Five Star Bar

Corkscrew pasta, cheddar and gruyere cheese, smoked bacon topped with garlic bread crumbs.

Bourbon BBQ sauce, cheddar and chihuahua cheese, pico de gallo, jalapenos, cilantro cream and scallions.

Tempura battered deep fried fresh wisconsin cheese curds with honey mustard dipping sauce.

2 Soft German style pretzels served with house-made beer cheese.

Served with chipotle dipping sauce.

Traditional style served with warm pita and veggies.

House-made guacamole and pico de gallo served with tortilla chips.

8 Served with veggies and house-made blue cheese or ranch dressing.

Served breaded or grilled with honey mustard and our bourbon BBQ sauce.

Deep fried brussel sprouts, curry aioli and fuji apples.

Hand cut fries topped with Merkts cheddar cheese, bacon, chili, sour cream and onions.

Topped with grilled andouille sausage, curry pickled green tomatoes and drizzled with chive oil.

Beef broth, sweet yellow onions with melted gruyere, challah crouton and a cheese crisp.

Salt water flash steamed, roasted butternut squash, toasted sunflower seeds, queso fresco, fried sage tossed in an apple brown butter vinaigrette.

Chicken, bacon, avocado, romaine, kale, tomatoes, shaved carrots, shaved cucumbers, green onions, shredded cheddar and fried chickpeas served with a roasted corn vinaigrette.

Chopped romaine, croutons and shredded parmesan cheese with house-made caesar dressing.

Ground beef, poblano peppers, onion, cheddar cheese and sour cream.

Smoked chicken, bacon, blue cheese, cherry tomato, avocado, boiled egg, romaine and red wine vinaigrette.

Romaine, carrots, cucumbers and cherry tomatoes served with a balsamic dressing.

Baby spinach, cherry tomatoes, candied walnuts, goat cheese and crispy brussel sprouts with balsamic vinagrette.

Spiced

Seasonal Selection

Blistered, duck fat lemon vinaigrette, sunflower seeds and queso fresco.

Hand cut fries topped with a curried vegetable ragu, melted cheese curds, roasted garlic greek yogurt and chives.

Orzo, house-made beer cheese, grilled andouille sausage, green and red tomatoes, topped with a Cheez-it and bacon crumble.

Polenta dusted and lightly fried, served over fried salt-roasted sweet potatoes and topped with an apricot and sage vinaigrette.

Carolina style, angostura BBQ, melted cheddar, cilantro cream and green onion.

2 soft German style pretzels served with house-made beer cheese.

Polenta battered and served with roasted corn ranch dip.

Served with chipotle dipping sauce.

House-made traditional along with a seasonal selection served with pita and veggies.

House-made guacamole and pico de gallo served with tortilla chips.

8 served with veggies and house-made blue cheese or ranch dressing.

Served roasted or grilled with honey mustard and our house BBQ sauce.

Add a sunny side up egg and a side of chipotle aioli for 2.

Smoked bacon, braised pork shoulder, griddled ham, gruyere, dijonaise and sliced pickles on a ciabatta loaf.

Bourbon bbq sauce, carolina coleslaw and spiced pickles on a sesame bun.

Roast beef, provolone cheese, onion horseradish cream and roasted red peppers on toasted french bread with au jus.

Provolone and american cheese on toasted challah bread with a side of tomato bisque.

Grilled green tomato, grilled avocado, shaved kale, grilled portobello and grilled lemon cream cheese on ciabatta with a beer cheese dip. Served with hand cut fries and a pickle spear.

Lettuce, tomato and red onion served on a sesame bun with a side of blue cheese dressing.

Shaved corned beef, sauerkraut, russian dressing, and gruyere cheese on pumpernickle bread.

Sauteed chicken breast, basil pesto, Genoa salami, arugula and tomato on a ciabatta loaf.

Quarter pound gridded patty, bourbon pickled jalapenos, “Beer and Shot” onions, house-made beer cheese and horseradish dijonaise on a brioche. Served with hand cut fries and a pickle spear.

