11.28 mi
Vegan
Local Eats
Vegetarian
Healthy
Salads
525 Dempster St, Evanston, IL, 60201
Not Available Now (Available Thurs 11:00 AM - 8:30 PM)
Blind Faith Cafe
If you find yourself in Evanston and hungry, but need gluten free options, then it's time to order from Blind Faith Cafe. Choose the most affordable delivery option listed on this page for the cheapest way to order Blind Faith Cafe. They're committed to serving up some of the best gluten free items in Evanston and. Way easier than cooking at home, but you can still enjoy it in the comfort of home. Order Blind Faith Cafe delivery today!
Online Ordering Options
(See pickup options)Menu
- Postmates
- Caviar
- DoorDash
Starters
Stuffed Risotto Cakes
White wine parmesan risotto cakes stuffed with fresh mozzarella served on a roasted marinara with dressed greens.
$8.50
Warm Onion Gruyere Tart
Crisp apple, dressed greens.
$7.50
Spicy Fried Brussels Sprouts
Served warm on wilted cabbage with balsamic reduction and chili paste. Vegan and gluten free.
$8.50
Flautas
Corn tortillas rolled with roasted potato, caramelized onion, feta and spices, fried crisp, drizzled with sour cream, served with morita pepper cream. Gluten free.
$7.50
Dolmas
Tender grape leaves stuffed with rice and fresh herbs, served with cucumber yogurt sauce. Gluten free.
$6.50
Potstickers
Steamed or pan-fried, served with orange shoyu dipping sauce. Vegan.
$8.50
Sweet Potato Fries
Served with chipotle ketchup. Vegan and gluten free.
$8.50
Kamoosh
Crisp tortilla chips covered with black beans, melted cheese, sour cream and guacamole. Served with salsa roja. Gluten free.
$10.50
Guacamole
Chips and crudités. Vegan and gluten free.
$9.50
Hand Cut French Fries
House barbeque sauce. Vegan and gluten free.
$8.50
Soups
Bowl of Chili Soup
Garnished with sour cream & cilantro.
$4.95
Miso Soup
Scallions, tofu and wakame.
$4.95
Soup of the Day
$4.95
Dumplings in Shiitake Consommé
Vegetable dumpling, tofu, and fresh ginger in delicate shiitake broth.
$4.95
Salads
Roasted Beet & Goat Cheese Salad
Marinated beets, mesclun greens, chèvre, and grilled red onion tossed with raspberry-balsamic vinaigrette, topped with goat cheese fondue. Gluten-free.
$12.95
Thai Noodle Salad
Crisp vegetables and thin rice noodles tossed in spicy Thai peanut sauce. Vegan, gluten-free.
$12.95
Quinoa Salad Bowl
Spinach, red quinoa, black beans, roasted corn, roasted peppers, cabbage, carrot, cilantro, tomato, and jicama, dressed with cilantro-lime vinaigrette, served with salsa rojas. Vegan, gluten-free.
$12.95
Mediterranean Rice Salad
Romaine, seedless cucumber, carrot, Kalamata olives, and feta cheese tossed with brown rice in our house vinaigrette, topped with sundried tomatoes and pepperoncini. Gluten-free.
$11.95
Santa Fe Salad
Romaine lettuce, jack cheese, barbeque seitan, corn, peas, onion, tomatoes, house vinaigrette.
$11.95
Caesar Salad
Crisp romaine lettuce, parmesan, and homemade croutons tossed with vegan caesar dressing.
$9.94
Blind Faith Salad
Mixed greens, jack cheese, raisins, cashews, onion, avocado, white miso dressing. Gluten-free.
$11.95
Spinach Lentil Salad
Organic lentils cooked in olive oil with onion, red pepper, raisins, and thyme, served chilled on baby spinach with feta cheese. Gluten-free.
$9.94
Sandwiches
Blind Faith Burger
Served on a toasted bun with lettuce, tomato, pickle, and choice of dressed greens or sweet potato fries.
$12.95
Barbeque Seitan Sandwich
Served on a toasted bun with Carolina slaw and choice of dressed greens or sweet potato fries.
$13.95
Black Bean Tostadas
Topped with melted cheese, lettuce, tomato, guacamole and sour cream. Gluten free.
$13.95
Soft Shell Tacos
Three soft corn tortillas filled with spicy garden, lettuce, fresh cilantro, onion, and cheese. Served with salsa verde and black bean-corn salad.
