Order from Kabul House Restaurant to enjoy some of the best Afghan in Evanston. Looking to find the cheapest way to order Kabul House Restaurant? Choose the most affordable delivery option listed...show more
Mashed chickpeas blended with tahini puree of sesame seeds, garlic and lemon juice.
Steamed dumplings filled with spiced ground beef, shredded carrots & onions. Topped with tomato meat sauce & drizzled with yogurt mint sauce.
Afghan Ravioli type dumplings filled with scallions & leeks. Topped with tomato meat sauce & drizzled with yogurt mint sauce.
Thin pastry flatbread filled with leek, scallion and spiced potato. Served with Cilantro Chutney and Yogurt Sauce.
Homemade yogurt with cucumbers, sprinkled with fresh dill & mint.
Baby eggplant baked with fresh tomatoes & garlic topped with yogurt mint sauce.
Squash. Sweet baby squash cooked with honey and onions, then topped with yogurt mint sauce.
Spinach sauteed in garlic, onion and special spices.
Grape leaves stuffed with rice & seasonings. Simmered in a spicy Afghan style tomato sauce.
Chickpeas, lentil, red kidney beans, noodles with fenugreek, parsley, cilantro and garlic. Topped with a touch of yogurt sauce.
Yellow lentils in a tomato herb base.
Diced tomato, cucumber, cilantro and onion tossed in lemon juice.
Mixed greens, romaine, cilantro, grape tomatoes, red onion and cucumber. Choice of pomegranate or mango vinaigrette.
Romaine greens, julienne apple, spinach, endive, walnuts, golden raisins and blue cheese crumbles drizzled in a pomegranate vinaigreette.
Roasted salmon on a bed a bed of greens mixed with cucumbers, tomato red onion, olives, tarragon and feta. Served with a lemon and balsamic vinaigrette.
Mixed greens, fresh berries, walnuts, dates, cranberries and Gorgonzola cheese in a pomegranate vinaigrette.
Boneless pieces of tender chicken cooked on a low flame grill, with tomatoes, onions, green pepper, ginger, garlic, cilantro and herbs. Served with your choice of rice (Afghan carrot & raisin, Dill, White-Saffron).
Bone in veal meat slow cooked with tomatoes, onions, garlic, ginger and green chilies. Served with your choice of rice (Afghan carrot & raisin, Dill, White-Saffron).
One skewer of our Barg (Filet Mignon) & one skewer of Koobideh (Seasoned Ground Sirloin)
A juicy mouthwatering skewer of our thinly sliced, choice grade Filet Mignon charbroiled over an open flame to perfection.
Marinated hand cut cubes of tender Filet Mignon skewered with bell pepper and onion; charbroiled to perfection.
2 skewers of ground sirloin, charbroiled to perfection.
Lightly marinated, delectable, luscious Rack of Baby Spring Lamb charbroiled to perfection.
Specially marinated boneless Lamb skewered charbroiled to perfection.
Salmon brushed in sweet spicy pomegranate glaze, served on top of green tomato chutney and salata with cucumber.
Marinated and charbroiled fresh filet of Scottish salmon.
Marinated and skewered tasty piece of mahi- mahi.
Marinated and charbroiled jumbo shrimp.
Baby spring lamb shank slowly simmered in a tomato sauce served with potatoes and a side of rice.
Tender pieces of boneless lamb that is served underneath seasoned rice which is then topped with caramelized carrot strips and raisins.
Steamed dumplings filled with spiced ground beef, shredded carrots & onions. Topped with tomato meat sauce & drizzled with yogurt mint sauce.
Afghan Ravioli type dumplings filled with scallions & leeks. Topped with tomato meat sauce & drizzled with yogurt mint sauce.
Choose 2 different meats from the seasoned ground sirloin or a chicken kabob or pieces of marinated boneless chicken breast or chicken thigh. Served on choice of fluffy basmati rice dill lima, Afghan carrot, raisin, white saffron grilled tomato and Anaheim pepper.
Combine any seasoned ground meat sirloin or chicken kabobs with lamb or beef shish kabob. Served on choice of fluffy basmati rice (dill lima, Afghan carrot, raisin, white saffron) grilled tomato and Anaheim pepper.
Array of eggplant spinach, baby pumpkin and cauliflower all cooked separately in spices, served with Afghan rice (basmati topped with julienne carrots and raisins.
Stew. Okra, cauliflower, potatoes and bells pepper stewed in a light curry sauce served with choice of rice.
Roasted eggplant topped with garlic yogurt, dry mint and served with your choice of rice.
Roasted squash topped with garlic yogurt, dry mint and served with your choice of rice.
Ravioli filled dumplings of scallions and leeks, topped with a garlicky yogurt mint sauce and a stewed tomato lentil sauce.
Spinach dish served with your choice of rice.
Cauliflower dish served with your choice of rice.
Milk custard made with a hint of rosewater. Topped with Pistachios and fresh berries.
One skewer of our chicken barg & one skewer of chicken koobideh.
An extra wide skewer of our juicy chicken breast tenderloin, marinated and charbroiled.
Boneless chicken thigh pieces, skewered and charbroiled.
Slowly roasted in Afghan spices and served with your choice of rice.
Ground chicken leg & breast mixed with a special Afghan spice mixture & charbroiled.
Last updated July 12, 2018