Nookies
About Nookies
Searching for "American Near Me"? Nookies has some of the best American in Chicago. Located at 1100 W Bryn Mawr Ave., Nookies is a convenient option that delivers to the area around Chicago.. And...show more
Menus
Two eggs, potatoes, Swiss chard, asparagus, broccoli and green onion topped with Swiss cheese and basil pesto.
Two eggs any style with hash browns, onions, peppers, bacon, tomatoes and cheddar cheese.
Two eggs, bacon, onions, hash browns and American cheese covered in sausage gravy.
Served with fresh sliced bananas & toasted pecans inside and grilled banana & spiced pecans on top.
Always topped with fresh strawberries.
Loaded with real blueberries and served with a homemade blueberry syrup.
Your choice.
Our thick egg bread coated in corn flakes.
Layers of crispy croissant with vanilla marscapone and fresh strawberries.
Slightly thicker “German style” crepes filled with your choice of, strawberries, blueberries or sweet creamy cheese filling.
Cheese crepes with your choice fruit.
Crepes filled with chocolate hazelnut spread, grilled banana and our spiced pecans with chocolate and more pecans on top.
Served with grilled tomatoes.
Served with Cherrywood smoked bacon and roasted potatoes.
With mozzarella and pickled red onion. Served with hash browns.
With egg white, chicken breast, avocado and pico de gallo. Served with fruit.
Scrambled tofu mixed with a white bean roasted garlic sauce, with smoked tomatoes, shiitake mushrooms and green onions. Served with red potatoes and spinach and toast.
Scrambled eggs , Mexican sausage, potatoes, chihuahua cheese, tortillas, rice and beans.
Three eggs, salsa, and guacamole wrapped in a tomato tortilla. Served with fresh fruit.
Corn tortillas stuffed with pulled pork,peppers,onions, and Chihuahua cheese,topped with two eggs your way and salsa verde, served with rice and beans.
Two eggs cooked any style, two pancakes or french toast and choice of sausage, ham, bacon or hash browns.
Old school corned beef hash, cooked brown and crispy. Served with two eggs, hash browns and toast.
Sage rubbed pork chop with cheddar grits, two eggs your way and smoked tomato succotash.
Two poached eggs on an English muffin with hollandaise. Served with hash browns. With spinach.
Grilled brioche topped with poached eggs gruyere cheese, cherrywood smoked bacon, grilled fresh asparagus, a truffle and chive cream and served with roast red potatoes.
Two poached eggs with ham on top of biscuits, topped with sausage gravy. Served with hash browns.
Broccoli, cauliflower, green bell peppers, tomatoes, spinach, mushrooms, zucchini and choice of cheese.
Onions, green bell peppers, ham and cheddar cheese.
Chicken sausage by Amy, gouda and broccoli.
Spinach and feta cheese.
Black bean-corn relish and pepperjack cheese topped with pico de gallo, fresh guacamole and sour cream.
Spinach, bacon and cheddar.
Chicken, bacon, roast red peppers, Portobello mushroom and Swiss cheese.
Smoked gouda, bacon, mushrooms and caramelized onions.
Bacon, eggs over medium, spinach and tomato on toasted sourdough with chipotle aioli.
Choice of toast or croissant with two scrambled eggs, bacon, ham or sausage patties and choice of cheese.
Choice of toast or croissant with two scrambled eggs, smoked gouda, spinach, mushrooms, and fresh tomato.
Garlic, herbs, smoked gouda and grilled mushrooms.
Bacon, grilled onions, cheddar cheese and bbq sauce.
Served on grilled rye with cheddar cheese and grilled onions.
Topped with our smoked brisket hash, pepperjack cheese and chipotle mayo.
Guacamole, salsa and pepperjack cheese.
Swiss, Cherrywood smoked bacon, Portobello mushroom, garlic aioli and red onion jam.
Sun dried tomato goat cheese, asparagus and roast red pepper.
A veggie burger on a whole wheat bun with sweet potato chipotle spread, caramelized onions and Chihuahua cheese.
