Gourmet Sandwich

Plant-based Impossible™ Sloppy Joe, mixed greens, diced vine-ripened tomatoes, and red onions drizzled with our house-made cilantro-lime crema dressing.

Toasted to perfection in our 500-degree oven. Grass-fed sirloin steak, roasted red peppers, our handcrafted avocado smash, toasted pepitas, queso fresco, mozzarella cheese, and black beans, drizzled with our house-made cilantro-lime crema dressing.

Toasted to perfection in our 500-degree oven. Grass-fed sirloin steak, sauteed portabella mushroom blend, sharp cheddar, and mozzarella cheeses, diced vineripened tomatoes, and red onions, drizzled with our signature sweet and savory honey bourbon dressing.

Grass-fed sirloin steak, fresh grilled halloumi cheese, our handcrafted avocado smash drizzled with our signature chipotle mayo served on locally baked eight-grain bread.

Toasted to perfection in our 500-degree oven. All natural, antibiotic-free chicken breast, hardwood smoked bacon, sharp cheddar cheese, crisp romaine, diced vine-ripened tomatoes, and red onions, drizzled with a classic ranch dressing.

Toasted to perfection in our 500-degree oven. All-natural, antibiotic-free chicken breast, crisp romaine, portabella mushroom blend sauteed in our house buffalo sauce, mozzarella, and natural bleu cheese crumbles and shredded carrots drizzled with our signature ranch dressing.

Toasted to perfection in our 500-degree oven. Grass-fed sirloin steak, roasted red peppers, our handcrafted avocado smash, toasted pepitas, queso fresco, mozzarella cheese, and black beans, drizzled with our house-made cilantro-lime crema dressing.

Toasted to perfection in our 500-degree oven. Grass-fed sirloin steak, sauteed portabella mushroom blend, sharp cheddar, and mozzarella cheeses, diced vineripened tomatoes, and red onions, drizzled with our signature sweet and savory honey bourbon dressing.

Toasted to perfection in our 500-degree oven. All-natural, antibiotic-free chicken breast, hardwood smoked bacon, roasted red peppers, crisp romaine, our handcrafted avocado smash, mozzarella cheese, and diced vine-ripened tomatoes, drizzled with our signature chipotle mayo.

Toasted to perfection in our 500-degree oven. Wild-caught Norwegian salmon, hardwood smoked bacon, our handcrafted avocado smash, mixed greens, and diced vine-ripened tomatoes, drizzled with our house-made cilantro-lime crema dressing.

Toasted to perfection in our 500-degree oven. All natural, antibiotic-free chicken breast, hardwood smoked bacon, sharp cheddar cheese, crisp romaine, diced vine-ripened tomatoes, and red onions, drizzled with a classic ranch dressing.

Plant-based Impossible™ Sloppy Joe, mixed greens, diced vine-ripened tomatoes, and red onions drizzled with our house-made cilantro-lime crema dressing.

Turkey meatballs in our signature marinara sauce, topped with mozzarella and Parmesan cheeses.

Our handcrafted avocado smash, queso fresco, toasted pepitas, and diced hard-boiled eggs served on locally baked eight-grain bread.

Grass-fed sirloin steak, fresh grilled halloumi cheese, our handcrafted avocado smash drizzled with our signature chipotle mayo served on locally baked eight-grain bread.

Served with warm pita flatbread.

Served with a side of house made goddess dressing.

Served with a side of signature chipotle mayo.

Served with a side of signature chipotle mayo.

Topped with Parmesan, served with warm pita flatbread.

Parmesan seasoned cauliflower rice.

Sauteed in house Buffalo sauce, served with warm pita flatbread.

Served with a side of signature chipotle mayo.

Cucumbers, dill and red onion in a vinegar base.