Five pieces. Chicken marinated in light curry sauce served with cucumber salad and peanut sauce.

Boiled soybean pods with salt.

Three pieces. Deep-fried egg rolls stuffed with cabbage. Celery, bean thread, and carrots.

Two pieces. Deep-fried wheat flour, potatoes, onion, and curry powder, pea, and sweet potatoes.

A wrap of seasoned tofu, carrots, cucumber, iceberg lettuce, and egg served with a plum sauce.

Six pieces. Deep-fried tofu served with crushed peanuts and sweet and sour sauce.

Five pieces. Deep-fried wonton filled with seasoned ground chicken.

Five pieces. Thin pastry filled with chicken and vegetables.

Seven. shrimp dumplings.

Two pieces. Tofu, vegetables, and noodles wrapped in rice paper.

Two pieces. Shrimp, vegetables, and noodles wrapped in rice paper.

Five pieces. Crispy pastry filing with imitation crabmeat, celery, onion, and cream cheese.

Five pieces. Deep-fried crispy shell stuffed with shrimp, bacon, and Thai herb.

One-pieces. Softshell crab in a light batter deep-fried served with seafood sauce on a bed of lettuce.

Mussels steamed with Thai herbs served with sour garlic chili lime sauce.

Vegetables dipped in a light batter, deep-fried, and served with sweet and sour sauce.

Four shrimp and vegetables dipped in a light batter, deep-fried, and served with sweet and sour sauce.

Marinated grilled squid served with sweet and sour sauce and seafood sauce.

Two pieces of chicken satay, two potstickers, two fried tofu, two egg rolls, two shumai, two shrimp in a blanket, two fried wontons, and two crab rangoons. Each with sauce.

Japanese soybean-based soup with soft tofu, seaweed, and green onions.

Choice of chicken or tofu in a Thai style hot and sour coconut soup with mushrooms, onion, tomatoes, and cilantro.

Choice of chicken or tofu in a Thai style hot and sour coconut soup with mushrooms, onion, tomatoes, and cilantro.

Choice of chicken or tofu in a Thai style hot and sour soup with mushrooms, onion, tomatoes, and cilantro. Mild spicy.

Choice of chicken or tofu in a Thai style hot and sour soup with mushrooms, onion, tomatoes, and cilantro.

Mixed vegetables in soup stock. No meat.

Wonton filled with ground chicken in a clear broth and lettuce.

Rice noodles, bean sprouts, cilantro, and green onions.

A Thai style soup with rice noodles, ground chicken, piece chicken, ground peanuts, and bean sprouts. Mild spicy.

Seafood soup. Hot and sour soup with a seafood combination of shrimp, squid, mussel, and imitation crab with onion, tomatoes, mushrooms, and basil. Medium spicy.

Fresh cucumber and carrots with a light sweet and sour dressing.

Marinated seaweed with sesame seeds served on a bed of cucumber.

Chicken salad. Ground chicken with ground roasted rice, onions, scallion, cilantro, carrots, and Thai chili powder in lime juice. Medium spicy.

Thin sliced grilled beef mixed with vegetables and lime dressing served on a bed of lettuce. Medium spicy.

Glass noodle salad mixed with ground chicken, shrimp, and mixed vegetables served on a bed of lettuce. Mild spicy.

Steamed shrimp tossed with onion, tomatoes, carrot, cilantro, and spicy sauce on a bed of lettuce. Mild spicy.

Seafood combination of shrimp, squid, mussels, imitation crab meat mixed with vegetables, that herb, chili paste, and lime dressing on a bed of lettuce. Medium spicy.

Stir-fried rice noodles with bean sprouts, egg, green onion, and ground peanuts in a tamarind sauce.

Stir-fried glass noodles with bean sprouts, eggs, green onions, ground peanuts, and tamarind sauce.

Wide rice noodles stir-fried with eggs, carrots, and broccoli.

Crazy Noodles. Wide rice noodles are stir-fried with eggs, onion, carrots, jalapenos, tomatoes, bean sprouts, bell peppers, and basil. Mild spicy.

Stir-fried galls noodle with egg, onions, mushroom, green onions, carrots, and bean sprouts.

Pan-fried wide rice noodles topped with broccoli and carrots in gravy.

Stir-fried wide rice noodles with ground chicken, onions, bell peppers, carrots, jalapenos, and basil. Medium spicy.

Steamed wide rice noodles with broccoli, carrots, and topped with a savory peanut sauce.

Stir fried rice with egg, carrots, green peas raisins, and topped with deep fried crispy chicken.

Stir-fried rice with egg, broccoli, tomatoes, and onions.

Stir-fried rice with egg, onions, bell peppers, carrots, and basil.

Stir-fried rice with egg, carrots, and green peas.

Stir-fried rice with egg, onions, green peas, and seasoned with curry powder. Mild spicy.

Stir-fried rice with egg and mixed vegetables.

Stir-fried rice with egg, cashews, pineapple, onions, and bell peppers.

Stir-fried rice with egg, mango, peas, tomatoes, and onion.

A mix of eggplant, bell pepper, basil, and bamboo shoots in a green curry paste and coconut milk. Served with jasmine rice. Medium spicy.

Sreet potatoes, carrots, potatoes, onions, peas in a massaman paste with coconut milk. Served with jasmine rice.

Bell peppers and peas in a Panang curry paste with coconut milk. Served with jasmine rice. Mild Spicy.

A mix of eggplant, bell peppers, basil, and tamboo. Shoots in a red curry paste with coconut milk. Served with jasmine rice.

Sweet potatoes, potatoes, onions, bell peppers, and peas in yellow curry paste with coconut milk. Served with jasmine rice.

Shrimp, pineapple, bell peppers, and basil in red curry paste with coconut milk. Served with jasmine rice.

Deep-fried white fish with onion bell pepper fresh base, jalapenos, and carrots. Served with steamed jasmine rice. Medium spicy.

Deep-fried pieces of white for fried with ginger pineapple, onions mushrooms, green onions, and carrot. Served with steamed jasmine rice.

Deep-fried pieces of white fish stir-fried with onions, carrots, bell peppers, bamboo shoots, eggplant, and basil. Served with steamed jasmine rice. Medium spicy.

Shrimp stir-fried with asparagus, carrots, onion, and bell peppers. Served with steamed jasmine rice.

Stir-fried ground chicken with onions, bell peppers, carrots, basil, and jalapenos. Served with steamed rice. Medium spicy.

Stir-fried with cashews. Pineapple, onions, bell peppers, and carrots.

Mixed vegetables. Served with steamed rice.

Stir-fried with broccoli and carrots. Served with steamed rice.

Stir-fried with crushed garlic, onions, carrots, and green onions. Served with steamed rice.

Stir-fried with pineapple, onions mushrooms, carrots, green onion, and ginger. Served with steamed rice.

Sauteed beef with bell peppers, tomatoes, and onions. Served with steamed rice.

Broccoli and carrots topped with savory peanut sauce with jasmine rice on the side. Served with steamed rice.

Pieces of chicken dipped in a light batter deep-fried and served on a bed of lettuce and carrots with lemon sauce. Served with steamed rice.

Shrimp dipped in a lot better deep-fried and served on a bed of lettuce and carrots with lemon sauce. Served with steamed rice.

Each.

Served spicy.