Pesto, mozzarella, tomato, roasted red pepper, romaine and rosemary garlic aioli
Albacore tuna on a toasted English muffin with tomato slices, topped with cheddar or American
Crispy fried chicken strips, chipotle mayo, shredded lettuce and pickle.
Our own blackened spice blend, crispy bacon and ranch dressing.
Cheddar, Swiss, and bleu cheese on grilled sourdough with grilled tomatoes and basil pesto.
Sliced corned beef, Swiss cheese and sauerkraut on grilled marble rye.
Turkey breast, Swiss cheese and sauerkraut on grilled marble rye.
Slow cooked lean pork shredded and mixed with our special BBQ sauce on a brioche bun.
Smoked, slow roasted pork, shredded and served with duroc ham, pickles, mustard and Swiss cheese.
Tuna Salad white albacore
Served with homemade complimentary soup, cole slaw and pickle
Mixed lettuce, tomato, cucumber, red onions and homemade croutons.
Baby greens, spiced pecans, dried cranberries, goat cheese and balsamic vinaigrette.
With house made croutons and shaved Romano.
Baby greens, roasted butternut squash, smoked almonds, goat cheese, dried apricots, apricot vinaigrette.
Topped with cheddar and onions.
Soup and salad with bread.
Cilantro tortilla stuffed with grilled salmon, chipotle mayo, cucumber relish, avocado and shredded lettuce.
Grilled chicken, avocado, bacon, bleu cheese, tomato, hard-boiled egg and romaine tossed with ranch and wrapped in a tomato tortilla.
Roast white meat turkey, rosemary aioli, red onion jam, mozzarella cheese, fresh apple, cucumber relish and lettuce in a tomato tortilla.
12 Oz. House-cut Angus beef
8 Oz. lean fillet, grilled to order
10 Oz. Thick and juicy, boneless Grilled, BBQ or with Sauteed Apples
a Lightly breaded, sauteed with tomatoes and a lemon caper sauce
In cranberry chipotle barbecue sauce
Teriyaki glazed, with rice, stir fried vegetables and ponzu sauce. No additional sides
8 Oz. fillet, simply grilled
Smoked in house, and topped with caramelized onions
Grilled breast topped with avocado, salsa and melted pepper jack
Coated with cajun spices, topped with mango chutney
Our pancakes loaded with real blueberries and served with a homemade blueberry syrup.
Layers of crispy croissant with vanilla marscapone and fresh strawberries.
Slightly thicker "German style" crepes filled with your choice of filling.
Crepes filled with chocolate hazelnut spread, grilled banana and our spiced pecans with chocolate and more pecans on top.
Broccoli, cauliflower, green bell peppers, tomatoes, spinach, mushrooms, zucchini and choice of cheese
Onions, green bell peppers, ham and cheddar cheese
Chicken sausage by Amy, gouda and broccoli
Black bean, red onion and corn relish, tomato, guacamole and pepperjack
Chicken, bacon, roasted red peppers, portobello mushroom and Swiss cheese.
Smoked gouda, bacon, mushrooms and caramelized onion.
Two eggs with hash browns and toast
2 eggs, potatoes, Swiss chard, asparagus, broccoli and green onion topped with Swiss cheese and basil pest.
Applewood smoked brisket with a mole style rub, chopped into a hash with potatoes, onions, red bell peppers and poblano peppers, topped with 2 eggs your way and served with smoked tomato succotash and toast.
2 eggs any style with hash browns,onions, peppers, bacon, tomatoes and cheddar cheese.
Old school corned beef hash, cooked brown and crispy. Served with 2 eggs, hash browns and toast.
Our own blackened spice blend, crispy bacon and ranch dressing.
Slow cooked lean pork shredded and mixed with our special BBQ sauce on a brioche bun. With a small coleslaw.
Black bean and corn relish, lettuce, tomato, guacamole, chihuahua cheese with sour cream and salsa
Crispy fried chicken strips, chipotle mayo, shredded lettuce and pickle.
Pesto, mozzarella, tomato, roast red bell pepper, romaine and rosemary garlic aioli.
