Served with home style potatoes, rice or grits, and biscuits, toast or 2 pancakes.

Served with bacon and green onions.

2- eggs, 1- salmon croquette,-2-pc french toast & grits.

2- eggs, country ham, 2- pancakes & grits.

Sausage, bacon, cheese, tomatoes, onions, mushrooms & peppers.

Mushrooms, tomatoes, onions and peppers.

2- eggs, 2 links, 2 bacon, 2- pancakes.

2- eggs, 1- pork chop, 2-pancakes & grits.

2- eggs, 1- country fried steak, 2- pancakes & grits.

Served with home style potatoes, rice or grits, and biscuits, toast or 2 pancakes.

2- eggs, 5oz catfish fillet, 2-pancakes & grits

Served with home style potatoes, rice or grits, and biscuits, toast or 2 pancakes.

Appetizer with cajun remoulade sauce.

Served with bleu cheese dressing.

Served with bacon and green onions.

Your choice of 3 items from our sides menu.

Please contact the merchant for soup of the day selection.

Mesculin greens with assorted garden vegetables, boiled egg, and cheddar cheese. Try it with our grilled chicken or grilled jumbo shrimp slight charge.

Served on pretzel bread bun.

Served on pretzel bread bun.

Served on pretzel bread bun.

Served on whole wheat toast.

Served on whole wheat bun.

Served on pretzel bread bun.

Served on french bread with lettuce, tomatoes and sauce.

Served on french bread with lettuce, tomatoes and sauce

Served on pretzel bread bun.

Half of a grade “a” 3.5 and up chicken, fried, jerked, smothered or baked all white.

Five of our grade “a” jumbo fried chicken wings.

Two pieces of grade “a” chicken. Fried, jerked, smothered or baked. 1 side only

Hand carved fresh baked, smothered or jerked tom turkey.

Homemade turkey meat loaf topped with pearl’s place turkey gravy.

Two pieces of grade “a” chicken. Fried, jerked, smothered or baked. 1 side only.

Tender rib tips topped with our barbecue sauce.

USDA choice cut tender short ribs of beef topped smothered in brown gravy and sautéed peppers and onions.

Our slow simmered tender red beans served on a bed of white rice topped with green onions. No sides.

Succulent pot roast cooked for 10 hours topped with sautéed peppers and onions.

Neck bones simmered for over 4 hours with white potatoes and other garden vegetables. One 1 side only.

USDA choice smothered beef liver topped with sautéed onions.

Succulent ham off the bone, hand carved.

12ozs of slow smoked ham hock, truly a delicacy.

Usda choice ox tails braised for over 4 hours with tender carrots, white potatoes, and other garden vegetable. 1 side only.

Usda choice steak breaded topped with our traditional brown gravy and sautéed peppers and onions.

Hand cleaned premium quality usda chitterlings simmered for over 4 hours.

Two 6oz USDA center cut pork chops, char-broiled, jerked, deep fried or smothered.

Sautéed red sockeye salmon croquette.

Farm raised 10ozs. Catfish fillet prepared to your specification: fried, baked, lemon peppered or blackened.

Farm raised tilapia prepared to your specification: baked, blackened or fried.

Served over red beans and rice no substitutions and no other sides.

Lightly breaded 8 jumbo wild caught fantail shrimps.

Shrimp, chicken and spicy sausage baked with rice and traditional southern seasonings.

5oz farm raised catfish fillet, 4 jumbo battered shrimps, 1 salmon croquette.

Slow smoked, truly a delicacy.

Served on french bread with lettuce, tomatoes, and sauce.

A favorite of chicago tribune's ina pickney.

Smothered in gravy and sauteed peppers and onions.

A fresh take on two favorites slow roasted fresh turkey, marinated with our special herbs and spices.

Chocolate, caramel, strawberry, vanilla, pineapple, or fresh banana.