2 pieces. Our homemade egg rolls stuffed with chicken, shrimp, bean thread noodles, carrots, and cabbage; served with sweet and sour sauce.

2 pieces. Fresh Thai spring rolls filled with cucumbers bean sprouts, tofu and scrambled egg, topped with plum sauce.

5 pieces. Wheat flour pastries filled with a luscious blend of shrimp and garden vegetables. Served with a sweet and sour brown sauce.

5 pieces. Crispy wonton skin stuffed with crab meat, celery, cream cheese.

5 pieces. Delicately fried shrimps and celery wrapped with bacon then again wrapped with spring roll skin deep fried to crispy perfection served with sweet and soy sauce.

Butterfly shrimp and fresh vegetables dipped in a light batter deep fried till crispy served with sweet and sour sauce.

Deep fried bean curd cakes, complimented with sweet and sour sauce, topped with crushed peanuts.

5 pieces. Freshly ground shrimp and cabbage, wrapped in thin wonton skin deep fried to golden brown; served with sweet and sour sauce.

8 pieces. Steamed shrimp dumpling served with sweet and sour brown sauce.

Chicken marinated in Thai curry, herbs and coconut milk served with peanut sauce and cucumber salad.

Chicken wings stuffed with bean thread noodles, black mushroom, onion chopped celery and ground chicken dipped in a light batter and deep fried.

5 pieces. Fried spicy fish cakes blend with Thai spices served with our own cucumber sauce topped with crushed peanuts.

Hot and sour chicken in savory chicken broth with straw mushrooms, bell pepper, lime juice, lemon grass.

Clear soup containing wonton skin filled with shrimp, napa cabbage and green onion.

Bean curd and assorted vegetables in clear chicken broth served with or without chicken.

Chicken breast and straw mushrooms cooked in spicy savory broth of coconut milk, bell pepper and galanga.

Thin rice noodles in a delicious chicken broth with bean sprouts, and green onion.

Originally from the northern part of Thailand, tasteful golden noodles with chicken in spicy curry coconut, sprinkled with crispy golden noodles and red onion.

Fresh cucumber with homemade dressing, topped with red onion and carrots.

Grilled slice beef mixed with cucumber, spicy lime juice and red onion served on a bed of lettuce.

Boiled glass noodles mixed with ground chicken, shrimp red onion and spicy Thai dressing laid on top of lettuce.

Fresh lettuce, tomatoes, carrot, pea pod, broccoli, baby corn served with or without boiled egg and topped with peanut sauce.

Freshly steamed chicken flavored with spicy lime juice, fresh ginger, red onion, roasted peanuts, dried hot pepper laid on top of lettuce.

A unique taste of freshly steamed shrimp, squid, crab meat, mussels, mixed with spicy dressing.

Your choice of chicken, beef or vegetables with onions carrots and green peas, soy sauce.

Stir-fried rice with fresh basil leaves, onions, crushed garlic hot pepper with your choice of chicken, beef or vegetables.

Stir-fried rice with curry powder and onions, tomatoes in choice of chicken, beef or vegetables.

Stir-fried thin rice noodles with bean sprouts, tofu, crambled eggs, chopped ground peanuts on the side in light sweet and sour tamarind sauce.

Pan fried flat noodles, your choice of chicken or beef with broccoli in special gravy.

Crispy pan fried rice noodles with chicken in the most delicious panang coconut curry.

Thai style big flat rice noodles with sliced beef or chicken scrambled eggs, chinese broccoli, in sweet soy sauce.

Stir-fried spicy flat rice noodles with shrimp and chicken carrots, bean sprouts, pea pods, baby corns, hot pepper fresh basil leaves, green bell pepper in our own flavor sauce.

Stir fried bean thread noodles with bean sprouts, black mushrooms, green peas, tomato, onion, scrambled eggs, and your choice of chicken, beef or tofu.

A special hot curry chicken or beef with coconut milk bamboo shoots, bell pepper, green pea and fresh basil leaves.

Traditional yellow Thai curry simmered in coconut milk with potato, sweet pepper and green peas.

Delicious sweet and sour shrimp curry in coconut milk and crushed pineapple, sweet peppers.

Special green Thai curry beef or chicken with bamboo shoots, green pea, bell pepper, fresh basil leaves in coconut milk.

A delicious brown curry choice of chicken or beef cooked in coconut milk, bell pepper and fresh basil leaves.

Traditional spicy Thai curry paste with chicken and oriental vegetables without coconut milk.

An oriental style stir-fried large shrimp sauteed with onion, young baby corns and pea pods in a light seasonal sauce.

Specially selected lightly fried fillet catfish till crisped coated with Thai spicy panang coconut curry sauce, pea pods, bell pepper and fresh basil leaves.

Grilled chicken marinated in garlic pepper served with slice tomato on side.

Grilled shrimp marinated in garlic pepper served with slice tomato on side.

Mixture of chicken, beef and shrimp fried to crisped perfection and sauteed with mushrooms, baby corn, tomato, pineapples, red and green pepper in special sauce.

A delicious panang curry with shrimp, squid, crabmeat, mussel, bell pepper and peapod.

Sauteed sliced chicken breast with broccoli topped with peanut sauce.

Fresh red snapper fillet deep fried to golden brown, top with red-green pepper, white onion, green onion, carrot baby corn in sweet sour sauce.

Stir-fried boneless chicken breast with roasted cashew nuts, straw mushrooms, pineapples, pea pods, bell pepper, and dried hot pepper.

Stir-fried chicken with baby corns, straw mushrooms napa cabbage, carrots, peapods, water chestnuts in thai chili paste.

Choice of chicken or beef stir-fried with tomatoes, onion, pineapples, sweet bell pepper in a homemade sauce.

Stir-fried beef or chicken with white onions, bamboo shoots, hot pepper in hot pepper sauce.

Slice of tender boneless chicken with broccoli, ginger in special sauce.

slice of tender beef with broccoli, ginger in special sauce.

Stir-fried tender beef with mushrooms, pea pods, onions, tomatoes and water chestnuts in own gravy.

Stir-fried chicken sauteed with shredded ginger, onions, oriental black mushrooms with bean sauce.

Stir-fried assorted fresh vegetables with a choice of chicken, beef or plain vegetarian style.

Stir-fried chicken or beef with sweet basil leaves crushed garlic, slice mushrooms, onions, and hot pepper in a light soy sauce.

Stir-fried tender beef with almond nuts, sliced mushrooms, water chestnuts, onions, and dried hot pepper in sweet brown sauce.

Slices of beef stir-fried with sliced mushrooms shredded ginger and onions in oriental sauce.

Thai canned fruits.

Ingredients, taro, coconut milk, sugar, egg flour.