About Club Lago
Order from Club Lago and you're ordering from a wine bar that is one of the most well-liked in Chicago. And your order from Club Lago will be a great deal too when you select the most affordable ...show more
Menus
Served with sausage.
Tuna and fresh vegetables.
Julienne of turkey, ham, eggs and cheese.
Bacon, anchovies and crumbled bleu cheese.
A medley of fresh vegetables.
Vegetarian.
The best in the city.
Please contact the merchant for today's flavor selection.
Served with sausage.
Tuna and fresh vegetables.
Julienne of turkey, ham, eggs and cheese.
Bacon, anchovies and crumbled bleu cheese.
A medley of fresh vegetables.
Vegetarian.
The best in the city.
Please contact the merchant for today's flavor selection.
Piccolo or grande. Seafood dish consisting of shelled, cooked, prawns in a cocktail sauce.
Sliced zucchini sticks and mushrooms, breaded and deep fried.
Fresh baked clams.
Bread topped with garlic and olive oil or butter with various herbs.
Seasoned, battered and deep-fried calamari rings.
Combination platter of ham, salami, sottaceti (pickled vegetables,) olives, hard boiled egg, tomato, and provolone cheese.
Fresh greens and garden vegetables served with your choice of dressing.
Bacon, anchovies, crumbled bleu cheese.
Julienne of turkey, ham, eggs, and cheese.
A medley of fresh vegetables.
Tuna and fresh vegetables.
A monster! Roast beef, meatball, and Italian sausage baked with peppers, onions, and cheese on Italian bread.
Italian beef is either classic.
Served with meat sauce.
Classic Italian American cold cut sub with prosciutto, salami, lettuce, tomato, onion, and house dressing.
Served with meat sauce.
Circle pasta stuffed with meat or cheese filling.
Diced broccoli, tomatoes, and romano cheese in a light tomato sauce.
On our menu since 1952. Spinach noodles baked in a medley of Italian cheeses.
Topped with homemade sauce and parmigiano and mozzarella.
With meatballs or sausage.
Meat or tomato sauce.
Parsley, basil, black olive, green onion, white button mushroom, and a little garlic in a light tomato sauce.
Pasta tubes filled with ricotta cheese mixed with cooked chopped spinach.
Sautéed pancetta with egg sauce.
Grilled chicken in a creamy white sauce.
Pasta and meat or tomato sauce baked with cheese.
Shrimp on the half shell grilled in a lemon, garlic cream sauce with green onions.
"Milanese." Lightly breaded and fried cutlet.
"It jumps in your mouth!" is how this name translates from the Italian. Veal and prosciutto sauteed in white wine and sage.
Slightly spicy preparation of veal sauteed in white wine, capers, red and green peppers, pearl onion, and pepperoncini.
Veal sautéed with white button and porcini mushrooms in marsala wine.
Veal pounded thin, egg-washed, and sauteed with white wine and lemon.
Veal sauteed in marsala wine with white button and porcini mushrooms and artichoke hearts.
Veal, fontinella cheese, and eggplant baked in a layered preparation with tomato sauce and mozzarella.
Classic Italian-American preparation: breaded, baked veal cutlet with tomato sauce and mozzarella.
Veal sauteed with lemons and mushrooms and white wine.
Three thin cuts of eggplant lightly breaded, fried and baked with tomato sauce and mozzarella.
Please allow 25 minutes. Classic Italian-American chicken preparation: one half chicken on the bone with potato spears, garlic, and rosemary.
Slightly spicy preparation of chicken sauteed in white wine, capers, red and green peppers, pearl onion, and pepperoncini.
One breast and a half sauteed with white wine and lemon garnished with red peppers.
Breaded and butterflied shrimp sauteed in white wine, lemon, and garlic.
Please allow 25 minutes. Half chicken on the bone cooked with peppers, onion, mushrooms, and olives.
Classic Italian-American preparation: breaded, baked chicken cutlet with tomato sauce and mozzarella.
Sautéed with garlic, extra virgin olive oil, and chili flakes. Q.
Sliced white onions, battered and deep fried.
French fries covered in cheese.
Deep fried batonnet cut potatoes.
Molded Italian ice cream made from layers of different colors and flavors.
Fried pastry dough filled with a sweet creamy filling.
Sweetened frozen dessert made with fruit. Does not contain dairy or egg.
Coffee with a splash of Frangelico.
Italian coffee with double espresso.
Finely ground coffee beans, thicker than coffee.
Italian coffee with double espresso and steamed milk foam.
Coke, Diet Coke, Sprite, ginger ale.
Orange, grapefruit, tomato, or cranberry.
Online Ordering Options
(See pickup options)Last updated August 5, 2021