About Pancake Cafe
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Grilled breast of chicken and bacon, grated cheddar cheese, eggs, diced tomatoes, romaine and iceberg. Topped with our homemade honey mustard dressing.
Julienne cut turkey and ham, hard boiled egg, diced tomatoes and shredded cheddar cheese. On a bed of iceberg and romaine lettuce. Served with your choice of French, Buttermilk Ranch or Italian dressing.
Breast of chicken with cashew nuts, hard boiled eggs and tomatoes on top of iceberg and romaine. Served with poppy seed dressing.
Our fried homemade flour tortilla shell packed with shredded iceberg lettuce, diced tomatoes, shredded cheddar cheese, sour cream, avocado, and homemade salsa and topped with fresh Angus ground beef and jalapeno peppers.
Grilled breast of chicken and cilantro dressing, tortilla chips, red peppers, avocado and red onions. Garnished with chopped fresh cilantro.
Grilled breast of chicken on a bed of romaine. Tossed with Caesar dressing and garnished with red onions, croutons and freshly grated parmesan cheese.
The finest blueberries are chosen for these pancakes. Sprinkled with powdered sugar and served with a side of blueberry compote.
The more the berrier. Topped with fresh, sweet strawberries and whipped cream. Sprinkled with powdered sugar.
A real chocolate lover’s delight. The semisweet chocolate melted into pancakes and topped with milk chocolate morsels, whipped cream, and powdered sugar.
Bet you bite a nut. Tender pecans inside and out. Sprinkled with powdered sugar.
Ripe bananas baked into pancakes, then garnished with fresh pecans and sliced bananas. Lightly dusted with powdered sugar.
Flavorful pumpkin pancakes topped with cinnamon sugar and whipped cream.
We use the finest potatoes in this old-fashioned recipe. Served with applesauce or sour cream.
Bacon stuffed into pancakes. Served with whipped butter.
12 pancakes.
Our very own specialty pancake, bubbling with all the goodness of fresh apples. Complemented with bakers special sugar and cinnamon glaze.
A small version of the German pancake.
Vegetables baked into a dutch baby and topped with Havarti cheese.
A light pancake that sits high on its plate, dusted with powdered sugar and served with fresh lemon.
Fresh pecans baked into our famous batter, complemented with bakers special sugar and cinnamon glaze.
Fresh banana and pecans baked together with our cinnamon glaze.
These crepes are wrapped around fresh, juicy strawberries, topped with tropical sauce, more strawberries and powdered sugar.
Semi-sweet chocolate rolled into crepes. Topped with strawberries, chocolate sauce, powdered sugar and whipped cream.
Diced ham, onions, bell peppers and eggs. Topped with cheddar cheese and served with three potato pancakes.
Juicy, fresh blueberries mixed with sour cream and a dash of triple sec make this a berry delight. Sprinkled with powdered sugar.
Ripe bananas, sour cream, cinnamon sugar and a splash of triple sec rolled into crepes. Topped with banana apricot sauce and sprinkled with powdered sugar.
Fresh spinach tossed with aged cheddar cheese sauce, seasoned with fresh onions and mushrooms. Topped with hollandaise sauce and served with three potato pancakes.
A blend of hand-picked blueberries, blackberries, raspberries, and strawberries in our cream sauce. Topped with whipped cream.
The delicious taste will be hard to forget. Filled with ham, onions and bell peppers.
Filled with fresh mushrooms, tomatoes and onions.
Made with fresh diced tomatoes.
Tender slices of fresh mushrooms are rolled into this omelette. Served with homemade mushroom sauce.
Filled with tomatoes, onions, jalapeños and fresh cilantro. Served with homemade salsa on the side.
Choose one of our custom recipe breakfast meats
Made with fresh spinach. Served with homemade mushroom sauce on the side.
Cheese and cheese. And more cheese.
Our crisp special cut bacon cooked inside our waffle.
Pecans griddled inside, topped with powdered sugar and yes, more.
