Assortment of cured meats, salami and decadent cheese, pesto, kalamata olives, caramelized onion chutney and toasted french bread.

Must try appetizer pieces of fried lithuanian bread mixed with warm cheese and garlic sauce.

Marinated and grilled portobello mushroom, baked with cheese, then topped with fried onions and pesto sauce, all layered on a puff french pastry.

Two savory potato pancakes served with shredded duck and sour cream.

Butter crepes served with premium quality red caviar pairs perfectly with a cold shot of vodka or a glass of champagne.

Lightly breaded and fried squid served with sriracha red pepper aioli and marinara sauce.

Served with ranch or blue cheese dressing and celery stick, choose from buffalo, kansas city BBQ or bourbon glazed.

Sliced lard, cold smoked bacon served with pickles, garlic, scallion and rye bread.

Cherry tomatoes and pickles, marinated mushrooms, and sour apples.

Soft polenta topped with roasted eggplants and red bell peppers, creme fraise and feta cheese.

Flaming kasseri cheese served with toasted garlic baguette flamed at the table.

Slightly salted herring fillets, topped with sauteed boletus mushrooms and onions and served with hot potatoes and vegetables.

European style potato salad made with boiled diced potatoes,carrots, eggs, pickles and peas, tossed in mayonnaise, topped with diced grilled chicken.

Tomatoes, fried saganaki cheese, pesto sauce, and balsamico.

Mixed greens, red peppers,cucumbers, cherry tomatoes, red onions, pepperoncini, mixed olives, feta cheese and Greek dressing.

Romaine lettuce, bacon, blue cheese, egg, avocado, grape tomatoes, red peppers, and roasted corn relish.

Mixed greens, roasted corn, mandarins, red peppers, tomatoes, red onions and avocado tossed in our special Mango Vinaigrette dressing.

Mixed greens, roasted beets, cherry tomatoes, peppers, onions, panko crusted goat cheese, tossed in an apple bourbon vinaigrette, topped with caramelized walnuts.

Romaine lettuce, cherry tomatoes, croutons, shaved parmesan, and tossed in a creamy caesar dressing.

Mixed greens, cherry tomatoes, cucumber, red onion, and croutons.

Flavorful beet soup with meatballs.

Sauerkraut, roasted pork, fresh cabbage, potatoes, and carrots.

Cold, refreshing red beet soup and served with hot potatoes.

Veal schnitzel, swiss cheese, lettuce,tomatoes, red onions, mustard and mayonnaise., served on a gourmet bun.

Breaded pork tenderloin, smoked provolone cheese, honey mustard and mayonnaise on a pretzel bun.

Grilled 8oz certified angus beef patty, topped with cheddar cheese, apple wood bacon, fried onion straws and a bourbon barbecue sauce.

Loaded with sauteed mushrooms,a hint of parmesan garlic butter and topped with melted swiss cheese.

Grilled marinated portobello, roasted peppers & onions and smoked provolone cheese, drizzled lightly with basil pesto on a pretzel bun.

Grilled plain, Blackened or BBQ chicken breast topped with lettuce, tomato, onions and chipotle mayo on a brioche bun.

Slice of kugelis, one zeppelin,dumplings with meat and lithuanian sausage with sauerkraut. Served with sour cream and bacon bits.

Stuffed cabbage, smoked polish sausage with sauerkraut and three potato pancakes. Served with sour cream and sweet tomato gravy.

Combination of stuffed cabbage, lithuanian sausage and breaded pork tenderloi served with mashed potatoes, sauerkrau and mushroom sauce.

Served with mashed potatoes and sauces.

Tender pieces of marinated grilled pork, grilled vegetables, wild rice mix, creamy cucumber salad and kebob sauce.

Breaded pork tenderloin, topped with mushroom gravy. Served with homemade patzle or mashed potatoes and seasonal vegetables.

Mamas cabbage rolls stuffed with pork, beef, and rice, topped with sweet and sour tomato gravy. Served with mashed potatoes.

Smoked pork shank braised in natural juices and crisped to perfection. Served with roasted potatoes, sauerkraut and horseradish sauce.

Meatloaf with red pepper and onion presented over mashed potatoes, wild mushroom sauce and vegetables.

Marinated tender pork, mushrooms, feta cheese, caramelized, and onions in creamy cornmeal.

Marinated tender pork, mushrooms, feta cheese, caramelized, and onions in creamy cornmeal.

Marinated tender pork, mushrooms, feta cheese, caramelized, and onions in creamy cornmeal.

Tender pieces of new zealand lamb marinated with special spices served on a bed of rice with grilled vegetables, creamy cucumber salad and kebob sauce.

Breaded pan fried veal cutlets. Served with our famous creamed spinach, choice of hot or cold vegetables.

Authentic traditional goulash served with herb and imported hungarian paprika gravy, red bell peppers, mushrooms and crispy potato pancakes.

Bourbon Marinated 14 oz New York Strip steak topped with garlic roasted cherry tomatoes and mixed herbs. Served with French fries or mashed potatoes and vegetables.

Braised lamb shank, herb demi glace, mashed potatoes and roasted vegetables.

Classic dish of lean tenderloin and sauteed mushrooms, tossed in a mushroom creamy sauce. Served with choice of spatzle or mashed potatoes.

Crispy slow roasted duck seasoned with caraway and spices, served with red potatoes, lingonberry sauce and sauerkraut.

Breaded chicken breast in creamy white wine sauce topped with sauteed spinach, cherry tomatoes and mushrooms. Served over mashed potatoes.

Chicken breast, goat cheese, portobello mushrooms, fresh tomatoes, pesto sauce. Served with mashed potatoes.

Chicken ala kievour favorite dish. Boneless chicken breast pounded and rolled around butter with herbs, lightly breaded and baked. Served with wild mushroom mix, mashed potatoes and vegetable.

Ground chicken with onions, breaded in homemade bread crumbs and baked to golden brown. Served with mashed potatoes and seasonal vegetables.

Cod topped with crab royal and baked in napoli sauce. Served with mashed potatoes and side salad.

Whole brook trout topped with sauteed vegetables, cherry tomatoes and dill. Choice of rice or mashed potatoes.

Zeppelins With Meat Served With Bacon Bits And Sour Cream.

Traditional zeppelins with meat filling deep fried and served with bacon bits and sour cream.

Thick potato cake baked in the oven. Served with bacon bits and sour cream.

Six delicious golden brown pancakes. Served with sour cream and apple sauce.

Potato pancakes filled with ground pork then fried until golden brown. Served with bacon bits and sour cream.

Ukrainian potato pierogi with potato and onion filling pan seared, then topped with caramelized onions and creamy sauce.