Five homemade lab and beef meatballs in fresh tomato sauce with spaghetti.

Ground beef and lamb skewer, grilled to perfection.

10 oz broiled tilapia broiled with ladolemono.

10 oz one skewer of pork and vegetables broiled to perfection.

10 oz one skewer of chicken breast with vegetables broiled to perfection.

8 oz one skewer of beef tenderloin and vegetables broiled to perfection.

8 oz Greek sausage broiled to perfection.

8 oz one skewer of salmon and vegetables broiled and topped with ladolemono.

1/2 lb lamb and beef patty with tomato, lettuce, and onion on a homestyle bun.

Greek cheese, fried and flambeed with brandy.

Fresh squid, breaded and pan-fried.

Gluten free. Grilled fresh squid, marinated in lemon, olive oil, and spices.

Gluten free. Five fresh shrimp, baked in a tomato-garlic sauce with crumbled feta.

Gluten free. Five fresh shrimp, broiled in special olive oil and garlic marinade.

Gluten free. Tender grilled octopus, charbroiled and tossed in our special vinaigrette.

6/2 oz homemade beef with lamb meatballs, your choice of broiled or in tomato sauce.

Slices of our homemade lamb and beef gyros served with tomato, onion, tzatziki, and pita.

Smelts, breaded and pan-fried.

Gluten free. Four marinated pork skewers 3 oz served with pita and tzatziki sauce.

Gluten free. Four marinated chicken skewers 3 oz served with pita and tzatziki sauce.

Five of our homemade spinach and crumbled feta triangles, hand wrapped in filo dough.

Five of our homemade blend of cheeses, hand wrapped in filo dough.

Gluten free. Greek lima beans, baked in a tomato and herb sauce.

Slices of breaded zucchini, fried and served with our skordalia.

Breaded eggplant, fried and topped with tomato-garlic sauce and grated cheese.

Gluten free. Grilled zucchini in our vinaigrette, topped with chopped garlic.

Gluten free. Grilled eggplant in our vinaigrette, topped with chopped garlic.

Two spanakopitakia, two tiropitakia, two broiled keftedes, two pieces loukaniko, and your choice two mini kabobs.

Four ground beef and lamb, mixed with rice hand wrapped in grape leaves in an egg-lemon sauce.

8 oz broiled special homemade, seasoned with orange rind, and Greek pork sausage.

Gluten free. Three roasted red peppers, stuffed with tirokafteri and baked to perfection.

Gluten free. Raw or grilled, fresh jalapeno slices.

Two broiled quails in our seasoning and ladolemono.

Gluten free. Fish roe spread.

Gluten free. Roasted eggplant spread.

Gluten free. Homemade yogurt and cucumber sauce.

Gluten free. Garlic and potato spread.

Gluten free. Spicy feta cheese and pepper spread.

Gluten free. Greek-style split pea spread.

Gluten free. Your choice of any three spreads.

Gluten free. Imported Greek feta with olives.

Gluten free. Imported Greek hard and aged cheese.

Platter of feta cheese, kefalograviera, Kalamata olives, pepperoncini’s, and pita bread.

Gluten free. Greek sardines in olive oil and vinegar.

Gluten free.

Gluten free.

Gluten free. Tender octopus, marinated in olive oil and spices with chopped vegetables.

Gluten free. Platter of taramasalata, melitzanosalata, tzatziki, fava, cold octopus, feta, and olives.

Gluten free. Sliced beets, marinated in olive oil and spices, served with skordalia.

Gluten free. Roasted red peppers in olive oil and vinegar.

Gluten free. Traditional Greek soup, homemade chicken broth, rice, and egg-lemon.

Lettuce, tomato, cucumber, feta, and olives.

Village salad. Vine tomatoes, cucumbers, onions, green peppers, feta, and olives.

Easter salad. Finely chopped romaine lettuce, green onions, dill, and crumbled feta.

Chopped tomato, cucumber, onion, green pepper, beets, arugula, olives, and crumbled feta.

Chopped cabbage, carrots, and celery.

Chopped lettuce, tomato, carrots, celery, green pepper, green onion, and cheeses.

Gluten free.

Gluten free.

Gluten free. Cold lima beans, roasted red peppers, and beets.

Served in a pita, with lettuce, tomato, onion, and tzatziki sauce on the side.

Thin sliced roast leg of lamb with lettuce, tomato, and cheese. Served on French bread.

Our homemade gyro served on a pita with tomato, onion, and tzatziki sauce.

Greek sausage served on French bread with grilled onions and peppers.

Meatballs served on French bread and cheese.

Gluten free. Chicken baked in olive oil and spices.

Homemade lamb and beef gyros, from our family recipe, sliced and served with tomato, onion, tzatziki sauce and pita.

Six ground beef and lamb, mixed with rice hand wrapped in grape leaves in an egg-lemon sauce.

Baked Greek pasta, ground meat, and cheese, topped with bechamel sauce.

Baked eggplant, zucchini, potato and ground meat topped with bechamel sauce.

Colorado lamb shanks, slowly braised in our special tomato sauce. Served with your choice of rice, potatoes, mixed vegetables, spaghetti or thick Greek noodles.

Eight pieces. 2 oz of homemade beef and lamb meatballs. Your choice of grilled or in our special tomato sauce.

Baked eggplant, zucchini, potato, artichoke, and cheese topped with bechamel sauce.

Gluten free. Two skewers of grilled vegetables with a vinaigrette dressing.

Mixed plate of our baked vegetables. Side dish not included.

