Order from Mi Tierra to enjoy some of the best healthy in Chicago. Looking to find the cheapest way to order Mi Tierra? Choose the most affordable delivery option listed on this page. Enjoy Mi ...show more
Melted cheese served with tortillas.
Melted cheese topped with Mexican sausage.
Melted cheese with shrimp and spicy Mi Tierro sauce.
Fresh avocado.
Individual tortilla chips layered with beans and cheese served with sour cream and guacamole.
Combination with flour nachos, flour corn quesadillas.
Six pieces.
12 pieces.
12 oz
Three pieces.
Three pieces.
Two pieces.
Three pieces.
Three pieces.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served with rice, beans and salad.
Served for two people.
Served for two people.
Served for two people.
Fish fillet stuffed with shrimp, octopus, craband Mi Tierra sauce.
All seafood include white rice and potato salad.
All seafood includes white rice and potato salad. Topped with Mi Tierra guajillo sauce.
All seafood includes white rice and potato salad. Fresh made fish ceviche with tomatoes, onion and cucumbers.
All seafood includes white rice and potato salad. Fresh made ceviche with shrimp, octopus or mixed with tomatoes, onion and cucumbers.
All seafood includes white rice and potato salad. Giant shrimp smothered with fresh garlic sautéed in butter.
All seafood includes white rice and potato salad. Four giant shrimp stuffed with cheese and wrapped in bacon.
All seafood include white rice and potato salad.
All seafood include white rice and potato salad. Calamari, octopus and prawns.
Three pieces. All seafood includes white rice and potato salad. Lightly breaded tilapia fillet tacos, topped with Mexican coleslaw, cabbage, tomato, cilantro and purple onion, with our special recipe creamy jalapeno sauce on the side. This dish includes only the tacos.
All seafood include white rice and potato salad. Our soup spiced with chipotle and guajillo peppers, made with catfish, crab legs, shrimp, octopus, clam, mussels and scallops.
All seafood includes white rice and potato salad. Shrimp and vegetable soup spiced with chipotle and guajillo peppers.
Three pieces. All seafood includes white rice and potato salad. Shrimp enchiladas served with a deliciously creamy green tomatillo sauce and served au gratin.
25 pieces. All seafood include white rice and potato salad. Deep fried shelled shrimps, cooked in our spicy and tasty sauce recipe.
Fried ice-cream.
Crepes covered in a goat milk candy with ice cream.
Fried banana with ice cream.
Mexican custard.
Flour tortilla stuffed with apple deep-fried and ice-cream.
Flour tortilla stuffed with cheesecake deep fried with ice cream.
Cheesecake.
Three lightly breaded fish tacos topped with mango pico de gallo, queso fresco and chipotle sauce.
Three shrimp tacos cooked on the grill topped with mango pico de gallo, queso fresco and chipotle sauce.
Chicken or steak along with beans stuffed in a 10" flour tortilla, guacamole and pico de gallo topped with cheese sauce and rice on the side.
Chicken and steak along with beans and onions inside topped with chorizo, shrimp pineapple and cheese sauce.
10" flour tortilla with steak or chicken fajita style and cheese served with sour cream, guacamole rice and beans.
Marinated chicken, steak or shrimp cooked with tomato, onions and bell peppers served with rice, beans, salad and guacamole.
32 oz
Marinated steak, chicken and shrimp cooked with tomatoes, onions and bell peppers served with beans, rice, salad and guacamole.
served with beans and rice. Chicken, steak, pastor, beef and chorizo.
Three enchiladas with your choice of filling and salsa topped with queso fresco and sour cream served with beans and rice.
Four deep-fried flautas with a filling of chicken or steak topped with cheese, sour cream and guacamole served with rice and beans.
Delicious variety of meats marinated and cooked on the grill with grilled onions, grilled jalapenos, and chihuahua cheese includes pico de gallo, rice beans and tortillas.
Our version of a shrimp or octopus cocktail served in delicious cold sauce with diced avaocado, tomato, onion, and fresh cilantro.
Fresh Avocado Dip
Grilled roasted corn on the cob topped with butter, mayo, queso cojita, and chile piquin
Named the dish of Gods." A special selection of breaded and al ajillo calamari, octopus, "langostinos" prawns, giant shrimp, mussels, and "cucaracha" shirmp perfectly seasoned and cooked for our most appreciated customer...you!
