5 pieces sushi and 1 California roll.

12 pieces sashimi with bowl of rice.

4 pieces sushi, 9 pieces sashimi and 1 California roll.

California roll, 2 pieces tuna sashimi, 1 piece tuna sushi, 1 piece salmon sushi, 1 piece red snapper sushi, seaweed salad and white rice.

Alaskan roll, 2 pieces salmon sashimi, 1 piece tuna sushi, 1 piece salmon sushi, 1 piece red snapper sushi, seaweed salad and white rice.

Salmon roll, 2 pieces eel sashimi, 3 pieces tuna sushi, seaweed salad and white rice.

Tuna roll, 2 pieces white tuna sashimi, 3 pieces salmon sushi, seaweed salad and white rice.

Japanese spring roll.

Pan fried pork dumpling.

Steamed shrimp dumpling.

Fried bean curd served with tempura sauce.

Skewered chunks of chicken in Chef's special sauce.

Slice beef roll with scallion in teriyaki sauce.

Deep fried oyster.

Crispy shrimp with mixed green in Chef's special sauce.

Deep fried shrimp with vegetable.

Deep fried chicken with vegetable.

Yellowtail neck.

Served with ginger dressing.

Mixed green vegetable, avocado with ginger dressing.

Served with spicy mayo sauce.

Served with spring mixed salad top with cucumber, salmon skin and eel sauce.

Spring mixed salad, topped with tuna, salmon, white fish, avocado in Chef's special sauce.

Shrimp, scallop, kani, fish, squid and vegetable.

Shrimp, scallop, kani, fish and squid.

Shrimp vegetable tempura and noodle in clear broth.

Chicken and vegetable noodle soup with shrimp tempura.

Sliced beef, vegetable, tofu and yam noodle in the stew.

Assorted seafood vegetable tofu and yam noodle in the stew.

No shrimp appetizer.

5 pieces assorted fresh raw fish over rice.

Spicy tuna in avocado with yuzu sauce, scallion, fish roe and spicy mayo.

Salmon wrap in avocado with yuzu sauce, scallion, fish roe and spicy mayo.

Tako, ponzu sauce with cucumber.

Sliced steak with yuzu sauce.

9 pieces assorted fresh raw fish.

Thinly sliced yellowtail jalapeno in yuzu sauce.

Thinly sliced tuna with yuzu sauce.

Tuna, mango, topped with tobiko.

Pickle radish.

Lettuce, avocado, cucumber and Japanese pickle.

3 California rolls.

Salmon, tuna, yellowtail roll.

Spicy tuna, spicy salmon, spicy yellowtail roll.

8 pieces sushi and 1 California roll.

15 pieces of assorted fresh raw fish with a bowl of rice.

10 pieces sushi and 1 tuna roll.

18 pieces of assorted fresh raw fish with a bowl of rice.

5 pieces sushi, 12 pieces sashimi and 1 tuna roll.

Assorted of sashimi over rice.

Fresh tuna over sushi rice.

Salmon over sushi rice.

Broiled eel over season rice.

3 pieces tuna sushi, 3 pieces yellowtail sushi, 3 pieces salmon sushi and 1 rainbow roll.

8 pieces sushi 15 pieces sashimi and 2 Chef's special rolls.

Salmon, cucumber and kani, deep fried with tobiko, scallion,spicy sauce and eel sauce on top.

Eel, cucumber inside, avocado, tobiko on the top with eel sauce.

Tuna, salmon and yellowtail, avocado over California maki.

Crunch spicy salmon, spicy yellowtail, avocado inside, topped with crunch spicy tuna, honey wasabi and eel sauce masago and scallion.

Tuna, salmon, kani, yellowtail, avocado, tobiko wrapped in cucumber with puzu sauce.

Eel, shrimp, kani, fluke and salmon deep fried with chef's special sauce.

Deep fried pineapple roll topped with half spicy tuna and half lobster,shrimp, crab.

Crunch spicy tuna inside with four kinds of tobiko on top.

Spicy tuna wrapped in soy paper topped with white tuna, jalapeno, tobiko.

