Hands On Thai & Sushi (Addison)

Steamed Japanese soy beans, salt.

Broiled spinach with sesame peanut sauce.

Choice of fried or steamed shrimp dumplings served with shoyu.

Crab stick, cream cheese, celery, carrot, curry powder, served with sweet and sour sauce.

Choice of fried, pan fried or steamed chicken dumplings served with shoyu.

Fried Japanese octopus balls topped with sweet soy sauce, mayo, scallion, dry seaweed, bonito flakes.

Thai style fried spicy fish cake served with cucumber, peanuts, sweet chili sauce.

Fried chicken wings, scallion served sweet chili sauce.

Ground chicken, shrimp, glass noodle served with sweet sour sauce.

Served with sweet sour sauce.

Fried tofu served with sweet chili sauce.

Served with cucumber salad and peanut sauce.

Fried squid and onion served with sweet chili sauce, sliced lime.

Deep-fried stuffed jalapeno with spicy tuna and cream cheese topped with spicy mayo and sweet soy sauce.

Salmon, spinach, wrapped with wonton skin served with sweet sour sauce.

Soft tofu, seaweed, scallion.

Chicken dumplings, clear broth, tofu, spinach, carrot, scallion, fried garlic.

Chicken, coconut milk, kaffir, lime juice, galangal, mushroom, peas, carrot, cilantro.

Shrimp, Thai chili paste, lemongrass, tomato, mushroom, lime juice, cilantro.

Cucumber, red onion, jalapeno with carrots and vinegar dressing.

Seaweed, cucumber, crab stick, masago.

Spring mix, avocado, tomato, carrot, red onion, tofu crouton with ginger dressing.

Octopus, shrimp, crab stick, masago, seaweed, cucumber, with ponzu sauce.

Seared marinated tuna, mixed greens, carrot, cashew, avocado, red onion with miso dressing.

Spicy squid or beef salad, lettuce, tomato, cucumber, carrot, red onion, cashew nut and cilantro.

8 pieces. Salmon.

8 pieces. Tuna.

8 pieces. Yellowtail, scallion.

8 pieces.

8 pieces.

8 pieces.

8 pieces. Sweet potato tempura, mayo, sweet soy sauce.

8 pieces. Asparagus tempura, sweet soy sauce.

8 pieces. Broccoli tempura, sweet soy sauce.

8 pieces. Super white tuna, shitake.

8 pieces.

8 pieces.

8 pieces. Crab stick, avocado, masago, cucumber.

5 pieces. Crab stick, avocado, cucumber, oshinko, tamago, shitake.

8 pieces. Unagi, cucumber, sweet soy sauce.

5 pieces. Salmon, cream cheese, scallion.

5 pieces. Octopus, masago, cucumber, jalapeno, spicy mayo, scallion, chili oil, tempura flake.

8 pieces. Smoked salmon, cucumber, avocado.

8 pieces. Smoked salmon, avocado, cream cheese.

5 pieces. Shrimp tempura, masago, mayo, avocado, cucumber, tempura flake, sweet soy sauce.

8 pieces. Fresh salmon, spicy mayo, scallion, masago, cucumber.

8 pieces. Tuna, spicy mayo, scallion, masago, cucumber.

5 pieces. Salmon, white fish, masago, cilantro, jalapeno, spicy mayo, avocado, chili oil, lime juice.

8 pieces. Soft shell crab tempura, masago, avocado, mayo, cucumber, sweet soy sauce.

8 pieces. Blue crab meat, scallion, masago, spicy mayo, avocado.

8 pieces. Spicy tuna, jalapeno, mango wrapped with red tobiko.

8 pieces. Shrimp tempura, avocado, cucumber, masago topped with cilantro, chili paste and lime juice.

8 pieces. Eel, white fish, tempura flake topped with avocado, tobiko, sweet soy sauce.

8 pieces. Shrimp tempura, cream cheese, mayo topped with avocado, eel, sweet soy sauce.

6 pieces. Deep fried roll with spicy tuna, cream cheese, scallion, asparagus, topped with spicy mayo, sweet soy sauce.

8 pieces. Smoked salmon, white fish, masago, crab stick, avocado, tempura flake, spicy mayo.

8 pieces. Smoked salmon, sweet potato tempura, tobiko, tempura flake, cream cheese topped with wasabi mayo, sweet soy sauce, and scallion.

