If you're looking for Spanish restaurants in Chicago look no further. LA PULQUERIA is known for having some of the best Spanish in Chicago. Located at 2501 S Western Ave, LA PULQUERIA is a great ...show more
3 scrambled eggs with onions, tomato and hot peppers.
3 scrambled eggs with your choice of chopped ham, Mexican sausage or bacon.
Shredded lamb scramble with eggs.
Scrambled eggs with potatoes and Mexican sausage.
3 sunny side eggs, topped with homemade tomato sauce.
3 scrambled eggs.
Romaine lettuce, grilled chicken, parmesan cheese, croutons and Caesar dressing.
Romaine lettuce, Parmesan cheese, croutons and Caesar dressing.
Tortilla filled with your choice, chicken, steak.
Tortilla filled with your choice of chicken or steak with cheese and green pepper.
Chicken with green sauce.
3 tacos filled with your choice of ground beef, chicken or steak.
A giant flour tortilla filled with beans, cheese and your choice of ground beef, chicken or steak.
Our burrito topped with melted cheese.
2 giant corn or flour tortillas filled with your choice of ground beef or chicken, deep fried then topped with sour cream and guacamole.
Tomato, onion, cilantro and avocado served on flat crisp corn tortillas. Topped with Anejo aged cheese and sour cream.
Baby pork ribs cooked with green sauce served with rice and beans.
Chicken tender strips grilled with onion, tomato and green pepper.
Mexican soup made with 4 oz. steak, bacon, beans and our secret recipe Jalisco style.
Chicken simmered and served in mole sauce mole from Puebla Mexico.
Steak with tomato, onion, jalapeño peppers served with rice and beans.
Steak with onion, poblano peppers, bacon and cheese served with rice and beans.
Chicken simmered served in chipotle sauce, side of rice and beans.
New York steak served in chipotle sauce, side of rice and beans.
Sautéed beef, with onion, tomato, bell pepper and bacon with fresh garlic and cilantro. If you like it spicy hot, try it with serrano peppers.
Grilled chicken breast served with one enchilada and guacamole.
8 oz. steak or chicken bread meat. Served with lettuce, rice and beans.
Combination with nachos, 4 corn quesadillas, 4 flour quesadillas, 4 mini tamales and 4 beef taquitos.
Melted cheese served with tortillas.
Melted cheese topped with Mexican sausage or strips of poblano peppers.
Tortilla chips layered with beans and cheese served with sour cream and guacamole.
Your choice of corn or flour tortillas filled with melted cheese. Your choice of chicken, steak, mushrooms or strips of poblano peppers.
Your choice of corn or flour tortillas filled with melted cheese. Your choice of chicken, steak, mushrooms or strips of poblano peppers.
Fresh chicken with garlic, lemon butter, salt and black peppers, bow tie pasta.
Shrimp combined with fresh garlic, white wine and cream cheese.
Pasta with fresh garlic, white wine, shrimps, scallops, calamari, alfredo sauce, salt and black peppers, crushed red peppers.
Shrimp enchiladas served with a creamy green tomatillo and cheese gratin.
With salsa ranchera or mole sauce. 3 soft rolled tortillas filled with your choice of ground beef, chicken or cheese then topped with melted cheese.
With salsa verde or mole sauce. 3 soft-rolled tortillas filled with your choice of ground beef, chicken or cheese then topped with Anejo aged cheese.
Spicy tomatillo sauce. Corn tortilla pieces smothered with your choice of sauce, shredded cheese and sour cream. Served with refried beans, purple onion and Mexican style potatoes.
Breaded tilapia fish, served with rice, French fries and salad.
Grilled tilapia fish topped with shrimp, calamari, octopus, java and scallops.
Rice bed with shrimp.
Mexican shrimp cocktail in a delicious cold tomato sauce with diced avocado, tomato, onion and fresh cilantro.
Grilled octopus served crispy potatoes.
Fried calamari with garlic, lemon and aioli.
Our Mexican cold seafood cocktail served with shrimp, oysters, octopus, onion, cilantro, tomato and avocado.
Your choice of shrimp or octopus, with tomato, onion, cilantro, avocado and a splash of lime juice.
4 oz. New York steak, 3 giant shrimp sautéed with garlic and side of rice and salad & slices of avocado.
Plump shrimp sautéed with bell pepper, onion and tomato with a garnish of salad and guacamole on the side.
White rice mixed with shrimp, octopus, clam, mussels and scallops.
Breaded shrimp with rice and salad.
Sinaloa style shrimp shell with tomatoes, onions and garlic, dipped in sauce Huichol.
Shrimp with chipotle sauce served with rice and salad.
Octopus dipped in chipotle sauce, served with rice and a salad.
Sautéed shrimp with mayonnaise sauce of chile de guajillo side of rice and salad.
Sautéed shrimp mix with a sauce made of chile de arbol. At your own risk extremely hot side of rice and salad.
5 jumbo size sautéed shrimp filled with chopped garlic, onion, butter side of rice and salad.
Pineapple filled with shrimp, octopus, calamari, crab with chipotle sauce, melted with cheese side of rice and salad.
Filled with shrimp, octopus, calamari, scallops red onion, cucumber, lemon juice, with special sauce.
Grilled salmon with garlic butter, served with vegetables and side of rice.
Tortilla filled with barbacoa served with onions and cilantro.
Plain onion and cilantro.
Pork soup with hominy, spices, red, white or green.
Tripe soup.
Steamed lamb slowly cooked with 3 different peppers and other special spices. Served with rice and beans.
Steak, chicken or ground beef served with French fries.
With French fries.
2 tortillas filled with cheese with French fries.
Mozzarella sticks served with French fries.
Potatoes with Mexican sausage.
Spanish vanilla creme caramel.
Ice cream brownie.
Fried plantain with vanilla ice cream.
Coke, lime, diet coke, orange, squit.
Orange, cranberry, pineapple.
Tomato, onion & jalapeño pepper.
Last updated November 5, 2020