Fireside Restaurant & Lounge

Our famous crab cake served on spring greens then topped with a zesty wasabi avocado aioli and pico de gallo.

Roasted chickpeas mixed with Spanish roasted red peppers. Served with toasted pita points.

Classic wings served with ranch.

Creamy goat cheese served with homemade marinara sauce and crustinis.

Tender calamari, lightly battered and deep fried until crisp and golden.

Smoked chicken with mozzarella, cilantro and green peppers between flour tortillas.

Cajun spices combined to compliment the flavor of shrimp sauteed in extra virgin olive oil.

Fresh tomato and basil bruchetta served with homemade crustini.

Fresh chicken tenderloins dipped in our special batter and cooked to golden brown perfection. Served with a side of BBQ sauce.

Diced chicken breast, grapes, Spanish roasted red peppers, diced egg, bacon and cherry tomatoes. Tossed with mixed greens.

Served on a bed of mixed greens with sliced avocado, shredded mozzarella cheese, roasted corn and black bean relish, Spanish roasted red peppers, homemade pico de gallo and topped with crispy flour tortilla strips.

Fresh spinach loaded with balsamic portabella mushrooms, red onions, roasted red peppers, artichoke hearts and hard boiled eggs

Our house salad served alongside our chicken tenders, a great combination. Try it with homemade raspberry vinaigrette.

Romaine lettuce tossed in our hearty Caesar dressing sprinkled with Cajun croutons and freshly grated Parmesan cheese.

American cheese, fried onion straws and our house smoked pepper bacon.

We blacken this patty with secret spices to enrich the natural flavors then top it with crumbled bleu cheese.

A classic favorite with melted Swiss cheese, caramelized onions and sauteed mushrooms.

Our 1/2 lb. patty with smoked Gouda cheese, roasted Spanish red peppers and our house smoked pepper bacon.

Basted with Jack daniel's BBQ sauce on top of mozzarella cheese and fried onion straws.

First we blacken the patty the baste it with Louisiana hot sauce. Topped with sliced jalapenos and melted chipotle jack cheese.

A 1/2 lb. of fresh lean beef, hand formed and cooked to order in the broiler.

Freshly breaded chicken breast fried crispy. With Cajun mayo, lettuce and tomato.

6 oz. lean and juicy beef, grilled and served with sauteed onions and Cajun mayo.

Fresh catfish, farm raised in aerated water, dredged in Cajun spices combined to enhance not overwhelm, the sweet flavor of the catfish, served with mayo, lettuce and tomato.

Our popular entree sliced flavorfully thick, topped with our homemade marinara sauce and served on your choice of bread.

A portabella cap smoked and blackened then enhanced with tomatoes, fresh basil and Cajun mayo. Vegetarian.

Thin slices of tender pork with a generous serving of homemade barbecue sauce.

Generous slices of smoked whole turkey breast piled high with spinach, avocado slices and jack cheese.

Fresh chicken breast dredged in Cajun spices then grilled. Served with mayo and tomato.

Fresh chicken breast grilled then topped with melted Swiss cheese.

Lean corned beef, sauerkraut and Swiss cheese grilled on rye bread.

Smoked turkey breast, crispy bacon, fresh lettuce, tomatoes and mayo.

1/2 chicken sprinkled with brisket rub and slowly cooked in our rotisserie. Served with vegetable of the day and choice of potato.

Fillets of fresh farm raised catfish raised in aerated water, dredged in Cajun spices and grilled. Served with vegetable of the day and choice of potato.

Two 8 oz center cut bone-in pork chops flame broiled and topped with a cinnamon walnut apple relish.

Breaded chicken breast fried crispy and topped with homemade mushroom gravy.

Two slices of our moist and hearty meatloaf generously laced with smoked Andouille sausage. Served with marinara au jus. Served with vegetable of the day and choice of potato.

Served with vegetable of the day and choice of potato.

Served with vegetable of the day and choice of potato.

Grilled and topped with an orange and dill garlic butter. Served with vegetable of the day and choice of potato. Please contact merchant for vegetable choice.

