Spiral macaroni, cheddar cheese and cream. Baked with smoked Gouda and cheddar. Sprinkled with bread crumbs.

Spiral macaroni with our house made cheese recipe with sriracha, oven roasted boar’s head chicken breast and applewood smoked bacon. sprinkled with scallions.

Spiral macaroni with our house made cheese recipe, Italian beef and hot giardiniera.

Spiral macaroni with our house made cheese recipe mixed with Frank’s Buffalo sauce, oven roasted boar’s head chicken breast and applewood smoked bacon. Sprinkled with blue cheese.

Our mac sauce with oven roasted boar’s head chicken breast finished with BBQ sauce.

Spiral macaroni with our house made cheese recipe mixed with boar’s head ham, mixed with Swiss cheese and sliced pickles.

Spiral macaroni with our house made cheese recipe, hot soppressatta, mixed with our house honey and red pepper drizzle.

Spiral macaroni with our house made cheese recipe with scrambled egg, applewood smoked bacon, and jalapenos.

Fettuccine noodles with our house made Alfredo, oven roasted boar’s head chicken breast sprinkled with fresh parsley.

Penne noodles with chicken, bacon, and mushrooms.

Penne noodle with a creamy basil pesto sauce served with marinated tomatoes and mushrooms.

Penne noodle tossed with our meat marinara sauce and baked in our oven with mozzarella cheese.

A barbecue sauce base with provolone and mozzarella cheese, mac n’ cheese, chicken, red onions and a sprinkle of smoked gouda cheese.

A honey Sriracha sauce base with provolone and mozzarella cheese, mac n’ cheese, chicken, bacon and a sprinkle of scallions.

A garlic oil base with provolone and mozzarella cheese. Then we add mac n’ cheese, with a sprinkle of asiago, parmesan and gouda cheese. Dusted with bread crumbs.

A buffalo sauce base with provolone and mozzarella cheese, mac n’ cheese, chicken, and a sprinkle of blue cheese.

A garlic oil base with provolone and mozzarella cheese, mac n’ cheese, Italian beef and hot giardiniera

Our famous meatball recipe, topped with tomato sauce and provolone cheese on artisan French bread.

Black Forest ham, Italian dry salame, pepperoni, capicola, provolone cheese, pepperoncini peppers, lettuce, sliced Roma tomato, red onions and deli dressing served on artisan French bread.

Sliced roast beef, grilled bell peppers, giardiniera, with mozzarella cheese and horseradish sauce served on artisan French bread.

Mild italian sausage, our house tomato sauce, red onions, pepperoncini peppers and mozzarella served on artisan French bread.

Oven-roasted chicken breast, sweet basil pesto, roasted red peppers, balsamic Roma tomatoes and mozzarella served on artisan French bread.

Oven-roasted chicken and a romaine or iceberg lettuce mix, chopped up with applewood smoked bacon, ditalini pasta, scallions, tomatoes and crumbled blue cheese with our creamy house vinaigrette.

Hearts of romaine, shaved Parmesan cheese and croutons, tossed with classic Caesar dressing.

Artisan bread brushed with roasted garlic olive oil, covered with Parmesan and mozzarella cheese and served with our house tomato sauce.

Gourmet bread bites brushed with roasted garlic olive oil, topped with Parmesan cheese and served with our house tomato sauce.

Gourmet pretzel bread bites. Brushed with our roasted garlic olive oil. Served with our house beer cheese.

Housemade meatballs, baked in a cast iron skillet, topped with our house tomato sauce, and provolone cheese.

Applewood smoked bacon, fresh jalapeno, artichoke and spinach dip, house cheese blend, served with wood fired bread bites.

Our take on the classic. Served with bread bites.

Romaine or iceberg mix, tomatoes, red onions, cucumbers, croutons and our creamy house vinaigrette.

Romaine or iceberg mix, tomatoes, red onions, cucumbers, croutons and our creamy house vinaigrette.