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One of the most classic Italian desserts, our Tiramisù is made with mascarpone, coffee-soaked lady fingers, egg yolks, and a layer of powdered cacao on top.
Classic tiramisù enriched with hazelnut torrone (nougat) and sweetened with honey.
Chocolate sponge cake layered with dark, milk and white bavarian cream and topped with chocolate ganache. A chocolate lover’s favorite.
Hazelnut frangipane cake topped with white chocolate and hazelnut ganache and piemonte hazelnuts.
Italian apple tart made with frolla dough and sponge cake soaked in rum and pastry cream, with sliced apples, cinnamon, and apricot glaze.
Serves 8-12. Includes housemade bread, mostarda, and fresh fruit.
Serves 12-16. Includes housemade bread, mostarda, and fresh fruit.
Serves 8-12. Includes housemade bread, mostarda, and fresh fruit.
Serves 12-16. Includes housemade bread, mostarda, and fresh fruit.
Includes housemade bread, mostarda, and fresh fruit. Serves 8-12 people.
Includes housemade bread, mostarda, and fresh fruit. Serves about 12-16 people.
Includes housemade bread, mostarda, and fresh fruit. Serves 8-12.
Includes housemade bread, mostarda, and fresh fruit. Serves 12-16.
Includes housemade bread, mostarda, and fresh fruit. Serves 8-12.
Includes housemade bread, mostarda, and fresh fruit. Serves 12-16.
Serves 10-12. A selection of seasonal vegetables, including olives, sun-dried tomatoes, cipollini onions, mushrooms, asparagus and more (selection may change subject to availability). Silverware included.
Sea salt, rosemary, and extra virgin olive oil.
Prosciutto cotto and housemade mozzarella.
Mushroom and provolone cheese.
Housemade mozzarella, grana padano, parmigiano reggiano, provolone, and gorgonzola.
Eataly signature porcini-rubbed prime rib with extra virgin olive oil, sea salt and black pepper on an house made baguette.
Mozzarella di bufala, fresh basil, and extra virgin olive oil. (Pizzas for delivery are not sliced and not cooked well-done because of the fresh mozzarella.)
Mozzarella di Bufala, spicy salami, and fresh basil. (Pizzas for delivery are not sliced and not cooked well-done because of the fresh mozzarella.)
Mozzarella di Bufala, mushrooms, prosciutto cotto, artichokes, olives, and fresh basil. (Pizzas for delivery are not sliced and not cooked well-done because of the fresh mozzarella.)
Garlic, oregano, fresh basil, and extra virgin olive oil. (Pizzas for delivery are not sliced and not cooked well-done because of the fresh mozzarella.)
Mozzarella di Bufala, sweet Italian sausage, mushrooms, and fresh basil. (Pizzas for delivery are not sliced and not cooked well-done because of the fresh mozzarella.)
Calzone filled with ricotta cheese, mozzarella di bufala, tomato sauce, and prosciutto cotto. (Pizzas for delivery are not sliced and not cooked well-done because of the fresh mozzarella.)
Mozzarella di bufala, gorgonzola, fontina, pecorino Romano, grana padano, and fresh basil. (Pizzas for delivery are not sliced and not cooked well-done because of the fresh mozzarella.)
Mozzarella di bufala, arugula, prosciutto di parma, fresh basil, and extra virgin olive oil. (Pizzas for delivery are not sliced and not cooked well-done because of the fresh mozzarella.)
Harmonious and well- balanced, ripe fruit, and hints of crusty bread.
Bouquet of floral notes, vanilla, lemon, and apples. Dry, full-bodied, and well- balanced.
Intensely rosato color and develops rose, strawberry, violet, and orange zest aromas. Medium body with a fresh and clean acidity.
A bright ruby sangiovese produced just north of Siena. Ripe cherry and violet are prominent flavors for this medium-bodied wine for all occasions. Pair with hearty pasta or pizza.
Round and full-bodied, with aromas of fresh figs, black plum, dark chocolate, and herbs that pairs wonderfully with grilled meats.
Last updated March 28, 2020