8 pieces.

8 pieces. Spicy salmon, asparagus tempura, tamago wrapped around with fresh salmon and topped with spicy mayo, crispy crab stick, tempura flake.

8 pieces. Shrimp tempura, eel, jalapeno, avocado topped with spicy tuna, tempura flake, sweet soy sauce.

Jumbo roll. 10 pieces. Shrimp tempura, masago, mayo, scallion, sriracha, cashew, cream cheese, avocado wrapped around with tempura flake and topped with wasabi mayo, sweet soy sauce.

Jumbo roll. 10 pieces. Tuna, hamachi, scallion, cilantro, jalapeno, cucumber, avocado wrapped around with tobiko, tempura flake and topped with wasabi mayo, sweet soy sauce, sriracha.

Stir-fried your choice of meat in brown sauce with flat noodle, egg, carrot, bean sprout topped with sriracha sauce.

Stir-fried your choice of meat in brown sauce with flat noodle, onion, jalapeno, bell pepper, carrot, broccoli, bamboo shoot, basil.

Stir-fried your choice of meat with flat noodle, egg, broccoli, carrot, baby corn in gravy sauce.

Stir-fried your choice of meat in brown sauce with flat noodle,egg, broccoli, carrot.

Stir-fried your choice of meat with thin rice noodle, egg, scallion, bean sprout, ground peanut, sliced of lime with tamarind sauce.

Stir-fried your choice of meat in brown sauce with glass noodle, egg, cabbage, carrot, mushroom, baby corn, scallion, broccoli.

Stir-fried your choice of meat in brown sauce with buckwheat noodle, cabbage, carrot, broccoli, mushroom, baby corn, scallion, bean sprout.

Stir-fried your choice of meat with egg, peas, carrot, onion, scallion, sliced lime.

Stir-fried your choice of meat with basil, egg, onion, jalapeno, bell pepper, green bean.

Stir-fried your choice of meats with egg, carrot, onion, scallion, curry powder, raisin, cashew nut, pineapple.

Stir-fried blue crab meat with egg, onion , tomato, scallion, sliced of lime.

Stir-fried your choice of meat in black sauce with eggplant, onion, jalapeno, bell pepper, green bean, basil.

Stir-fried your choice of meat in black sauce with broccoli.

Stir-fried your choice of meat in black sauce with cashew nut, baby corn, bell pepper, pineapple, scallion, carrot, onion.

Stir-fried your choice of meat in black sauce with fresh garlic, steamed broccoli, carrot, peas.

Stir-fried your choice of meat in black sauce with cabbage, broccoli, carrot, baby corn, mushroom.

Stir-fried your choice of meat in black sauce with bell pepper, scallion, carrot, onion topped with sesame seeds and crispy vermicelli.

Sliced chicken breast tempura , pineapple, bell pepper, onion, scallion, baby corn, peas and carrot in house special sauce.

Stir-fried your choice of meat in black sauce topped with peanut sauce, steamed broccoli, sesame seed.

Green bean, bell pepper, carrot, kaffir, bamboo shoot, basil, coconut milk.

Potato, carrot, broccoli, cashew nut, coconut milk.

Peas, carrot, broccoli, kaffir, coconut milk.

Egg plant, bell pepper, carrot, bamboo shoot, basil, coconut milk.

Served 2 pieces per order. Japanese sweet omelet.

Served 2 pieces per order. Cooked shrimp.

Served 2 pieces per order. Squid.

Served 2 pieces per order. Premium tilapia.

Served 2 pieces per order. Crabstick.

Served 2 pieces per order. Smelt fish roe.

Served 2 pieces per order. Mackerel.

Served 2 pieces per order. Octopus.

Served 2 pieces per order. Flying fish roe.

Served 2 pieces per order. Super white tuna.

Served 2 pieces per order. Yellowtail.

Served 2 pieces per order. Salmon roe.

Served 2 pieces per order. Bigeye tuna.

Served 2 pieces per order. Atlantic salmon.

Served 2 pieces per order.

Served 2 pieces per order.

Served 2 pieces per order. Gunkan style spicy tuna.

Served 2 pieces per order. Scallop.

Choice of spicy tuna maki or California maki with maguro nigiri, sake nigiri, escolar nigiri, hamachi nigiri, ebi nigiri served with miso soup.

