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Seek kabobs, bihari kabobs, tandoori chicken, chicken malai kabobs, and chicken tikka or chicken boti.
Pakistani style goat dish, cooked in a skillet with chopped tomatoes, herbs and spices, topped with julienne ginger and cilantro.
Exotic biryani for sea food. Basmati rice and shrimps cooked in blend of Moghulai spices.
Unmistakable aroma and color of saag spinach with goat meat.
Basmati rice cooked with marinated goat meat in rich Moghulai spices.
Made with chick pea flour, blend of spices, and deep fried.
Chunks of chicken marinated in a blend of spices and put in a batter and deep fried.
Crispy pastries filled with ground beef and a variety of herbs and seasonings, and deep fried. Four pieces.
Made with potatoes, tomatoes, chickpeas, and onions, topped with tamarind, yogurt sauce and fried crisps for added crunch.
Savory appetizer made of pued rice, vegetables, and tangy tamarind sauce.
Fried wings with a choice of barbecue or hot and spicy sauce.
A charbroiled chicken along with assorted combination of popular appetizers.
Butter chicken pieces marinated in yogurt and a blend of spices, cooked with a special makhni sauce for a unique avor.
Diced boneless chicken and a blend of tasteful and aromatic sauce, onions, and green and red chilies.
Pieces of chicken flavored with chopped tomatoes, herbs, and spices. Topped with julienne ginger and cilantro.
Boneless pieces of chicken, assorted spices, balanced by bell peppers, and onions.
Chunks of boneless chicken marinated in yogurt and select spices, charbroiled, and served with masala sauce and spices.
Combination of boneless chicken, leafy green spinach, and a hint of fenugreek.
Combination of Lahori style chick peas and chicken cooked to perfection.
Special beef patty grilled and served with your choice of cheese, lettuce, tomato, and onion. Served with French fries.
Shredded beef or chicken, roasted and topped with provolone cheese served over a french roll. Served with French fries.
Portion of gyro meat served over a bread topped with tzatziki sauce and served with potato wedges and chili sauce. Served with French fries.
Lachha paratha and your choice of chicken or beef with onion, tomatoes, and lettuce with creamy sauce. Served with French fries.
Beef patty and layers of gyro meat grilled and served with your choice of cheese, lettuce, tomato and onion. Served with French fries.
Unmistakable aroma and color of saag spinach with goat meat.
Pakistani style goat dish, cooked in a skillet with chopped tomatoes, herbs and spices, topped with julienne ginger and cilantro.
Goat meat and potatoes in a curry.
Stew made with chunks of boneless beef in a mixture of spices and herbs, slowly cooked to make an aromatic and appetizing dish. Topped with ginger, green chillies, cilantro, and lemon.
Irresistible Lahori style ground beef cooked with a variety of herbs, tomatoes, onion, ginger, garlic and seasonings.
Blend of ground beef, onions, tomatoes, and other spices cooked on a tawa.
Made with artisan style dough.
Made with artisan style dough.
Made with artisan style dough.
Made with artisan style dough.
Made with artisan style dough.
Boneless pieces of chicken in a special tandoori sauce and grilled to perfection. Served over a bed of roasted onions and peppers.
Pakistani style spicy grilled chicken over a sizzling bed of onion.
Minced chicken kabobs made with roasted spices and herbs and charbroiled.
Beef kabobs prepared with ground beef and roasted spices and herbs.
Seek kabobs, bihari kabobs, tandoori chicken, chicken malai kabobs, and chicken tikka or chicken boti.
Melt in the tender and juicy pieces of boneless chicken, marinated in an aromatic and creamy base. Served hot and sizzling.
Boneless chicken pieces marinated in yogurt and special spices and barbequed to perfection.
Boneless chicken pieces marinated in yogurt and special spices and barbequed to perfection.
Famous burns road gola kabab prepared by rolling minced beef meat into medium sized balls and grilled to perfection
Karachi famous dhaga kabab, Dhaga beef kabab prepared with ground beef and roasted spices and herbs
A lahori chana masala, sauteed with onion, garlic, ginger, and ground spices.
A creamy blend of spinach, cooked with herbs, chunks of cheese, and spices.
Rich flavorful dish and cubes of succulent cheese smeared in sauce and mild spices.
A vegetarian dish made with potatoes, cauliower, ginger, garlic, and mild blend of spices.
Dal lentil cooked with ginger, garlic, and a blend of spices.
A healthy vegetarian dish made with okra cooked in tomato sauce and a blend of spices.
A Punjabi prepared with pureed spinach and cubed potatoes with mild spices.
A paneer dish and paneer cooked in karahi masala.
Cheese and green peas cooked in a gravy of onion, tomatoes, and cream.
Egg plant and potatoes cooked in house curry sauce.
An elegant rice preparation from the Indian subcontinent. Basmati rice with chicken pieces and a blend of herbs.
Basmati rice cooked with marinated goat meat in rich Moghulai spices.
Exotic biryani for sea food. Basmati rice and shrimps cooked in blend of Moghulai spices.
Basmati rice cooked with assorted vegetables, selected nuts, and seasoning.
Basmati rice, boneless frontier chicken pieces, herbs, and a spicy.
Creamy rice pudding with added cardamom and select nuts.
A round shaped pastry made with milk and flour and soaked in a rose scented syrup.
A dense sweet confection made with carrots cooked in milk and garnished with nuts.
Creamy and rich milk based frozen dessert with assorted flavors.
Drink made with yogurt and mangoes and smooth creamy.
Yogurt based drink.
Rich creamy shake of mangoes and milk.
Tropical drink made with a blend of pineapple and coconut cream.
A must try authentic Kofta kebab recipe: ground beef and lamb mixed with fresh parsley, onion, garlic and middle eastern spices! Served with rice and salad.
Authentic middle eastern chicken kofta kebab recipe: ground chicken mixed with fresh parsley, onion, garlic and middle eastern spices.
Chicken pieces are weaved on skewers along with green and red peppers and grilled on hot charcoal
Last updated May 21, 2021