A combination platter of samosa, paneer pakora, vegetable pakora, onion pakora, and aloo corn tikki.

Cubes of Indian cheese, bell pepper and onions marinated in seasoned yogurt, barbequed in our special clay oven, served on a sizzler with grilled onion and lemon.

Lightly-seasoned rice puffs mixed with diced potatoes, onions, coriander, crispy gram flour noodles, and a variety of homemade chutneys.

Crispy whole-wheat wafers, soaked in a mildly-seasoned yogurt, tossed with potatoes, and chickpeas.

Patties made of mashed potatoes and corn with a touch of herbs and served with a chickpea curry.

Flaky triangular dumplings stuffed with peas, seasoned potatoes, ginger, and fresh coriander.

Spicy. Slices of homemade Indian cheese battered in a thick gram flour, blended with freshly ground herbs, and spices then deep fried.

Spicy. Onion, cauliflower, potatoes, and spinach fritters, battered in a thick gram flour, blended with freshly ground herbs and spices, and deep-fried.

Spicy. Deep-fried patty made of potatoes, cauliflower, carrots and green peas with mild herbs, and spices.

Spicy. Cauliflower sauteed in yogurt, spice, and curry leaves.

Spicy. Lightly coated in gram flour batter with special spices and herbs, and deep golden fried.

Spicy. Marinated chicken tenderloins blended with freshly ground herbs and spices, battered in gram flour and deep-fried.

Boneless cubes of chicken sauteed in yogurt, spices, and curry leaves.

Spicy. Triangular pastries stuffed with ground cooked lamb, seasoned with fresh herbs and spices.

A combination of tandoori chicken, chicken tikka, and lamb sheekh kabab.

Spicy. A splendid, thick lentil and fresh spinach soup tastefully seasoned, enhanced with herbs and spices.

Spicy. A savory tomato soup, slowly cooked with onions, garlic, ginger, and other exotic spices.

Shrimp marinated in yogurt, ginger, paprika, fresh coriander, and garlic, served on a sizzler.

Fish fillets marinated in mild seasoning and barbequed in the clay oven.

Succulent pieces of boneless chicken marinated in fresh garlic, and chives.

Spicy. Minced chicken seasoned with fresh coriander and spices, barbequed in clay oven to perfection.

Spicy. Skinless chunks of chicken breasts marinated in mild seasonings and barbecued on skewers in the clay oven.

Spicy. Tender lamb chops marinated overnight in a mildly spiced yogurt, lemon juice and fresh herbs, cooked in clay oven to perfection.

Ground lamb seasoned with fresh coriander, ground cumin, and finely chopped onions, barbecued on skewers in the clay oven.

Whole tender spring chicken marinated in mild spices, fresh herbs, and cooked in the clay oven, served sizzling with grilled onions and lemon.

Tandoori chicken, seekh kebab, shrimp, chicken tikka, rogan josh, and dal makhani.

Tandoori chicken, fish tikka, chicken tikka, dal makhani and butter chicken.

Mustard greens and spinach cooked with fresh onions, and tomatoes.

Homemade grated cheese sauteed with peas.

Spicy. Mixed seasonal vegetables cooked to perfection with herbs and spices.

Spicy. Homemade cottage cheese cubes cooked in a savory tomato, onion, and mildly spiced cream sauce with fenugreek seeds.

Cubes of homemade cottage cheese sauteed with red and green peppers, onions, and tomatoes.

Spicy. Green peas and homemade Indian cheese cubes prepared with spiced onion, tomato, and roasted cumin sauce to perfection.

Spicy. Spinach and homemade Indian cheese cubes cooked with onions, tomatoes, mild spices, and fresh herbs.

Spicy. Indian cheese and minced vegetable dumplings cooked in a mildly spiced creamy sauce.

Assorted fresh vegetables cooked in creamy sauce, and garnished with nuts.

Spicy. Chickpeas cooked in a mildly spiced onion and tomato gravy.

Eggplant barbecued in the clay oven, sauteed with onions, tomatoes, ginger, and fresh coriander.

Spicy. North Indian delicacy, cooked in yogurt sauce with herbs and spices, mixed with onion fritters.

Spicy. Garden fresh okra sauteed with chopped onions, tomatoes, roasted cumin, mild herbs, and spices.

Fresh cauliflower cooked with potatoes, tomatoes, garlic, ginger, and cilantro.

Black lentils prepared with tomatoes, onions, garlic, and ginger, cooked on a slow fire.

Yellow lentil curry prepared with tomatoes, onions, ginger, and tempered with cumin and mustard seeds.

Potato with cumin seed.

Succulent pieces of chicken in rich yoghurt based gravy with a touch of onion and dried fenugreek seeds.

Spicy. Boneless cubes of chicken cooked with spinach, onions, tomatoes, mild spices and fresh herbs.

Spicy. Cubes of marinated chicken cooked with seasoned potatoes in a spicy tomato and onion sauce.

Spicy. Chicken barbecued in our tandoor, simmered in a creamy, onion and tomato sauce, with herbs and spices.

Breasts of boneless chicken, cooked in onion, tomato, cream, and fresh herb sauce to perfection

Spicy. Tender cubes of boneless chicken sauteed in a wok with ginger, onions, tomatoes, fresh herbs, and spices.

Boneless cubes of spring chicken cooked in a savory onion, tomato, and garlic sauce.

Spicy. Boneless chicken cooked in mild sauce with mild spices.

Chicken cooked with onion, tomato sauce with herbs.

Spicy. Diced chicken cooked with onion, ginger, and garlic paste with a special blend of herbs and spices with fresh green chilis, cilantro, and coconut.

Chicken with bone-in cooked with Indian spices.

