Boneless cubes of lamb cooked in a spicy, sour curry mix, a popular curry from the Konkan cuisine, and served with a side of rice.
Hard-boiled eggs cooked in a tangy, spiced curry preparation, and served with a side of rice.
Filets of tilapia fish cooked in tangy curry preparation using a special spice blend and served with a side of rice.
Marinated bone-in chicken cooked in a tandoor oven on low flame until the chicken is cooked with a nice char on the outside.
Chunks of boneless chicken breast meat marinated in tandoori masala and grilled in the tandoor oven to perfection.
Large cubed paneer coated with tandoori masala and grilled in the tandoor oven.
Chunks of boneless chicken marinated in spices, mint, cilantro blend, and grilled to perfection in the tandoor oven.
Delicately spiced chunks of chicken cooked in the tandoor oven resulting in a juicy inside and silky outside mild chicken kabob.
Indian flatbread cooked by sticking the hand-rolled bread to the inside walls on the tandoor oven.
Soft and fluffy naan preparation with butter applied on the outside.
Flaky naan bread with garlic and cilantro toppings.
Naan bread stuffed with mozzarella and cheddar cheese stuffing.
A hand-rolled whole wheat bread baked in the tandoor oven.
Spice marinated vegetables, rice layered, slow-cooked resulting in a bowl of aromatic rice, and vegetable preparation.
Bone-in chicken, rice slow-cooked in a handi for dum(steam) with spices, layered with deep-fried onions, and special spice blend.
Bone-in goat, rice slow-cooked in a handi for dum(steam) with spices, layered with deep-fried onions, and special spice blend.
Hard-boiled eggs, aromatic rice cooked with a blend of spices making this a special biryani for vegetarians, and the rest alike.
Boneless fried chicken and aromatic rice mixed resulting in a perfect special blend for those looking for a little extra spice.
Cooked rice and vegetables fried in a hot wok resulting in street-style fried rice.
Fried chicken and cooked rice are sauteed in a hot wok with a special spice blend.
Eggs and rice fried in a wok with spices making this fried rice an all-time favorite street food.
Two pan size dosa (lentil crepe) roasted in ghee, served with a side of sambhar and two chutneys.
Two pan size masala dosa (lentil crepe) served with a spicy mashed potato mix, side of sambhar and two chutney.
Two pan size Mysore masala dosa(lentil crepe) served with a special spice mix applied to the dosa , spicy mashed potato mix ,side of sambhar and two chutneys.
Three Steamed savory rice cakes served with two chutneys and sambar.
Three fried savory donuts served with two chutneys and sambar.
Dosa topped with a layer of beaten egg and spices served with sambhar and chutney, very popular street food in southern India.
Two pan size masala dosa , two Idli and two vada served with Sambhar and two chutneys.
Two Idli and Two Vada served with Sambhar and two chutneys.
Fried ball shaped milk solids and flour mix dropped into aromatic cardamom flavored sugar syrup.
A delicious and rich carrot pudding made my cooking shredded carrots with ghee, milk, sugar, aromatic spices, and nuts.
A light yogurt-based creamy beverage flavored with cardamom and sugar.
Your beverage is mixed with mango pulp and cardamom for additional flavor.
A can of coke.
A can of diet coke.
A bottle of water.
A can of club soda.
A can of Sprite
Last updated August 5, 2021