Brothers Mexican Grill (Hillside)

Topped with cheese, sour cream, and guacamole.

With cheese and sweet peppers served with pico de gallo and sour cream.

Turnover stuffed with shrimp and cheese.

Turnover stuffed with seasoned ground beef

Plantain panini filled with your choice of meat, with lettuce, tomato, onion and yellow cheese, Served with rice with gandules and fries. served with your choice of Coca-Cola product.

Slices of skirt steak or grilled chicken, sautéed onions, tomatoes, green pepper, with rice, beans, salad. served with your choice of Coca-Cola product.

Three tacos with your choice of filling, rice and beans.

Served with tortilla chips.

Chicken or beef soup garnished with crispy tortilla chips.

Pork and hominy soup.

Served with tortilla chips.

Served with tortilla chips.

Served with tortilla chips.

Freshly baked com tortilla chips topped with jalapeños, pinto beans and our special cheese dip, covered with lettuce, guacamole, pico de gallo and sour cream.

10 inches flour tortilla filled with your choice of meat, cheese and sweet peppers. Served with pico de gallo and sour cream.

Choice of shrimp, fish or mixed ceviche on a flat hard shell corn tortilla with guacamole.

Turnover stuffed with shrimp and cheese.

Turnover stuffed with seasoned ground beef.

Fried potato balls stuffed with ground beef.

Fried sweet plantain served with sweet sauce.

Eight pieces of fried plantain drizzled with olive oil and garlic.

Roasted pork, ham, mayo, mustard, pickles and swiss cheese on French bread, served with fries.

Roasted pork, mayo, swiss cheese, lettuce, tomato on French bread, served with fries.

8 Oz burger topped with egg, bacon, lettuce, tomato on a brioche roll, served with fries.

8 Oz burger topped with pepper jack cheese, caramelized onion, lettuce, tomato on a brioche roll, served with fries.

8 Oz burger topped with cheddar cheese, lettuce, tomato on a brioche roll. Served with fries.

Plantain panini filled with your choice of steak, chicken or lechon (roasted pork), lettuce, tomato, onion and yellow cheese, served with fries, rice and gandules.

Plantain panini filled with bell peppers, sweet peppers, lettuce, tomato, avocado, grilled onion and Mexican zucchini.

Roasted pork served with rice, gandules, sweet banana, pico de gallo and garlic bread.

Caldo de camarón y pescado.

Caldo de pescado.

Hot. Served with rice, vegetables and garlic bread.

In garlic butter sauce, served with rice, vegetables and garlic bread.

Sauteed onions, tomatoes and bell peppers, served with rice, beans and tortillas.

Turnovers stuffed with shrimp and cheese.

Hot. Tilapia with guajillo peppers, served with rice, vegetables and garlic bread.

Served with rice, vegetable and garlic bread.

Sauteed with tomatoes, onions, cilantro and garlic sauce, served with rice, vegetables and garlic bread.

Choices are shrimp, fish or mix of shrimp and fish.

Three rolled up corn tortillas with choice of meat and topped with sour cream and red or green sauce, served with rice, beans and salad.

12 Oz flame grilled skirt steak accompanied with a cheese enchilada and plated with a side of grilled onions, rice, beans, guacamole and tortillas.

Skirt steak, grilled onions, tomatoes and slices of jalapeno pepper, served with rice, beans and tortillas.

Two stuffed peppers with cheese, dipped and fried in egg batter, topped with tomato sauce and drizzled with sour cream, served with rice, beans, and tortillas.

Corn flautas filled with shredded chicken, topped with cheese, sour cream, and guacamole served with rice and beans.

Four turnovers stuffed with two shrimp and cheese and two ground beef.

Marinated and steamed beef, served with rice, beans, cilantro, onion, lime and tortillas.

Scrambled eggs with tomato, onions and peppers, served with rice and beans.

Scrambled eggs with mild tomato sauce.

Scrambled eggs with ham.

Scrambled eggs with Mexican sausage, served with rice and beans.

Mexican sausage, egg, cheddar cheese, Chihuahua cheese, rice and pinto beans.

Green or red sauce chilaquiles covered with cheese, sour cream and avocado, rice and beans.

Beef tripe soup served with tortillas. * *Saturday and Sunday only

Pork and hominy soup.

Crispy flour tortilla with your choice of meat, rice, pinto beans, lettuce, cheese, pico de gallo, sour cream and guacamole.

Mixed greens, tortilla strips, tomato, cucumber, avocado, black beans, your choice of meat and corn salsa topped with chipotle dressing.

Lettuce, tomatoes, cucumbers, bell pepper, carrots and ranch or Italian dressing.

Choice of meat on a flat hard shell corn tortilla with pinto beans, lettuce, tomato, cheese, guacamole and sour cream.

Three tacos with your choice of filling, rice and beans.

With beans, lettuce, tomato, cheese, sour cream and your choice of filling.

12" flour tortilla with cheddar and Chihuahua cheese, sweet peppers, pico de gallo, guacamole, sour cream and your choice of meat.

Your choice of red or green sauce.

Veggie or meat with rice, pinto beans, lettuce, tomato, cheese and sour cream.

Veggie or meat with rice, pinto beans, lettuce, tomato, cheese and sour cream.

Mexican sausage, egg, cheddar cheese, Chihuahua cheese, rice and pinto beans.

Your choice of meat with sauteed onions, tomatoes and bell peppers, served with rice, beans and tortillas.

Arrachera (6 Oz skirt steak), one chile relleno, and one cheese enchilada, served with rice, beans, and tortillas.

Arrachera (6 Oz skirt steak), and five grilled shrimp, served with rice, beans, tortillas.

Four grilled shrimp, arrachera (4 Oz skirt steak), grilled chicken breast (4 Oz).

Grilled chicken breast (4 Oz), and arrachera (4 Oz skirt steak), served with rice, beans, tortillas.

One tostada, one taco, and one flauta, served with rice, beans, tortillas.

Served with vegetables and rice.

For seasonal flavors.

For seasonal flavors.

Orange juice (fresh squeezed).