Alexander's (Oakton St)

Chicken sausage, scrambled eggs, onion, tomato, Cheddar cheese, avocado, sour cream, and salsa verde. Served with brunch potatoes.

Pulled chicken in a tomato chipotle sauce, Cheddar, black bean chili, and roasted potatoes. Topped with two eggs any style, chipotle sauce, sour cream, and avocado.

Grilled steak, feta cheese, and roasted brunch potatoes. Topped with avocado, pico de gallo, and two eggs any style. Served with your choice of toast.

3 tofu black bean chili tacos, topped with avocado, pico de gallo, and salsa verde. Served on corn tortillas.

Asparagus, mushrooms, leeks, roasted tomatoes, yams, roasted brunch potatoes, and goat cheese. Topped with sundried tomato pesto and two eggs any style. Served with your choice of toast.

All-natural chicken breast, mixed greens, grape tomatoes, granny smith apples, crumbled bacon, cucumbers, and red onions. Topped with goat cheese and served with a side of homemade lime vinaigrette.

Mixed greens, sliced red onions, kalamata olives, cucumbers, grape tomatoes, and roasted beets. Topped with crumbled feta, dried sour cherries, toasted pecans, and served with a side of homemade balsamic vinaigrette.

All-natural grilled chicken breast, mixed greens, avocado, grape tomatoes, red onion. Topped with sliced almonds, dried sour cherries, and served with a side of homemade lime vinaigrette.

Chorizo, onions, tomato, jalapeño, and Cheddar cheese. Topped with avocado, chipotle sauce, and sour cream. Served with brunch potatoes and tortillas.

Spinach, sweet onion, red pepper, roasted poblano, and salsa verde. Served with brunch potatoes, veggie sausage, and toast.

Chicken sausage, scrambled eggs, onion, tomato, Cheddar cheese, avocado, sour cream, and salsa verde. Served with brunch potatoes.

Spicy tomato pepper onion stew, avocado, feta cheese, and sourdough. Topped with two sunny-side-up eggs and spicy feta. Served with brunch potatoes.

Smoked salmon, cream cheese, red onion, cucumber, tomatoes, capers, and a toasted bagel.

Poblano peppers, scrambled eggs, avocado, chorizo, chihuahua cheese, and Mayan sauce. Served with Spanish rice and tortillas.

Applewood smoked bacon, grilled asparagus, feta cheese, and eggs over-medium on toasted sourdough. Topped with sundried tomatoes. Served with brunch potatoes.

Smoked salmon, avocado mash, toasted multigrain bread, citrus arugula. Topped with poached egg and mixed seeds. Served with fresh fruit.

Our tortilla chips sauteed in our killer salsa. Topped with feta cheese, two over-easy eggs, creme fresh, and avocado.

Pulled chicken in a tomato chipotle sauce, Cheddar, black bean chili, and roasted potatoes. Topped with two eggs any style, chipotle sauce, sour cream, and avocado.

Grilled steak, feta cheese, and roasted brunch potatoes. Topped with avocado, pico de gallo, and two eggs any style. Served with your choice of toast.

Corned beef, brunch potatoes, caramelized onions, sauteed red peppers, and fontina cheese. Topped with two eggs any style and served with your choice of toast.

Char-grilled pork belly, yams, poblano peppers, goat cheese, and brunch potatoes. Topped with two eggs any style, creme fresh, and salsa verde. Served with your choice of toast.

Asparagus, mushrooms, leeks, roasted tomatoes, yams, roasted brunch potatoes, and goat cheese. Topped with sundried tomato pesto and two eggs any style. Served with your choice of toast.

Two poached eggs on a toasted English muffin with a smoked salmon whipped Neufchatel and sauteed spinach. Topped with classic hollandaise sauce and served with brunch potatoes.

Asparagus, leeks, mushrooms, spinach, and goat cheese. Topped with sun-dried tomato pesto. Served with toast and brunch potatoes.

Herb-roasted tomatoes, spinach, onion kalamata olives, and feta cheese. Topped with sundried tomato pesto. Served with toast and brunch potatoes.

Served with roasted brunch potatoes and toast.

All-natural char-grilled chicken breast, sauteed spinach, herb-roasted tomatoes, and goat cheese. Served on toasted sourdough and drizzled with balsamic reduction.

Applewood smoked bacon, Roma tomatoes, red leaf lettuce, and avocado on toasted sourdough. Topped with mayonnaise and two over-medium eggs.

Two all-natural beef patties, garnished with Roma tomatoes, red leaf lettuce, caramelized onions, Cheddar cheese, dill pickle, and house sauce. Served on a toasted brioche bun.

All-natural lime herb char-grilled chicken, goat cheese, yams, leeks, asparagus, roasted tomatoes, mushrooms, and salsa verde. Wrapped in a warm flour tortilla.

Toasted sour-dough topped with sauteed spinach, crumbled goat cheese, roasted beets, toasted pecans, and drizzled with balsamic reduction.

Grilled chicken, mango chutney, red leaf lettuce, Roma tomatoes, avocado, and Asian mustard. Wrapped in a warm flour tortilla.

Homemade corn beef, sauerkraut, fontina cheese, and 1000 island dressing. Served on marble rye.

Applewood smoked bacon, granny smith apple, and Wisconsin sharp Cheddar. Topped with sundried tomato pesto, and served on grilled sourdough bread.

Slow-cooked pulled chicken in a tomato chipotle sauce, Spanish rice, black bean chili, avocado, Cheddar cheese, sour cream, and salsa verde. Wrapped in a warm flour tortilla.

Our homemade black bean burger. Topped with Cheddar cheese, red leaf lettuce, Roma tomatoes, avocado, and chipotle mayonnaise. Served on a toasted brioche bun.

3 chipotle grilled steak tacos, topped with caramelized onion, avocado, and feta cheese. Served on corn tortillas.

3 tofu black bean chili tacos, topped with avocado, pico de gallo, and salsa verde. Served on corn tortillas.

3 guajillo braised pork belly tacos, crispy bacon, pineapple, chihuahua cheese. Topped with avocado. Served on corn tortillas.

Blend of spices.

Greek strained yogurt, seasonal fruit, and crunchy granola.

Three thick brioche French toast dipped in vanilla custard. Served with maple syrup and powdered sugar.

Brioche in vanilla bean custard, topped with vanilla cream and powdered sugar.

Two fluffy pancakes layered with vanilla mascarpone, berry compote. Topped with crunchy granola and powdered sugar.

Rum spiked bananas, vanilla mascarpone, toasted pecans, and powdered sugar.

Our brioche French toast deep in a tres leches custard. Topped with bananas, fresh berries, vanilla cream, cajeta, and powdered sugar.

3 fluffy pancakes. Topped with powdered sugar.

Extra thick, crispy pieces of custardy French toast covered with cinnamon sugar, vanilla cream, and dulce de leche sauce.