Indian Clay Pot

Vegetarian. Triangle shaped turn over's filled with seasoned potatoes, squash ,carrots and peas fried to golden brown. 2 pieces.

Sliced onions flavored with ginger, chilli and curry leaves fried with chickpea batter. Vegetarian and gluten free.

Classic, cauliflower florets, spring onions tossed in manchurian sauce.

Deep fried cauliflower sauteed with diced onions and bell peppers in chef's special hot chilli sauce.

Triangle shaped turn over's filled with seasoned minced spiced lamb and peas fried to golden brown. 2 pieces.

Gluten free. Tender boneless chicken, lightly spiced, coated with chickpea flour and deep fried.

Deep fried chicken tossed with diced onions in sweet and sour manchurian sauce.

Marinated fried chicken tossed with diced onions and bell peppers in chef's special chilli sauce.

Marinated fried boneless chicken cubes with chillies, curry leaves and special hyderabadi spices.

Chicken breast marinated in yogurt, ginger, garlic and spices and grilled in a tandoor oven. Gluten free.

Gluten free. Chicken on bone delicately marinated in a mouth-watering blend of spices and cooked in tandoor oven.

Gluten free. Mix of minced lamb and spices cooked in tandoor oven. Topped with cilantro chutney.

Gluten free. Assortment of tandoori chicken, chicken tikka, chicken malai tikka and lamb seek kabob.

Vegetarian. Traditional Indian flat bread made with all purpose flour cooked in tandoori oven.

Naan with butter.

Naan bread topped with fresh garlic, cilantro and brushed with butter.

Naan bread topped with chili flakes and cilantro, brushed with butter.

Naan bread stuffed with Kashmiri dry fruits and nuts. Brushed with butter.

Naan bread stuffed with mild spice minced onion. Brushed with butter.

Naan bread stuffed with medium spiced ground lamb and herbs. Brushed with butter.

Wheat four flat bread cooked in clay tandoor oven.

Mashed potato and spices stuffed in wheat four breads and cooked in clay oven.

Vegetarian. Steamed basmati rice.

Vegetarian. Basmati rice cooked with fresh green peas.

Vegetarian. Basmati rice cooked with Kashmeri dry fruits and nuts with saffron.

Vegetarian. Basmati rice cooked with turmeric, curry leaves and medium south Indian spices.

Vegetarian. Basmati rice cooked with fresh and dry herbs and spices.

Basmati rice cooked with saffron and traditional aromatic spices.

Mixed fresh vegetables and basmati rice cooked in traditional Indian spices and aromatic herbs.

Boneless chicken and basmati rice cooked in traditional Indian spices and aromatic herbs.

Boneless pieces of lamb and basmati rice cooked in traditional Indian spices and aromatic herbs.

Shrimps and basmati rice cooked in traditional Indian spices and aromatic herbs.

Vegetarian and gluten free. A classic dish made with the combination of yellow lentils and tomatoes, tempered with mustard, cumin seeds and chopped ginger.

Vegetarian and gluten free. Combination of fresh spinach yellow lentils and tomatoes, tempered with mild spices.

Mughalai’s favorite black lentils, kidney beans slow cooked on charcoal overnight, flavored with ginger tomato and fenugreek leaves, finished with rich cream.

Homemade Indian cheese cooked with fresh spinach, onions, tomatoes and special ground mild spices, with a touch of fresh cream.

Gluten free. Potatoes cooked with fresh spinach and house special mild spices.

Vegetarian and gluten free. This is a grandmas special recipe. Chick peas cooked with onion tomato and grandmas secret spice mix.

Gluten free. Homemade Indian cheese slow cooked in house special herbs and spices, rich creamy cashew and onion sauce with a touch of tomato and finished with butter.

Gluten free. Homemade Indian cheese with diced onions and bell peppers simmered in rich creamy cashew and tomato sauce with house special herbs and mild spices.

Gluten Free. House special slow cooked house made Indian cheese and mushroom in rich sauce flavored with herbs and spices finished with butter.