Melted Cheese Served with tortillas. Add Chorizo for 2.25 Add Shrimp for 6.75
Fried Calamari, chicken nachos, flour quesadillas, and mini taquitos, accompanied with sour cream and guacamole
Sauteed octopus with mushroom, garlic, and chile guajillo
Deliciously cooked shrimp in fresh lime joice, lots of purple onion, jalapenos & serrano pepper, cilantro and cucumbers
Sauteed octopus with mushroom, garlic, and chile guajillo
Bed of white rice, mango habanero aguchiles, giant shrimp, octopus & mushrooms in guajillo sauce, camaron cucarache, langostionos "prawns" and short ribbed and two shrimp skewer.
Shirmp and Octopus cocktail.
Deliciously cooked shrimp in fresh lime with our special and spicy mango and habanero sauce.
An unforgetable great tasty experience . A full tray of mussels cooked in our nayarit sauce.
An unforgetable great tasty experience . A full tray of mussels cooked in our nayarit sauce.
Fresh Eastern Bay Oyters
Fresh Eastern Bay Oyters
Fresh Eastern Bay Oyters topped with octopus, shrimp, crab, cucumber, and purple onion.
A seafood medley of "langostinos" prawns, shrimp, octopus, and mussels sauteed in our delicious nayarit sauce.
12 oz of our premium outer skirt steak accompanied with a mole enchilada, guacamole, rice and beans.
Delicous thin cuts of ribeye prepared in your choice or ranchera or tomatillo sauce. Served with rice and beans.
12 oz of premium outter skirt steak, served with rice and beans.
12 Oz od premium outter skirt steak marinated in lime, black, pepper and oregano served with potato wedges and seasonal veggies.
Charbroiled beef ribs served with rice and beans.
Our version of surf and turf. Premium 7 oz outter skirt steak accompanied with a 5 oz, warm water lobster tail cooked in garlic butter and served with potato wedges.
Our delicious lightly breaded chicken served with rice and beans.
Three chicken pieces served on a bed of mexican rice and topped with delicios mole poblano.
Chicken Breast served wtih rice and beans, accompanied with a mole enchilada and guacamole.
Grilled chicken cooked with citrus spices and served wtih a seasonal vegetable medley and potato wedges.
Tender chicken, sauteed with onions, poblano peppers, bacon, and cheese. Served with rice and beans.
Deep Fried Tortilla Chips
Deep Fried Tortilla Chips
Homemade Salsa
Homemade Salsa
Homemade Salsa
Homemade Salsa
Homemade Salsa
Homemade Salsa
10" tortilla served with the protein of your choice, covered in queso chihuahua
Small side of our house refriend beans
Mexican Red Rice
Enchilada: protein of your choice wrapped in a corm tortilla and covered in the sauce of your liking, verde tomatillo, ranchera, mole, chipotle or guajillo sauce.
Pork in red sauce tamal
Skirt Steak Taco
Poblano Pepper stuffed with chihuahua cheese, dipped in egg batter then deep fried and topped with ranchera sauce.
10" tortilla, served with the protein of your choice, chicken, pastor, cecina, or steak for $1.00 more, cheese and beans.
Side order of avocado
Enchilada: protein of your choice wrapped in a corm tortilla and covered in the sauce of your liking, verde tomatillo, ranchera, mole, chipotle or guajillo sauce and topped with melted chihuahua cheese.
Side order of sour cream
6 oz of Pico de Gallo side order
Small 4 oz side order of guacamole
1 piece of chorizo toluqueno
Order of french fries
Side order of grilled cambride scallions
Chicken Flauta, deep fried
Mexican Red Rice
Cecina Taco
Chicken Quesadilla
Chicken Taco
Chorizo Taco
Beef Short ribs, seasoned and cooked to your liking.
A side of our house potato salad
Steak Flauta, deep fried
Large order of our house refried beans
2 chiles toreados
2 Pieces of texas toast garlic bread
Pastor Taco
Plain cheese quesadilla
Queso Fresco
Parrillada Cheese
Steak Quesadilla
4 deep fried chicken fingers accompnied with fries
Plain Cheese Burger with fries
Mini burrito filled with the protein of your choice
Hot dogs cut in to octopus shaped figures accompnied with fries
Happy fries
Mini pancakes
Spaghetti for you kiddo
Fresh Made ceviche wtih shirmp mixed with tomatoes, onions and cucumbers.