Smoked on end for four hours. Accompanied by french fries or homemade mashed potatoes.

Smoked on end for four hours. Accompanied by french fries or homemade mashed potatoes.

Our 1/2 lb. filet, flame broiled pure and simple and cooked to your taste. With your choice of side

Five kinds of freshly cracked peppercorns pressed into a 1/2 lb. filet mignon and flame broiled to order. With your choice of side.

12 oz. hand cut prime, flame broiled to perfection. With your choice of side.

Homemade decadent cheddar and smoked Gouda cheese sauce tossed with shells.

Blackened chicken breast sliced, then tossed with pasta shells in Cajun cream sauce.

Laced with lean ground beef, homemade sauce, fresh spinach, mozzarella, ricotta and Parmesan cheese.

Fresh broccoli tossed with pasta shells in a sauce of garlic and extra virgin olive oil, homemade marinara, pesto, pesto cream or Parmesan cream.

Jumbo ravioli stuffed mushrooms, fresh herbs and a blend of Italian cheeses, topped with our pesto cream sauce.

Cajun spiced shrimp over pasta with a simple sauce of garlic and extra virgin olive oil.

Spaghetti tossed with our meat sauce.

Choice of tomato, pesto or Parmesan cream sauce and toppings.

Choice of tomato, pesto or Parmesan cream sauce and toppings.

Choice of tomato, pesto or Parmesan cream sauce and toppings.

Refried beans, seasoned ground beef, tomato, cilantro, jalapeno peppers, guacamole, onions and sour cream.

Italian sausage, pepperoni, ground beef and Canadian bacon.

Thin crust topped with zesty pesto sauce, fresh shrimp and melted mozzarella cheese.

Pineapple, Canadian bacon and onions.

American, cheddar and mozzarella

Topped with our tangy BBQ sauce, chicken breast meat, onions and mozzarella.

Pesto sauce, bleu cheese, broccoli and spinach.

Broccoli, spinach, mushrooms, zucchini and fresh tomatoes.

Italian sausage, pepperoni, onions, green peppers and mushrooms.

Please contact merchant for vegetable choice.

Please contact merchant for today choice.

20 oz.

20 oz.

20 oz.

Choice of tomato, pesto or Parmesan cream sauce and toppings.

Please call the restaurant for the current selection.

Please call the restaurant for the current selection.

Homemade decadent cheddar and smoked Gouda cheese sauce. Includes up to two veggies.

Laced with lean ground beef, homemade sauce, fresh spinach, mozzarella, ricotta and Parmesan cheese.

Blackened chicken breast sliced, then tossed with pasta shells in Cajun cream sauce.

Spaghetti tossed with our meat sauce.

Cajun spiced shrimp over pasta with a simple sauce of garlic and extra virgin olive oil.

Jumbo ravioli stuffed mushrooms, fresh herbs and a blend of Italian cheeses, topped with our pesto cream sauce.

Fresh broccoli tossed with pasta shells in a sauce of garlic and extra virgin olive oil, homemade marinara, pesto, pesto cream or Parmesan cream.

Our 1/2 lb. filet, flame broiled pure and simple and cooked to your taste. With your choice of side.

Smoked on end for four hours. Accompanied by french fries or homemade mashed potatoes.

Smoked on end for four hours. Accompanied by french fries or homemade mashed potatoes.

12 oz. hand cut prime, flame broiled to perfection. With your choice of side.

Five kinds of freshly cracked peppercorns pressed into a 1/2 lb. filet mignon and flame broiled to order. With your choice of side.

Two slices of our moist and hearty meatloaf generously laced with smoked Andouille sausage. Served with marinara au jus. Served with vegetable of the day and choice of potato.

Two 8 oz. center cut bone-in pork chops flame broiled and topped with a cinnamon walnut apple relish.

Served with vegetable of the day and choice of potato.

Served with vegetable of the day and choice of potato.

Fillets of fresh farm raised catfish raised in aerated water, dredged in Cajun spices and grilled. Served with vegetable of the day and choice of potato.

Breaded chicken breast fried crispy and topped with homemade mushroom gravy.

