If you're looking for Comfort Food restaurants in Chicago look no further. Doc B's Fresh Kitchen (Grand & Wabash) is known for having some of the best Comfort Food in Chicago. Located at 55 E Gra...show more
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Spicy tomato oil.
Crispy chicken, field greens, bacon, egg, avocado and danish blue with gold coast vinaigrette.
Steak or tofu, Shanghai lo mein, mango, mint, cashews and avocado with Thai peanut vinaigrette.
Field greens & avocado vinaigrette avocado, peppadew, red onion, jicama & feta.
Field greens, corn, cilantro, carrots, and tortilla strips with agave-lime vinaigrette.
Quinoa & basil vinaigrette Marcona almonds, mint, radish & feta topped crispy leeks.
Seared ahi ginger dressing avocado & mango field greens.
Kale & roasted garlic dressing avocado, pistachio, dried cranberries, wasabi peas & roasted sweet potato.
Kale & Marcona almonds tossed in our Parmigiano Reggiano vinaigrette. Dressings made in house daily.
Swiss, coleslaw, red onion, spicy brown mustard and thousand and one Island on an artisan pretzel bun.
Spicy crispy chicken, pickle, habanero-honey bbq and roasted garlic dressing on an artisan roll.
Monterey jack, pretzel bun lettuce, tomato & bacon dijon honey.
Sesame seed bun, coleslaw, white onion, pickle with 1001 island.
Grilled chicken, multi-grain bun Monterey jack, arugula & roasted red pepper with chefs balsamic.
Seared ahi, sesame seed bun avocado & crisp apple with ginger dressing.
Parmigiano Reggiano, sesame seed bun, wilted spinach, pickled red onions & roasted garlic dressing.
Slow-roasted pork, coleslaw, pickle and a thick onion ring with bbq on a sesame seed bun.
Turkey & Swiss, 8-grain bread, lettuce, tomato, pickle & red onion with spicy brown mustard.
Seasonal white fish, pickle and red onion with remoulade on a sesame seed bun.
Monterey jack, giardiniera slaw and crispy leeks with habanero-honey bbq on a sesame seed bun.
Danish blue, sesame seed bun, sunny-side up egg, candied bacon, lettuce & tomato with roasted garlic dressing.
Cheddar, pickle and white onion with thousand and one Island on a sesame seed bun.
Swiss, sesame seed bun, avocado & arugula with dijon honey.
Shredded cheddar, sesame seed bun, Canadian bacon & a thick onion ring with bbq.
Monterey jack, avocado, roasted red pepper and tortilla strips with avocado vinaigrette on a multigrain bun.
Monterey jack, multi-grain bun, our signature quinoa & black bean recipe topped with kale slaw & teriyaki glaze.
Served with chimichurri & French fries.
Served with wilted spinach & thick-cut tomatoes. Option to choose a different side.
Accompanied by kale slaw.
Quinoa, kale slaw, cucumber salad, a grilled artichoke & sauteed brussels sprout.
Tossed in honey habanero bbq and paired with coleslaw. Option to choose a different side.
Free range. Accompanied by quinoa salad and topped with a miso demi-glace. Option to choose a different side.
Served with sauteed brussels sprouts. Option to choose a different side.
Fall-off-the-bone ribs brushed with bbq & served with coleslaw. Option to choose a different side.
Choose toppings or select loaded for everything.