Peeled shrimp and vegetable soup spiced with chipotle and guajillo peppers.
Prawns cooked in Nayarit Sauce
A whole mojjarra lightly breaded, deep fried then prepared to your liking.
Half a pineapple stuffed with a creamy seafood mix of shrimp, calamari, octopus, and clams, then topped with cheese.
Shrimp sauteed in butter and prepared to your liking.
Giant shrimp smothered with fresh garlic, sauteed in butter, prepared in garlic butter or on the grill.
A whole red snapper lightly breaded, deep fried then prepared to your liking.
Fresh made fish ceviche with tomatoes, onions, and cucumbers.
Our Seafood broth prepared with chipotle and giajillo peppers, made with catfish, crab legs, shrimp, octopus, clams, mussels, and scallops.
Deep fried shrimp in their shell, cooked in our spicy and tasty Nayarit sauce. "Bet you can't eat just one."
Deep fried shrimp in their shell, cooked in our spicy and tasty Nayarit sauce. "Bet you can't eat just one."
Deep fried shrimp in their shell, cooked in our spicy and tasty Nayarit sauce. "Bet you can't eat just one."
Lobster tail prepared al mojo de ajo or sauteed in butter.
Warm water lobster tail cooked in butter and topped with a creamy seafood mix
Fish Fillet deliciously seasoned and grilled with butter prepared to your liking.
Fish fillet stuffed with shrimp, octopus, crab, and Mi Tierra Creamy sauce.
Topped with Mi Tierra Guajillo sauce with shrimp and octopus.
Prawns cooked in Nayarit Sauce
Prawns cooked in Nayarit Sauce
Carribean lobster tail butterflied and topped wtih your choice of nayarit or creamy sauce
Topped with Mi Tierra Guajillo sauce with shrimp and octopus.
Michelada Glass wear
Cantarito Glass wear
Delicious meats marinated and served on its own grill. It includes chicken, chorizo, beef ribs, pork chops and inner skirt steak topped with roasted peppers, onions, and cheese. Served with pico de gallo, rice and beans.
Same as the parrillada de carnes with the addition of six succulent al mojo jumbo shrimp. Served with pico de gallo, rice, and beans.
Delicous thin cuts of ribeye prepared in your choice or ranchera or tomatillo sauce. Served with rice and beans.
Al mojo de ajo jumbo shrimp, fish fillet, calamari, octopus, "langostinos" prawns, mussels, and crab served on a bed of wjite rice. Accompanied with garlic bread, garlic butter, and our special lobster sauce.
Al mojo de ajo jumbo shrimp, fish fillet, calamari, octopus, "langostinos" prawns, mussels, and crab served on a bed of wjite rice. Accompanied with garlic bread, garlic butter, and our special lobster sauce.
Same as the parrillada de carnes with the addition of six succulent al mojo jumbo shrimp. Served with pico de gallo, rice, and beans.
Same as the parrillada de carnes with the addition of six succulent al mojo jumbo shrimp. Served with pico de gallo, rice, and beans.
Same as tge parrillada de carnes with the addition of a seafood mix consisting of shrimp, mussels, "langostinos" prawns , and octopus in our special nayarit sauce. Served with pico de gallo, rice and beans.
Delicous thin cuts of ribeye prepared in your choice or ranchera or tomatillo sauce. Served with rice and beans.
Delicous thin cuts of ribeye prepared in your choice or ranchera or tomatillo sauce. Served with rice and beans.
Same as the parrillada de carnes with the addition of six succulent al mojo jumbo shrimp. Served with pico de gallo, rice, and beans.
Al mojo de ajo jumbo shrimp, fish fillet, calamari, octopus, "langostinos" prawns, mussels, and crab served on a bed of wjite rice. Accompanied with garlic bread, garlic butter, and our special lobster sauce.
Al mojo de ajo jumbo shrimp, fish fillet, calamari, octopus, "langostinos" prawns, mussels, and crab served on a bed of wjite rice. Accompanied with garlic bread, garlic butter, and our special lobster sauce.
Same as the parrillada de carnes with the addition of a seafood mix consisting of ahrimp, mussels, "langostinos" prawns, and octopus in our special nayarit sauce. Served with pico de gallo, rice, and beans.