Sprinkled with powdered sugar and topped with fresh blueberries.
A waffle dusted with powdered sugar, topped with fresh strawberries and whipped cream.
Our special recipe waffle batter cooked and served plain or with a sprinkle of powdered sugar.
8 oz top sirloin.
4 oz links or patties.
Thick custom cut slices.
Served with three scrambled eggs.
Cooked your style eggs.
Our bacon is like no other. Custom cut just for us.
Ham steak cut from the bone.
Oven roasted, made fresh daily.
A 100% black Angus beef burger served with lettuce, onion and tomato on a toasted Kaiser roll.
A 100% black Angus beef burger filled with double cheddar cheese, lettuce, sliced tomato and onion rings sandwiched on a toasted Kaiser roll.
Grilled chicken breast served on a toasted Kaiser roll with lettuce and tomato.
Thick sliced bacon, lettuce, tomato and mayo served on thick sliced bread.
100% Angus beef, sauteed peppers and onions. Topped with melted havarti cheese. Served on an open faced haogie roll.
Classic Chicago Italian beef topped with hot giardiniera pepper mix.
Oven roasted turkey piled on sourdough bread with bacon, lettuce, tomatoes and mayo.
Sliced turkey with melted American and Swiss cheese on grilled whole wheat bread.
Thinly sliced, grilled ham laid between melted American and Swiss cheese on thick sliced bread.
A 1/2 lb burger served on grilled rye bread with melted American cheese and grilled onions.
White albacore tuna salad laid between melted American and Swiss cheese on whole wheat bread.
Grilled ham and turkey laid between melted American and Swiss cheese on Texas bread dipped in French toast batter. Dusted with powdered sugar.
Served with two slices of hand-cut Canadian bacon.
Served with two strips of our Signature thick-cut bacon.
Served with two sausage patties that come locally sourced with no additives and are gluten free.
Served with fresh leaf spinach and sliced tomato.
Served with two chorizo sausage patties, topped with cilantro, and homemade salsa on the side.
Served with fresh sliced avocado and tomato.
Roasted deep fried red potatoes, grilled onions, green and red peppers topped with chorizo sausage, and melted pepper jack cheese. Served with a homemade biscuit and a dash of parsley.
3 Scrambled eggs, fresh hashbrowns, green peppers, diced ham and chorizo sausage rolled in a flour tortilla with melted pepper jack cheese. Served with a side of hashbrowns, our homemade salsa, and sour cream.
Corn tortillas, refried beans, and two eggs cooked over medium, topped with fresh salsa and melted cheddar cheese served with a fresh side of hashbrowns.
Flour tortillas filled with sauteed jalapeño peppers, onions, tomatoes and bacon, with 3 scrambled eggs and melted cheddar and pepper jack cheese. Served with a side of fresh hashbrowns, homemade salsa, and sour cream.
Three sausage links rolled up on three pancakes, sprinkled with powdered sugar.
A breakfast classic served with two grade AA eggs with hashbrowns and homemade biscuits.
Two grade AA eggs with four buttermilk pancakes.
One grade AA egg, two sausage links and three buttermilk pancakes.
Thick, white or wheat bread dipped in our fresh batter. Served plain or with your choice of fresh strawberries or blueberries.
Two thick slices dipped in our own pumpkin batter. Topped with pecans and drizzled with caramel sauce finished with cinnamon sugar and whipped cream.
Thick toast dipped in Pancake Cafe’s own batter and stuffed with our signature blend of blueberries and creme. Topped with fresh blueberries and powdered sugar.
Thick toast dipped in our batter and topped with chocolate sauce, chocolate chips, powdered sugar and fresh whipped cream.
Thick toast dipped in our batter and stuffed with Pancake Cafe’s Signature blend of fresh bananas, sour cream, whole cream, a dash of triple sec, topped with bananas and our homemade tropical sauce.
Pancake cafe’s award winning signature creation from years of practice.
One grade AA egg, one thick cut bacon strip or sausage link and one slice of toast or a pancake.