1/2 chicken sprinkled with brisket rub and slowly cooked in our rotisserie. Served with vegetable of the day and choice of potato.

Grilled and topped with an orange and dill garlic butter. Served with vegetable of the day and choice of potato.

Italian sausage, pepperoni, ground beef and Canadian bacon.

American, cheddar and mozzarella.

Refried beans, seasoned ground beef, tomato, cilantro, jalapeno peppers, guacamole, onions and sour cream.

Pineapple, Canadian bacon and onions.

Topped with our tangy BBQ sauce, chicken breast meat, onions and mozzarella.

Thin crust topped with zesty pesto sauce, fresh shrimp and melted mozzarella cheese.

Broccoli, spinach, mushrooms, zucchini and fresh tomatoes.

Italian sausage, pepperoni, onions, green peppers and mushrooms.

Pesto sauce, bleu cheese, broccoli and spinach.

Romaine lettuce tossed in our hearty Caesar dressing sprinkled with Cajun croutons and freshly grated Parmesan cheese.

Our house salad served alongside our chicken tenders, a great combination.

Fresh spinach loaded with balsamic portabella mushrooms, red onions, roasted red peppers, artichoke hearts and hard boiled eggs.

Diced chicken breast, grapes, Spanish roasted red peppers, diced egg, bacon and cherry tomatoes. Tossed with mixed greens.

Served on a bed of mixed greens with sliced avocado, shredded mozzarella cheese, roasted corn and black bean relish, Spanish roasted red peppers, homemade pico de gallo and topped with crispy flour tortilla strips.

Our famous crab cake served on spring greens then topped with a zesty wasabi avocado aioli and Pico de Gallo.

Smoked chicken with mozzarella, cilantro and green peppers between flour tortillas.

Fresh tomato and basil bruschetta served with homemade crustini.

Tender calamari, lightly battered and deep fried until crisp and golden.

Classic wings served with ranch.

Crispy shrimp with coconut shavings served with orange chili sauce.

Cajun spices combined to compliment the flavor of shrimp sauteed in extra virgin olive oil.

Roasted chickpeas mixed with Spanish roasted red peppers. Served with toasted pita points.

Creamy goat cheese served with homemade marinara sauce and crustinis.

Fresh chicken tenderloins dipped in our special batter and cooked to golden brown perfection. Served with a side of BBQ sauce.

A portabella cap smoked and blackened then enhanced with tomatoes, fresh basil and Cajun mayo. Vegetarian.

Our popular entree sliced flavorfully thick, topped with our homemade marinara sauce and served on your choice of bread.

Freshly breaded chicken breast fried crispy. With Cajun mayo, lettuce and tomato.

Generous slices of smoked whole turkey breast piled high with spinach, avocado slices and Jack cheese.

Fresh chicken breast grilled then topped with melted Swiss cheese.

Fresh catfish, farm raised in aerated water, dredged in Cajun spices combined to enhance not overwhelm, the sweet flavor of the catfish, served with mayo, lettuce and tomato.

Lean corned beef, sauerkraut and Swiss cheese grilled on rye bread.

6 oz. lean and juicy beef, grilled and served with sauteed onions and Cajun mayo.

Thin slices of tender pork with a generous serving of homemade barbecue sauce.

Smoked turkey breast, crispy bacon, fresh lettuce, tomatoes and mayo.

Fresh chicken breast dredged in Cajun spices then grilled. Served with mayo and tomato.

Our 1/2 lb. patty with smoked Gouda cheese, roasted Spanish red peppers and our house smoked pepper bacon.

First we blacken the patty the baste it with Louisiana hot sauce. Topped with sliced jalapenos and melted chipotle jack cheese.

Basted with Jack daniel's BBQ sauce on top of mozzarella cheese and fried onion straws.

We blacken this patty with secret spices to enrich the natural flavors then top it with crumbled bleu cheese.

A classic favorite with melted Swiss cheese, caramelized onions and sauteed mushrooms.

American cheese, fried onion straws and our house smoked pepper bacon.

A 1/2 lb. of fresh lean beef, hand formed and cooked to order in the broiler.