Loaded Edge to Edge® with crispy heritage pepperoni and smoked Provolone cheese.

Loaded Edge to Edge® with naturally smoked Provolone cheese.

Fresh baked artisan pull-apart bread topped with roasted garlic and Asiago cheese. Served with marinara sauce for dipping. Serves 3-4.

Loaded Edge to Edge® with crispy heritage pepperoni and smoked Provolone cheese.

Loaded Edge to Edge® with naturally smoked Provolone cheese.

Crispy hot chicken, pepper jack, jalapeño peppers, finished with dill pickles and a Ranch drizzle.

Heritage pepperoni, family-recipe sausage, freshly cut green peppers, yellow onions, fresh mushrooms.

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers.

Heritage pepperoni, fresh mushrooms, family recipe sausage.

Freshly cut Roma tomatoes, green peppers and yellow onions, fresh mushrooms and baby spinach, green olives.

Heritage pepperoni, family recipe sausage, shaved ham, ground beef, hardwood smoked bacon.

Hardwood smoked bacon, crispy onions, bourbon BBQ drizzle.

Shaved ham, pineapple, sliced almonds, cinnamon.

Hardwood smoked bacon, heritage pepperoni, Asiago.

Grilled natural chicken, fresh tomato bruschetta, smoked Provolone + Mozzarella, olive oil brushed crust (instead of red sauce), Italian seasonings, balsamic glaze drizzle.

Ground beef, freshly cut Roma tomatoes and jalapeño peppers, cheddar, mariachi spice and a side of sour cream.

Sliced chicken breast, freshly cut Roma tomatoes and jalapeño peppers, cheddar, mariachi spice and a side of sour cream.

Sliced chicken breast, fresh baby spinach, fresh Mozzarella, freshly cut Roma tomatoes, roasted garlic, Romano Parmesan blend, olive oil (instead of red sauce).

Fresh Mozzarella and Asiago, freshly cut Roma tomatoes, basil, olive oil (instead of red sauce), balsamic drizzle.

Fresh baby spinach, mushrooms, freshly cut Roma tomatoes, roasted garlic on 10" NatureCrust®. Half is only 380 calories!

Daiya Vegan cheese, freshly cut Roma tomatoes, yellow onions and green peppers, banana peppers, black olives, basil, roasted garlic on our 10" NatureCrust® (organic, non-GMO, vegan, multigrain).

Shaved ham, sliced salami, smoked Provolone, banana peppers, freshly cut Roma tomatoes, lettuce, house Italian dressing.

Shaved ham, smoked Provolone, lettuce, freshly cut Roma tomatoes and yellow onions, house Italian dressing.

Shaved ham, sliced salami, smoked Provolone, banana peppers, freshly cut Roma tomatoes, lettuce, marinara sauce.

Family recipe meatballs, smoked Provolone, Romano, and Italian seasoning.

Chicken breast, hardwood smoked bacon, smoked Provolone, sharp cheddar, freshly cut Roma tomatoes, lettuce, mayonnaise.

Freshly cut Roma tomatoes, yellow onions and green peppers, fresh mushrooms, lettuce, banana peppers, smoked Provolone, house Italian dressing.

Crispy hot chicken, pepper jack, jalapeño peppers, dill pickles, ranch dressing.

Freshly cut Roma tomatoes, fresh mozzarella cheese, tomato bruschetta, Romano cheese and Italian seasonings. Served with balsamic vinaigrette.

Banana peppers, heritage pepperoni, freshly cut Roma tomatoes, smoked Provolone cheese and Italian seasonings. Served with house Italian dressing.

Heritage pepperoni, ham, salami, Roma tomatoes, green peppers, banana peppers, black olives, Provolone, Romano, Italian seasonings. (Party serves 10.)

Chicken breast, hardwood smoked bacon, bleu cheese, crisp apples, honey roasted pecans, dried cranberries. Served with apple cider vinaigrette. (Party serves 10.)

Chicken breast, fresh mozzarella, Roma tomatoes, tomato bruschetta, Romano and Italian seasoning. Served with balsamic vinaigrette. (Party size serves 10.)

Freshly cut Roma tomatoes, and green peppers, banana peppers smoked Provolone. Served with house Italian dressing. Serves 10 as a side.

Meatballs with marinara sauce, smoked Provolone and Romano cheeses with Italian seasoning. (Full Size serves 3-4; Party Size serves 15-20.)

Breaded all white meat chicken hand-spun with your choice of Signature Donatos wing sauce.

Fresh jalapeños stuffed with hardwood smoked bacon, smoked Provolone and Asiago cheese. Served with Ranch dressing.

Chicken wings hand-spun with your choice of Signature Donatos wing sauce or dry rub.

Fresh baked artisan pull-apart bread topped with Asiago cheese. Served with marinara sauce for dipping. (Full Size serves 3-4.)

Fresh baked artisan pull-apart bread topped with roasted garlic and Asiago cheese. Served with marinara sauce for dipping. Serves 3-4.

With sauce for dipping.

Fresh artisan loaf of pull-apart bread topped with sweetened cinnamon spread, streusel topping, oven-baked and drizzled with vanilla icing. (Full Size serves 3-4.)

Belgian bittersweet chocolate, semi-sweet chips and milk chocolate chips, pure cane brown sugar and pure Madagascar bean vanilla.

Individually wrapped brownie with real semi-sweet chocolate chips, unsweetened chocolate and cocoa.