Same as the parrillada de carnes with the addition of a seafood mix consisting of ahrimpm mussels, "langostinos" prawns and octopus in our special nayarit sauce. Served with pico de gallo, rice and beans.
Vanilla Ice cream coated in corn flakes then deep fried and topped with honey.
New York style cheesecake served with ice cream and caramel drizzle.
Mexican creoes topped with cajeta and walnuts. Served with a scoop of vamilla ice cream.
Celebratory Arc for any celebration accompanied with 2 desserts of your choosing.
Deep fried street churros lightly coated with sugar and served with a scoop of vanilla ice cream.
Mexican custard topped with whipped cream and berries
A sugar coated chimichanga stuffed with cheesecake and served with a scoop of vanilla ice cream.
The ideal dessert for the entire family. Featuring churros, crepas, flan, chimi-cheese, and strawberry vanilla and chocolate ice cream.
A small cart with churros with ice cream and cajeta.
Small portion of ice cream ideal for kids.
A seafood medley of "langostinos" prawns, shrimp, octopus, and mussels sauteed in our delicious nayarit sauce. Accompanied by fresh potato salad, mango pico de gallo and white rice.
Chicken Soup made with garden fresh vegetables accompanied with rice, onion, and cilantro.
Romaine lettuce, onion, tomato, avocado slices, cucumber, tri-color corn tortilla strips, and queso fresco with chicken. Substitute for steak or chicken for 3.00
Romain lettuce with peach slices, dried cranberries, and strips of chicken cooked with citrus spices.
Spring Mix and spinach mixed with strawberrries, peach slices, philadelphia cream cheese covered with sesame seeds, cramalized walnuts, and tamarind dressing. Add chicken for 3.75
The house favorite! The pefect Mexican-Italian fusion fettuccine in our creamy alfredo sauce, mixed wtih seafood and served with garlic bread.
Perfectly seasoned atlantic salmon topped with tropical mango sauce served on a bed of grilled pineapple accompanied with seasonal vegetables and garlic bread,
10 inch flour tortilla with steak, chicken, beans, and onions inside, topped chorizo, shrimp, pineapple, and cheese dip sauce.
Your choice of corn or flour tortilla filled with your choice of meat: ground beef, chicken, pastor, or cecina. Substitute for steak for 2.25.
Premium inside round steamed and shreded topped accompanied with a green tonatillo sauce with avocado.
Can't decide what protein? How about all three! Strips of steak, tender chicken, and shrimp sauteed with onions, tomatoes, and bell peppers.
Strips of tender chicken, shrimp or steak sauteed with onions, tomatoes, and bell peppers.
Poblano Peppers stuffed with chihuahua cheese, dipped in egg batter then deep fried and topped with ranchera sauce. Served with rice and beans.
15 steak, chicken, or al pastor tacos, accompanied with fries and guacamole
10 inch flour tortilla filled with cheese and your choice of steak or chicken fajitas. Served with sour cream , guacamole, rice and beans.
Cheese Enchiladas with your choice of sauce: green, mole, ranchera, or guajillo sauce.
Rice with black beans and corn mixed with your choice or steak or chicken fajitas, then topped with cheese dip sauce.
"Guanajuato style" grilled strips of thin flank steak, with two guajillo sauce cheese enchiladas, garnished with pico de gallo, avocado slices, and beans.
Lightly breaded fish tacos with Mexican cabbage with our special recipe, creamy chipotle sauce on the side. *This dish is only includes tacos.
Strips of steak, tender chicken and shrimp grilled with onions tomatoes and green peppers.
Three large portion tacos, rice and beans.
Seven seas soup. Seafood soup, chipotle guajillo based, catfish, crab legs, shrimp, octopus, clam, mussels and scallops.
Combination with four nachos, four corn quesadillas, four flour quesadillas, four mini tamales and four beef taquitos.
Individual tortilla chips layered with beans and cheese, served with sour cream and guacamole.
Individual tortilla chips layered with beans and cheese, served with sour cream and guacamole.
Individual tortilla chips layered with beans and cheese, served with sour cream and guacamole.
Individual tortilla chips layered with beans and cheese, served with sour cream and guacamole.
Prawns cooked in a spicy mi Tierra sauce.
Melted cheese served with tortillas.
Melted cheese with shrimp and spicy mi Tierra sauce.