Half pound grilled patty, sunny side up egg, smoked bacon, cheddar cheese and a side of hot sauce on a pretzel bun.

Half pound grilled patty, pulled pork, smoked bacon, cheddar cheese, bourbon BBQ sauce topped with crispy onions on a pretzel bun.

Half pound grilled patty, American cheese, lettuce, tomato and red onion on a sesame bun.

House-made with cilantro, provolone, lettuce, tomato and red onion on a sesame bun with a side of chipotle mayo.

Blackbean patty, sliced cucumber, baby spinach, goat cheese and tzatziki on a sesame bun.

Quarter pound griddled patty, bourbon pickled jalapenos, “Beer and Shot” onions, house-made beer cheese and horseradish dijonaise on a sesame bun.

3 Beer battered tilapia, shredded cabbage, pico de gallo and cilantro cream.

3x slow roasted pork, grilled pineapple, pickled red onions, fresh mint and al pastor cream on corn tortillas.

3 Slow roasted pork, grilled pineapple, pickled red onions and chipotle aioli.

Half pound grilled patty, sunny side up egg, smoked bacon, Cheddar cheese, and a side of hot sauce on a pretzel bun. Served with hand cut fries and a pickle spear.

Served breaded or grilled with honey mustard and bourbon BBQ sauce.

Served with veggies and house-made blue cheese or ranch dressing.

Quarter pound grilled patty, lettuce, tomato, and red onion on a sesame bun. Served with hand cut fries and a pickle spear.

Bourbon BBQ sauce, cheddar and chihuahua cheese, pico de gallo, jalapenos, cilantro cream, and scallions.

Corkscrew pasta, cheddar cheese, and smoked bacon topped with garlic bread crumbs.

Bourbon BBQ sauce, cheddar and chihuahua cheese, pico de gallo, jalapenos, cilantro cream, and scallions.

Tempura battered deep fried Wisconsin cheese curds with honey mustard dipping sauce.

Two soft German style pretzels served with house-made beer cheese.

Served with chipotle dipping sauce.

House-made dip served with warm pita and seasonal vegetables

Guacamole, pepper jack queso and pico de gallo served with tortilla chips.

Served with veggies and house-made blue cheese or ranch dressing.

Served breaded or grilled with honey mustard and bourbon BBQ sauce.

Roasted cauliflower, parmesan cheese and garlic breadcrumbs tossed in a balsamic reduction

Hand cut fries topped with Merkts Cheddar cheese, bacon, chili, sour cream, and onions.

Beans, corn, carrots, onion, tomato, cheddar cheese, sour cream and scallions

Rotating soup

Romaine, roasted corn, pico de gallo, avocado, cucumber, shredded cheddar and chihuahua cheeses and tortilla strips tossed with chipotle ranch dressing

Romaine, carrots, cucumbers, and cherry tomatoes served with a balsamic dressing.

Romaine, smoked chicken, bacon, blue cheese, cherry tomatoes, avocado and hard boiled egg tossed with ranch dressing

Three Baja seasoned tilapia, shredded cabbage with pineapple relish.

Three tacos with blackened carne asada, cilantro and onions served with a side of salsa verde

Three tacos with chicken, red onion, poblano peppers and Tajin

Smoked bacon, braised pork shoulder, griddled ham, Gruyere, dijonaise, and sliced pickles on a ciabatta loaf. Served with hand cut fries and a pickle spear.

Smoked turkey breast, bacon, muenster cheese and honey mustard on grilled challah bread

Romaine lettuce, parmesan cheese, tomato, onion, chicken and house-made Caesar dressing. Served with hand cut fries and a pickle spear.

beer bratwurst, sauerkraut and dijonnaise on a lobster roll. Served with hand cut fries and a pickle spear

Provolone and American cheese on toasted challah bread with a side of tomato bisque. Served with hand cut fries and a pickle spear.

Lettuce, tomato, and red onion served on a sesame bun with a side of blue cheese dressing. Served with hand cut fries and a pickle spear.

Shredded steak, caramelized onions, mushrooms, blue cheese and horseradish cream on French bread. Served with hand cut fries and a pickle spear.