Smoked, slow roasted pork, shredded and served with duroc ham, pickles, mustard and Swiss cheese..
Roast free range chicken, avocado, bacon, bleu cheese, tomato, hard boiled egg and romaine tossed with ranch and wrapped in a tomato tortilla.
Cilantro tortilla stuffed with grilled salmon, chipotle mayo, cucumber relish, avocado and shredded lettuce.
Cheddar, Swiss and bleu cheese on grilled sourdough with grilled tomatoes and basil pesto.
Bacon, grilled onions, cheddar cheese and bbq sauce.
Garlic, herbs, smoked gouda and grilled mushrooms.
Goat cheese, artichokes, roasted red peppers and sun dried tomato pesto.
A veggie burger on a whole wheat bun with sweet potato chipotle spread, caramelized onions and Chihuahua cheese.
Topped with our smoked brisket hash, pepper jack cheese and chipotle mayo.
Gruyere, cherrywood smoked bacon, portobello mushroom, garlic aioli and red onion jam.
Baby greens, roasted butternut squash, maple caramel walnuts, goat cheese, dried apricots and apricot vinaigrette.
With house made croutons and shaved romano.
Baby greens, fresh apples, spiced pecans, dried cranberries, goat cheese and balsamic vinaigrette.
Iceberg, romaine,grape tomatoes,cucumber,red onion,crutons and choice of dressing.
Ground beef blended with vegetables, herbs and seasonings, slow cooked, grilled for extra flavor and topped with mushroom gravy. Served with steamed vegetables and mashed potatoes.
Chili-garlic marinated skirt steak, topped with grilled onions, red and poblano peppers and grape tomatoes, served with mashed potatoes and baby greens.
Chuck roast braised for six hours in port wine pan gravy. served with mashed potatoes and glazed carrots.
Marinated with PBR, dry rubbed, hickory smoked and grilled with our cranberry-chipotle BBQ sauce. With corncakes, sweet potato fries and coleslaw.
Beef brisket, braised with onion, tomato andancho chile, served on rice and topped with roast butternut squash and Chihuahua cheese.
Slow braised pulled pork, red peppers, poblano peppers and onions, wrapped in corn tortillas, topped with salsa verde and Chihuahua cheese, and served with black bean and rice pilaf.
12oz cut, grilled to order and served with a potato, mushroom and gruyene gratin, green beans, and sauce au poivre.
Spinach, avocado, red peppers, poblamo peppers and onions, wrapped in corn tortilas, topped with salsa verde and Chihuahua cheese, and served with black bean and rice pilaf.
Grilled rounds of butternut squash, ancho chile lentils, mustard greens, goat cheese and smoked almonds.
Regular or Decaf
2% or skim
Meatballs made with all white meat, roasted garlic, spinach and roasted red pepper, served in a tomato basil sauce over thin pasta, with romano cheese and garlic bread.
Half a Miller farms Amish chicken, smoked tomato crawfish gravy, mashed potatoes and green beans.
Chicken breast crusted with hazelnuts and fresh rosemary, served with sweet potato hash, green beans and a maple mustard cream.
Marinated chicken, grilled, served with rice pilaf, broccoli and a lemon-caper vinaigrette.
Half of free range, hormone and antibiotic-free chicken, herb roasted and served with a red potato, mushroom and swiss chard hash.
Tilapia coated in our blackened spice, pan roasted and served with mashed sweet potatoes, sautéed spinach and cilantro-lime butter.
Grilled Jail Island salmon and sauteed shrimp glazed with sweet chile teriyaki, served over parsnip puree and sauteed mustard greens with toasted black and white sesame.
A large filet of farm raised catfish, deep fried and served with cole slaw, cottage fries, fresh vegetables and tartar sauce.
Maple smoked chicken breast, grapes, pecans, red peppers and goat cheese tossed with baby greens in balsamic vinaigrette.
Romaine lettuce with Caesar dressing, Parmesan cheese and homemade croutons.
Tomato, cucumber, tortilla chips, black bean & corn relish with creamy chipotle dressing.