Veg dumplings made with cheese, cashew, raisins and almonds simmered in rich mildly spiced rich creamy onion sauce finished with fresh cream.

Veg dumplings made with cheese, cashew, raisins, simmered in tomato based mild spiced rich creamy sauce finished with touch of cream.

Gluten free. Homemade Indian cheese fresh green peas simmered in rich cashew sauce mildly spiced with herbs.

Gluten free. Mixed vegetables in tomato based rich sauce with herbs and mild spices. A house specialty.

Gluten free. A medley of garden fresh vegetables, dry fruits and nuts cooked in delicately mild spiced classic creamy cashew sauce.

Vegetarian and gluten free. Smoked eggplant cooked with onion and tomato mashed and flavored with spices and herbs.

Gluten free. Perfect combination of cubed potatoes and cauliflower tossed with onion, tomatoes, fresh herbs and spices.

Vegetarian and gluten free. Fresh cut fried okra then sauteed with onion, tomato, ginger and garlic with classic spices.

Vegetarian and gluten free. Mushroom sauteed with onion, bell, tomato, ginger and garlic with classic spices.

Gluten free. Mushroom chickpeas and potatoes cook with classic spices and fresh spinach.

Vegetarian and gluten free. A classic dish from Goa. Fresh vegetables cooked in spicy vindaloo sauce, made with the puree of special spices and herbs from south east of India.

Gluten free. Boneless chicken cooked in traditional Indian spiced curry sauce.

Gluten free. Boneless chicken with onion, tomato green chili, bell pepper ,crushed red peppers and spicy thick sauce.

Gluten free. Boneless chicken marinated overnight, grilled in tandoor oven, slow cooked in house special herbs and spices, butter rich cream cashew and onion sauce with touch of tomato.

Gluten free. A real delicacy. Boneless chicken slow cooked in cashew, cream and onion based sauce with very mild herbs and special north Indian spices .

Gluten free. Tender boneless chicken cooked in fresh blended spinach, garlic and house special mild spices.

Gluten free. Real Indian classic. Succulent pieces of chicken very slow cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter.

Gluten free. A delicious combination of chicken and potatoes marinated in vinegar, hot chillies and south east Indian spices cooked in fiery hot sauce. Best choice if you like super spicy.

Gluten free. Succulent pieces of chicken cooked in classic medium spiced sauces of coconut milk and curry leaves.

Boneless chicken cooked in roasted kerala spices with curry leaves and coconut milk.

Gluten free. Succulent oven roasted chicken cooked in special house made mango curry sauce with touch of cream and butter.

Gluten free. Boneless chicken marinated overnight, grilled in tandoor oven then cooked in spicy sauce of green chillies, coconut milk, fresh herbs blend and north east Indian spices.

Gluten free and has coconut. Classic Indian village style chicken cooked in a clay pot with potato, ground ginger, garlic, onion, green chilli with village herbs and spices.

Gluten free. House special. Slow cooked chicken in rich sauce flavored with herbs and spices finished with butter.

Gluten free. Boneless chicken cooked in blend of onion, spinach, cream and butter mild sauce with ground spices.

Gluten free. Succulent pease of lamb cooked in traditional Indian spices with ginger garlic onion and tomatoes.

Gluten free. Lamb cooked with onion, tomato, green chili, bell pepper ,crushed red peppers and spicy thick sauce.

Gluten free. A real delicacy. Tender lamb slow cooked in cashew, cream and onion based sauce with very mild herbs and special north Indian spices.

Gluten free. Tender lamb cooked in fresh blended spinach, garlic and house special mild spices.

Gluten free. Real Indian classic. Succulent pieces of lamb very slow cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter.

Gluten free. A delicious combination of lamb and potatoes marinated in vinegar, hot chillies and south east Indian spices cooked in fiery hot sauce.Best choice if you like super spicy.

Gluten free. Succulent pieces of lamb cooked in classic medium spiced sauces of coconut milk and curry leaves.

