If you're looking for Indian restaurants in Chicago look no further. King Chicago Indian Cuisine is known for having some of the best Indian in Chicago. Located at 2269 North Lincoln Avenue, King...show more
Boneless chicken simmered in fenugreek creamy tomato sauce, onion, and bell pepper. (rice included)
Marinated veggies, chicken, and goat slowly cooked with spices and yogurt-based sauce.
The boneless chicken marinates and cooked in creamy tomato cashew nut sauce. (rice included)
Yellow lentil cooked with herbs and spices.
Made with chick piece flour.
Made with chick piece flour.
Cut and peeled potatoes made with spices and sesame.
A cube cut chicken pieces marinated in curry leaves and Indian spices and yogurt.
Cube fried chicken slowly cooked in chili and yogurt-based sauce.
Chicken marinated in yogurt and mango base sauce and tossed in a frying pan.
A cube cut homemade paneer cooked with spices in a tandoor.
Freshly cut chicken breast marinated in Indian spices and slow-cooked in clay oven.
Freshly cut chicken breast marinated in Indian spices and slow-cooked in clay oven.
Jumbo shrimp marinated with garlic flavored cooked in clay oven.
Fresh cut salmon cooked in tandoor.
Made with black pepper and dark soya sauce.
Paneer toasted with fresh ground spices and bell pepper.
Cheese and green peas cooked in onion and tomato-based sauce.
Spinach cooked herbs and tomato, ginger, onion, and garlic.
Paneer cooked in creamy tomato and cashew sauce.
Homemade cheese cooked with butter and creamy sauce.
Yellow lentil cooked with herbs and spices.
Chic chick pieces simmered with garam masala and roasted spicy herbs.
Black beans cooked in slow fire, herbs with butter.
Fresh veggies cooked in a rich gravy, onion cashew sauce.
Smoky roasted eggplants stewed with onion and fresh herbs.
Vegetable dumplings in mace cardamom sauce.
Mushroom and green peas cooked in onion and tomato sauce.
Bone-in goat pieces cooked with curry leaves, and south Indian flavor.
Tender goat pieces cooked in coconut flavor.
Goat cooked in black pepper and spicy herbs.
Tender pieces of goat cooked in tomato, onion, and spicy gravy.
Goat pieces cooked with lentil and spicy herbs.
Marinated veggies, chicken, and goat slowly cooked with spices and yogurt-based sauce.
Marinated veggies, chicken, and goat slowly cooked with spices and yogurt-based sauce.
Amrad boneless biryani.
Served with cashews and coconut, chillis based salon, and raitha.
Served with cashews and coconut, chillis based salon, and raitha.
Boneless chicken simmered in fenugreek creamy tomato sauce, onion, and bell pepper. (rice included)
The boneless chicken marinates and cooked in creamy tomato cashew nut sauce. (rice included)
Boneless chicken cooked in rich creamy cashew sauce.
Tender chicken pieces cooked with creamy sauce and boiled egg.
Boneless chicken cooked with curry leaf flavor and south Indian spices.
Chicken pieces cooked with coconut-based sauce.
Tender chicken pieces cooked with onion, tomatoes, and spices in the gravy.
Chicken cooked in back pepper and curry leaves.
Chicken cooked with spinach and blend of spices.
Tender chicken cooked with bell peppers and spicy herbs. (rice included)
Lamb and chickpeas stewed with freshly roasted spices.
Lamb cooked with ginger onion tomato gravy.
Lamb cooked with spinach, spices, and tomato.
Lamb cooked in spicy vinegar gravy.
Tender pieces of lamb cooked in tomato, onion, and spicy gravy.
Lamb cooked with fresh spicy herbs.
Curry leaves the flavored choice of seafood cooked in tomato sauce.
Jumbo shrimp cooked with onion based and spices.
Shrimp cooked with black pepper and spicy herbs.
Whole pomfret fish cooked tamarind base sauce. (rice included)
Shrimp cooked in a rich creamy sauce.
Shrimp pieces cooked with a spicy vinegar-based sauce.
Potato based masala comes with rice fermented pancake. Sauteed chili with rice fermented pancake.
Dosa made with spinach.
Nicely slow flame cooked pancake.
Marinate chicken cooked with dosa slow flame.
Thick and slowly cooked with a choice of toppings.
The cooked boneless chicken comes in dosa.
The largest dosa comes with a choice of topping.
Mixed with veg, chicken, shrimp, rice, and noodles come with garlic sauce.
Chicken cooked with rice in slow flame.
Goat cooked with rice in slow flame.
Shrimp cooked with rice in slow flame.
Fish cooked with rice in slow flame.
Bone-in chicken pieces cooked with south Indian flavor and sesame.
Shrimp sauteed in spicy herbs and coconut flavor.
Bone-in chicken pieces cooked with south indian flavor and sesame.
Shrimp sauteed in spicy herbs and coconut flavor.
Last updated May 21, 2021