Spicy tuna, avocado and crunchy with mango on top and sweet mango.

Spicy tuna, spicy yellowtail, spicy salmon avocado and crunch top with tuna.

Tuna, salmon, yellowtail, avocado inside wrapped with soy paper.

Shrimp tempura inside, topped with mango, avocado, in eel sauce and spicy mayo sauce.

Tuna, salmon, yellowtail, avocado in white seaweed.

Shrimp tempura, spicy tuna top with eel and avocado wrapped with soy paper in eel sauce.

Pepper tuna, cucumber tempura inside, salmon, yellowtail, eel,crunch and three favorite tobiko on top with honey wasabi eel sauce.

Lobster salad, mango, cucumber inside, wrapped with soy paper spicy tuna, avocado in chef's special sauce.

Spicy salmon crunchy, avocado top with lobster salad, red tobiko and mango sauce.

Deep fried spicy tuna, avocado, top with two kinds of sauce.

Soy bean paper, lobster, mango, crunchy, avocado with sweet chili sauce.

Crunch, spicy tuna with tuna, salmon and avocado on top.

Avocado, cucumber, spicy mayo, crunch topped with tuna.

Shrimp tempura, cucumber topped eel and avocado.

Mango, avocado, spicy white tuna, crunch topped yellowtail and salmon.

Crunchy spicy tuna, avocado with spicy crab.

Spicy white tuna, avocado, crunchy topped tuna.

Crab salad, avocado crunchy topped salmon.

Shrimp tempura and avocado inside topped with crab meat and black tobiko.

Fresh tuna, avocado, tobiko inside topped with spicy crunchy tuna.

Eel, avocado and cucumber inside, cooked shrimp and thin sliced lemon on top with special sauce.

Eel, cucumber inside, spicy crunchy tuna and tobiko on top.

Deep fried soft shell crab with mango, cucumber inside, spicy tuna on top with spicy mayo, eel sauce and honey wasabi.

Spicy crab, cucumber inside, topped with cooked shrimp and avocado with miso and mango sauce.

Shrimp tempura inside topped with fried banana with spicy mayo and eel sauce on top.

Spicy tuna, cucumber wrapped with spicy tuna, crunch on top.

Salmon, mango topped with yellowtail and jalapeno.

Shrimp tempura, cucumber, avocado, cucumber inside. Topped with seared beef and yuzu teriyaki sauce.

Lobster salad, eel avocado, crab meat mango and crunch with miso sauce on top.

Spicy white tuna and cucumber inside, tuna, salmon, avocado on top with spicy mayo, honey wasabi, scallion, tobiko.

Shrimp tempura, spicy tuna, cream cheese, mango wrapped with soy paper and top with tuna, salmon, white tuna avocado, spicy mayo and miso sauce.

Shrimp tempura, cucumber, crab meat inside, avocado on top with spicy mayo, eel sauce and hot sauce.

Spicy tuna, avocado inside, top with flaming tuna and mayo with miso sauce and eel sauce.

Fried white fish, cucumber, avocado, crab meat, cream cheese inside seaweed paper, topped with spicy mayo and honey wasabi.

Shrimp tempura, cucumber, avocado, cream cheese, tobiko wrapped with soybean paper and spicy mayo and eel sauce on top.

Chicken tempura, spicy salmon topped with mango and mango sauce.

Shrimp tempura and cucumber inside topped with spicy tuna, eel, avocado, lobster salad, mango, kani, and crunch.

Shrimp tempura, spicy kani, avocado inside topped with spicy crunch tuna.

Salmon tempura, eel, avocado, cream cheese and cucumber with eel sauce.

Shrimp tempura and kani topped with spicy salmon and special sauce.

Spicy tuna, spicy salmon, and spicy yellowtail topped with shrimp, avocado, jalapeno, masago, and spicy mayo.

Spicy shrimp, crunch, and avocado topped with lobster salad, masago with eel sauce, spicy mayo, and wasabi mayo.

Shrimp tempura and spicy salmon topped with spicy kani and crunch.

Shrimp tempura, cream cheese and eel topped with lobster salad and crunch.

Soda, lemonade, tea.