Gluten free. Tender pieces of lamb cooked in house special gongura sauce made with onion, ginger, tomato and sour gongura leaves.

Has coconut. Classic Indian village style lamb cooked in a clay pot with potato, ground ginger, garlic, onion, green chilli with village herbs and spices.

Gluten free. Tender lamb cooked in blend of onion, spinach, cream and butter mild sauce with ground spices and herbs.

Gluten free. Lamb pieces cooked with spinach, chick peas, mushroom and potatoes with medium ground spices.

Gluten free. Lamb pieces marinated overnight in yoghurt and Kashmiri spices . Cooked with Kashmiri red chilis and medium spiced curry sauce with onions, ginger and tomato.

Gluten free. Shrimp with onion, tomato green chili, bell pepper ,crushed red peppers and spicy thick sauce.

Gluten free. A real delicacy. Shrimp cooked in cashew, cream and onion based sauce with very mild herbs and special north Indian spices.

Gluten free. Shrimp cooked in fresh blended spinach, garlic and house special mild spices.

Gluten free. Shrimp cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter.

Gluten free. A delicious combination of shrimp and potatoes marinated in vinegar, hot chillies and south east Indian spices cooked in fiery hot sauce. Best choice if you like super spicy.

Gluten free. Shrimp cooked in blend of onion, spinach, cream and butter mild sauce with ground spices and herbs.

Gluten free. Real Indian classic. Grilled salmon slow cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter.

Gluten free. Salmon cooked in classic medium spiced sauce of coconut milk and curry leaves.

Home made yoghurt with mango and nuts.

Home made yoghurt with salt and cumin.

Special house made tea with healthy ayurvedic natural herbs, roots, jagare.

Golden fried paneer ball soaked in sweet syrup.

Traditional Indian ice cream made with mango or pistachios.

Triangle shaped turn over's filled with seasoned potatoes, squash, carrots and peas fried to golden brown. 2 pieces.

Sliced onions flavored with ginger chili and curry leaves fried with chickpea batter.

Classic cauliflower florets and spring onions tossed in Manchurian sauce.

Crispy fried baby corn tossed in sweet and sour Manchurian sauce.

Deep fried cauliflower sauteed with diced onions and bell peppers in chef's special hot chili sauce.

Mashed vegetables seasoned with spices and herbs served with two bread rolls.

Famous street savory snacks in Mumbai made with puff rice, crackers vegetables, tangy sauce, and chat spices. It is also known as Indian street salad.

Triangle shaped turn over's filled with seasoned minced spiced lamb and peas fried to golden brown. 2 pieces.

Tender boneless chicken, lightly spiced. Coated with chickpea flour and deep fried.

Deep fried chicken tossed with diced onions in sweet and sour Manchurian sauce.

Marinated fried chicken tossed with diced onions in sweet and sour Manchurian sauce.

Hand carved chicken wings marinated in chef's special spices and deep fried.

Marinated fried boneless chicken cubes with chilies, curry leaves, and special Hyderabadi spices.

Fried chicken sauteed with onion chilies and curry leaves with crushed peppercorn and spices.

Fresh tilapia fried with seasoned chickpea flour batter.

Crispy fried shrimp tossed with diced onions and bell peppers in chef's special chili sauce.

Crispy fried shrimp tossed with diced onion and spring onion in chef special sweet and sour sauce.

Chicken breast marinated in yogurt and ginger.

Chicken on bone delicately marinated in a mouth-watering blend of spices and cooked in Tandoor oven.

Marinated in spiced cream cheese mixture of cilantro and spices. Cooked in Tandoor oven.

Tender pieces of lamb marinated with yoghurt and house spices. Cooked in Tandoor oven.

Mix of minced lamb and spices cooked in Tandoor oven and topped with cilantro chutney.

Assortment of tandoori chicken, chicken tikka, chicken malai tikka, and lamb seek kabob.

