Prepared your way.

A big plate of soft scrambled eggs blended with fresh Parmesan and chives.

6 Oz. Sirloin Steak and 3 really delicious eggs prepared your way.

A small “house” of a sandwich…eggs your way, soft bacon and you choose the cheese and bread.

4 eggs light and fluffy with your choice of 3 add ons. Extra add ons available for an additional charge.

3 cakes to a plate with powdered sugar and whipped butter.

Apple pancakes, topped with our lush bananas foster sauce… buttered and dusted.

3 slices of “you choose” bread with maple syrup, cinnamon, thick vanilla buttermilk egg wash, whipped butter, powdered sugar and cream anglaise. Mmm…

No more neat little rows of sliced egg, warm bacon, tomatoes, cucumbers, bleu cheese crumbles and spring mix…it is now chopped, tossed and dressed…may we suggest cool ranch dressing.

Fresh spring mix with tomatoes, red onion, sliced egg, bleu cheese crumbles, cukes and lovely brown sugared Georgia pecans - tossed and dressed. We recommend balsamic vinaigrette.

No tossing here - Baby fresh spinach, chopped bacon, red onion, tomatoes, sliced egg and “OMG” warm bacon dressing.

This baby is tossed with our Caesar dressing, fresh shredded Parmesan, crowned with grilled chicken.

This baby is tossed with our Caesar dressing, fresh shredded Parmesan, crowned with grilled shrimp.

Smoked trout, lobster and shrimp, fresh spring mix, tomatoes, red onion, avocado with apple cider vinegar and oil and spices.

Fresh spring mix, tomatoes, red onion, cucumber.

Call the restaurant for today's soup.

Our own homemade seasoned ½ lb. of C.A.B. with leaf lettuce, Poormans 1000 Island dressing, tomato, with cheddar, Swiss, American, bleu cheese, or provolone and … NOBODY ELSE HAS THIS…

Blackened with blue cheese, grilled onions & mushrooms.

A burger like no other. A large crab cake (the same recipe as our famous crab cakes just larger) with tartar sauce, lettuce, tomato, onion and avocado on a butter bun. Cows everywhere are cheering!

HOT Vienna Corn Beef, thick Swiss cheese, 1000 Island dressing, sauerkraut and fresh rye bread flat top hot.

With leaf lettuce, “In House” tartar sauce, red onion, toasted “soft” French loaf.

“Mouth watering” sliced sirloin seasoned with SPG on a French roll with red onions, lettuce, tomatoes & a delicious blue cheese horseradish cream sauce.

From scratch...8 oz. of C.A.B beef, onions, peppers and seasoning with thin little tomatoes & some mayonnaise, a side of barbecue sauce and your choice of bread.. Roll up your sleeves.

It’s a cool lobster salad with warm French bread (bring your own hot dog bun if you must ) - mayo, red onions, celery and chopped lobster...talk to us after your first bite...uh...yea, REAL LOBSTER!

Skinless, boneless chicken…soft bacon, provolone cheese, leaf lettuce, red onions and mayo on grilled Texas toast.

This is a BIG B.L.T. We upgrade the lettuce and cook the bacon to order.

American, Swiss, Provolone, Cheddar, Bleu Cheese - Take Your Pick.

Pan seared, spicy hollandaise.

Pretzel encrusted, pan fried.

Cornbread shrimp stuffing instead of potato and spicy hollandaise.

Brown sugar Georgia pecan butter, pan fried.

Bacon-mushroom cream sherry, pan fried.

Char-grilled, Scottish-honey mustard.

Spicy shrimp diablo sauce, pan fried.

Blackened, key lime honey lemon butter.

Dusted in flour, pan fried, garlic butter.

Sushi grade, pan fried, with anchovy garlic butter.

Grilled, tasso ham hollandaise.

Jumbo lump crab, spicy corn and coleslaw.

In house marinara, beef –n– pork meatballs, Garlic bread.

Spinach, boursin, and parm, packed with lobster, garlic bread.

Loaded with scallops and shrimp, garlic bread.

1 1/2 lb., creamy cole slaw, Butter parmesan Corn on the cob, drawn butter.

Pan-fried "U-Peel-Em", Worcestershire, garlic bread & white rice.

Full slab, creamy cole slaw, Mac-n-cheese, Butter parmesan corn on the cob.

French cut, bone in pork chop, topped with apples, bacon, onion, on a bed of homemade stuffing.

With sauteed mushrooms & onions. Add encrusted cheese and sauteed shrimp for an additional charge.

Shrimp, crawfish, spicy sausage, holy trinity, Served over cornbread.

A San Fran classic...sturgeon, walleye, strip Bass, arctic char, shrimp, mussels, in a spicy seafood broth, served w/garlic bread.

Choose from regular or decaf.

Choose from hot or iced tea.

Choose from white or chocolate.

Your choice from orange, tomato, cranberry or apple.