Romaine lettuce tossed in housemade ranch dressing topped with grilled chicken, avocado, bleu cheese, bacon, diced tomato and boiled egg.
With BBQ sauce and honey mustard.
Maplewood smoked chicken, sweet potato-chipotle puree, caramelized onions, and Chihuahua cheese, tomato tortilla, chipotle aioli.
Pureed great northern beans, roasted garlic, olive oil, lemon fresh herbs, topped with smoked tomatoes and green onions, served with toasted baguette.
Baked in marinara sauce. Served with toasted French bread.
Tortilla chips baked with our BBQ pulled pork, pico de gallo, a mix of cheddar and pepper jack cheese, topped with green onions and served with guacamole and sour cream.
Crispy calamari fries with zesty tomato sauce and caper dill tartar sauce.
Flour tortilla with cheddar, pepper jack, mushrooms and chipotle onions Served with homemade salsa.
Made with rice and corn flour.
Broccoli, cauliflower and carrots.
With egg plant, raisins and almonds.
Sliced corned beef, or Turkey breast, Swiss cheese, and sauerkraut on grilled marble rye.
Topped with fresh strawberries.
Maple wood smoked chicken breast, grapes, spiced pecans, red peppers, and goat cheese tossed with baby greens in balsamic vinaigrette. Served with French bread.
Romaine tossed with Caesar dressing, Parmesan cheese, and homemade croutons. Served with French bread.
Romaine tossed with Caesar dressing, Parmesan cheese, and homemade croutons. Served with French bread.
Romaine tossed with Caesar dressing, Parmesan cheese, and homemade croutons. Served with French bread.
Romaine tossed with Caesar dressing, Parmesan cheese, and homemade croutons. Served with French bread.
Tortilla chips, black bean, corn relish, tomato, cucumber, over mixed lettuce, and creamy chipotle dressing. Served with French bread.
Tortilla chips, black bean, corn relish, tomato, cucumber, over mixed lettuce, and creamy chipotle dressing. Served with French bread.
Tortilla chips, black bean, corn relish, tomato, cucumber, over mixed lettuce, and creamy chipotle dressing. Served with French bread.
Tortilla chips, black bean, corn relish, tomato, cucumber, over mixed lettuce, and creamy chipotle dressing. Served with French bread.
Grilled chicken, avocado, bleu cheese, bacon, diced tomato, and boiled egg on Romaine lettuce tossed in housemate ranch dressing. Served with French bread.
Grilled chicken, avocado, bleu cheese, bacon, diced tomato, and boiled egg on Romaine lettuce tossed in housemate ranch dressing. Served with French bread.
Grilled chicken, avocado, bleu cheese, bacon, diced tomato, and boiled egg on Romaine lettuce tossed in housemate ranch dressing. Served with French bread.
Mixed lettuce, tomato, cucumber, red onions, and homemade croutons.
Baby greens, fresh apples, spiced pecans, dried cranberries, goat cheese, and balsamic vinaigrette.
With house made croutons and shaved Romano.
Topped with Cheddar pepper jack and onions on request.
Slow cooked beef and shredded. Served with sauteed mushrooms, caramelized onions, and Swiss cheese on a Tuscan roll.
Crispy fried chicken strips, chipotle mayonnaise, shredded lettuce, and pickles.
Grilled sliced skirt steak topped with grilled onions and peppers, mozzarella cheese, and chipotle aioli on a French roll.
Pesto, mozzarella, tomato, roast red pepper, lettuce, and rosemary aioli on sourdough.
Albacore tuna on a toasted English muffin with tomato slices, and topped with Cheddar, or American cheese.
Our own blackened spice blend, crispy bacon, and ranch dressing.
Cheddar, Swiss, bleu cheese on grilled sourdough with grilled tomatoes, and basil pesto.
Sliced corned beef, or Turkey breast, Swiss cheese, and sauerkraut on grilled marble rye.
Sliced corned beef, or Turkey breast, Swiss cheese, and sauerkraut on grilled marble rye.