Smashed potato stuffed crepe south Indian rice crepe made from fermented rice black gram batter. Served with sambar coconut and tomato chutney.

South Indian rice crepe made from fermented rice and black gram batter served with sambar coconut and tomato chutney.

South Indian rice crepe stuffed with potato masala and spread with special Mysore spice mix spread over the crepe and coconut. Served with coconut and tomato chutney.

South Indian rice crepe stuffed with potato masala and spread with special chicken tikka masala spread over the crepe. Served with sambar, coconut and tomato chutney.

A classic dish made with the combination of yellow lentils and tomatoes tempered with mustard cumin seeds and chopped ginger.

Combination of fresh spinach yellow lentils and tomatoes. Tempered with mild spices.

Mughalaies favorite black lentils, kidney beans slow cooked on charcoal overnight. Flavored with ginger tomato and fenugreek leaves and finished with rich cream.

Homemade Indian cheese cooked with fresh spinach, onions, tomatoes and special ground mild spices with a touch of fresh cream.

Potatoes cooked with fresh spinach and house special mild spices.

This is a grandma's special recipe. Chick peas cooked with onion tomato and grandma's secret spice mix.

Home made paneer marinated in medium flavored spices, grilled in clay oven, and served with special sauce.

Homemade Indian cheese slow cooked in house special herbs and spices, rich creamy cashew, and onion sauce with a touch of tomato and finished with butter.

Homemade Indian cheese with diced onions and bell peppers, simmered in rich creamy cashew, and tomato sauce with house special herbs and mild spices.

House special slow cooked house made Indian cheese and mushroom in rich sauce flavored with herbs and spices finished with butter.

Diced fresh vegetables slow cooked in rich sauce flavors with herbs and spices finished with butter.

Veg dumplings made with cheese, cashew, raisins, and almonds simmered in rich mildly spiced rich creamy onion sauce finished with fresh cream.

Veg dumplings made with cheese, cashew, and raisins. Simmered in tomato based mild spiced rich creamy sauce finished with touch of cream.

Homemade Indian cheese fresh green peas. Simmered in rich cashew sauce mildly spiced with herbs.

Mixed vegetables in tomato based rich sauce with herbs and mild spices. A house specialty.

A medley of garden fresh vegetables, dry fruits, and nuts cooked in delicately mild spiced classic creamy cashew sauce.

Smoked eggplant cooked with onion and tomato mashed and flavored with spices and herbs.

Tempered Indian eggplants with a range of aromatic spices and nuts is a classic dish from south west of India.

Perfect combination of cubed potatoes and cauliflower tossed with onion, tomatoes, fresh herbs, and spices.

Fresh cut fried okra then sauteed with onion, tomato, ginger, and garlic with classic spices.

Mushroom sauteed with onion, bell, tomato, ginger, and garlic with classic spices.

Mushroom chickpeas and potatoes cooked with classic spices and fresh spinach.

A classic dish from Goa. Fresh vegetables cooked in spicy vindaloo sauce made with the puree of special spices and herbs from Southeast of India.

Boneless chicken cooked in traditional Indian spiced curry sauce.

Boneless chicken with onion, tomato green chili, and bell pepper. Crushed red peppers and spicy thick sauce.

Boneless chicken marinated overnight, grilled in tandoor oven, slow cooked in house special herbs and spices, butter rich cream cashew, and onion sauce with touch of tomato.

A real delicacy. Boneless chicken slow cooked in cashew, cream, and onion based sauce with very mild herbs and special north Indian spices.

Tender boneless chicken cooked in fresh blended spinach, garlic and house special mild spices.

Real Indian classic! Succulent pieces of chicken very slow cooked in chef special house made herbs and spices. Rich creamy tomato based sauce with touch of butter.

A delicious combination of chicken and potatoes marinated in vinegar, hot chillies, and south east Indian spices cooked in fiery hot sauce. Best choice if you like super spicy.

Succulent pieces of chicken cooked in classic medium spiced sauces of coconut milk and curry leaves.