Choice of spicy tuna maki or California maki with 2 maguro nigiri, 2 sake nigiri, 2 escolar nigiri, 2 hamachi nigiri, 2 ebi nigiri served with miso soup.

12 pieces of assorted fresh fish and a side of sushi rice, miso soup.

18 pieces of assorted fresh fish and a side of sushi rice, miso soup.

Korean style dish with marinated shitake, seaweed salad, bean sprout, oshinko, and fried egg over rice served with gochujang sauce. Served with sushi rice, fresh spring-mix, cucumber, tomato with house made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Japanese style barbeque eel topped with sweet soy sauce, avocado. Served with sushi rice, fresh spring-mix, cucumber, tomato with house made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Seared smoked salmon topped with avocado, raisin and wasabi mayo. Served with sushi rice, fresh spring-mix, cucumber, tomato with house made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Seasoned salmon with mango, masago, scallion topped with red tobiko. Served with sushi rice, fresh spring-mix, cucumber, tomato with house made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Hawaiian style seasoned tuna with masago, scallion, topped with cashew nut and pineapple. Served with sushi rice, fresh spring-mix, cucumber, tomato with house made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Stir-fried mixed seafood in sweet chili paste, basil, bell pepper, eggplant, peppercorn, baby corn, carrot.

Stir-fried mixed seafood in butter garlic sauce, mushroom, broccoli.

Japanese wheat udon noodle with shrimp, bean sprout, cilantro, ground peanuts, lime, crispy wonton, tomato in tom yum broth.

Choice of protein. Served with miso soup, steamed veggie.

Steamed Japanese soy beans with salt.

Boiled spinach and sesame peanut sauce.

Your choice of fried or steamed shrimp dumplings served with shoyu.

Hands-on signature. Crab sticks, cream cheese, celery, carrots, curry powder, and sweet and sour sauce.

Choose of fried, pan fried, or steamed chicken dumplings. Served with shoyu.

Fried Japanese octopus balls topped with sweet soy sauce, mayo, scallion, dry seaweed, and bonito flakes.

Thai style fried spicy fish cake. Served with cucumber peanuts sweet chili sauce. Spicy.

Fried chicken wings topped with sweet chili sauce and scallion.

Ground chicken, shrimp, and glass noodles served with sweet and sour sauce.

Served with sweet and sour sauce.

Fried tofu with sweet chili sauce.

Served with cucumber salad and peanut sauce.

Fried squid and onion. Served with chili sauce and sliced lime.

Deep fried stuffed jalapeno with spicy tuna and cream cheese. Topped with spicy mayo and sweet soy sauce. Spicy.

Salmon and spicy, wrapped with wonton skin. Served with sweet and sour sauce.

Soft tofu, seaweed, and scallions.

Chicken, coconut milk, kaffir, mushrooms, peas, carrots, lime juice, galangal, and cilantro.

Chicken dumplings, clear broth, tofu, spinach, carrot, scallion, and fried garlic.

Shrimp, Thai chili paste, lemongrass, tomato mushroom, lime juice, and cilantro. Spicy.

Chicken dumplings, clear broth, tofu, spinach, carrot, scallion, and fried garlic.

Shrimp, Thai chili paste, lemongrass, tomato, mushroom, lime juice, and cilantro. Spicy.

Cucumber, red onion, and jalapeno with carrot and vinegar dressing.

Seaweed, cucumber, crab sticks, and masago.

Spring mix, avocado, red onion, tomato, carrots, and tofu croutons with ginger dressing.

Octopus, shrimp, crab sticks, masago, seaweed, and cucumber with ponzu sauce.

Seared marinated tuna, mixed greens, carrots, cashews, avocado, and red onion with miso dressing.

Squid or beef salad on your choice, lettuce, tomato, cucumber, carrot, red onion, cashew nut, and cilantro.

Stir-fried your choice of meat with eggs, peas, carrots, onion, scallion, and sliced lime.

Stir-fried your choice of meat with basil, egg, onion, jalapeno, bell pepper, and green bean. Spicy.

Stir-fried your choice of meat with egg, carrots, onions, scallions, curry powder, raisins, cashews, and pineapple.

Stir-fried blue crab meat with egg, onion, tomato, scallion, and sliced lime.