Slow cooked pork shoulder, shredded, and mixed with our cranberry chipotle BBQ sauce on a brioche bun.
Crispy catfish, shredded lettuce, homemade pickles, and chipotle mayonnaise on a Tuscan roll.
Slow roasted pork and shredded. Served with smoked ham, pickles, mustard, and Swiss cheese.
Hand carved, herb-roasted Turkey breast, cherry wood smoked bacon, rosemary aioli, lettuce, and tomato on a club roll.
Bacon, eggs over medium, spinach and tomato on toasted sourdough with chipotle aioli.
Choice of toast, or croissant with two scrambled eggs, bacon, ham or sausage patties, and choice of cheese.
Choice of toast, or croissant with two scrambled eggs, smoked gouda, spinach, mushrooms, and fresh tomato.
White albacore.
Grilled chicken, avocado, bacon, bleu cheese, tomato, hard-boiled egg and Romaine tossed with ranch, and wrapped in a tomato tortilla.
Roast Turkey breast, rosemary aioli, red onion jam, mozzarella cheese, fresh apple, cucumber relish, and lettuce in a tomato tortilla.
Black bean, corn relish, pico de gallo, lettuce, guacamole, Cheddar, and pepperjack cheese in a spinach tortilla.
Grilled salmon, chipotle mayonnaise, cucumber relish, avocado, and shredded lettuce in a spinach tortilla.
Grilled to order. Served with lettuce, tomato, and pickle. Our 1/2 lb burgers are 100% certified Angus beef, fresh, never frozen with no fillers, or preservatives.
Topped with our smoked brisket hash, Cheddar and pepper jack cheese, and chipotle mayonnaise. Our 1/2 lb burgers are 100% certified Angus beef, fresh, never frozen with no fillers, or preservatives.
Garlic, herb butter, smoked gouda, and grilled mushrooms. Our 1/2 lb burgers are 100% certified Angus beef, fresh, never frozen, with no fillers, or preservatives.
Bacon, grilled onions, Cheddar cheese, and BBQ sauce. Our 1/2 lb burgers are 100% certified Angus beef, fresh, never frozen with no fillers, or preservatives.
Served on grilled rye with Cheddar cheese and grilled onions. Our 1/2 lb burgers are 100% certified Angus beef, fresh, never frozen with no fillers, or preservatives.
Sun dried tomato goat cheese, asparagus, and roast red pepper on a whole wheat bun. Our 1/2 lb burgers are 100% certified Angus beef, fresh, never frozen, with no fillers, or preservatives.
Guacamole, salsa, Cheddar, and pepper jack. Our 1/2 lb burgers are 100% certified Angus beef, fresh, never frozen with no fillers, or preservatives.
Gruyere, cherry wood smoked bacon, mushrooms, garlic aioli, and red onion jam. Our 1/2 lb burgers are 100% certified Angus beef, fresh, never frozen with no fillers, or preservatives.
Vegan and gluten free, high protein patty that eats like real meat. Our 1/2 lb burgers are 100% certified Angus beef, fresh, never frozen with no fillers, or preservatives.
Two buttermilk biscuits, toasted on the grill, and topped with our hearty sausage gravy.
10 oz marinated skirt steak, grilled, topped with sauteed bell peppers, onions, and mushrooms. Served with two eggs your way and red potatoes.
Two eggs cooked any style, two pancakes, or French toast, and choice of sausage, ham, bacon or hash browns.
Apple wood smoked brisket chopped into a hash with potatoes, onions, red bell peppers, poblano peppers, and topped with two eggs your way. Served with smoked tomato succotash and toast.
Henry j.’s Chicago made corned beef hash, cooked brown, and crispy. Served with two eggs, hash browns, and toast.
Thick cut egg bread dipped in egg batter.
Our thick egg bread coated in corn flakes.
Layers of crispy croissant with vanilla cream cheese and fresh strawberries.
Slightly thicker “German style” crepes filled with your choice of strawberries, blueberries, bananas, or sweet creamy cheese filling.
Cheese crepes with fresh strawberries, banana, or blueberries.