Boneless chicken cooked in nuts, coconut, curry leaves, and south west Indian spices.

Boneless chicken cooked in roasted Kerala spices with curry leaves and coconut milk.

Succulent oven roasted chicken cooked in special house made mango curry sauce with touch of cream and butter.

Boneless chicken marinated overnight, grilled in tandoor oven then cooked in spicy sauce of green chillies, coconut milk, fresh herbs blend, and north east Indian spices.

Classic Indian village style chicken cooked in a clay pot with potato, ground ginger, garlic, onion, and green chilli with village herbs and spices.

House special. Slow cooked chicken in rich sauce flavored with herbs and spices finished with butter.

Boneless chicken cooked in blend of onion, spinach, cream, and butter mild sauce with ground spice.

Succulent piece of lamb cooked in traditional Indian spices with ginger garlic onion and tomatoes.

Lamb cooked with onion, tomato, green chili, and bell pepper. Crushed red peppers and spicy thick sauce.

A real delicacy. Tender lamb slow cooked in cashew, cream, and onion based sauce with very mild herbs and special north Indian spices.

Tender lamb cooked in fresh blended spinach, garlic, and house special mild spices.

Real Indian classic! Succulent pieces of lamb very slow cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter.

A delicious combination of lamb and potatoes marinated in vinegar, hot chilies, and south east Indian spices cooked in fiery hot sauce. Best choice if you like super spicy.

Succulent pieces of lamb cooked in classic medium spiced sauces of coconut milk and curry leaves.

Pieces of lamb cooked in nuts, coconut, curry leaves, and south west Indian spices.

Boneless lamb cooked in roasted Kerala spices with curry leaves and coconut milk.

Tender pieces of lamb cooked in house special gongura sauce made with onion, ginger, tomato, and sour gongura leaves.

Classic Indian village style lamb cooked in a clay pot with potato, ground ginger, garlic, onion, green chilli with village herbs, and spices.

House special slow cooked lamb in rich sauce flavored with herbs and spices finished with butter.

Tender lamb cooked in blend of onion, spinach, cream, and butter mild sauce with ground spices and herbs.

Lamb pieces cooked with spinach, chick peas, mushroom, and potatoes with medium ground spices.

Tender lamb pieces cooked in lentils and medium north Indian spices.

Lamb pieces marinated overnight in yoghurt and Kashmiri spices. Cooked with Kashmiri red chilis and medium spiced curry sauce with onions, ginger, and tomato.

Shrimp cooked with traditional Kerala spices ,coconut, curry leaves, and onion sauce with touch of coconut milk.

Shrimp with onion, tomato green chili, bell pepper, crushed red peppers, and spicy thick sauce.

A real delicacy. Shrimp cooked in cashew, cream, and onion based sauce with very mild herbs and special north Indian spices.

Tender lamb cooked in fresh blended spinach , garlic, and house special mild spices.

Shrimp cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter.

A delicious combination of Shrimp and potatoes marinated in vinegar, hot chillies, and south east Indian spices cooked in fiery hot sauce. Best choice if you like super spicy.

Shrimp cooked in classic medium spiced sauce of coconut milk and curry leaves.

House special. Shrimp cooked in rich sauce flavored with herbs and spices finished with butter.

Shrimp cooked in blend of onion,spinach, cream, and butter mild sauce with ground spices and herbs.

Marinated salmon cooked in traditional Kerala coastal spices and herbs and coconut.

Real Indian classic! Grilled salmon slow cooked in chef special house made herbs and spices, rich creamy tomato based sauce with touch of butter.

Salmon cooked in classic medium spiced sauce of coconut milk and curry leaves.

Mixed fresh vegetables and basmati rice cooked in traditional Indian spices and aromatic herbs.

Boneless chicken and basmati rice cooked in traditional Indian spices and aromatic herbs.

Boneless pieces of lamb and basmati rice cooked in traditional Indian spices and aromatic herbs.