Our Mexican seafood cocktail, served cold, with shrimp, oysters, octopus, onion, cilantro, tomato and avocado.
Fresh oysters with octopus, shrimp, crab, cucumber and purple onion.
Deep fried shrimp with hot red sauce.
Freshly breaded calamari.
Sauteed octopus with chile guajillo.
Fresh avocado dip. Comes with chips and salsa.
Refried beans topped with melted Chihuahua cheese.
Triangular tortillas filled with melted cheese served with sour cream and guacamole.
Triangular tortillas filled with melted cheese, your choice of beef, chicken or chorizo served with sour cream and guacamole.
Melted cheese topped with strips of poblano peppers.
Melted cheese topped with Mexican sausage.
Our version of shrimp, octopus cocktail served in a delicious cold sauce with diced avocado, tomato, onion and fresh cilantro.
Fresh oysters served in their shell.
Shrimp broth with vegetables, chopped shrimp, octopus and peppers.
Our version of shrimp or octopus cocktail. Served in a delicious cold sauce with diced avocado, tomato, onion and fresh cilantro.
Our version of shrimp or octopus cocktail. Served in a delicious cold sauce with diced avocado, tomato, onion and fresh cilantro.
Deliciously cooked shrimp in fresh lime juice, lots of purple onion, jalapeno dices and cilantro. Spicy.
An extravaganza seafood selection, breaded calamari, prawns, giant shrimp, mussels, octopus and fish sticks served on a bed of with rice and diabla sauce.
Dubbed the dish of the gods, breaded and al ajillo calamari, octopus in guajillo sauce, langostino, giant shrimp, mussels in nayarit sauce, and camarones cucaracha.
Omelette made with poblano peppers and mushrooms, covered in our corn sauce, garnished with chilaquiles, beans and cheese.
Eggs your way, rancheros, a la Mexican and al gusto.
Tortilla chips fried and cooked in our spicy green sauce, red sauce, or mole sauce, topped with sour cream and onion, garnished with beans and avocado.
Three buttermilk pancakes served with a side of fresh fruit and maple syrup.
Buttermilk pancakes topped with smoked hammed and accompanied with fresh strawberries and peaches.
Buttermilk pancakes, garnished with two pieces of fried chicken and fried potato wedges.
Fresh large croissant piece, filled with ham, mozzarella, , lettuce and tomatoes. Garnished with potato wedges.
Delicious club sandwich on white bread, filled with scrambled eggs, ham, lettuce, tomatoes and cheese, accompanied with French fries.
Two poached eggs over garlic bread topped with ham and hollandaise sauce. Served with hash browns and salad.
Tortilla chips, fried, and cooked with our spiced green, ranchera, or mole, topped with queso fresco and onion slices, accompanied with refried beans and eggs, cooked to your liking.
Chilaquiles cooked with our special mi Tierra sauce, topped with cheese and onion slices, served with flank steak or ribeye and refried beans.
Eggs cooked to your liking, with ham, bacon, chorizo, mushrooms, or vegetables.
1/4 lbs paddy, served on a garlic bread, topped with two eggs, lettuce, tomato and cheese. Accompanied with potato wedges.
Egg white omelette, served with queso fresco, poblano peppers, onions and mushrooms.
Our version of breakfast crepes covered with sweet sauce and small chunks of seasonal fruits.
White bread slices, simmered in egg beat and whole milk mix, covered in light sugar and cinnamon, garnished with seasonal fruit.
Sushi roll, shrimp and scallops, covered with avocado and carrot salad.
Sushi roll with delicious crab salad with mayonnaise and unmistakable.
Sushi roll with soft grilled arrachera, avocado, cream cheese, fresh cucumber, carrots and topped with shrimp.
Chef's favorite, perfecticomnination of smoked salmon, cream cheese, avocado and cucumber.
Supreme sushi roll, Alaskan king crab and cream cheese in traditional seaweed wrapping.
Sushi roll, stuffed with our seafood mix, in our homemade sauce, , fresh chopped peppers, parsley and cream cheese.
Charola. Assorted variety of sushi selection, California, maki mar, rollo nevado y maki king crab.
Chicken soup made with garden fresh vegetables.
Seven seas soup. Seafood soup, chipotle guajillo based, catfish, crab legs, shrimp, octopus, clam, mussels and scallops.