10 of our homemade spinach and crumbled feta triangles, hand wrapped in filo dough.

10 of our homemade blend of cheeses triangles, hand wrapped in filo dough.

Five spanakopitakia triangles and five tiropitakia triangles.

Homemade yogurt with rice. Side not included.

Our homemade meat sauce, made with ground beef and lamb in tomato sauce, served with your choice of thick Greek noodles or spaghetti.

Your choice of thick Greek noodles or spaghetti with burnt butter and grated cheese.

Fresh shrimp, scallops, and calamari, sauteed with vegetables and spaghetti.

Fresh squid sauteed with vegetables, fresh tomato, and spaghetti.

Fresh shrimp sauteed with vegetables, fresh tomato, and spaghetti.

Tender pieces of chicken breast, sauteed with fresh vegetables with spaghetti.

Fresh vegetables sauteed in olive oil and fresh tomato, served with spaghetti.

Gluten free. Thick-cut, seasoned and broiled, served with our ladolemono.

Gluten free. One skewer of broiled shrimp, salmon, the catch of the day and vegetables, served with ladolemono.

Gluten free. Fresh whitefish from lake superior, seasoned and broiled, served with our ladolemono.

Gluten free. Tender octopus, char-grilled and tossed in our vinaigrette.

Served with skordalia. Codfish fillet.

Gluten free. Fresh squid, grilled and tossed in our ladolemono.

Gluten free. Baked shrimp, with tomato sauce and crumbled feta.

Gluten free. Fresh squid, breaded and pan-fried. Served with cocktail sauce.

Gluten free. Three skewers of broiled shrimp and vegetables served with our ladolemono.

Smelts, breaded and pan-fried.

Gluten free. Fresh shrimp, broiled in olive oil and garlic marinade.

Gluten free. Half chicken, seasoned and broiled with ladolemono.

Gluten free. Two 8 oz skewers of marinated chicken and vegetables.

Gluten free. 12 oz boneless, skinless, chicken breast with ladolemono.

Gluten free. Thin lamb chops. Six thin-cut lamb chops 1 lb seasoned and grilled.

Gluten free. Lamb riblets, seasoned and broiled to perfection.

Five loin lamb chops 1 lb seasoned and grilled.

Gluten free. Juicy thick-cut lamb chops, seasoned and grilled. 9 to 10 oz each.

Gluten free. Two 6 oz skewers of filet mignon and vegetables marinated and grilled.

13 oz juicy new York strip steak, seasoned and broiled to perfection.

Two 8 oz skewers of marinated pork and vegetables.

Two 11 oz center-cut pork chops, seasoned and grilled to perfection.

16 oz broiled special homemade Greek sausage.

Gluten free.

Gluten free.

Gluten free.

Gluten free. One of each skewer.

Skatewing, broiled with ladolemono, served with skordalia.

Flown in from Greece. Broiled with ladolemono.

Striped bass flew in from Greece. Broiled with ladolemono, olive oil and lemon served with choice of rice, potatoes or mixed vegetables.

Chicken breast stuffed with spinach and feta, topped with Swiss cheese.

Half chicken baked in olive oil and spices.

Colorado lamb braised with tomato sauce.

Oven baked lamb with potatoes, olive oil, lemon, garlic, and oregano.

Braised lamb with artichokes in an egg lemon and dill sauce.

Oven-roasted lamb with potatoes.

Greek salad, two whole chicken riganati, rice and Greek potatoes, Greek desserts.

Greek salad, gyros, Four pita, tomatoes, onion, tzatziki, rice and Greek potatoes, Greek desserts.

Greek salad, eight chicken skewers, rice and Greek potatoes, Greek desserts.

Greek salad, eight pork skewers, rice and Greek potatoes, Greek desserts.

Greek salad, thick Greek noodles with lamb and beef sauce, Greek desserts.

750 ml bottle.

Sauteed dandelion greens with garlic.

Boiled dandelion greens with olive oil and lemon on the side.

Rice pilaf with homemade tomato sauce.

Gluten free. Oven-baked potatoes, seasoned with olive oil, lemon, and oregano.

Fresh cut fries with sprinkled oregano.

Fresh cut fries with sprinkled oregano.

Gluten free. Oven-baked mixed vegetables with olive oil and fresh spices.

Gluten free. Sweet peas baked in olive oil, tomato, onion, and fresh dill.

Gluten free. Fresh green beans baked in olive oil, tomato, and spices.

Gluten free. Okra baked in olive oil, tomato, and fresh spices.

Spinach and rice baked in olive oil, tomato, onion, and fresh dill.

Greek square noodles with fresh tomato.

Greek orzo with fresh tomato.

Gluten free. Steamed broccoli and cauliflower with ladolemono.

Layers of filo, walnuts, and honey with sprinkled cinnamon.

Sweet walnut cake with cinnamon.

Our homemade custard pie, wrapped in filo and topped with syrup and cinnamon.

Shredded kataifi base with a layer of vanilla custard and a whipped cream topping with slivered almonds and cinnamon.

Coffee dipped ladyfingers, layered between our special egg, cheese and custard mix, topped with cocoa.

Layers of chocolate cake, chocolate custard, and cherries, topped with chocolate sprinkles.

Milk custard wrapped in filo pastry, topped with ice cream and flambeed with brandy.

Our homemade yogurt. Have it by itself or enjoy it with honey, nuts, and fruits.

Baked custard flavored with caramel.

Rice pudding with sprinkled cinnamon.

We are proud to serve you homer's ice cream.