Eggplant, onion, jalapeno, bell pepper, green bean, and basil. Spicy. Stir-fried your choice of meat in black sauce with ingredients.

Broccoli. Stir-fried your choice of meat in black sauce with ingredients.

Fresh garlic, steamed broccoli, carrots, and peas. Stir-fried your choice of meat in black sauce with ingredients.

Cashew nut, baby corn, bell pepper, pineapple, scallion, carrot, and onion. Stir-fried your choice of meat in black sauce with ingredients.

Fresh ginger, onion, bell pepper, scallion, carrot, and mushroom. Stir-fried your choice of meat in black sauce with ingredients.

Cabbage, broccoli, carrots, baby corn, and mushrooms. Stir-fried your choice of meat in black sauce with ingredients.

Bell pepper, carrots, onions, and scallion topped with sesame seeds and crispy vermicelli. Stir-fried your choice of meat in black sauce with ingredients.

Sliced chicken breast tempura, pineapple, bell pepper, onion, scallions, baby corn, peas, and carrots in house special sauce. Stir-fried your choice of meat in black sauce with ingredients.

Topped with peanut sauce, steamed broccoli, and sesame seeds. Stir-fried your choice of meat in black sauce with ingredients.

Green bean, bell pepper, carrot, kaffir, bamboo shoot, basil, and coconut milk. Spicy. Served with steamed rice.

Potato, carrot, broccoli, cashew nut, and coconut milk.

Peas, carrot, broccoli, kaffir, coconut milk. Spicy. Served with steamed rice.

Eggplant, bell pepper, carrot, bamboo shoot, basil, and coconut milk. Spicy. Served with steamed rice.

Stir-fried your choice of meat in brown rice with flat noodle egg, carrot, and bean sprout topped with sriracha sauce. Spicy.

Stir-fried your choice of meat in brown sauce with flat noodle, onion, jalapeno, bell pepper, carrot, broccoli, bamboo shoot, and basil. Spicy.

Stir-fried your choice of meat with flat noodle, egg, broccoli, carrot, and baby corn in gravy sauce.

Stir-fried your choice of meat in brown sauce with flat noodle, egg, broccoli, and carrot.

Stir-fried your choice of meat with thin rice noodles, egg, scallion, bean sprout, ground peanut, and sliced of lime with tamarind sauce.

Stir-fried your choice of meat in brown rice with glass noodle, egg, cabbage, carrot, mushroom, baby corn, scallion, and broccoli.

Stir-fried your choice of meat in brown sauce with buckwheat noodle, cabbage, carrot, broccoli, mushroom, baby corn, scallion, and bean sprout.

Korean style dish with marinated shiitake, seaweed salad, bean sprout, oshinko, and fried egg over rice with gochujang sauce. Served with sushi rice, fresh spring mix, cucumber, and tomato with house-made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Japanese style barbeque eel topped with sweet soy sauce and avocado. Served with sushi rice, fresh spring mix, cucumber, and tomato with house-made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Seared smoked salmon topped with avocado, raisin, and wasabi mayo. Served with sushi rice, fresh spring mix, cucumber, and tomato with house-made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Seasoned salmon with mango, masago, and scallion topped with red tobiko. Spicy. Served with sushi rice, fresh spring mix, cucumber, and tomato with house-made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Hawaiian style seasoned tuna with masago and scallion. Topped with cashew nut and pineapple. Spicy. Served with sushi rice, fresh spring mix, cucumber, and tomato with house-made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Stir-fried mixed seafood in sweet chili paste, basil, bell pepper, eggplant, peppercorn, baby corn, and carrot. Spicy. Served with sushi rice, fresh spring mix, cucumber, and tomato with house-made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Stir-fried mixed seafood in a butter garlic sauce, mushroom, and broccoli. Served with sushi rice, fresh spring mix, cucumber, and tomato with house-made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Grilled protein served with miso soup and steamed veggie. Served with sushi rice, fresh spring mix, cucumber, and tomato with house-made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

Japanese wheat udon noodle with shrimp, bean sprout, cilantro, ground peanuts, lime, crispy wonton, and tomato in tom yum broth. Spicy. Served with sushi rice, fresh spring mix, cucumber, and tomato with house-made miso sesame dressing topped over with curly beetroot and carrot, sliced red cabbage, crispy wonton skin, and diced avocado.