6oz. Beef patty, Russian sauce, American cheese, caramelized onion on challah. Served with a pickle and fries

Quarter pound griddled patty, bourbon pickled jalapenos, beer and shot onions, beer cheese, and horseradish dijonaise on a sesame bun. Served with hand cut fries and a pickle spear.

Half pound grilled patty, sunny side up egg, smoked bacon, Cheddar cheese, and a side of hot sauce on a pretzel bun. Served with hand cut fries and a pickle spear.

Half pound grilled patty, bacon, pickled red onions, garlic aioli and Gruyere cheese on a pretzel bun. Served with hand cut fries and a pickle spear.

Quarter pound grilled patty, lettuce, tomato, and red onion on a sesame bun. Served with hand cut fries and a pickle spear.

House-made with cilantro, crispy poblanos, pickled jalapenos, pepper jack cheese and chipotle mayo on a sesame seed bun. Served with hand cut fries and a pickle spear.

Black bean patty, guacamole, spinach, pepper jack cheese and bell peppers served on a sesame bun. Served with hand cut fries and a pickle spear.

Spiced

Seasonal Selection

Hand cut fries topped with a curried vegetable ragu, melted cheese curds, roasted garlic greek yogurt and chives.

Orzo, house--made beer cheese, grilled andouille sausage, green and red tomatoes, topped with a cheez-it and bacon crumble.

Polenta dusted and lightly fried. Served over fried salt-roasted sweet potatoes and topped with an apricot and sage vinaigrette.

Caroline style, angostura BBQ, melted cheddar, cilantro cream and green onion.

(2) Soft German style pretzels served with house-made beer cheese.

Served with a chipotle dipping sauce.

House-made traditional along with a seasonal selection served with pita and veggies.

House-made guacamole and pico de gallo served with tortilla chips.

(8) Served with veggies and house-made blue cheese or ranch dressing.

Served breaded or grilled with honey mustard and our house BBQ sauce.

Add a sunny side up egg and a side of chipotle aioli.

Topped with grilled andouille sausage, curry pickled green tomatoes and drizzled with chive oil.

Salt water flash steamed, roasted butternut squash, toasted sunflower seeds, queso fresco, fried sage tossed in an apple brown butter vinaigrette.

Chicken, bacon, avocado, romaine, kale, tomatoes, shaved carrots, shaved cucumbers, green onions, shredded cheddar and fried chickpeas served with a roasted corn vinaigrette.

Romaine heart, parmesan crisp, challah crouton, and drizzled with a house-made caesar dressing.

Romaine, shaved carrots, shaved cucumbers, and tomatoes served with a carrot ginger dressing.

(3) Beer Battered Tilapia, shredded cabbage, pico de gallo and cilantro cream on flour tortillas.

Seared pork belly, braised pork shoulder, griddled ham, gruyere, dijonaise, sliced pickles served on pressed ciabatta.

Caroline style, Angostura BBQ, blue cheese coleslaw and haystack pickles on a potato bun.

Cotija crusted, provolone, American, and Kentucky beer cheese on challah served with a chipotle tomato dip.

Grilled green tomato, grilled avocado, shaved kale, grilled portabella and grilled lemon cream cheese on ciabatta with beer cheese dip.

Lettuce, tomato and red onion served on a brioche bun with a side of blue cheese.

1/4 pound griddled patty, bourbon pickled jalapenos, "Beer and Shot" onions, house-made beer cheese and horseradish dijonaise on a brioche bun.

1/2 pound grilled patty, sunny side up egg, house-cured bacon, cheddar cheese and a side of hot sauce on a pretzel bun.

1/2 pound grilled patty, pulled pork, house-cured bacon, cheddar cheese and BBQ sauce topped with fried shallots on a pretzel bun.

1/2 pound grilled patty, American cheese, lettuce, tomato and red onion on a brioche bun.

House-made with cilantro, provolone, lettuce, tomato, and red onion on a brioche bun with a side of chipotle mayo.

House-made patty, cucumber, carrots, shaved kale and roasted garlic greek yogurt on a potato bun.