Blue Door Farm Stand Too

Bacon, almonds, Parmesan and maple tahini dressing.

Roasted chicken, dried cherries, walnuts, lettuce, wheat wrap or multigrain bread.

Goat cheese, Swiss, Gruyere, arugula, fig preserve and multigrain bread.

Turkey, ham, bacon, avocado, Dijonnaise, lettuce, tomato, Swiss, cheddar and multigrain bread.

Arugula, romaine, roasted chicken, bacon, egg, pickled peppers, blue cheese, Blue Door vinaigrette.

Scrambled eggs, Parmesan cheese, shaved Brussels sprouts, kale, crispy bacon, toasted almonds, maple tahini dressing and wheat wrap.

Scrambled eggs, havarti cheese, roasted red bell peppers, onion, zucchini, squash and wheat wrap.

Scrambled eggs, havarti cheese, bacon, roasted red bell peppers, onions and wheat wrap.

Scrambled egg whites, feta cheese, havarti cheese, chef’s mix mushrooms, spinach, tomatoes and wheat wrap.

Mixed field greens, summer squash, quinoa, white beans, heirloom tomatoes, Parmesan and basil vinaigrette.

Bacon, almonds, Parmesan and maple tahini dressing.

Mixed field greens, watermelon radish, bean sprouts, cucumber, carrot, pickled peppers, purple cabbage and sesame cilantro vinaigrette.

Arugula, romaine, roasted chicken, bacon, egg, pickled peppers, blue cheese, Blue Door vinaigrette.

Arugula, spinach, cranberry, crumbled goat cheese, candied pecans and apple cider vinaigrette.

Turkey, ham, bacon, avocado, Dijonnaise, lettuce, tomato, Swiss, cheddar and multigrain bread.

Green beans, artichokes, roasted peppers, basil, onions and multigrain bread.

Roasted chicken, dried cherries, walnuts, lettuce, wheat wrap or multigrain bread.

Apple bell pepper jam, cheddar and multigrain bread.

Market vegetables and hummus spread, goat cheese.

American, Swiss, cheddar and brioche.

Goat cheese, Swiss, Gruyere, arugula, fig preserve and multigrain bread.

Spinach, avocado, bacon, Swiss, mozzarella, havarti, green tomato relish, kale pesto and multigrain bread.

Half sandwich with choice of soup/salad

Half Salad and choice of soup

Served with seasonal vegetables.

Homemade almond butter, market berry jam and multigrain bread.

American cheese and multigrain bread.

Oven baked house made kale chips with olive oil and Parmesan cheese

Bacon, almonds, Parmesan and maple tahini dressing.

Arugula, romaine, roasted chicken, bacon, egg, pickled peppers, blue cheese, Blue Door vinaigrette.

Vegan.

Turkey, ham, bacon, avocado, Dijonnaise, lettuce, tomato, Swiss, cheddar and multigrain bread.

Roasted chicken, dried cherries, walnuts, lettuce, wheat wrap or multigrain bread.

Goat cheese, Swiss, Gruyere, arugula, fig preserve and multigrain bread.

Arugula, spinach, cranberry, crumbled goat cheese, candied pecans and apple cider vinaigrette.

Mixed field greens, watermelon radish, bean sprouts, cucumber, carrot, pickled peppers, purple cabbage and sesame cilantro vinaigrette.

Apple bell pepper jam, cheddar and multigrain bread.

Scrambled eggs, Parmesan cheese, shaved Brussels sprouts, kale, crispy bacon, toasted almonds, maple tahini dressing and wheat wrap.

Scrambled eggs, havarti cheese, bacon, roasted red bell peppers, onions and wheat wrap.

Scrambled eggs, havarti cheese, roasted red bell peppers, onion, zucchini, squash and wheat wrap.

Scrambled egg whites, feta cheese, havarti cheese, chef’s mix mushrooms, spinach, tomatoes and wheat wrap.

Vegan

Vegan.

Arugula, romaine, roasted chicken, bacon, egg, pickled peppers, blue cheese, Blue Door vinaigrette.

Bacon, almonds, Parmesan and maple tahini dressing.

Arugula, spinach, cranberry, crumbled goat cheese, candied pecans and apple cider vinaigrette.

Mixed field greens, watermelon radish, bean sprouts, cucumber, carrot, pickled peppers, purple cabbage and sesame cilantro vinaigrette.

Mixed field greens, summer squash, quinoa, white beans, heirloom tomatoes, Parmesan and basil vinaigrette.

Apple bell pepper jam, cheddar and multigrain bread.

Roasted chicken, dried cherries, walnuts, lettuce, wheat wrap or multigrain bread.

Turkey, ham, bacon, avocado, Dijonnaise, lettuce, tomato, Swiss, cheddar and multigrain bread.

Green beans, artichokes, roasted peppers, basil, onions and multigrain bread.

Market vegetables and hummus spread, goat cheese.

Goat cheese, Swiss, Gruyere, arugula, fig preserve and multigrain bread.

Spinach, avocado, bacon, Swiss, mozzarella, havarti, green tomato relish, kale pesto and multigrain bread.

American, Swiss, cheddar and brioche.

Tuscan kale, olive oil and Parmesan.

Served with seasonal vegetables.

American cheese and multigrain bread.

Homemade almond butter, market berry jam and multigrain bread.