8 pieces. Shrimp tempura, avocado, cucumber, and masago topped with cilantro, chili paste and lime juice. Spicy.

8 pieces, Shrimp tempura, cream cheese, avocado, mayo, eel, and sweet soy sauce.

8 pieces. Smoked salmon, sweet potato tempura, tobiko, tempura flake, and cream cheese topped with sweet soy sauce with wasabi mayo and scallion.

10 pieces. Jumbo roll, shrimp tempura, masago, mayo, scallion, sriracha, cashew, curmbs, cream cheese, and avocado wrapped around with tempura flake and topped with wasabi mayo and sweet soy sauce. Spicy.

8 pieces. Eel, white fish, tempura flake topped with avocado, tobiko, and sweet soy sauce.

6 pieces. Deep fried roll with spicy tuna, cream cheese, scallion, and asparagus, topped with spicy mayo and sweet soy sauce. Spicy.

8 pieces. Smoked salmon, white fish, masago, crab stick, avocado, crumbs, spicy mayo, and chili oil. Spicy.

8 pieces. California maki topped with assorted fish and avocado.

8 pieces. Spicy salmon, asparagus tempura, tamago wrapped around with salmon, and topped with spicy mayo, crispy crab stick, and tempura flack. Spicy.

8 pieces. Shrimp tempura, eel, jalapeno, and avocado topped with spicy tuna, tempura flake, and sweet soy sauce. Spicy.

10 pieces. Jumbo roll, tuna, hamachi, scallion, cilantro, jalapeno, cucumber, avocado, and wrapped around with tobiko, tempura flake, and topped with wasabi, mayo, sweet soy sauce, and sriracha. Spicy.

8 pieces. Does not contain raw fish.

8 pieces. Does not contain raw fish.

8 pieces. Does not contain raw fish.

8 pieces. Sweet potato tempura, mayo, and sweet soy sauce. Does not contain raw fish.

8 pieces. Asparagus tempura and sweet soy sauce. Does not contain raw fish.

8 pieces. Broccoli tempura and sweet soy sauce. Does not contain raw fish.

8 pieces. Unagi, cucumber, and sweet soy sauce. Does not contain raw fish.

8 pieces. Crab stick, avocado, masago, and cucumber. Does not contain raw fish.

5 pieces. Crab stick, avocado, cucumber, oshinko, tamago, and shiitake. Does not contain raw fish.

5 pieces. Octopus, masago, cucumber, jalapenos, spicy mayo, scallion, chili oil, and tempura flake. Does not contain raw fish.

5 pieces. Shrimp tempura, masago, mayo, avocado, cucumber, tempura flake, and sweet soy sauce. Does not contain raw fish.

8 pieces. Soft shell crab tempura, masago, avocado, mayo, cucumber, and sweet soy sauce. Does not contain raw fish.

8 pieces. Blue crab meat, scallion, masago, aovcado, and spicy mayo. Does not contain raw fish.

8 pieces. Salmon. Does not contain raw fish.

8 pieces. Tuna. Does not contain raw fish.

8 pieces. Yellowtail and scallion. Does not contain raw fish.

8 pieces. Super white tuna and shiitake. Does not contain raw fish.

8 pieces. Does not contain raw fish.

8 pieces. Does not contain raw fish.

8 pieces. Smoked salmon, cucumber, and avocado.

8 pieces. Smoked salmon, avocado, and cream cheese. Does not contain raw fish.

5 pieces. Salmon, cream cheese, and scallion. Does not contain raw fish.

8 pieces. Fresh salmon, spicy mayo, scallion, masago, and cucumber. Does not contain raw fish.

8 pieces. Tuna, spicy mayo, scallion, masago, and cucumber. Does not contain raw fish.

5 pieces. Salmon white fish, masago, cilantro, jalapeno, spicy mayo, avocado, chili oil, and lime juice. Spicy. Does not contain raw fish.

8 pieces. Spicy tuna, jalapeno, and mango wrapped with red tobiko. Does not contain raw fish.

Japanese sweet omelet. Served 2 pieces per order.

Cooked shrimp. Served 2 pieces per order.

Squid. Served 2 pieces per order.

Premium tilapia. Served 2 pieces per order.

Crabstick. Served 2 pieces per order.

Smelt fish roe. Served 2 pieces per order.

Mackerel. Served 2 pieces per order.