$11.95
Entrees
Yellow Coconut Curry
Sweet potato, carrots, green beans, cauliflower, tofu, red potato and fresh basil simmered in yellow Thai curry, served with pickled daikon salad and jasmine rice. Vegan and gluten free.
$14.95
Stuffed Avocado with Quinoa
Ripe avocado stuffed with anazasi beans, red quinoa, corn, tomato and pumpkin seeds. Served on tomatillo avocado sauce with dressed greens. Vegan and gluten free.
$15.95
Kung Pao
Velveted gardein and shiitake mushrooms sautéed in spicy kung pao sauce. Garnished with peanuts, served with cucumber salad and jasmine rice.
$14.95
Spinach Lasagna
Layered with mozzarella, ricotta, parmesan, marinara, fresh spinach and seitan sausage.
$15.95
Bibim Bop Rice Bowl
Spicy grilled seitan and marinated vegetables on a bowl of brown and jasmine rice topped with an over-easy egg.
$15.95
Seitan Marsala
Medallions of homemade seitan sautéed with button mushrooms and shallots in sweet Marsala wine served with roasted squash and sweet potato, green beans and jasmine rice. Vegan.
$14.95
Mongolian Stir-Fry
Seitan, broccoli, scallions, red and green peppers in a spicy Mongolian sauce served with brown rice. Vegan.
$15.95
Thai Peanut Noodles
Rice noodles and garden vegetables sautéed in spicy Thai peanut sauce. Topped with crispy tofu, pickled ginger and peanuts. Vegan and gluten free.
$14.95
Enchiladas Verdes
Corn, potato and sour cream enchiladas topped with jack cheese, guacamole and salsa verde. Gluten free.
$15.95
Fajita Platter
Grilled barbeque seitan, sautéed onions, mushrooms and poblano peppers served on a sizzling platter with guacamole, sour cream, salsa and tortillas. Vegan without sour cream.
$15.95
Macrobiotic Plate
Brown rice with shiitake gravy, roasted squash and sweet potatoes, black beans, steamed kale, sea vegetable, sunomono salad and miso soup. Vegan and gluten free.
$15.95
Teriyaki Fried Rice Bowl
Grilled tofu and teriyaki glazed vegetables stir-fried to perfection with brown rice. Vegan and gluten free.
$14.95
Vegetable Gardein Pot Pie
Carrots, potatoes and peas, corn, cauliflower, mushrooms, onions, roasted garden and cream topped with homemade pastry, baked golden brown, served with dressed greens.
$14.95
Tunisian Shakshouka
Yukon potato, chayote squash, cauliflower and chickpeas in a rich tomato stew spiced with harissa and seitan chorizo, served on rice, topped with hard-boiled egg, capers and cashew cream.
$15.95
Shiitake Walnut Loaf
Served on vegetable gravy with a mash of roasted sweet potatoes and butternut squash, topped with cranberry chutney.
$15.95
Pastel Azteca
Layers of spinach, black beans, tortillas and poblano peppers baked with roasted tomato salsa, topped with melted cheese, served on drunken pasilla pepper sauce finished with sour cream.
$15.95
Pesto Pasta Primavera
Cashew-basil pesto, sweet red peppers, peapods, julienned carrot and aged parmesan tossed with rotini pasta.
$14.95
Nabeyaki Noodle Bowl
Thick gluten-free rice noodles, marinated shiitake mushrooms, spinach, crispy tofu, carrots, diakon and fresh ginger served in a steaming bowl of shiitake dashi broth
$15.95
Juice & Sodas
Fresh Orange Juice
$3.75
Fresh Carrot Juice
$3.75
Sparkling Water
$3.25
Apple Cider
$3.75
Peach Lemonade
$3.75
Napoleon Black Iced Tea
$3.25
Iced Mango Green Tea
$3.25
Smoothies & Shakes
Blueberry Banana Boogie
Blueberries, banana, apple juice and cherry cider.
$4.95
Hawaiian Sunrise
Peaches, pineapple, banana, and mango-coconut juice.
$4.95
Vanilla Milk Shake
$4.95
Pineapple Milk Shake
$4.95
Last updated November 5, 2020
Uber EatsNot Delivering: Outside of delivery range
$0.00
Est. Fee
47 minEst. Time