Perkolator

Crisp eggplant filet, Rosie's homemade tomato sauce, provolone cheese on focaccia.

Deconstructed Cuban, reconstructed portage park-style using freshly smoked meats from Szymanski.

Scrambled egg and cheese.

Szymanski double-smoked sausage and egg, omelet-style.

Szymanski double-smoked sausage and egg, omelet-style.

Roasted red peppers, provolone cheese served on a french roll.

Blended chai, organic.

Deconstructed Cuban, reconstructed portage park-style using freshly smoked meats from Szymanski.

Crisp eggplant filet, Rosie's homemade tomato sauce, provolone cheese on focaccia.

Fresh mozzarella, garden tomatoes, and basil, balsamic on freshly baked focaccia.

Sicilian herbed turkey, provolone cheese, tomato, organic greens, garlic aioli in a spinach wrap.

Diced white meat tossed with celery, cranberries, green apple, and mayonnaise. Topped with organic greens on a fresh-baked croissant.

Served on a fresh-baked Focaccia.

100% Organic loose leaf, hand bagged to order.

Frozen sweetened blended coffee - try it with a flavor shot!

Blended chai, organic