Octopus. Served 2 pieces per order.

Flying fish roe. Served 2 pieces per order.

Super white tuna. Served 2 pieces per order.

Yellowtail. Served 2 pieces per order.

Salmon roe. Served 2 pieces per order.

Bigeye tuna. Served 2 pieces per order.

Atlantic salmon. Served 2 pieces per order.

Served 2 pieces per order.

Fresh water eel. Served 2 pieces per order.

Gunkan style. Served 2 pieces per order.

Scallop. Served 2 pieces per order.

Choice of spicy tuna maki or California maki, with maguro nigiri, sake nigiri, escolar nigiri, hamachi nigiri, ebi nigiri and served with miso soup.

Choice of spicy tuna maki or California maki and 2 maguro nigiri, 2 sake nigiri, 2 escolar nigiri, 2 hamachi nigiri, 2 ebi nigiri. Served with miso soup.

12 pieces of assorted fresh fish and a side of sushi rice. Served with miso soup.

18 pieces of assorted fresh fish and a side of sushi rice. Served with miso soup.

Banana tempura served with chocolate ganache.

Most popular. Crab stick, cream cheese, celery, carrot, curry powder and sweet and sour sauce.

Most popular. Can be made gluten free. Your choice of protein stir-fried with thin rice noodle, egg, scallion, bean sprout, peanut and tamarind sauce.

Most popular. Your choice of fried, pan fried or steamed chicken dumplings. Served with shoyu.

Most popular. Served with sweet and sour sauce.

Most popular. Your choice of protein stir fried with egg, peas, carrot, onion and scallion.

Most popular. Shrimp tempura, masago, mayo, avocado, cucumber, crumbs and sweet soy sauce.

Crab stick, avocado, masago and cucumber.

Most popular. Can be made gluten free. Your choice of protein stir-fried with flat noodle, egg, broccoli and carrot.

Most popular. Spicy. Can be made gluten free. Your choice of protein stir-fried with flat noodle, onion, jalapeno, bell pepper, carrot, broccoli, bamboo shoot and basil.

Most popular. Spicy. Tuna, spicy mayo, chili oil, scallion, masago and cucumber.

Most popular. Crab stick, cream cheese, celery, carrot, curry powder and sweet and sour sauce.

Most popular. Your choice of fried, pan fried or steamed chicken dumplings. Served with shoyu.

Most popular. Served with sweet and sour sauce.

Spicy. Fried chicken wings topped with sweet chili sauce and scallion. Spicy.

Can be made gluten free. Served with cucumber salad and peanut sauce.

Spicy. Fried squid topped with special chili paste and sliced lime.

Can be made gluten free. Japanese soy beans with salt.

Ground chicken, shrimp and glass noodle served with sweet and sour sauce.

Your choice of fried or steamed, served with shoyu.

Spicy. Deep fried spicy tuna roll (no rice), cream cheese, avocado and scallion served with shoyu.

4 pieces of fried Japanese octopus balls topped with sweet soy, mayo, scallion, seaweed and bonito flakes.

Fried chicken wonton served with sweet and sour sauce.

Marinated shrimp and asparagus in wrapped served with sweet and sour sauce.

Salmon, spinach, wonton wrap and sweet and sour sauce.

Spicy. Can be made gluten free. Fried tofu with sweet chili sauce.

Spicy. 4 pieces of Thai style fried spicy fish cake. Served with cucumber peanuts sweet chili sauce.

Can be made gluten free. Boiled spinach and sesame peanut dressing.

Can be made gluten free. Soft tofu, seaweed and scallion.

Spicy. Shrimp, Thai chili paste, lemongrass, tomato, mushroom and lime juice.

Can be made gluten free. Chicken, coconut milk, kaffir, lime juice, galangal, mushroom, peas and carrot.

Ground chicken wonton, clear broth, tofu, spinach, carrot and scallion.

Seaweed, cucumber, crab stick and masago with sesame dressing.

Spicy. Choice of spicy beef or squid salad, lettuce, tomato, cucumber, carrot, red onion, cashew, cilantro.

Romaine, avocado, red onion, tomato, tofu crouton and carrot with ginger dressing.

Can be made gluten free. Red onion, jalapeno and carrot with vinegar dressing.

Seared marinated tuna, mixed greens, carrot, cashew, avocado and red onion with wasabi dressing.