Shrimps and basmati rice cooked in traditional Indian spices and aromatic herbs.

Steamed basmati rice.

Basmati rice cooked with fresh green peas.

Basmati rice cooked with kashmeri dry fruits and nuts with saffron.

Basmati rice cooked with turmeric, curry leaves, and medium south Indian spices.

Basmati rice cooked with fresh and dry herbs and spices.

Basmati rice cooked with saffron and traditional aromatic spices.

Basmati rice cooked in traditional Indian ghee.

Traditional Indian flat bread made with all purpose flour cooked in Tandoori oven.

Naan with butter.

Naan bread topped with fresh garlic, cilantro, and brushed with butter.

Naan bread topped with chili flakes and cilantro, brushed with butter.

Naan bread stuffed with Kashmiri dry fruits and nuts. Brushed with butter.

Naan bread stuffed with mild spice minced onion. Brushed with butter.

Naan bread stuffed with medium spiced ground lamb and herbs. Brushed with butter.

Wheat four flat bread cooked in clay tandoor oven.

Mashed potato and spices stuffed in wheat four breads and cooked in clay oven.

Golden fried paneer ball soaked in sweet syrup.

Strained sweet yoghurt mix of nuts, dry fruits, and saffron.

Traditional Indian ice cream made with mango or pistachios.

Your choice of drink.

Naan bread topped with fresh garlic, cilantro, and brushed with butter.

Real Indian classic! Succulent pieces of chicken very slow cooked in chef special housemade herbs and spices, rich creamy tomato based sauce with touch of butter.

Triangle shaped turn over's filled with seasoned potatoes, squash, carrots, and peas fried to golden brown.

Boneless chicken marinated overnight, grilled in tandoor oven, slow cooked in house special herbs and spices, butter rich cream cashew and onion sauce with touch of tomato.

Classic cauliflower florets, spring onions tossed in manchurian sauce.

Homemade Indian cheese cooked with fresh spinach, onions, tomatoes, and special ground mild spices with a touch of fresh cream.

Homemade Indian cheese fresh green peas simmered in rich cashew sauce mildly spiced with herbs.

This is a grandma's special recipe. Chick peas cooked with onion tomato and grandma's secret spice mix.

A real delicacy. Boneless chicken slow cooked in cashew, cream and onion based sauce with very mild herbs and special North Indian spices.

Sliced onions flavored with ginger chilli and curry leaves fried with chickpea batter.

Triangle shaped turn over's filled with seasoned potatoes, squash, carrots, and peas fried to golden brown.

Classic cauliflower florets, spring onions tossed in manchurian sauce.

Deep fried cauliflower sautéed with diced onions and bell peppers in chef's special hot chilli sauce.

Sliced onions flavored with ginger chilli and curry leaves fried with chickpea batter.

Triangle shaped turn over's filled with seasoned minced spiced lamb and peas fried to golden brown.

Deep fried chicken tossed with diced onions in sweet and sour manchurian sauce.

Chicken breast marinated in yogurt, ginger.

Tender boneless chicken, lightly spiced, coated with chickpea flour and deep fried.

Marinated fried chicken tossed with diced onions and bell peppers in chef's special chilli sauce.

Marinated fried boneless chicken cubes with chillies, curry leaves, and special Hyderabadi spices.

Chicken on bone delicately marinated in a mouth-watering blend of spices and cooked in tandoor oven.

Mix of minced lamb and spices cooked in tandoor oven, topped with cilantro chutney.

Assortment of tandoori chicken, chicken tikka, chicken malai tikka, and lamb seek kabob.

A classic dish made with the combination of yellow lentils and tomatoes tempered with mustard cumin seeds and chopped ginger.

Mughlai favorite black lentils, kidney beans slow cooked on charcoal overnight, flavored with ginger tomato and fenugreek leaves, finished with rich cream.

Potatoes cooked with fresh spinach and house special mild spices.

Homemade Indian cheese with diced onions and bell peppers simmered in rich creamy cashew and tomato sauce with house special herbs and mild spices.

