Furious Spoon (Lakeview)

Array of pickled veggies; daikon radish, eggplant, and cucumber.

Lime and lightly salted. Spicy.

Pickled onions, spicy cabbage, Thai basil, and shoyu mayo.

Lump crab served with scallion aioli.

Your choice of steamed or fried with a chili ponzu sauce.

Persian cucumbers, rice vinegar, and kimchi chili. Spicy.

Spicy miso pork broth, house-made chashu, steamed chicken and pork dumplings, crispy shallots, garlic relish, marinated mushrooms, fury sauce, and poached egg.

Soy tonkatsu broth, house-made chashu, marinated mushrooms, chili marinated cabbage, nori, and naruto.

Vegan miso broth, chili-marinated cabbage, sautéed ginger carrots, pickled shimeji mushrooms, roasted garlic, and poached egg.

Chicken shio broth, honey-ginger chicken breast, crispy shallots, Thai basil, and lime.

Chili-infused noodles, veggie shoyu broth, sweet-chili shrimp, miso, fried green beans, and fresno chili.

Duck confit in a duck fat broth, pickled red onions, marinated mushrooms, and poached egg.

Spicy garlic-miso broth, impossible meatballs, spicy maple-teriyaki glaze, fried shishito peppers, and fresno chilies.

Steamed rice, chili-marinated cabbage, fried green beans, Thai basil, and lime.

Smoked sake-braised beef, steamed rice, marinated spicy cucumbers, pickled red onions, crispy shallots, and poached egg.

Japanese rice, impossible meatballs, spicy maple-teriyaki glaze, tamari, fried shishito peppers, and fresno chilies.

Steamed rice, chili-marinated cabbage, sautéed ginger carrots, fried green beans, crispy shallots, ponzu, and poached egg.

2 bowls (rice and/or ramen bowl), 6 piece chicken and pork dumpling, and roll of toilet paper.

Salted chicken broth with honey-ginger chicken and house-made noodles.

16 oz. Unfiltered double IPA by Pipeworks Brewing Company.

12 oz. Made from traditional cider apples for a blend of sweetness and bright acidity.

12 oz. Made with rare and red flesh apples from France with a refreshing and dry finish.

12 oz. Juicy strawberry with notes of fresh raspberry and blackberry. Naturally flavored, containing no artificial sweeteners, and only 100 calories.

12 oz. Starts mildly sweet with a distinct blood orange taste that transitions to a well-balanced light hoppy finish.

12 oz. Light but complex with a smooth champagne-style character, creamy, and clean with a refreshing finish.

12 oz. Full body roasted coffee flavor with a hint of dark chocolatey sweetness. Smooth creamy feel throughout with light carbonation.

12 oz. Full and rich flavor that is both balanced and complex.

180 ml. A Junmai from the famed Nada district of Kobe. Fruity yet dry in a classic Japanese style. Vibrant, light, fresh, and smooth.

300 ml. Sayuri means “little lily” a name apt for this soft and floral noted nigori sake. A lush and creamy sake with a deliciously smooth finish.

180 ml. This Genshu sake has a strong finish and packs a punch. Just as its namesake the ancient Japanese warrior code of moral values, loyalty, and honor does.

180 ml. A dry sake with a refreshing fruity flavor brewed in the Junmai style.

375 ml. Soft yellow with juicy citrus and tropical fruit flavors balanced with a delicious finish.

187 ml. Sparkling light straw yellow color with a fruit-forward taste of white peaches and orange.

375 ml. Bright and ruby red with a lush and complex taste.

spicy miso pork broth, house-made chashu, steamed chicken & pork dumplings, garlic relish, marinated mushrooms, fury sauce and poached egg

your choice of steamed or fried with a chili ponzu sauce

chicken shio broth, honey-ginger chicken breast, crispy shallots, thai basil and lime

vegan miso broth, chili-marinated cabbage, sautéed ginger carrots, pickled shimeji mushrooms, roasted garlic and poached egg

soy tonkotsu broth (broth includes seafood), house-made chashu, marinated mushrooms, chili-marinated cabbage, nori and naruto

lime, lightly salted

chili-infused noodles, veggie shoyu broth, sweet-chili shrimp, miso, fried green beans and fresno chili

duck confit in a duck fat broth, pickled red onions, marinated mushrooms and poached egg

persian cucumbers, rice vinegar and kimchi chili

steamed rice, chili-marinated cabbage, fried green beans, thai basil and lime

pickled onions, spicy cabbage, thai basil and shoyu mayo

pickled daikon radish, eggplant and cucumber

your choice of steamed or fried with a chili ponzu sauce

lime, lightly salted

persian cucumbers, rice vinegar and kimchi chili

spicy miso pork broth, house-made chashu, steamed chicken & pork dumplings, garlic relish, marinated mushrooms, fury sauce and poached egg

chicken shio broth, honey-ginger chicken breast, crispy shallots, thai basil and lime

chili-infused noodles, veggie shoyu broth, sweet-chili shrimp, miso, fried green beans and fresno chili

soy tonkotsu broth (broth includes seafood), house-made chashu, marinated mushrooms, chili-marinated cabbage, nori and naruto

duck confit in a duck fat broth, pickled red onions, marinated mushrooms and poached egg

vegan miso broth, chili-marinated cabbage, sautéed ginger carrots, pickled shimeji mushrooms, roasted garlic and poached egg

steamed rice, chili-marinated cabbage, sautéed ginger carrots, fried green beans, crispy shallots, ponzu and poached egg

steamed rice, chili-marinated cabbage, fried green beans, thai basil and lime

smoked sake-braised beef, steamed rice, marinated spicy cucumbers, pickled red onions, crispy shallots and poached egg

Full, rich flavor that I both balanced and complex 12 oz.

Soft yellow, with juicy citrus and tropical fruit flavors balanced with a delicious finish 375 ml

Sparkling light straw yellow color with a fruit forward taste of white peaches and orange 187 ml

A dry sake with a refreshing fruity flavor brewed in the Junmai style 180 ml

This Genshu sake has a strong finish and packs a punch, just as its namesake the ancient Japanese warrior code of moral values, loyalty and honor does 180 ml

Sayuri means “little lily” a name apt for this soft, floral noted nigori sake. A lush, creamy sake with a deliciously smooth finish 300 ml

A Junmai from the famed Nada district of Kobe, fruity yet dry in a classic Japanese style. Vibrant, light, fresh and smooth 180 ml

Bright and ruby red with a lush and complex taste 375 ml

Full body roasted coffee flavor with a hint of dark chocolatey sweetness. Smooth creamy feel throughout with light carbonation 12 oz.

Light but complex with a smooth champagne style character, creamy and clean with a refreshing finish 12 oz.

Starts mildly sweet with a distinct blood orange taste that transitions to a well balanced light hoppy finish 12 oz.

Juicy strawberry with notes of fresh raspberry and blackberry. Naturally flavored, containing no artificial sweeteners, and only 100 calories 12 oz.

Made with rare, red flesh apples from France with a refreshing dry finish 12 oz

Made from traditional cider apples for a blend of sweetness and bright acidity 12 oz.

Unfiltered double IPA by Pipeworks Brewing Company 16 oz.