Sprinkled with powdered sugar and topped with whipped cream.
Served with French fries.
Served with French fries.
Our bacon in like no other, custom cut just for us.
Made daily.
Any style.
Served with cheddar cheese, sauteed onion and thick cut bacon.
A warm blueberry muffin served with butter.
A warm, giant cinnamon roll topped with a rich cream cheese frosting.
Bottomless. From the tree to your cup. Served with heavy whipping cream.
Freshly squeezed Florida oranges.
Assorted seasonal fruit.
Served with heavy cream.
Served with heavy cream.
Served with heavy cream.
Pancake bubbling with apples, sugar, and cinnamon glaze. Allow 20 minutes for bake time.
Pecans baked into a batter with sugar and cinnamon glaze. Allow 20 minutes for bake time.
Mushrooms, tomatoes, onions, and broccoli baked into a Dutch baby. Topped with Havarti cheese. Allow 20 minutes for bake time.
Pecans baked into batter with baker's sugar and cinnamon glaze. Allow 20 minutes for bake time.
A pancake cafe breakfast served with two eggs and hashbrowns.
Two eggs with four buttermilk pancakes.
Three sausage links rolled up in three pancakes and sprinkled with powdered sugar.
One egg, two sausage links, and three buttermilk pancakes.
A Pancake Cafe breakfast classic served with one egg and hashbrowns.
One half of a toasted English muffin topped with one slice of Canadian bacon, one poached egg, and covered with hollandaise sauce. Served with hashbrowns and fruit garnish.
Crisp special cut bacon cooked inside a waffle.
Waffle batter cooked and served plain or with a sprinkle of powdered sugar.
Pecans griddled inside. Topped with powdered sugar and pecans.
A waffle with powdered sugar. Topped with strawberries.
Sprinkled with powdered sugar and topped with blueberries.
Waffle batter cooked and served plain.
Filled with mushrooms, tomatoes, onions, and broccoli. Served with hashbrowns and three buttermilk pancakes.
Served with hashbrowns and three buttermilk pancakes.
Served with hashbrowns and three buttermilk pancakes.
Filled with tomato, onion, jalapeno, and cilantro. Served with a side of salsa, with hashbrowns, and three buttermilk pancakes.
Filled with ham and cheese. Served with hashbrowns and three buttermilk pancakes.
Tender slices of mushroom are rolled in. Served with a side of mushroom sauce, hashbrowns, and three buttermilk pancakes.
Wisconsin cheese with lightly seasoned hash browns and three buttermilk pancakes.
Filled with ham, onion, bell pepper, hashbrowns, and three buttermilk pancakes.
Made with garden spinach and served with a side of mushroom sauce with hashbrowns and three buttermilk pancakes.
Semi sweet chocolate rolled into three crepes. Topped with strawberries, chocolate sauce, and powdered sugar.
Semi sweet chocolate rolled into three crepes. Topped with strawberries, chocolate sauce, and powdered sugar.
Banana mixed with our sour cream and cinnamon sugar blend rolled into three crepes. Topped with banana, apricot sauce, and sprinkled with powdered sugar.
Three crepes wrapped around strawberries. Topped with tropical sauce, strawberries, and powdered sugar.
Diced ham, onions, bell peppers, and scrambled eggs rolled into a large crepe. Topped with cheddar cheese and a side of potato pancake.
Blueberries mixed with sour cream and cinnamon sugar rolled into three crepes. Sprinkled with powdered sugar and topped with blueberries.
Three pieces.
A toasted English muffin topped with two slices of Canadian bacon, two poached eggs, and covered with hollandaise sauce. Served with hash browns and fruit garnish.
Served with two strips of thick cut bacon.
Served with two sausage patties.
Served with leaf spinach and sliced tomato.
Served with two chorizo sausage patties. Topped with cilantro and salsa on the side.
Served with sliced avocado and tomato.
Smoked ham mixed with scrambled eggs, lightly seasoned hash browns, and three buttermilk pancakes.