Diced fresh vegetables slow cooked in rich sauce flavors with herbs and spices finished with butter.

Veg dumplings made with cheese, cashew, raisins, simmered in tomato based mild spiced rich creamy sauce finished with touch of cream.

Mixed vegetables in tomato based rich sauce with herbs and mild spices. A house specialty.

Smoked eggplant cooked with onion and tomato mashed and flavored with spices and herbs.

Perfect combination of cubed potatoes and cauliflower tossed with onion, tomatoes, fresh herbs, and spices.

Mushroom sautéed with onion, bell, tomato, ginger, and garlic with classic spices.

A classic dish from Goa. Fresh vegetables cooked in spicy vindaloo sauce made with the puree of special spices and herbs from South East of India.

Combination of fresh spinach yellow lentils and tomatoes, tempered with mild spices.

Homemade Indian cheese cooked with fresh spinach, onions, tomatoes, and special ground mild spices with a touch of fresh cream.

Homemade Indian cheese slow cooked in house special herbs and spices, rich creamy cashew and onion sauce with a touch of tomato and finished with butter.

This is a grandma's special recipe. Chick peas cooked with onion tomato and grandma's secret spice mix.

House special slow cooked housemade Indian cheese and mushroom in rich sauce flavored with herbs and spices finished with butter.

Veg dumplings made with cheese, cashew, raisins, and almonds simmered in rich mildly spiced rich creamy onion sauce finished with fresh cream.

A medley of garden fresh vegetables, dry fruits and nuts cooked in delicately mild spiced classic creamy cashew sauce.

Homemade Indian cheese fresh green peas simmered in rich cashew sauce mildly spiced with herbs.

Mushroom chickpeas and potatoes cook with classic spices and fresh spinach.

Fresh cut fried okra then sautéed with onion, tomato, ginger, and garlic with classic spices.

Boneless chicken cooked in traditional Indian spiced curry sauce.

Boneless chicken marinated overnight, grilled in tandoor oven, slow cooked in house special herbs and spices, butter rich cream cashew and onion sauce with touch of tomato.

Tender boneless chicken cooked in fresh blended spinach, garlic, and house special mild spices.

A delicious combination of chicken and potatoes marinated in vinegar, hot chillies, and South East Indian spices cooked in fiery hot sauce. Best choice if you like super spicy.

Succulent oven roasted chicken cooked in special housemade mango curry sauce with touch of cream and butter.

Classic Indian village style chicken cooked in a clay pot with potato, ground ginger, garlic, onion, green chilli with village herbs and spices.

Boneless chicken with onion, tomato green chili, bell pepper, crushed red peppers, and spicy thick sauce.

Boneless chicken cooked in blend of onion, spinach, cream and butter mild sauce with ground spices.

A real delicacy. Boneless chicken slow cooked in cashew, cream and onion based sauce with very mild herbs and special North Indian spices.

Succulent pieces of chicken cooked in classic medium spiced sauces of coconut milk and curry leaves.

Real Indian classic! Succulent pieces of chicken very slow cooked in chef special housemade herbs and spices, rich creamy tomato based sauce with touch of butter.

Boneless chicken cooked in roasted Kerala spices with curry leaves and coconut milk.

Boneless chicken marinated overnight, grilled in tandoor oven then cooked in spicy sauce of green chillies, coconut milk, fresh herbs blend, and North East Indian spices.

House special. Slow cooked chicken in rich sauce flavored with herbs and spices finished with butter.

Succulent pieces of lamb cooked in traditional Indian spices with ginger, garlic, onion, and tomatoes.

A real delicacy. Tender lamb slow cooked in cashew, cream and onion based sauce with very mild herbs and special North Indian spices.

Real Indian classic! Succulent pieces of lamb very slow cooked in chef special housemade herbs and spices, rich creamy tomato based sauce with touch of butter.

Succulent pieces of lamb cooked in classic medium spiced sauces of coconut milk and curry leaves.

