Pho's Spicier Thai Cuisine

Fresh egg roll skin wrapped with cucumber, carrot, tofu, and fried egg. Served with tamarind sweet and sour sauce.

Six pieces. Crispy deep fried crab rangoon skin wrapped with cream cheese, green onion, and imitation crab, served with tamarind sweet and sour sauce.

Served with five vegetables. Fried dumpling wrapped with assorted vegetables, served with sweet and sour soy sauce.

Two pieces. Crispy deep fried egg roll skin wrapped with carrot, onion, bean thread noodles, corn, potato, and cabbage. Served with tamarind sweet and sour sauce.

Five pieces. Marinated chicken in coconut milk mixed with Thai spices cooked on a bamboo skewer served with cucumber salad and peanut sauce.

Eight pieces. Crispy deep fried tofu served with tamarind sauce topped with ground peanut.

Golden fried ground fish patties mixed with Thai spices served with cucumber salad.

Crispy fried chicken wings marinated with Thai spices and served with chicken sauce.

Eight pieces. Stream shrimps dumpling topped with crispy garlic served with sweet and sour soy sauce.

Rice noodle boiled in vegetables broth with scallions, cilantro, onions served with bean sprouts, basil, and a wedge of lime.

Coconut milk broth with lemon grass, onion, tomatoes, mushrooms, green onion, and cilantro with fresh home juice.

Vegetable broth with lemon grass, mushroom, tomatoes, onion, green onion, and cilantro. Served with fresh lime juice.

Bean thread noodles mixed with ground chicken, shrimps, red onion, green onion, hot pepper, and cilantro. Served with fresh lime juice dressing and topped with ground peanut.

Vegetable broth with lemon grass, mushroom, tomatoes, onion, green onion, and cilantro. Served with fresh lime juice.

Sliced BBQ beef or chicken mixed red onion, cucumber, hot pepper, and cilantro. Served with fresh lime juice dressing.

Coconut milk broth with lemon grass, onion, tomatoes, mushrooms, green onion, and cilantro with fresh home juice.

Stream rice boiled in vegetable broth with ginger, onion, and cilantro topped with crispy garlic.

Somtom. Shredded green papaya, green bean, tomatoes, and shredded carrot. Served with fresh chopped garlic, chili, and lime juice dressing topped with roasted peanut.

Sliced cucumber, lettuce, red onion, shredded carrot, and cilantro with sweet and sour dressing.

Sauteed meat with steamed rice, egg, onion, green pea, and carrots.

Sauteed meat with steamed rice, egg, onion, carrot, pineapple, raisin, and cashew nut.

Sauteed meat with steamed rice, egg, onion, collard green, carrots, bell pepper, and fresh basil leaves.

Sauteed meat with Panang curry paste in coconut milk, green peas, bell pepper, carrots, and peanut butter. Served with steamed rice.

Sauteed meat with Musman curry paste in coconut milk, peanut butter, sweet potatoes, carrots, onion, and ground peanut. Served with steamed rice.

Sauteed meat with red curry paste in coconut milk, eggplant, bell pepper, green peas, carrots, and fresh basil leaves. Served with steamed rice.

Sauteed roasted duck with red curry paste in coconut milk, carrots, bell pepper, pineapple, bamboo shoot, and fresh basil leaves. Served with steamed rice.

Sauteed meat with red curry paste in coconut milk, eggplant, bell pepper, bamboo shoot, carrots, and fresh basil leaves. Served with steamed rice.

Sauteed meat with rice noodles, egg, bean sprout in tamarind sauce, and topped with ground peanut and lime.

Sauteed meat with wide noodles, egg, broccoli, collard green, onion, carrots, bell pepper, and fresh basil leaves.

Sauteed meat with wide noodles, egg, broccoli, collard green, carrots, and bean sprout in sweet soy sauce.

Sauteed meat with egg noodles, egg, onion, carrots, baby corn, ginger, and bean sprout.