Tender lamb chops cooked in clay oven and topped with onion and garlic masala.

Succulent pieces of lamb cooked in a rich yogurt-based gravy with a touch of onion and dried fenugreek seeds.

Tender cubes of lamb cooked with onions, tomatoes, ginger, and fresh herbs.

An earthy delicacy from Punjab a delightful combination of spinach and lamb.

Spicy. Tender cubes of marinated lamb leg cooked with seasoned potatoes in a spicy tomato and onion sauce.

Spicy. Cubes of boneless lamb prepared in a tastefully mild onion and tomato gravy.

Spicy. Minced lamb, green peas cooked with tomatoes, onions, herbs, and spices.

Spicy. Goat with bones prepared in a tastefully mild onion and tomato gravy.

Jumbo shrimp sauteed in a savory garlic sauce, seasoned with herbs and spices.

Shrimp cooked tastefully in creamy onion, tomato, and fresh herb sauce.

Spicy. Shrimp and potatoes cooked in a spicy sauce with a touch of vinegar.

Spicy. Fish simmered in a mild sauce and tossed with onions, tomatoes, and garlic.

Spicy. Fish cooked in an exotic combination of tomatoes, chilis, coconut milk, herbs, and spices.

Cooked with onion, tomato, in hot chili sauce.

Spicy. Saffron flavored basmati rice, sauteed with jumbo shrimp, herbs, and mild spices.

Spicy. Saffron flavored basmati rice, sauteed with goat meat, herbs, and mild spices.

Spicy. Saffron flavored basmati rice, cooked with succulent cubes of lamb, herbs, and mild spices.

Spicy. Saffron flavored basmati rice, sauteed with boneless cubes of spring chicken, mild herbs, and spices.

Basmati rice, cooked with boiled egg scented with spice and herbs.

Spicy. Saffron flavored rice prepared with fresh vegetables, specially imported herbs, spices, and nuts.

Basmati rice, cooked with golden raisins, and nuts.

Basmati rice cooked with green peas, and cumin.

A mixture of whole wheat and white flour to create a flatbread cooked on an iron wok and folded like a handkerchief.

Whole wheat bread baked in a clay oven.

A multi-layered whole wheat bread made with butter, baked in the clay oven.

A multi-layered whole wheat and fresh mint bread made with butter and baked in the clay oven.

A multi-layered whole wheat bread stuffed with seasoned potatoes, finely chopped cilantro and mild spices, baked in clay oven.

Whole wheat bread stuffed with seasoned cauliflower.

Each. Deep-fried whole wheat bread.

Each. Leavened bread deep-fried.

Leavened bread made of special fine white flour dough, baked in the clay oven.

Spicy. Leavened bread made in a clay oven, seasoned with freshly roasted garlic and butter.

Leavened bread stuffed with chopped onions, cilantro, and mild seasonings, baked in the clay oven.

Leavened bread stuffed w. grated homemade cheese, chopped cilantro, and mild spices, baked in the clay oven.

Spicy. Leavened bread stuffed with chili and cilantro, baked in the clay oven.

Leavened bread stuffed with seasoned minced lamb and cilantro, baked in the clay oven.

Leavened bread stuffed with coconut, cherries and minced dry fruits, baked in the clay oven.

Combination of favorites, nan, parantha, onion kulcha, and garlic naan.

Served with sweet and sour sauce.

Batter fried paneer or corn in chili and ketchup.

Chicken tossed with bell peppers, onions, garlic, and red chilies.

Served with sweet and sour sauce.

Vegetable or chicken. Thick soup with julienne cut vegetables.

Thick soup cream style with American corn kernel.

Clear soup with corn and chicken.

Thick soup with julienne cut vegetables or chicken.

Diced fresh vegetables cooking in the sweet and sour sauce.

Mixed vegetable dumplings in Manchurian sauce.

Fresh cauliflower cooked in a Manchurian sauce.

Fresh mushrooms and bamboo shoots stir-fried in garlic and soy sauce.

Egg cooked with cucumber, tomato, bell peppers, and onions.

Diced chicken cooked with cucumber, tomato, bell peppers and onions.

Soya-based sweet and sour sauce topped with sesame seeds.

Spicy chicken cooked with bell peppers, onion garlic, and red chilies.

Spicy. Deep fried chicken pieces coated with a sweet and spicy sauce.

Spicy. Diced chicken cooked with chopped garlic, ginger, celery, onions, and fresh red chilies.

Spicy. A very popular Szechwan specialty of juicy chicken, peanuts and bell peppers mildly spiced with dry red chilies.

Fresh fish stopped with light soy ginger sauce and flavored with red chilies.

Spicy. Spicy fish cooked with bell peppers, onion, garlic, and red chilies.

Spicy. Fresh shrimps cooked in bell peppers, onions, tossed with red chilies and Szechwan oil.

Spicy. Fresh shrimps cooked in garlic and red chilies.

Spicy. A very popular Szechwan specialty of fresh shrimp, peanuts and bell peppers mildly spiced with dry red chilies.

A refreshing yogurt drink made sweet or salted. Served chilled.

Spicy. tea made with imported premium brand Indian tea leaves with milk and spices. Served hot.

Sweet, spongy cottage cheese dumplings served in a creamy sauce flavored with green cardamom and pistachios.

Saffron flavored rice pudding with pistachios and almonds.

North Indian delicacy made of a dry milk and semolina flour, fried golden brown and served in a sugar syrup.

Grated carrots cooked in reduced milk, glazed with butter, flavored with cardamom and garnished with nuts.

Homemade Indian ice cream flavored with saffron, pistachio, nuts, and cardamom.

Homemade Indian ice cream flavored with mango and nuts.