Crepes filled with chocolate hazelnut spread, grilled banana with chocolate, and spiced pecans on top.
Served with grilled tomatoes, two eggs, and with toast.
With cherrywood smoked bacon and red potatoes. Served with toast and two eggs.
With mozzarella and pickled red onion. Served with hash browns, two eggs, and with toast.
With egg white, chicken breast, avocado and pico de gallo. Served with fruit, two eggs, and with toast.
Scrambled tofu instead of eggs, mixed with a white bean roasted garlic sauce with smoked tomatoes, mushrooms, and green onions. Served with red potatoes with spinach, two eggs, and toast.
Two poached eggs on an English muffin with Canadian bacon and hollandaise. Served with hash browns.
Two poached eggs on an English muffin with spinach and hollandaise. Served with hash browns.
Two poached eggs with ham on top of biscuits and topped with sausage gravy. Served with hash browns.
House smoked salmon served on English muffins, with grilled tomato, poached eggs, hollandaise, and a drizzle of our lemon caper vinaigrette.
Grilled brioche topped with poached eggs, Gruyere cheese, cherry wood smoked bacon, grilled fresh asparagus, and truffle and chive cream. Served with roast red potatoes.
Two eggs, hash browns, Swiss chard, asparagus, broccoli, green onion topped with Swiss cheese, and basil pesto. Served with toast.
Two eggs any style, with hash browns, onions, peppers, bacon, tomatoes, and Cheddar cheese. Served with toast.
Two eggs, hash browns cooked with ham and sausage, a layer of our smoked brisket hash, a full order of cherry wood smoked bacon, and all topped with au poivre sauce. Served with toast.
Two eggs, bacon, onions, hash browns, and american cheese covered in sausage gravy. Served with toast.
A mix of broccoli, spinach, mushroom, bell pepper, and tomato with choice of cheese. Served with toast.
Black bean corn relish, Cheddar, pepper jack cheese topped with pico de gallo, fresh guacamole, and sour cream. Served with toast.
Ham, cheddar, peppers, and onions. Served with toast.
Mexican sausage, jalapeno, onion, tomato, Cheddar, pepper jack cheese, and topped with salsa verde. Served with toast.
Chicken sausage by amy, smoked gouda, and broccoli. Served with toast.
Spinach, tomato, and feta. Served with toast.
Chicken, bacon, roast red peppers, mushrooms, and Swiss cheese. Served with toast.
Smoked gouda, bacon, mushrooms, and caramelized onions. Served open faced and toast.
Three scrambled eggs, salsa, and guacamole wrapped in a tomato tortilla. Served with fresh fruit.
Corn tortillas stuffed with pulled pork, peppers, onions, Cheddar and pepper-jack cheese, two eggs your way, and salsa verde. Served with rice and beans.
Scrambled eggs with Mexican sausage, potatoes, Cheddar and pepper-jack cheese, tortillas, rice, and beans.
Two eggs your way served over pulled pork with red and green salsas, fresh avocado, rice, beans, and warm corn tortillas.
Served with fresh sliced bananas and toasted pecans inside and spiced pecans on top.
Topped with fresh strawberries.
Our pancakes loaded with real blueberries. Served with a homemade blueberry syrup.
Made with rice and corn flours.
Grilled 12 oz cut. Drizzled with sauce au poivre.
Ground 100% certified Angus beef blended with vegetables, herbs and seasonings, slow cooked, grilled for extra flavor, and topped with mushroom gravy.
A large filet of catfish and fried. Served with cole slaw and tartar sauce.
Chuck roast braised for six hours in port wine pan gravy.
Marinated chicken, grilled, and a lemon caper vinaigrette.
Spaghetti topped with marinara sauce, romano cheese and garlic bread.
Pasta with fresh tomatoes, roast red peppers, spinach and mushrooms, and tossed with basil-pine nut pesto.
Slow braised chuck, mushrooms, egg noodles tossed with mushroom gravy, and sour cream.
Online Ordering Options
(See pickup options)Last updated November 5, 2020