Octopus, shrimp, crab stick, masago, seaweed and cucumber with ponzu dressing.

Seared smoked salmon, raisins, spring mix, red onion, shredded crispy wonton, shredded carrot and avocado with wasabi dressing.

Most popular. Your choice of protein stir fried with egg, peas, carrot, onion and scallion.

Sliced chicken breast tempura, pineapple, bell pepper, onion, scallion, baby corn, peas and carrot in orange sauce.

Stir-fried blue crab meat with egg, onion, tomato, cilantro, scallion and sliced lime.

Spicy. Your choice of protein stir fried with basil, egg, onion, jalapeno, bell pepper and green bean.

Can be made gluten free. Stir fried your choice of meat with bell pepper, carrot, onion, scallion in brown sauce topped with sesame and crispy vermicelli.

Your choice of protein stir fried with egg, carrot, onion, scallion, curry powder, raisin, cashew and pineapple.

Can be made gluten free. Cashew nuts, onion, bell pepper, pineapple, scallions, carrots and baby corn.

Spicy. Can be made gluten free. Your choice of protein stir fried with eggplant, onion, jalapeno, bell pepper, green pepper and basil.

Can be made gluten free. Your choice of protein stir fried with fresh garlic, broccoli, carrot and peas.

Can be made gluten free. Your choice of protein stir fried in brown sauce, topped with peanut sauce and steamed broccoli.

Can be made gluten free. Your choice of protein stir fried with cabbage, broccoli, carrot, baby corn and mushroom.

Can be made gluten free. Stir-fry broccoli in brown sauce with your choice of meat.

Can be made gluten free. Your choice of protein stir fried with fresh ginger, onion, bell pepper, scallion, carrot and mushroom.

Spicy. Peas, carrot, broccoli, kaffir and coconut milk. Spicy. Served with jasmine rice.

Potato, carrot, broccoli, cashew nut and coconut milk. Served with jasmine rice.

Spicy. Green bean, bell pepper, carrot, bamboo shoot, basil and coconut milk. Served with jasmine rice.

Spicy. Eggplant, bell pepper, carrot, bamboo shoot, basil and coconut milk. Spicy. Served with jasmine rice.

Most popular. Can be made gluten free. Your choice of protein stir-fried with thin rice noodle, egg, scallion, bean sprout, peanut and tamarind sauce.

Most popular. Spicy. Can be made gluten free. Your choice of protein stir-fried with flat noodle, onion, jalapeno, bell pepper, carrot, broccoli, bamboo shoot and basil.

Most popular. Can be made gluten free. Your choice of protein stir-fried with flat noodle, egg, broccoli and carrot.

Your choice of protein stir-fried with glass noodle, egg, cabbage, carrot, mushroom, baby corn, scallion and broccoli.

Stir-fried buckwheat noodle with cabbage, carrot, broccoli, mushroom, baby corn, scallion and bean sprout.

Spicy. Can be made gluten free. Stir-fried noodle with egg, carrot and bean sprout topped with sriracha sauce.

Choice of protein with stir-fried flat noodle, egg, broccoli, carrot and baby corn in gravy sauce.

Spicy. Grilled protein served with miso soup and steamed veggie. Served with jasmine rice.

Can be made gluten free. Mixed seafood stir fried in butter garlic sauce, mushroom, broccoli and asparagus. Served with jasmine rice.

Marinated duck breast and sauteed ginger with carrot, shiitake, onion, scallion and bell pepper. Served with jasmine rice.

Spicy. Japanese wheat Udon noodle with shrimp, bean sprout, cilantro, lime, crispy wonton skin, tomato, ground peanuts in Tom Yum broth.

Spicy. Mixed seafood stir fried in sweet chili paste, basil, bell pepper, eggplant, peppercorn, baby corn and carrot. Served with jasmine rice.

Spicy. Stir-fry Japanese wheat Udon noodle with mixed seafood, Thai chili pepper, bamboo shoot, onion, basil, bell pepper, and carrot in brown sauce.

Spicy. Premium tilapia tempura. bell pepper, onion, scallion, baby corn, carrot, in house made spicy sweet and sour sauce.

Spicy. Smoked salmon, white fish, masago, crab stick, avocado, crumbs, spicy mayo and chili oil.