Sauteed meat with broccoli, collard green, and carrots in a thick gravy sauce topped with wide rice noodles.

Sauteed meat with been thread noodles, egg, onion, carrots, black mushroom, and baby corn.

Served with steamed rice. Sauteed meat with green bean, onion, bell pepper, carrot, and basil leave in garlic oyster sauce.

Garlic and pepper. Served with steamed rice. Sauteed meat with fresh garlic, bell pepper, and onion in an oyster sauce based on lettuce.

Served with steamed rice. Steamed broccoli, cabbage, pea pods, carrots, celery, baby corn, bean sprout topped with cooked meat and peanut sauce.

Served with steamed rice. Sauteed meat with assorted vegetables in garlic oyster sauce.

Served with steamed rice. Sauteed meat with fresh ginger, onion, carrots, bell pepper, black mushroom, and baby corn in oyster sauce.

Served with steamed rice. Sauteed meat with pineapple, onion, tomatoes, cucumber, carrots, and bell pepper in the sweet and sour sauce.

Eggplant. Served with steamed rice. Sauteed meat with Chinese eggplants, onion, bell pepper, carrots, and fresh basil leaves in garlic oyster sauce.

Served with steamed rice. Sauteed meat with cashew, celery, onion, carrots, peapods, and baby corn in oyster sauce.

Served with steamed rice. Sauteed meat with onion, mushroom, bell pepper, and carrot in garlic oyster sauce.

Served with steamed rice. Sauteed meat in red curry sauce with bell pepper, egg plant, onion, carrot, and fresh basil leaves.

Spicy. Sautéed meat with rice noodles. egg and bean sprout in tamarind sauce topped with ground peanut and lime.

Spicy. Crispy deep fried crab rangoon skin wrapped with cream cheese, green onion and imitation crab served with tamarind sweet and sour sauce.

Sautéed meat with wide noodles, egg, broccoli, collard green, carrots and bean sprout in sweet soy sauce.

Choice of any meat rice noodle boiled in vegetables broth with scallions, cilantro and onions served with bean sprouts, basil and a wedge of lime.

Spicy. Sautéed meat with wide noodles, egg, broccoli, collard green, onion, carrots, bell pepper and fresh basil leaves.

Sautéed meat with steamed rice, egg, onion, green pea and carrots.

Fried dumpling wrapped with assorted vegetables served with sweet and sour soy sauce.

Spicy. Sautéed meat with panang curry paste in coconut milk, green peas, bell pepper, carrots and peanut butter.

Sautéed meat with steamed rice, egg, onion, collard green, carrots, bell pepper and fresh basil leaves.

Fresh egg roll skin wrapped with cucumber, carrot, tofu and fried egg served with tamarind sweet and sour sauce.

Spicy. Crispy deep fried crab rangoon skin wrapped with cream cheese, green onion and imitation crab served with tamarind sweet and sour sauce.

Marinated chicken in coconut milk mixed with Thai spices cooked on bamboo skewer served with cucumber salad and peanut sauce.

Fried dumpling wrapped with assorted vegetables served with sweet and sour soy sauce.

Stream shrimps dumpling topped with crispy garlic and served with sweet and sour soy sauce.

Crispy deep fried egg roll skin wrapped with carrot, onion, bean thread noodles, corn, potato and cabbage served with tamarind sweet and sour sauce.

Crispy fried chicken wings marinated with Thai spices and served with chicken sauce.

Fresh egg roll skin wrapped with cucumber, carrot, tofu and fried egg served with tamarind sweet and sour sauce.

Crispy deep fried tofu served with tamarind sauce topped with ground peanut.

Golden fried ground fish patties mixed with Thai spices served with cucumber salad.

Choice of any meat rice noodle boiled in vegetables broth with scallions, cilantro and onions served with bean sprouts, basil and a wedge of lime.

Coconut milk broth with lemon grass, onion, tomatoes, mushrooms, green onion and cilantro with fresh lime juice.