Shrimp soup. Shrimp and vegetables soup spiced with chipotle and guajillo peppers.
Fresh mix lettuce, strawberries, peaches, cream cheese, caramelized walnuts and drizzled with tamarind dressing.
Lettuce, onions, tomato, avocado slices, with your choice of protein: chicken, crab meat or shrimp.
Chicken, steak or combined fajitas, grilled onions, tomatoes and green peppers.
Shrimped grilled with onions, tomatoes and green peppers.
Strips of steak, tender chicken and shrimp grilled with onions tomatoes and green peppers.
Delicious beef tenderloin in our Mexican ranchera sauce.
Charbroiled short ribs, served with rice and beans and a salad garnish.
Charbroiled beef ribs, served with rice and beans, chefs recommendation. Vertical cut 18 oz.
Rib eye served with rice beans and a salad garnish.
Surf and turf. Two giant shrimp sauteed in garlic butter, skirt steak, cooked to your liking, topped with jalapenos, onion and bell pepper, rice and beans.
Strips of ribeye steak with poblano peppers, onions and cheese, accompanied with rice and beans.
Charbroiled skirts steak and a chile relleno, accompanied with rice and beans.
Strips of ribeye simmered in very hot salsa de arbor accompanied with two corn quesadillas and rice and beans.
Lightly breaded beef loin accompanied with rice and beans.
Two strips of tender charbroiled skirt steak, accompanied with ice and beans.
Two strips of tender charbroiled skirt steak accompanied with a a cheese enchilada and guacamole, salad garnish, rice and beans.
T bone steak on the grill, rice, beans and a salad garnish.
Chicken breast and tampiquena style.
Chicken pieces simmered and served in mole sauce over a bed of rice.
Chicken breast covered in chipotle sauce.
Grilled chicken breast smothered in our sauce made with chile and sauteed mushrooms, accompanied with two quesadillas and rice and beans.
Grilled chicken breast smother in your choice of mole or ranchera sauce then topped with melted cheese.
Lightly breaded chicken breast accompanied with rice and beans.
Strips of chicken breast with poblano peppers, onions, cheese and a bits of bacon.
Flank steak perfectly seasoned, covered with melted cheese and mild mi Tierra sauce, rice and beans.
Guanajuato style cecina, served with two mole enchiladas dipped in our guajillo sauce. Garnished with avocado slices and beans.
Flank steak garnished with pico de gallo, guacamole and beans.
Three large portion tacos, rice and beans.
Three enchiladas, rice and beans.
Three homemade pork tamales, rice and beans.
Delicious meats marinated and served on its on grill, skirt steak, chicken, pork chops, chorizo, short ribs, grilled peppers and scallions and panela cheese, accompanied with beans and pico de gallo.
Similar to the parrillada de carnes with the addition of six giant shrimp sauteed in garlic butter.
Our seafood parillada, a bed a white rice topped with mojo de ajo shrimp, fish fillets, calamari, octopus, mussels, prawns and clams.
Three shrimp enchiladas served with our delicious green tomatillo sauce., white rice and potato salad.
Snapper. Whole red snapper, lightly breaded and fried, served with rice, potato salad and garlic bread.
Whole mojarra lightly breaded and deep fried.
Fish fillets deliciously seasoned and grilled with butter.
Fish fillet stuffed shrimp, octopus, crab in our creamy mi Tierra sauce.
Shrimp sauteed in butter cooked your way: a la diabla, al mojo de ajo, al guajillo, a la veracruzana and al chipotle.
Giant shrimp sautéed in garlic butter or on the grill.
Marinated salmon, a mix of sweet and salty. Made with fresh fruits and mounted on a grilled pineapple.
Whole lobster stuffed with a seafood combination of shrimp, octopus and scallops.
Shrimp ceviche, shrimp, tomato, onion, cucumber. Mixed ceviche, octopus fish and shrimp.
Shrimp ceviche, shrimp, tomato, onion, cucumber. Mixed ceviche, octopus fish and shrimp.
Fish ceviche, tomatoes, onions and cucumbers.
Fried ice cream.
Crepes.
Fried banana with ice cream.
Dessert fountain and assorted variety of desserts.
Mexican Italian fusion, fresh pasta cooked in our creamy sauce, mixed with seafood, and a side of garlic bread.
Exquisite rib eye cut.
Last updated April 8, 2024