Served with hash browns and three buttermilk pancakes.
Two farm eggs, lightly seasoned hash browns, and three buttermilk pancakes.
8 oz New York strip breakfast steak hash browns and three buttermilk pancakes.
Four links or two patties lightly seasoned hash browns and three buttermilk pancakes.
Oven roasted, lightly seasoned hash browns, and three buttermilk pancakes.
Thick sliced Canadian bacon, lightly seasoned hash browns, and three buttermilk pancakes.
A large slice of smoked ham, hash browns, and three buttermilk pancakes.
Black Angus burger served on grilled rye bread with melted American cheese and grilled onion.
Grilled smoked ham and turkey between melted American and Swiss cheese on Texas bread dipped in French toast batter. Dusted with powdered sugar.
Thinly sliced smoked ham between melted American and Swiss cheese on thick sliced bread.
Sliced turkey with melted American and Swiss cheese on grilled whole wheat bread.
White albacore tuna salad between melted American and Swiss cheese on whole wheat bread.
Angus beef, sauteed peppers, and onions. Topped with melted Swiss cheese. Served on an open faced hoagie roll.
Oven roasted turkey piled on white bread with bacon, lettuce, tomato, and mayonnaise.
Chicago Italian beef topped with hot giardiniera pepper mix.
Thick sliced bacon, lettuce, tomato, and mayonnaise on thick sliced bread.
Grilled chicken breast served on toasted Kaiser roll with lettuce and tomato.
Black Angus beef burger filled with double cheddar cheese, lettuce, sliced tomato, and onion rings sandwiched between a toasted Kaiser roll.
Black Angus beef burger served with lettuce, onion, and tomato on a toasted Kaiser roll.
One egg, one bacon strip or sausage link, and one slice of toast or a pancake.
Sausage links rolled in two pancakes sprinkled with powdered sugar.
Served with French fries.
Sprinkled with powdered sugar and topped with whipped cream.
Served with French fries.
Fried chicken tenders, hard boiled egg, and diced tomatoes on a bed of Iceberg and romaine lettuce. Topped with shredded cheddar cheese. Served with your choice of French, buttermilk ranch, or Italian dressing.
Grilled chicken breast on a bed of romaine lettuce. Tossed with Caesar dressing and garnished with red onion, croutons, and grated parmesan cheese.
Julienne-cut turkey and ham, hard boiled egg, diced tomatoes, and shredded cheddar cheese. On a bed of iceberg and romaine lettuce. Served with your choice of French, buttermilk ranch, or Italian dressing.
Grilled chicken breast served with cilantro dressing, tortilla chips, red pepper, avocado, and red onion. Garnished with chopped cilantro.
Your choice of white, wheat, or thick bread dipped in batter. Topped with powdered sugar.
Stuffed with a cinnamon sugar creme. Served with powdered sugar and maple syrup.
Thick toast dipped in our batter and topped with chocolate sauce, chocolate chips, and powdered sugar.
Two thick slices dipped in pumpkin batter. Topped with pecans, drizzled with caramel sauce, and finished with cinnamon sugar.
Thick toast dipped in pancake batter and stuffed with a blend of blueberries and creme. Topped with blueberries and powdered sugar.
Thick toast dipped in our batter and stuffed with pancake blend of bananas, sour cream, whole cream, a dash of triple sec. Topped with bananas and our tropical sauce.
Corn tortillas, refried beans, and two eggs cooked over medium. Topped with salsa and melted cheddar cheese. Served with hash browns.
Scrambled eggs with chorizo, ham, green, red peppers, onions, chipotle mayonnaise, and hashbrowns. Wrapped in a flour tortilla. Served with salsa and sour cream.
Red breakfast potatoes with scrambled eggs, chorizo, bell peppers, and pepper Jack cheese. Served with a buttery biscuit.
Assorted fruit.
Served with cream.
Served with cream.
Served with cream.
Online Ordering Options
(See pickup options)Last updated January 20, 2021