Shredded green papaya, green bean, tomatoes and shredded carrot served with fresh chopped garlic, chili and lime juice dressing topped with roasted peanut.

Vegetables broth with lemon grass, mushroom, tomatoes, onion, green onion and cilantro served with fresh lime juice.

Vegetables broth with lemon grass, mushroom, tomatoes, onion, green onion and cilantro served with fresh lime juice.

Japanese noodle style boiled in vegetables broth with shrimps, onion, bean sprout, green onion, cilantro and topped with crispy garlic.

Sliced cucumber, lettuce, red onion, shredded carrot and cilantro with sweet and sour dressing.

Sliced BBQ beef or chicken mixed red onion, cucumber, hot pepper and cilantro served with fresh lime juice dressing.

Coconut milk broth with lemon grass, onion, tomatoes, mushrooms, green onion and cilantro with fresh lime juice.

Stream rice boiled in vegetables broth with ginger, onion and cilantro topped with crispy garlic.

Bean thread noodles mixed with ground chicken, shrimps, red onion, green onion, hot pepper and cilantro served with fresh lime juice dressing and topped with ground peanut.

Spicy. Sautéed meat with panang curry paste in coconut milk, green peas, bell pepper, carrots and peanut butter.

Spicy. Sautéed meat with red curry paste in coconut milk, egg plant, bell pepper, bamboo shoot, carrots and fresh basil leaves.

Sautéed meat with green curry paste in coconut milk, egg plant, bell pepper, green peas, carrots and fresh basil leaves.

Sautéed meat with massaman curry paste in coconut milk, peanut butter, sweet potatoes, carrots, onion and ground peanut.

Choice of any curry dish topped on steamed rice noodles.

Sautéed roasted duck with red curry paste in coconut milk, carrots, bell pepper, pineapple, bamboo shoot, and fresh basil leaves.

Sautéed meat with steamed rice, egg, onion, green pea and carrots.

Sautéed meat with steamed rice, egg, onion, collard green, carrots, bell pepper and fresh basil leaves.

Sautéed meat with steamed rice, egg, onion, carrot, pineapple, raisin and cashew nut.

Spicy. Sautéed meat with rice noodles. egg and bean sprout in tamarind sauce topped with ground peanut and lime.

Sautéed meat with wide noodles, egg, broccoli, collard green, carrots and bean sprout in sweet soy sauce.

Spicy. Sautéed meat with wide noodles, egg, broccoli, collard green, onion, carrots, bell pepper and fresh basil leaves.

Sautéed meat with egg noodles, egg, onion, carrots, baby corn, ginger, and bean sprout.

Sautéed meat with egg noodles, egg, onion, carrots, baby corn, ginger and bean sprout.

Sautéed meat with broccoli, collard green and carrots in thick gravy sauce topped on wide rice noodles.

Steamed broccoli, cabbage, peapods, carrots, celery, baby corn and bean sprout topped on cooked meat and peanut sauce.

Sautéed meat with cashew, celery, onion, carrots, peapods and baby corn in garlic oyster sauce.

Spicy. Sautéed meat with onion, mushroom, bell pepper and carrot in garlic oyster sauce.

Spicy. Sautéed meat in red curry sauce with bell pepper, egg plant, onion, carrot and fresh basil leaves.

Sautéed meat with green bean, onion, bell pepper, carrots and basil leaves in garlic oyster sauce.

Sautéed meat with assorted vegetables in garlic oyster sauce.

Sautéed meat with pineapple, onion, tomatoes, cucumber, carrots and bell pepper in sweet and sour sauce.

Sautéed meat with Chinese egg plants, onion, bell pepper, carrots and fresh basil leaves in garlic oyster sauce.

Sautéed meat with fresh ginger, onion, carrots, bell pepper, black mushroom and baby corn in oyster sauce.

Sautéed meat with fresh garlic, black pepper and onion in oyster sauce based on lettuce.

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