Shrimp tempura, cream cheese, avocado, mayo, eel and sweet soy sauce.

Smoked salmon and sweet potato tempura, black tobiko, cream cheese and crumbs topped with sweet soy sauce with wasabi mayo and green onions.

Spicy. Shrimp tempura, masago, mayo, scallion, sriracha, crumbs, cashew, avocado, wasabi mayo, sweet soy sauce and cream cheese.

Spicy. Soft shell crab, shrimp tempura, crab stick, asparagus, crumbs, masago, scallion, cucumber, avocado, spicy mayo, sweet soy sauce and chili oil.

Spicy. Tuna, yellowtail, cilantro, jalapeno, scallion, cucumber, avocado, tobiko, crumbs, wasabi, mayo, sweet soy sauce and chili sauce.

Spicy. Shrimp tempura, eel, spicy tuna, jalapeno, avocado, crumbs and sweet soy sauce.

California maki topped with assorted fish and avocado.

Spicy. Avocado, cucumber, smoked salmon skin, cilantro, salmon tempura, tobiko, spicy mayo, scallion and chili oil.

Eel, white fish, crumbs, avocado, tobiko and sweet soy sauce.

Spicy. Seared spicy tuna, avocado, cucumber, cilantro, white fish and lime juice.

Shrimp tempura, avocado, cucumber and masago topped wth cilantro, chili paste and lime juice.

Soft shell crab, smoked salmon, masago, crumbs, avocado, fried ginger and black pepper sauce.

Spicy. Black rice inside with spicy salmon, asparagus tempura and crumbs wrapped around with salmon, mayo and salmon roe on top.

Tempura asparagus, broccoli, sweet potato, shiitake and crumbs served with ponzu sauce.

Spinach, avocado, crumbs, eel, cucumber, cream cheese and sweet soy sauce.

Most popular. Shrimp tempura, masago, mayo, avocado, cucumber, crumbs and sweet soy sauce.

Most popular. Spicy. Tuna, spicy mayo, chili oil, scallion, masago and cucumber.

Crab stick, avocado, masago and cucumber.

Smoked salmon, avocado and cream cheese.

Soft shell crab, masago, avocado, mayo, cucumber and sweet soy sauce.

Spicy. Salmon, spicy mayo, chili oil, scallion, masago and cucumber.

Sweet potato tempura, mayo and sweet soy sauce.

Spicy.

Spicy. Octopus, masago, cucumber, jalapenos, spicy mayo, scallion, chili oil and crumbs.

Spicy.

Avocado and cucumber.

Smoked salmon, cucumber and avocado.

Salmon and avocado.

Tuna and avocado.

Salmon, cream cheese and scallion.

Crispy smoked salmon skin, cucumber, avocado, masago and sweet soy sauce.

Fresh salmon.

Unagi and sweet soy sauce.

Sparagus tempura, mayo and sweet soy sauce.

Unagi, cucumber and sweet soy sauce.

Broccoli tempura, mayo and sweet soy sauce.

Tuna.

Crab stick, avocado, cucumber, oshinko, tamago and shiitake.

Yellow-tail and scallion.

Super white tuna and shiitake.

Cucumber.

Atlantic salmon.

Fresh water eel.

Yellowfin tuna.

Super white tuna.

Yellowtail.

Salmon roe.

Scallop.

Octopus.

Sweet omelet.

Cooked shrimp.

Squid.

Smelt fish roe.

Crabstick.

Premium tilapia.

Mackerel.

Flying fish roe.

Hawaiian style seasoned salmon with mango, masago, green onion and topped red tobiko.

Most popular. Hawaiian style seasoned tuna with masago, green onion, topped with cashewnut and pineapple.

Japanese style barbeque eel topped with sweet soy sauce and avocado.

Korean style dish with marinated shiitake, seaweed salad, bean sprout, oshinko and fried egg over rice, with gochujang sauce.

Hands on's style seared smoked salmon topped with avocado, raisin and wasabi mayo.

5 mixed special chef creation maki.

3 mixed special chef creation maki.

15 pieces of assorted fresh fish. Served with miso soup.

10 pieces of assorted fresh fish. Served with miso soup.

1 maki moni and 9 pieces of nigiri. Served with miso soup.

1 maki mono and 5 pieces of nigiri. Served with miso soup.

Banana tempura served with chocolate ganache.