Boneless lamb cooked in roasted Kerala spices with curry leaves and coconut milk.

Classic Indian village style lamb cooked in a clay pot with potato, ground ginger, garlic, onion, green chilli with village herbs and spices.

Tender lamb cooked in blend of onion, spinach, cream and butter mild sauce with ground spices and herbs.

Tender lamb pieces cooked in lentils and medium North Indian spices.

Lamb cooked with onion, tomato, green chili, bell pepper, crushed red peppers, and spicy thick sauce.

Tender lamb cooked in fresh blended spinach, garlic, and house special mild spices.

A delicious combination of lamb and potatoes marinated in vinegar, hot chillies, and South East Indian spices cooked in fiery hot sauce. Best choice if you like super spicy.

Tender pieces of lamb cooked in house special gongura sauce made with onion, ginger, tomato, and sour gongura leaves.

Lamb pieces cooked with spinach, chick peas, mushroom, and potatoes with medium ground spices.

Lamb pieces marinated overnight in yogurt and Kashmiri spices. Cooked with Kashmiri red chilis and medium spiced curry sauce with onions, ginger, and tomato.

A real delicacy. Shrimp cooked in cashew, cream and onion based sauce with very mild herbs and special North Indian spices.

Shrimp cooked in chef special housemade herbs and spices, rich creamy tomato based sauce with touch of butter.

Shrimp cooked in classic medium spiced sauce of coconut milk and curry leaves.

Shrimp cooked in blend of onion, spinach, cream and butter mild sauce with ground spices and herbs.

Real Indian classic! Grilled salmon slow cooked in chef special housemade herbs and spices, rich creamy tomato based sauce with touch of butter.

Shrimp with onion, tomato green chili, bell pepper, crushed red peppers, and spicy thick sauce.

Tender lamb cooked in fresh blended spinach, garlic, and house special mild spices.

A delicious combination of shrimp and potatoes marinated in vinegar, hot chillies, and South East Indian spices cooked in fiery hot sauce. Best choice if you like super spicy.

Salmon cooked in classic medium spiced sauce of coconut milk and curry leaves.

Mixed fresh vegetables and basmati rice cooked in traditional Indian spices and aromatic herbs.

Boneless pieces of lamb and basmati rice cooked in traditional Indian spices and aromatic herbs.

Boneless chicken and basmati rice cooked in traditional Indian spices and aromatic herbs.

Shrimps and basmati rice cooked in traditional Indian spices and aromatic herbs.

Steamed basmati rice.

Basmati rice cooked with Kashmiri dry fruits and nuts with saffron.

Basmati rice cooked with fresh and dry herbs and spices.

Basmati rice cooked with fresh green peas.

Basmati rice cooked with turmeric, curry leaves, and medium South Indian spices.

Basmati rice cooked with saffron and traditional aromatic spices.

Traditional Indian flat bread made with all purpose flour cooked in tandoori oven.

Naan bread topped with fresh garlic, cilantro, and brushed with butter.

Naan bread stuffed with Kashmiri dry fruits and nuts. Brushed with butter.

Naan bread stuffed with medium spiced ground lamb and herbs. Brushed with butter.

Mashed potato and spices stuffed in wheat four breads and cooked in clay oven.

Naan with butter.

Naan bread topped with chili flakes and cilantro, brushed with butter.

Naan bread stuffed with mild spice minced onion. Brushed with butter.

Wheat four flat bread cooked in clay tandoor oven.

Golden fried paneer ball soaked in sweet syrup.

Traditional Indian ice cream made with mango or pistachios.

Homemade yoghurt with mango and nuts.

Special housemade tea with healthy ayurvedic natural herbs, roots, jagare.

Homemade yoghurt with salt and cumin.

Tea with authentic masala mix.

spicy mango pickle

hibiscus , dates tamarind chutney

sweet mango pickle

fine chopped onion carrot cucumber cilantro with mild spiced yoghurt